THE BEST SOUTHERN STYLE CORNBREAD DRESSING RECIPE | DETAILED STEP BY STEP TUTORIAL
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- Опубликовано: 6 сен 2024
- For the absolute longest, you have always loved Southern Style dressing but you never knew how to make it, right? Well hunny listen! That excuse can go right out the door. This dressing is rich, stable, yet creamy, and full of good ole southern flavor. With this step by step tutorial, you are bound for success! Check it out and let me know how it goes down in the comments! #dressing #soulfood #cornbreaddressing
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Soundtrack: Six Feet Off The Ground
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Serves: 6 Prep Time: 35 Min. Cook Time: 45 Min. to 1 Hr.
* THIS RECIPE HAS BEEN MEASURED SO THAT ALL OF THE INGREDIENTS CAN DOUBLE, TRIPLE, OR QUADRUPLE TO MAKE LARGER BATCHES.
Double to Feed: 12-15 ( I recommend doubling the measurements once, and cooking it in batches by pan! )
Triple to Feed: 18- 21
Quadruple to Feed: Up to 30
FULL LIST OF INGREDIENTS:
STOCK:
- 1 Split or Whole Chicken ( Feel free to use any part of the chicken.)
- 6 Cups of Water ( The chicken should be covered, add more if needed.)
- 2 Tbsp Better Than Bouillon Chicken Base
- 1 Onion, Chopped
- 1 Bell Pepper, Chopped
- 2 Whole Carrots, Chopped
- 2 Ribs of CELERY Chopped
- 2 Tbsp Butter
- 1 Tsp Minced Garlic
- 1 Tbsp Paprika
- 1 Tbsp Black Pepper
- Pinch of Salt
- 3 to 4 Sprigs of Thyme
CORNBREAD:
- 2 Cups Martha White Buttermilk Cornmeal Mix
- 1 Cup of Whole Milk + 1/3 Cup Whole Milk
- 1 Large Egg
- 1/4 Cup Canola Oil
- 1 Tbsp Oil + 1 Tbsp of butter to melt in the skillet.
DRESSING MIXTURE: Cast Iron Skillet = 10 Inches
- Crumbled Cornbread
- Shredded Boiled Chicken
- 2 Cups Chicken Stock ( Add in GRADUALLY! )
- 10oz Bag of Seasoning Blend - (Onions, Celery, Bell Peppers, and Parsley)
- 10.5oz Can of Cream of Chicken
- 10.5oz Can of Cream of Onion ( Can be subbed for cream of celery)
- 1/2 Tsp Ground Sage
- 1/4 to 1 Tsp White Pepper (1/4 Tsp if you are not fond of the flavor. You can also add black pepper in place of white pepper)
- 3 Tbsp Unsalted Butter
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Good morning. Thank you so much for the recipe. With your corn bread recipe and the chicken stock omg it was awesome. Followed your directions to a T. My youngest daughter shes 26 was helping me this Thanksgiving she was spooning the stock in a cup and drinking it. She said it was delicious then she was eating my corn bread I honestly didn't think I was gonna have dressing, it was to funny. Oh and and the macc and cheese recipe with the smoked Gouda it was to die for. Me and my family just love your recipes. Oh and I'm a convert to Duke's. Look forward to trying many more of your delicious dishes.
G BBB giggle yytttg
Lm
This is how I make Dressing except I use turkey thigh to make broth and shred meat in dressing. Smoked Gouda makes the best macaroni and cheese along with jack and sharp cheddar colby. I live in Chicago I converted to Dukes from Hellman's about 15 years ago when I tasted in TN. I make Dressing for 3 families every Thanksgiving and Christmas.
Omg same!!!!!! My son said he want a repeat of thanksgiving except he want me to double the recipe because it went so fast!!!! I’m grateful for this post it is ON POINT!!!! Just trust the process she is not kidding it is the best …..
