Osaka Hibachi Chef

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  • Опубликовано: 19 янв 2025

Комментарии • 2 тыс.

  • @hithere.7842
    @hithere.7842 4 года назад +3104

    here after hibachi chef cooking on a regular table to cleanse my eyes.

  • @amirhassan7887
    @amirhassan7887 3 года назад +609

    U have to :
    - cook
    - infront of your customers
    - while performing
    - and doing trickshots
    - plus have a conversation in english.
    Hats off to this man

    • @likearollingstone007
      @likearollingstone007 3 года назад +1

      All that for the white tourists.

    • @BruhMoment-yy3ls
      @BruhMoment-yy3ls 3 года назад +3

      @@likearollingstone007 tf does being white have to do with anything? lmfao

    • @ClownFromTheYear9998
      @ClownFromTheYear9998 3 года назад +2

      @@likearollingstone007 yikes.

    • @giovannilobeira9688
      @giovannilobeira9688 2 года назад +2

      @Felix Carvalho Bru ..😂😂😂

    • @ArnhemCityTube
      @ArnhemCityTube Год назад

      no hats off, sorry. Its sloppy cooking and i'm shure the beef and chicken are raw...but it is disquised by the sauce so that's a good excuse for a mistake i guess....

  • @Midnighter9
    @Midnighter9 4 года назад +680

    Imagine having a bad day and have to cheers customer like that. Hats off to this chef.

    • @JefferyWayne
      @JefferyWayne 3 года назад +12

      Definitely not easy, but it’s worth it seeing a smile on people’s faces

    • @brucewayne8453
      @brucewayne8453 3 года назад +5

      I've been doing this for almost 10year bro.. it's not an easy job

    • @Trisin-m3i
      @Trisin-m3i 2 года назад +1

      @@brucewayne8453 wow

    • @brucewayne8453
      @brucewayne8453 2 года назад

      @@Trisin-m3i yea dude

  • @YakuiMeido
    @YakuiMeido 4 года назад +383

    "I'll pass"
    "YoU CannOT PasS"

  • @caleblim6890
    @caleblim6890 4 года назад +73

    This dude is great. Enthusiasm, skill, audience interaction, comedy, style, props, decent language skill, makes everything visually interesting, never a dull moment, keeps everything moving quickly, and in the end, everyone gets a tasty meal.

  • @gullie.
    @gullie. 5 лет назад +415

    This dude is actually such a legend oh my god

    • @Astroqualia
      @Astroqualia 4 года назад +1

      I mean he is OK

    • @realcupojoe
      @realcupojoe 4 года назад +8

      A ѕ т я σ η α c н т - Shhhh he’s awesome

  • @ToxicSkull0
    @ToxicSkull0 4 года назад +166

    Guy: “I’ll pass”
    Chef: “If you reject me, you’ll pass alright”

  • @andrianemadie4604
    @andrianemadie4604 4 года назад +157

    When you are stand up comedian and chef at the same time.

  • @partybear2579
    @partybear2579 2 года назад +14

    I’ve always had a deep respect for hibachi chefs cause they’re consummate professionals who always have a fun time even when the customers are boring

  • @Kurokubi
    @Kurokubi 4 года назад +598

    0:15
    _"It was at this point that I was hooked._
    _Who is peepee man?_
    _Why is he coming for me?_
    *_Why does he want to pee on me?!"_*

    • @dbixby121
      @dbixby121 4 года назад +30

      I quietly said “peepee man conning for you” to myself one time, but my friend heard me and was so confused

    • @Kurokubi
      @Kurokubi 4 года назад +17

      @@dbixby121 I'm sure he had a mild panic attack and has had many sleepless nights since, wondering when pee pee man was going to come for him.

    • @ToxicSkull0
      @ToxicSkull0 4 года назад +7

      But I could not let the fear consume me, for I know that the PeePee man feeds on the fear of his prey

    • @FlakMonky20k
      @FlakMonky20k 4 года назад +1

      R-Kelly is his inspiration.

