Pumpkin Roll | Pumpkin Cake Recipe | Chichabon

How to make a pumpkin roll with this moist pumpkin cake recipe and light cream cheese frosting for Thanksgiving or the Holidays. #Chichabon #PumpkinRoll #PumpkinCake #Fall
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Ingredients
Pumpkin cake:
113g Cake flour
2 tsp Pumpkin pie spice
2 tsp Baking powder
½ tsp Salt
½ tsp Baking soda
5 large Eggs
198g Sugar
1 cup Pumpkin puree
Cream cheese filling:
113g Softened butter
226g Powdered/icing sugar
250g Cream cheese
1 tsp Vanilla extract
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[@sweetnsavoryglutenfree3809]

Love it! What a beautiful pumpkin roll!

[@BakingwithJayplusDan]

Hmm 🎃 love this recipe! Lovely swirl!