I have made dressing twice in my entire life (I am 55) this recipe is SOLID!!!!!!!!! I am telling y’all like she said just “trust her”. Follow it to the tea and make sure you taste it just to make sure it has the taste YOU want you might want more salt or sage or even poultry seasoning….baaaabaaayyyyyyyyy this recipe is on point I am telling y’all !!!
The only problem with this recipe is I am now responsible for making my family’s dressing every Thanksgiving for the rest of my life! 🎉😂
So a downside. You'll be the favorite relative though. Lolol
Congratulations on the new position as the dressing maker😊
lol
Facts lol 😂
Not just for the holidays! This can be a Sunday dressing after church! Amen!
AMENNNNNNNN!
Amen...amen...and AMEN AGAIN!!!
@@williamrjones5152 yes, yes! Amen!
Amen I’m making it today which if Is Sunday
Amen! I’m cooking this today and leftovers tomorrow 😂🔥🔥
This is my 3rd year making this dressing for the holidays and it's a HUGE hit with my family. My 18 year old niece called me earlier this week and told me that she has never eaten or liked dressing until she tasted mine last year and asked if I'd share the recipe. I sent her this video. For her to have never liked dressing to wanting to make her own this year I felt obligated to come back here and give you your accolades once again! Happy Holidays everyone!
I’m 62 years old and have NEVER seen cream of onion soup😳 Your dressing looks amazingly delicious!!!!!!!!!
Me neither!
It's hard to come by... yes, some places carry it. We have Food Lion here in North Carolina and that is where I buy mine.
Sweetie omg ,I enjoy just listening to you 🤣🤗but I got to get down to business. I don’t make dressing to often but today, I did it your way and Y’all let me just say DROP THE 🎤. When you said that onion soup was a game changer ,honey it really is and by the way for that soup was hard too find for some reason! My hubby got (4) can’s 🤣 want run out here! Thanks so much for sharing your delicious recipes! Y’all PLEASE DON’t sleep on this “ cause THIS GIRL SURELY CAN COOK! Blessings sweetie to you and your family 🙏🏾
Hey Teresa hunny! I'm so glad that you enjoyed the recipe as well as the video and I appreciate you for watching! The onion soup is definitely one of my favorite game changing ingredients!!! Thanks for supporting my channel!
Absolutely sweetie 🤗 my son was over yesterday and had dinner with us. Hunny the 👀 on his face said it All😂definitely wanted a CARRY OUT!🤣😂🤩
I absolutely love to hear it!
L9
Cream of onion was hard to find! So glad I found it. This recipe is a winner!😃
I made this last Thanksgiving and it is so delicious. My daughter has NEVER eaten so much dressing. I'm making it again for Easter dinner tomorrow.
My Granny bakes her cornbread and would allow it to dry out about 1-2 days before she uses it but this looks good 👍🏼
This is the best way. I do mine like this as well.
Thanks for watching!
I'm getting ready to make the stock for the dressing recipe I'm a bit nervous since I haven't cooked thanksgiving dinner always going back home (Mississippi) for that holiday. My older siblings can throw down but I didn't get the knowledge they did from momma I guess after 10 kids she was not feeling her best 😢. I got all my ingredients. Oh by the way I previously made your mac/cheese, yams, oven chicken, hamburger steak, chicken pot pie etc. My husband said girl you can cook I almost fell out my chair😮 I said nope (That Girl Can Cook) . I really appreciate you for pulling it out of me you're truly a blessing. When I get ready to watch your videos I say let me see what my sister is talking about today🤗.
This is the BEST dressin ever!! Followed the recipe exactly, she’s right, don’t skip on the cream of onion! Soooo goodddd! 😍
Yesssss Lydia! I tried to tell em! lol. Thanks so much for watching and for trying it out! I appreciate you!
Outstanding video, and instead of cream of onion soup, I use cream of chicken soup instead. Absolutely delicious. Thank you for your video. Respectfully, Tim
@@ThatGirlCanCook_ where is the gravy recipe?
Hello,I can’t seem to find cream of onion in the store? Is it by cambells?