    • @dylanlochan9612
      @dylanlochan9612 3 года назад +1

      @@ToxicSkull0 pees on the feer of his prey

  • @shaneloke9930
    @shaneloke9930 5 лет назад +206

    Bruh i like how they respects the chef by not eating first and watch him do his job

    • @thatguyluis
      @thatguyluis 4 года назад +22

      As if they had the choice to eat first, who tf eats rice without other foods.

    • @shaneloke9930
      @shaneloke9930 4 года назад

      @@thatguyluis LMFAO

    • @gabethebomiscool1381
      @gabethebomiscool1381 3 года назад +1

      @@thatguyluis me...

    • @Gigacat-sp7yn
      @Gigacat-sp7yn 3 года назад

      @@thatguyluis OH GOD 😂😂😂

  • @RichySmoothy
    @RichySmoothy 4 года назад +294

    crazy skills i wanna eat there

    • @axzdent4212
      @axzdent4212 4 года назад +1

      Your unlucky that you don’t live near here I do :) it in Illinois

    • @Flome810
      @Flome810 3 года назад +1

      I’ve been here before multiple times it’s good

    • @AKIALLI
      @AKIALLI 3 года назад

      I live near one

    • @mingchenwei1978
      @mingchenwei1978 3 года назад

      @@axzdent4212 illinois? I thought this was Osaka.

    • @axzdent4212
      @axzdent4212 3 года назад

      @@mingchenwei1978 it’s in Illinois and other areas I believe but I only remember it in illinois

  • @Rooples
    @Rooples 5 лет назад +539

    The chef speaks better English than most of the Habachi chefs in America

    • @ダンカン-v5v
      @ダンカン-v5v 5 лет назад +6

      Link *Hibachi

    • @granteilers
      @granteilers 4 года назад +3

      Lol

    • @chux1550
      @chux1550 4 года назад +21

      This is in America

    • @OfOceans
      @OfOceans 4 года назад +4

      Link fr. my dad is a head chef at his restaurant and he’s the only one that knows English out of all the employees.

    • @kk-yy8oi
      @kk-yy8oi 4 года назад +4

      @@chux1550 totally agree with you ... Chef don't do this in Japan

  • @kohashiguchi1454
    @kohashiguchi1454 4 года назад +16

    I am far from unique, but I've grown up learning how delicious simple fried rice can be. Just watching him cook that, alone, makes the scalp feel warm and the mouth water.

  • @rizqibayumantari6769
    @rizqibayumantari6769 4 года назад +156

    Can't imagine how many hours were taken to reach this mastery..

    • @Nhillus47
      @Nhillus47 4 года назад +21

      learning comes easy when you actually love what you’re doing

    • @vespinethegreat4898
      @vespinethegreat4898 4 года назад +2

      @@Nhillus47 Thanks for the advice

    • @nnnyel
      @nnnyel 3 года назад +3

      It gets easier everyday, but you have to do it everyday. That's the hard part

    • @disliked1390
      @disliked1390 2 года назад +1

      @@Nhillus47 Also good tips

  • @MotownShaker
    @MotownShaker 6 лет назад +3714

    I feel bad for the chef. He probably spent a lot of time and money perfecting his skills at a college and in a restaurant, when all he had to do was read RUclips comments to learn everything

    • @rogeriopastore7589
      @rogeriopastore7589 6 лет назад +4

      MotownShake r

    • @biggalv5247
      @biggalv5247 6 лет назад +5

      i could do better than that on my Blackstone griddle . google Blackstone and see what I'm talkin bout.

    • @syde.179
      @syde.179 6 лет назад +27

      act he to do was followed the damn train .

    • @ツ尺ムキム乇レ
      @ツ尺ムキム乇レ 6 лет назад +66

      Found the perfect comment. Thank you.