@@ThatGirlCanCook_ Thanks love. I'm making some now 😀❤️🍝
I made this last Thanksgiving and my sister and husband said it was the best dressing they've ever had. I'm watching this video again this year to make my grocery list for Thanksgiving. Thanks for posting this. It's the gift that keeps on giving. ❤
🌹🌼💐
I wish I could put my hand through this video and snatch that plate. I love dressing and everybody can't fix it quite right. Looks good.
Heyyyyy Ree! Thank you so much! I appreciate you for watching!
I love a good chicken dressing recipe...my sister you did your thang.
Heyyyyy Ray! Thanks so much, I try!
💖💗💖 YES SHE DID ❗🤗
She shole did....I'm a southern girl and that's how we do it in the south!
Ray Mack!!!!! Hey 👋 love your recipes. The cabbage Lawd the cabbage. God bless you
OMG this is the same way my mother has prepare her dressing for years. My mother hasn't used the frozen bag onion mix but she has chopped up peppers, onions and celery from the garden and seal and used them for thanksgiving
I made your dressing, this is the BEST dressing, I have ever made, I have gotten so many compliments. My husband hurt himself with the dressing, he is still bragging about the dressing. He already requested it back for Christmas. Yes I thought it was too loose but I trusted the process as you emphasized the mushy look is the key and yes the cream of onion is a game changer. Thank you so much for sharing all the secrets for this awesomeness. ❤❤❤
I loved listening to your commentary!
The best dressing recipe hands down! This was my first year hosting Thanksgiving (& making dressing) I made 3 different top recipes I found off RUclips and yours by far was the favorite! I decided to do it this way because if you mess up the dressing they’ll never let you forget, so I didn’t want to risk making one recipe then they hate it! So I said hey let me make 3 different recipes to see which one is liked that best because they’ll have to like at least one , right ? Anyway y’all follow her recipes exactly how she explains then and you definitely won’t be let down !!
I love this Girl! She always makes me Laugh while listening to her, Her recipes are Scrumptious She's great! Thanks for the recipe!
And I love you back!! Thank you for trusting my recipes as well as supporting my channel! I appreciate you ♥️♥️
Same!! I love her personality so much💜
Great recipe. I believe sage is key to a real delicious dressing.
I think so too Sophia!! Thank so much for checking out the video and enjoy the recipe!
Me too Sophia the more sage the better it taste…
My mom taught me to cook and bake years ago. Loved her's, and she loved mine. As I was watching your preparation, I wanted to lick the screen....lol. Nice step-by-step instructional video. I could taste it as you were preparing this delicious holiday (anytime) side dish. Great!!!
Thank you so much William! I'm glad that you enjoyed my recipe and I appreciate you for watching!
Last year was the first time i ever made a cornbread dressing but my boyfriend requested it so i made it happen and he said it was the BEST dressing he ever had and wanted me to make it year round lol. This year i'm expected to make him his own personal pan and i have you to thank for that so thank you for making this recipe so easy to follow.
I come here every year faithfully 🎉😂
Let’s get it!!! Happy holidays!
Ok swea tu GOD😂❤😂❤❤❤❤
I could listen to you talk all day long, you’re just too cute! Thank you for sharing your recipe!
Well thank you so much Ms. Smith and you are absolutely welcome!!! I certainly appreciate you for watching and I’m glad that you’re enjoying my content ❤️❤️❤️❤️!
I seen Martha white and knew this was gonna be some good dressing. Just like I make mine in south ga good job!
Hey hunny! You know our girl Martha is a Southern household staple!! lol. Thank so much for watching!
Let me tell you! At 56 yrs young 🙌🏿, this has taken my cornbread dressing up a level😂. Thank you for sharing your recipe 😇
I just came back to thank you so much for this recipe. I have never cooked dressing but did it for Christmas this year. It was absolutely amazing and turned out just like my grandmas! I felt like a kid again.
My momma taught me to make dressing and now I make it every year. However, I am definitely going to try this one. We make giblet gravy with a dark brown roux and add some of the dressing that was set aside for the gravy prior to baking the dressing along with the meat from the turkey neck and chopped gizzards and liver. I use some of the turkey stock from the baked turkey instead of chicken stock. Thanks for the awesome recipe. Can't wait to try it this year.
Hey Tanya hunny! You guys sound like y’all are somewhere in my neck of the woods or very close by talking about giblet gravy 🤤🤤🤤🤤!!! Good ole southern classic! I appreciate you for watching and let me know how it goes if you try it out! ❤️
I watch & do this every Holiday 🙏🏾💋♥️🫡👸🏽🤴🏽👑🤗🤴🏻👸🏼
I absolutely love your narration of this video! The dressing looks delicious! Love your personality.
Thank you so much! I appreciate you for watching and I'm glad that you're enjoying my content!
Poor Rosemary she ain’t done nothing no to nobody 😩. Already added this to my holiday playlist . Let’s get it 💕
Lmao the way I just hollered 😂😂😂! Well I’m honored that you added it for your rotation! I can’t wait to hear about it ❤️
LoL
I just made this for Christmas dinner- in the oven now. I made it for thanksgiving and it was the best dressing I ever had, so had to repeat it for this holiday! Merry Christmas everyone 🎄
Merry Christmas Michele and thanks so much for coming back to check it out! I appreciate you ❤️
@@ThatGirlCanCook_ it’s almost thanksgiving and I’m back to get a refresher course on my favorite recipe! Happy holidays!
Just as I finally got my grandmother’s dressing perfected, I stopped making it. As I I was thinking about whether there was an easier recipe for dressing, your’s showed up in my recommendations. I definitely will be making it soon. Love your presentation and personality! Thanks!
Well thank you very much for that! I appreciate you for watching and I hope that you get to try the recipe out soon! HAPPY HOLIDAYS!
Yes Tabitha “But that’s my business”😂😂😂 and this will be my first time making dressing! I’m so ready and I NEVER knew how to make gravy. I missed out in the kitchen when my mom was making it I guess🤦🏽♂️😂 “but y’all gone get out my business, cause that’s my truth”😉😂
LMAO! That last part made me holler 😂😂😂! I can't wait to hear about it!!
😂😂😂
I made this recipe for my family for Thanksgiving this year and it was so good. I redeemed myself with my family and now I'm the designated dressing person. Just made two pans for Christmas tomorrow. Thank you sooooooooo much!
Thanks for sharing. This was quite helpful. Since my mom turned in her "dressing-making retirement papers" a few years ago, I have been trying to "perfect" her recipe. She is still living and lives very nearby, but she is more of a "free spirit" type cooking teacher where she shows you a couple of times and gives you the overview, and then leaves you to find your own thing. (Her famous words, "All you have to do is...) She actually believes that we should know how by now since we have seen her make it so many times. ☺She is a fabulous cook, but never really loved it; therefore, she was never hardcore about how anything should be made. But her dressing was a family favorite that must be right! I noticed that many of your steps very are similar to hers, but her flavors and seasoning choices are opposite yours. Her key ingredient is LOTS of celery and poultry seasoning and no canned anything. The way you feel about celery is the way we feel about bell pepper! 😝 But no matter how individual families make it, CORNBREAD dressing rules the family feast!
I'm glad That Girl Can Cook because now This Girl Can Cook too! Thanks fort his wonderful recipe!
Cream of Mushroom is great in Cornbread Dressing!😊
I just made this for Friendsgiving and had to do the cornbread gluten free for my BF but it is still perfection!! ❤ Hands down the BEST cornbread dressing I’ve ever tasted!
My grandma would’ve cussed because you didn’t brown no onions for that gravy.... but this was so easy I think I could even make it 🙌🏽
LOL! I can hear that good cussin right now! You can most definitely do it hunny! I know you can! It's just that easy and I promise!
Omgness! I just made this with my Christmas dinner🔥🔥! I made it for my husband and me, and he said I didn’t make enough 🤣. I’ve made other dressing in the past, but this one here …babbbbyyyy! I’m not making any other ever again! That’s it, that’s all!