    • @PlayzBlanston
      @PlayzBlanston 6 лет назад +2

      he really should've used a different utensil to serve the noodles tho

  • @dannyr333
    @dannyr333 5 лет назад +29

    Im someone who doesn't go to hibachi restaurants for the skills or the show but dangI'm impressed from beginning to end japanese hibachi chefs are the real deal

    • @danielt6689
      @danielt6689 5 лет назад +1

      If you like this cooking, then good it's everywhere in America. But, don't expect to see this style of cooking or type of food in Japan. Despite the marketing, it's not Japanese.

    • @monkeytennis8861
      @monkeytennis8861 3 года назад

      @@danielt6689 or hibachi

    • @danielt6689
      @danielt6689 3 года назад +1

      @@monkeytennis8861 - Yeah, funny how the word "hibachi" has been adopted in America when it actually refers to wood-burning porcelain room heaters used in the early twentieth century and before. Nothing at all to do with cooking.

    • @爱谁谁-v3q
      @爱谁谁-v3q 2 года назад

      I bet this chef is chinese😂

  • @austinwelch7241
    @austinwelch7241 5 лет назад +49

    He did such a good job, I felt like I was somewhat there? Love it

  • @applechip6748
    @applechip6748 5 лет назад +29

    As a professional cook who is ServSafe certified and recognizes that Japan has different rules and practices regarding chicken, such as medium rare being ok and salmonella vaccinations, I was really enjoying this video until I saw the comments.
    That spatula did have raw egg on it, but he also had it over the griddle almost the whole time which would prevent any germs from becoming a problem.
    As for serving food with said spatula after handling the eggs, there's this thing called carryover cooking. It is when the food in question continues to cook after being removed from the heat source, typically continuing to go up around 5 degrees. As the food was debatably cooked to the same temperature as the eggs anyway... you get the picture.
    As for serving noodles after handling the chicken with the spatula, the spatula only handled a part of the chicken that was cooked and there is no way that that griddle didn't bring the bottom of those breasts up to at least 165°F in the time it was on the griddle. If he had sliced the chicken with that spatula and then served, that would be a different thing, but he didn't.

    • @MrsSalVia-u2s
      @MrsSalVia-u2s 5 лет назад

      Respect

    • @diabeticdizzle1902
      @diabeticdizzle1902 5 лет назад +1

      Servsafe is the easiest certification to get bro.

    • @applechip6748
      @applechip6748 5 лет назад +1

      @@diabeticdizzle1902 that would actually be the food workers card, but okay.

  • @jpvdplas
    @jpvdplas 5 лет назад +72

    you don't pay for the food but for the cook's show which is the most expensive

  • @TStyle90
    @TStyle90 6 лет назад +152

    For the people here complaining about the chicken - there is also chicken sashimi in japan. Found something on Google for you: With chicken meant to be eaten raw, extra special care are taken to avoid contamination of the flesh. These aren't chicken raised industrially in the first place, they are kept very clean, and they are killed and handled with special care, and eaten very fresh too. There's no magic.

    • @chapmanmerchant
      @chapmanmerchant 6 лет назад +16

      yah this is not it

    • @SirKingHoff
      @SirKingHoff 6 лет назад

      hope people get the joke

    • @MKOMKONNNN
      @MKOMKONNNN 6 лет назад

      this is epcot center food didnt you see the mickey mouse plug

    • @DD-fh6gy
      @DD-fh6gy 5 лет назад

      u had me in the first half

    • @ZennybearOG
      @ZennybearOG 5 лет назад +1

      you guys know there actually is something like chicken sashimi, right?

  • @raunakrajput2579
    @raunakrajput2579 5 лет назад +15

    Honestly I can’t see any negative comments that so many people are talking about and I’m glad about that.

  • @GamingWithComet
    @GamingWithComet 4 года назад +2

    The knives are so sharp!!! It's so satisfying to watch them cut so easily through everything

  • @big_crabber96
    @big_crabber96 5 лет назад +182

    Goodbye mickey mouse see you tomorrow
    literally

  • @EntertainmentWorldz
    @EntertainmentWorldz 5 лет назад +83

    nice

  • @nicolashr80
    @nicolashr80 7 лет назад +181

    the dude saying "ill pass" must be certainly lots of fun at parties

    • @leogibbons400
      @leogibbons400 6 лет назад +15

      i thought the same thing, what a way to go through life

    • @scarhcamt92
      @scarhcamt92 5 лет назад +3

      Even me who clearly is not a fun person at parties have do it.

    • @nolimitrainz5350
      @nolimitrainz5350 5 лет назад +1

      Or he just doesn’t like vegetables 🤷🏽‍♂️

    • @BetterYouNow
      @BetterYouNow 5 лет назад +2

      I don't like oil or grease ever touching my face. So I'd pass as well. Coming from someone who's usually the life of the party. (Am DJ and happy loveable drunk)

    • @zanik00
      @zanik00 5 лет назад +1

      I know, what a party poopper.

  • @reinismartinsons
    @reinismartinsons 7 лет назад +1389

    "Don't play with your food"
    Me:

    • @smexysalsa5470
      @smexysalsa5470 5 лет назад +2

      Reinis Martinsons I’ll like that is a good original comment.

    • @unknownyou3828
      @unknownyou3828 5 лет назад +1

      7:09 , disgusting

    • @cheyhey2170
      @cheyhey2170 5 лет назад +1

      @@unknownyou3828 wdym?

  • @goatkids9195
    @goatkids9195 3 года назад +4

    I love it! I brought my kids to a hibachi recently. My one year old’s facial expression was priceless.

  • @mrepking34
    @mrepking34 3 года назад +1

    I'm sure no one was harmed in the making of this video. Everyone chill. Literally this video is of a talented man and people enjoying the experience. This is why we can't have nice things...

  • @ghostbug-rn7yq
    @ghostbug-rn7yq 4 года назад

    I use to go to Osaka as a kid and the service was always amazing and the personality of the chef was golden

  • @SephRaz
    @SephRaz 7 лет назад +1131

    people complainin about germs and stuff when the whole thing is fired up, germs are dead
    the japanese cook like this and the people there have one of the longest life expectancies

    • @bumble144
      @bumble144 7 лет назад +54

      you do realize his accent is fake and the entire charade is for American consumer right?

    • @dahan_kang
      @dahan_kang 7 лет назад +19

      It's still a health hazard. You can't go from raw to cooked, and switch between proteins like that. It's restaurant health 101

    • @seanclarke3680
      @seanclarke3680 6 лет назад +1

      James Kang This

    • @willisbronze9984
      @willisbronze9984 6 лет назад +75

      @@dahan_kang shhh, shut up man there is a reason why their country has highest life expectancy, dont judge their hygiene if u die b4 they did

    • @anonimo6603
      @anonimo6603 6 лет назад +11

      +Duy Nguyen Le Dong
      Too bad that perhaps as a kitchen it is more American than Japanese. XD
      (sorry for my bad english)

  • @ToxicSkull0
    @ToxicSkull0 4 года назад +21

    5:34
    Chef: Brutally mutilates and chops up Mickey’s face
    Also chef: “Bye mickey mouse, see you tomorrow”

  • @-Raymundo
    @-Raymundo 6 лет назад +2282

    *ok buddy*
    *cmon*
    *here we goo*
    *get redy*
    *for you*
    That words will never be forgotten xD

    • @raimiakmal5166
      @raimiakmal5166 6 лет назад +36

      Why i read this in mario voice? 0.0

    • @Vas_kanal
      @Vas_kanal 6 лет назад +26

      Are you ready guys? Ok, here we go big fayaaa... also memorable

    • @Grundalizer
      @Grundalizer 6 лет назад +21

      @@Vas_kanal SPECIAL SAUCE COMING FOR YOU

    • @speedychicken831
      @speedychicken831 5 лет назад +1

      Wow ur bad grammer will never be forgotten

    • @HM13.
      @HM13. 5 лет назад

      What was he doing? Did he really manage to ahot the food bits into the customer's mouth?