I tried this recipe for Thanksgiving 2021 and you are correct that cream of onion is definitely a game changer! Best recipe ever!
Thanks so much Tamika! It’s the truth and works well for a lot of recipes! Thanks so much for trying it out again! ❤️
Just made this for the first time because I really had a taste for dressing and it seemed easy and OMGOODNESS this is a pan of delicious dressing! Thank you for sharing and you have the right name because you certainly can cook because dressing can EASILY go wrong!
See - now she showing out!!👏🏾👏🏾👏🏾👏🏾👏🏾🥰. Thanks for the recipe lady!🤎
You are so welcome!! Thanks for watching! i can't wait for y'all to try it out!
I can’t wait to try these recipes out especially the gravy! That has to be the easiest dressing gravy recipe and no need for giblets 😁😁
Edit: so i made the dressing and yes it is fabulously delicious 😋😋 the only thing i did different was i stuck with cream of celery - ya’ll have to make this dressing and i have to add that we southerners make the best dressing - none of that stuffing mess will do 😁
Made your cornbread dressing for Thanksgiving. All I can say is amazing. My broth looked like liquid gold love your recipes. You are awesome.
So glad that you enjoyed the recipe and I appreciate you for watching!
Merry Christmas I made your cornbread dressing and gravy for this holiday. Thanks for sharing oh my goodness. I touched it with more meats inside and I must say thank you. God bless you 🎀🌲❄️⛄️
I cant wait to tell my mama and grandma to step on out the way Im cause bout to change the game this thanksgiving!!!! lol Thank you so much!! This will be my first time with dressing.
Just don't get hit in the head when you do lol! I'm sure this recipe will make up for that lol! Thanks so much for watching and let me know how it goes!
@@ThatGirlCanCook_ I sure will. Be blessed!!
l just made this for Tomorrow and it definitely was a hit and l can't cook all that good but l followed it to a tee and l couldn't go wrong....Deliciuos!!
So happy to hear that! Thanks for giving it a try and Merry Christmas! 🎄
I’m using this recipe for my thanksgiving dinner thank you
This is so good! My nine year old son and I made your recipe and it turned out amazing! Thank you!!
Thank you so much love. This Recipe was easy and fun to make! My very first time making dressing ever and so happy I went with yours, 🔥😋
I made this recipe last year exactly as you said, it turned out perfect! I have never been able to make dressing until I found you. Thank you for sharing step by step instructions. You blessed me with this one! ❤
Finally I found someone who doesn’t wait a day to make dressing because the cornbread needed to be old lol thank you for this !
AHT AHT! We don't have time for that, lol. It can still be just as good with same day cornbread. I honestly have never noticed a difference when I wait. Thanks so much for watching and you're most certainly welcome!
Haha that is the way I make it and aint nothing wrong with it...the open already on because of the cake and pie but you don't have to do the day before just do that morning and left it cool afterwards start you other dishes and then get back to the cornbread dressing.
THATGIRLCANCOOK-THANK YOU DEARLY for sharing your DELICIOUS buttermilk cornbread dressing recipe.💝 I love trying new recipes. Cream of onion soup, fresh red and green bell peppers, sweet onion, and Martha White Hot Rize buttermilk corn meal mix 🤯. Chicken and broth, I used my instant pot save time. Definitely, a keepsake recipe. Take care, stay safe, well, and blessed.🧡🙏🤗
Girllll! This dressing recipe is easy to follow and "Yum-To-The-Yum"! I tried it today. My family & I thank you!💗 Happy Thanksgiving to you & your family!
Just made this today. You are a blessing. I have been trying to make dressing but it always failed. This was so easy and very delicious. Thank you!
Girl when I tell you this dressing was DELICIOUS! Lawd!!! I tried this recipe right after Thanksgiving 2021. It was delicious but I didn't like taste of the cream of onion but i knew that I loved the dressing itself. I made it again today without the cream of onion and OMG! IT 👏🏾 IS 👏🏾 SO 👏🏾 GOOD👏🏾! My entire family is raving about the dressing. Thank you for putting this recipe out. This will forever be my go to for dressing.