  • @CursiveDragon
    @CursiveDragon 5 лет назад +2

    Having been to these places in various states; Indiana, Arizona, Georgia, Maryland, New Mexico and a few more, I have to admit... The same routine gets old very fast. It's a blast the first time around.

    • @ColchesterCO3
      @ColchesterCO3 5 лет назад

      You might want to venture out of your own country for once. Although we'd all rather you stayed at home.

    • @CursiveDragon
      @CursiveDragon 5 лет назад

      @@ColchesterCO3 Mexico, Canada and Aruba. What the $&%@ are you even talking about? And who the heck is "we"?

  • @DIYTechnician
    @DIYTechnician Год назад

    That’s awesome. Love the humor in this:) nice job and the food looks delicious

  • @AAALLDAY07
    @AAALLDAY07 5 лет назад +44

    amazing skills and entertaining to watch, I'm sure they're hard work is paid off

  • @therealmp40
    @therealmp40 5 лет назад +5

    Jesus christ why is he so good at what he does? I just couldn't help throw my head back, mouth and eyes wide open with amazement

    • @blue-jr4iv
      @blue-jr4iv 3 года назад

      i looked up "hibachi" on the entire freaking internet and find the exact same chef at the exact same location i went to. they had the water-pissing doll even back then.

  • @ToadrixAce
    @ToadrixAce 5 лет назад +31

    he actually has a lot of skill, grats man.

  • @fadly7297
    @fadly7297 5 лет назад +87

    Me : trying all this trick
    Result : *PURE DISASTER*

    • @DEVINdDAVIS
      @DEVINdDAVIS 5 лет назад +2

      Me: tries egg tricks
      Also me: can't do it
      My brain: reality is often disappointing

    • @_chonkywoofwoof
      @_chonkywoofwoof 4 года назад +1

      Did your fried rice end up having egg shells with them too?

  • @MrWigglyDiggly95
    @MrWigglyDiggly95 4 года назад +36

    "yummy sauce coming for youuu" 😂😂😂

  • @mwitbrot
    @mwitbrot 6 лет назад +42

    Seems like there are dogs sitting in front of him: "Come on, open your mouth"

  • @ricamae6287
    @ricamae6287 5 лет назад +24

    This is soooo satisfying to watch

  • @Jeejune_Jx
    @Jeejune_Jx 3 года назад +6

    Cooking skills + Funny personality = The greatest hibachi chef.

  • @MaharajaXpress
    @MaharajaXpress 4 года назад

    I love watching your videos! Warm greetings from Holland :)

  • @ChristianTallerico2024
    @ChristianTallerico2024 24 дня назад +1

    Hibachi Talent Show

  • @ashkanfered
    @ashkanfered 5 лет назад +28

    This is my friend Chad. He’s a great chef. He puts on this accent for the show, otherwise Chad sounds like a real Anglo Saxson 😂

    • @KayKashi
      @KayKashi 5 лет назад

      Ash Fered I thought so lol

    • @itskate_alwayskate
      @itskate_alwayskate 5 лет назад

      He doesn’t really speak English like a Japanese even when you said he put on the accent. I was curious why this chef spoke fluent English before I saw your comment :)

    • @MdnightWnd
      @MdnightWnd 5 лет назад

      He's pretty darn funny and while some of the armchair critics here in the youtube comments might think otherwise, he's got some skills.

  • @Wilson-ly5rv
    @Wilson-ly5rv 3 года назад +4

    This guy really loves what he does. That makes a job seem like it's not a job at all.

  • @FatboiG
    @FatboiG 7 лет назад +451

    i like how yall tryna roast a professional chef like yall can do even a billionth of what he can

    • @johber9450
      @johber9450 6 лет назад

      u never cooked did you

    • @AmericanPatriot82
      @AmericanPatriot82 6 лет назад +6

      I'm a professional chef this is by far the dumbest shit that I've ever seen

    • @phineusmcclintock1
      @phineusmcclintock1 6 лет назад +9

      I can cook raw chicken without contaminating my guests though that's the important part.

    • @vysh8740
      @vysh8740 6 лет назад +17

      Where do you work, Mr. Professional Chef Michael Thompson?

    • @josephabalos9033
      @josephabalos9033 6 лет назад

      It's pretty much cooking with a show but I have seen way better teppenyaki cooks that put on way better shows

  • @carrieslantern9224
    @carrieslantern9224 4 года назад

    Even at 5 year's old this is still a cool video. Watched in 2020. I is sad that the end was cut.

  • @ChristianTallerico1234
    @ChristianTallerico1234 Год назад +1

    2:32 Sing but it’s just Buster 🌙 moon 🐨🥋🎀👖👞

  • @matsupoker
    @matsupoker 5 лет назад +9

    この動画を見た人が「これが日本の味だ」と思わないことを望んでいる。

    • @20A24丸口
      @20A24丸口 5 лет назад

      どう見ても日本料理じゃないので大丈夫だと思いますよ

  • @jasonshimada
    @jasonshimada 8 лет назад +816

    this s a professional chef, I doubt the chicken was well done, it definately wasnt raw. I seriously love how people think they know more than a CHEF! LOL

    • @jasongoin9132
      @jasongoin9132 8 лет назад +33

      Darkblade actually if you pay close attention, you can see the chicken is still raw, and then he serves it like it's ok. That is an example of a bad chef who's just in it for the money.

    • @malenosullivan
      @malenosullivan 7 лет назад +11

      Darkblade you are right

    • @courtneyhumbles9884
      @courtneyhumbles9884 7 лет назад +1

      Darkblade w

    • @courtneyhumbles9884
      @courtneyhumbles9884 7 лет назад +1

      Darkblade tt

    • @courtneyhumbles9884
      @courtneyhumbles9884 7 лет назад +3

      Jason Goin g

  • @Eyad_A
    @Eyad_A 5 лет назад +48

    Me : On the bed 3:00 am
    RUclips : CoMe On

  • @fairlykirari
    @fairlykirari 5 лет назад +1

    あの具なしご飯や焼きそばが美味しいとは思えないけど、華麗なる手さばきが素敵やわ!

  • @Majjoost35
    @Majjoost35 5 лет назад +2

    I've eaten at our local Osaka hibachi grill and I've never had overcooked food it's always been amazing food.

  • @thelegoboi3666
    @thelegoboi3666 5 лет назад +48

    I've learned everything how to become like a teppanyaki chef.

    • @thelegoboi3666
      @thelegoboi3666 5 лет назад

      @@youngsnuggle9915 Do you know where I live?

    • @thelegoboi3666
      @thelegoboi3666 5 лет назад

      @大根ニンジン。 No, somewhere in Europe.

    • @T0azt3r
      @T0azt3r 5 лет назад

      @大根ニンジン。 you BAKA that's in asia

    • @mlamkivo
      @mlamkivo 5 лет назад +1

      @@T0azt3r silence zoomer

    • @kob627
      @kob627 4 года назад +1

      Puyo Player 64 Why are you saying baka in English you cringey idiot

  • @paulh4531
    @paulh4531 4 года назад +11

    He flip the raw meet then served the noodles

  • @dylanlochan9612
    @dylanlochan9612 3 года назад +10

    Its all fun and games until its a regular table

  • @manshipandey8526
    @manshipandey8526 4 года назад +1

    It was fun watching this video.. Filled my mouth full of water 🤤

  • @MaxedZerkerBlondy
    @MaxedZerkerBlondy 5 лет назад +1

    COMING FOR YOUU
    The words I shall never forget as I watch this video at 3am for some reason.