Oh I made the gravy as well. Big hit also! 😋🙃❤️
Now you make me want to get up and cook some dressing for absolutely no reason at all! Thank you so much and I'm glad that you were able to modify the dressing to your liking and still enjoy it! Thanks for your honest review and I appreciate you for watching and coming back!
Looks great you feel same way I feel about my dressing ain't nothing like it.
OMG!!! My mouth is watering! I love watching your videos! Straight to the point! Simple and very easy to follow! Thank you!!!!!
You're most certainly welcome! I'm glad that you're enjoying my content and I appreciate you for watching!
omg jus made it sooo good i jus used 2 cans of cream of chicken cuz iont like celery or onion n i got fresh bellpepper parsley celery n onion put em in my ninja so the pieces were real small then i sauteed the veggies b4 i put it in game changer really good i cant wait till my mama taste some she love dressing
I'm telling you this reminds me of my mother's home made cornbread dressing this is the best dressing ever thank you for sharing your recipe with everyone!! Happy Thanksgiving 🦃
Made thud yesterday on thanksgiving for the first time, I’ve never made dressing before and it came out delicious and everyone loved it. Thank you for this.💖✨
Your dressing cooked up so beautiful and golden brown, oh my goodness, it looks delicious. My recipe is so so close to yours. The only difference is that because I don’t like sage (just a personal thing that I don’t like it, people act like I am crazy). My sister tells me that I didn’t belong to my mama because I won’t eat sage. Anyway, I use poultry seasoning instead of sage. I watched the video all the way through and still couldn’t figure out what you did different that got it to brown up so pretty. You must just have the touch girl. Keep on cooking ❤️❤️
Hi Sandra hunny! Thank you so much and I’m glad that you enjoyed the video! The butter in the stock and in the cornbread mix seems to almost always brown my dressing really nicely. The cast iron helps with that too! I appreciate you for stopping by and checking me out ❤️
Fixing to try it looks awsome..Happy Thanksgiving to every one , He blessed.
Made this recipe today, and this was an absolute WIN! Thank you!
That’s wonderful to hear!!! Thank you for trying it out and Happy Holidays!
Let me tell you something, she is the TRUTH! I followed her recipe and instructions to the T. My family has already requested that I make it exactly the same way for Christmas. I'm definitely going to try some of her recipes. Thank you for sharing this annoited recipe!
You are so welcome! Thank you for sharing this with me and I am glad that you all enjoyed it! Also, thank you for subscribing! It really means a lot to me!
Wow...I have been fearful about making cornbread dressing and it coming out bad that no one would eat it. But after watching this quick and easy step by step recipe I am now confident that I can conquer it. I didn't have any dressing for Thanksgiving but trust and believe it will be on my table coming this Sunday for dinner. I am so glad I got on RUclips tonight. Thank you from Alabama!!!!!!
Heyyyy heyyy now! Bama in the house!
Sis! You are officially family over here because this dressing had my family going in! ❤️ That chicken stock is liquid gold you hear me! Thanks so much for sharing your game changing dressing recipe.... ❤️❤️❤️😘
Well what's up kinfolk? lol. Thanks so much for watching and sharing that with me! I hope that you continue to enjoy more recipes here! Happy Holidays!
I boiled a whole chicken which took about 2 hrs. I kept the dressing in the oven about an hour … thank you so much. The gravy… misssss ladddyyyyyy. The gravy. 😋 thank you! My family will have a great thanksgiving. Thanks to you
You're most certainly welcome and thank you so much for watching! I'm happy to hear that the recipe went well for you. Happy Holidays!
That was delightful! I could listen to you talk all day long, trust me
Wow, thank you! Glad you enjoyed the video and I appreciate you for watching!
My lord, just how my mama used to make it. I’d forgotten. Thank you for sharing! Nom nom good 😋
I know about that cream of onion, It takes that dressing to the next level!
Yes ma'am it does! It's funny how something so simple can make such a big difference!
I hv never heard of cream of onion I will be looking for this for sure
GURLLL I NEVER made dressing before because I always thought I wouldn’t do it right!! When I say this is the BEST dressing I have EVER tasted, I am not even exaggerating!! This is 🔥🔥🔥🔥🔥
So far all your recipes are 🔥🔥🔥
Thank you so much and your personality on the video’s are top tier!!!
Wanted to follow up on my comment from 1 year ago.
I made your recipe for my extended family last Thanksgiving.
It was absolutely as good as it looks and was declared a permanent dish in our annual Thanksgiving reunion.
I’m getting ingredients now to make my broth ahead of time for 2 cast iron skillets of this for this Thanksgiving reunion of 30+ people.
Can’t thank you enough and have made many of your recipes now.
Oh and by the way “ThatGirlCanCook”!
Thank you cause this solidified my decision to use this recipe
My goodness! Wow! all I can say is MOUTHWATERING!!, thanks for sharing💖💖
I tried your recipe and the dressing is DELICIOUS!! I will be making it again and again! Thank you so much!! The best ever!!💯💯🍁🦃
Thank you so much Missy! I appreciate you for watching and Happy Thanksgiving!
I'm 66 and your dressing was awesome
I just put mine in the oven! You’re the best!! Thank you 💜
You are so welcome Latresse hunny!!! Thank you for watching and trying out the recipe. Happy Thanksgiving!
Tried this for the first time, followed the recipe to the T and it was not only delicious it literally is almost gone!!! Thank you Thank you for this video I must have listened about 20 times while I was preparing to cook and while I was cooking. I kept hearing you say “trust me, trust me, trust me” and I did 😁😁😁😁😁😁😁😁
Oooh! I know this is good bc this is how my mama make her but she uses Cream of Mushroom instead on Onion and she’s the only person in our family allowed to make it! I’m gonna try this recipe tho 😋
Yesss!! I use cream of mushroom too as well as cream of chicken! 1 each
I love to boil 6 to 8 eggs (according to their size). I dice 2 or 3 and add it to my gravy along with a handful of my shredded chicken.
Then when making my dressing I make my cornbread using white lily mix + my chicken / chicken stock the day before. I Then strain my chicken stock. Once at room temp I put the strained stock &chicken in the fridge. The next day I debone my chicken That way i wont burn myself.i add my stock to a pot & rewarm it. Then in my dressing I add 1 pack of pulled apart hamburger buns, crumbled cornbread, chicken meat, diced hard boiled eggs, & chicken stock (added slowly). Along with seasoning. Bake it in the oven until golden.
The hamburger bun makes it alot smoother than just the cornbread. I make 2 pans & that is the only way I know to make it so I have leftovers. I promise it's a game changer.
I see this is the holiday go to video for dressing 💯
AND IS! Lol, thank you so much for watching!
Gonna try it. You are lots of fun too!! 🎉
You don’t sound old enough to cook this but hunny I’m here for IT ! AhK. You did that 😋 I’m def trying it this year, thank ya !
You're welcome hunny! Thanks for watching ! ❤️
Every year I always come back to this video!!!!! 🤤 the BEST
It's that time again!
WATCHING this video at 8:22am. I'd have this for BREAKFAST ❗😳☺️ LOOKS SO GOOD ❤️
I agree! My mouth is watering for some right now, whew! 😛🤣
@@josettecrawford9185 🤣😂 yes...I UNDERSTAND... sitting here thinking about making this BEFORE Thanksgiving...