  • @ShadowLancer128
    @ShadowLancer128 5 лет назад +5

    There's just something so relaxing about hibachi grills, I'm definitely buying one for myself.
    What's the point of having a regular stove top when I can just do this?

  • @debowiec3
    @debowiec3 5 лет назад +5

    Everything looks so tasty........especially the noodles!!!!!!!!!!!!

  • @kimkoya3882
    @kimkoya3882 5 лет назад +9

    This is the best chef I’ve ever seen, I would literally do anything for him to cook for me 😂😂

  • @BaulBazarTv
    @BaulBazarTv 3 года назад

    beautiful video

  • @James-tv5xz
    @James-tv5xz Год назад

    It's hard for me to want to nitpick at the amount of rules broken if this was at my store when this man just cooked the entire meal faster than a lot of my chefs cook their rice. This would take most of my chefs over an hour.... even myself probably around 30 minutes if i was breaking rules. Much applaud

  • @ASH-mo4qg
    @ASH-mo4qg 6 лет назад +11

    This is the food you brought me back to my childhood, simple food turn in your celebration - no worries style, for ordinary folks. I’ve never been happier than sitting at the table watching the onions go up in flames.

    • @ping5825
      @ping5825 2 года назад

      From what I remember, the trick he has performed with the onion is the Volcano Onion trick.
      He puts the onion rings in order from biggest to smallest - forming the shape of a Volcano.
      He then adds some specific ingredients (I don't know what they were), and it bursts into flames
      Typically like a volcano erupting 🌋

  • @RDKinator
    @RDKinator 5 лет назад +44

    Drinking game idea: take a shot everytime he says "okay"

    • @_chonkywoofwoof
      @_chonkywoofwoof 4 года назад +1

      "Okaay who needs a new liver?"

    • @Alina-kk1bd
      @Alina-kk1bd 4 года назад

      @@_chonkywoofwoof hilarious 😂

  • @Theo973
    @Theo973 5 лет назад +10

    This got me so hungry. Loveeee Hibachi

  • @ttyrty4461
    @ttyrty4461 5 лет назад

    I high key enjoy the sense of humor they have in these restaurants and i am fuckin amazed how the hell they do this shit without injuring anyone or themselves

  • @ChristianTallerico2024
    @ChristianTallerico2024 24 дня назад +1

    2:32 sing moon theater destroyed scene on tv April 20 2024

  • @RJI_404
    @RJI_404 6 лет назад +30

    The way the chef talks oh my god xD

  • @Bethpoozie1799
    @Bethpoozie1799 6 лет назад +7

    When I watched the Japanese Hibachi experiences in RUclips, there's no entertainment. Just straight quality cooking. I think I'd prefer that experience more. All this playing around when I'm hungry... Ain't nobody got time for that.

    • @rorqualmaru
      @rorqualmaru 5 лет назад

      Teppanyaki in Japan doesn't have any of this clowning around.

    • @cocutou
      @cocutou 5 лет назад +2

      It’s only for the Americans. Because apparently if you don’t act funny, you’re considered to be giving bad customer service.

  • @halweim1372
    @halweim1372 5 лет назад +30

    5:35 "ok ¡bye mickey mouse!
    *Cries in spanish* oh no mickey....

  • @slug9712
    @slug9712 2 года назад +1

    Hibachis are always fun

  • @matthewskudzienski888
    @matthewskudzienski888 3 года назад +2

    Oh my gosh I love hibachi restaurants

  • @JinChance11
    @JinChance11 5 лет назад +11

    Japanese People: This is normal, This is how we eat food here.
    Non-Japanese People: THERE'S GERMS EVERYWHERE.
    Bruuuh, get used to it, thats how their culture in regards of food is. There's nothing you can do about it except choose whether to eat it or not. Or you can probably kindly ask them to cook the chick a little longer.