@@favoredloved2441 LMBO! I've already saved the ingredient list and plan on making it this weekend. 😁🤭
@@josettecrawford9185 I LOVE IT❗🤗💖
LOL! I had some for breakfast the day after I made this, so hunny I understand! LOL
Lawd I don’t know where to start. This was a definite game changer! My family loved it, they never told me my dressing was fire! Until I made this. Thanksgiving is over and they want a Sunday meal with this dressing 🤣. Thank you soooo much for sharing💜💜
Yes ma’am this dressing was it for me this year. I saved a lot of prepping time by not having to dice and chopped onions and celery this year.The only onion and celery that I use was in the blend and I added the onion soup this dressing turned out so moist and good thanks for sharing your recipes with us Happy Blessed Thanksgiving
You're welcome Ms. Angela! I'm glad that you enjoyed the recipe and Happy Thanksgiving!!!
Me too. I just love listening to you. Your dressing is amazing. Thanks for sharing
❤️
I made this dressing for Thanksgiving, and it was the bomb! So delicious!! Thanks for sharing your recipe!
That’s awesome hunny! Thanks so much for watching and trying out the recipe! ❤️❤️
Girl, girl girl!!! No one in my family has ever made dressing, we are Brooklyn Jamaicans so southern food isn't big on our menu. However, we live in the south now and I followed this recipe to the T and made it for Mother's Day for me and my sisters, now, I'm in charge of the dressing for Thanksgiving!!! I'm making it again today because I can't stop thinking about how good it came out! I even got my family members who didn't eat dressing talking about how good it was! 🤣
Hey hey hey Milan! I'm so glad that you and your family enjoyed the recipe and I appreciate you for watching and trying it out! Thanks so much!
Lawd this made me even more anxious for Thanksgiving
Sameeeee!!! I just cannot wait, lol! Thanks so much for watching!
Girl! Sis! My sister from another Mister!! Thank You SO MUCH for sharing this!!! I've saved this as my go-to for my dressing recipe! You have saved me time and embarrassment! This dressing is the right color, consistency, and smell!! This is TRUE Southern Cornbread Dressing!! I'm making it to go with our New Year's meal since we didn't do dressing for Thanksgiving this year, and it is BUSSIN!! You a real one for this!!
Love cornbread dressing
Me too! It's definitely one of my favorite recipes!
You're the best!!!! Thanks for the in depth video on making corn bread dressing. God Bless Y'all ❤️
Alright now! This is looking goooood! Full support here with bell. Over from Ray Mack live♥️
Hello Ms. Pam! Thank you so much for checking out my channel and I certainly appreciate you. You have my full support as well. I love to see us shine!
@@ThatGirlCanCook_ Yes! Let us shine together! Thank you so much! I really appreciate it!♥️
Hey girl!! Jill here!! That looks so much like what my mama always did. She always used the Cream of Chicken soup. My sister doesn't like it. But, I think it gives it a more creamy taste. Can't wait to give it a try. Blessings!!!
"Cause I don't want all that rosemary and carrying on in my dressing. No ma'am." I AM SCREAMING!!!!
I'm tryna learn everybody something because NOPE! Not today! lol
KUDOS, 👏🏾 👏🏾 👏🏾
She did THAT Dressing to perfection HUNTY!!!
All I'm going to do differently is add in some diced egg whites to my gravy to make it Giblet Gravy for no other reason than, I just appreciate how how egg whites add some density to the gravy which explodes on the pallet. 😋Period Pooh!💯
OVERALL;
Great presentation, excellent illustration, precise content description, clear, plain and detailed guidance, excellent cookware utilization and all done with wit as well as familiarity using every day language (nothing too elaborate).
I applaud this Sister for her execution in this Most Informative and Well scripted tutorial on "How to make Traditional Southern Dressing from Scratch"
Well done 👍🏾
I will be following her for other tips, recipes and ideas.
Ok. Gwon now!
Bye!
I have never seen cream of onion soup in supermarkets. Sounds great. I’ll order it!😉
Yes ma'am! I keep it in my pantry! It's a game changer!
I tried making this. The flavor was definitely on point. My only draw back is that I felt like the consistency was a lil too moist for me in my opinion. I think I prefer it a lil on the drier side. But it was still good and flavorful. Thanx again!!!
Thanks for giving it a try! Next time, you can add less broth/ soup or bake for a longer time to get a drier texture! I appreciate you for watching and happy holidays!