    • @danielt6689
      @danielt6689 5 лет назад

      You have no idea what you're talking about. Japanese don't eat food this way. This is just an American food with some soy sauce on top.

    • @ke1323
      @ke1323 5 лет назад +2

      I am Japanese People, but in Japan, it 's same.
      (I am thirteen years old. My English is not perfect, but I want to try.)

    • @cia1985
      @cia1985 5 лет назад

      ke1323 Does anime come on the tv?

    • @amarimorris1653
      @amarimorris1653 4 года назад

      @@ke1323 can you explain for us?🙂

  • @dillon3264
    @dillon3264 7 лет назад +224

    I want that knife

  • @ashenone3575
    @ashenone3575 6 лет назад +556

    *oK bUdDy CoMe On*

    • @6rban100k
      @6rban100k 6 лет назад

      كفو يا السعودي 💗 انا احب اليابان و ابي اكل بمطاعمهم
      حبيت صورك عرضك و اسمك

    • @insanidadeEspelhada
      @insanidadeEspelhada 5 лет назад +1

      Ok but... if you are in a rush why would you be in a place like that ??

    • @n0wsinn
      @n0wsinn 5 лет назад

      @@insanidadeEspelhada what?

    • @6rban100k
      @6rban100k 5 лет назад

      ウサギちゃん Konitchwa, Domo Arigato Gozaimas

    • @6rban100k
      @6rban100k 5 лет назад

      ウサギちゃん why what?

  • @runningrock124
    @runningrock124 3 года назад +1

    i have my birthday dinner at these locations every year.

  • @TotosKitchen
    @TotosKitchen 3 года назад

    Love , love , love your recipes

  • @blizzard2765
    @blizzard2765 5 лет назад +3

    Ok this just appeared on my recomendations and i have to say
    What a nice guy :D

  • @RedBBR443
    @RedBBR443 6 лет назад +4

    Wow I went to this same place!!! This is the one in Maryland if my memory serves me correctly.

  • @yy-vs1qd
    @yy-vs1qd 6 лет назад +294

    このお店は大阪にあるのではなくて海外にあるOsakaというお店なのです
    日本人いたら👍

    • @ルゥドンオオンドゥル
      @ルゥドンオオンドゥル 6 лет назад

      y y
      👍

    • @赤い奴
      @赤い奴 6 лет назад

      はへー

    • @yy-vs1qd
      @yy-vs1qd 6 лет назад +1

      海外には大阪はございませんよ
      大阪というお店があるだけです^^*海外では
      鉄板料理は和食という認知があります^^*ですので大阪なのではないのでしょうか?

    • @金正恩_Kim
      @金正恩_Kim 6 лет назад +6

      y y 日本人がやってるならまだ良いがどこの国の人がやってるのやら

    • @さげ-v1f
      @さげ-v1f 6 лет назад +5

      まぁ日本なら最初にあったような風に水撒かないだろうな。

  • @Niar_Production_Official
    @Niar_Production_Official 5 лет назад

    fantastic performance and cooking skill,bravo

  • @sinmiedoanadanianadie9276
    @sinmiedoanadanianadie9276 5 лет назад +1

    Los mejores del mundo, de un español que sabe de lo que habla,viven en otra dimensiones..

  • @dripdrop_
    @dripdrop_ 6 лет назад +3

    I love there fried rice they make at these places

  • @ToxicSkull0
    @ToxicSkull0 5 лет назад +3

    There are more people complaining about the people complaining about the sanitation of the food more than the actual people complaining about the sanitation of the food

  • @elihywel9737
    @elihywel9737 5 лет назад +9

    I was like 3/4 of the way way into this before I realized it was in MN. Def gonna check this place out! Been to others down by the cities, and they didn't disappoint. Thx for the footage!

  • @lukeluckynblue1873
    @lukeluckynblue1873 5 лет назад

    They say WORLD is crazy place but when you watch this the WORLD is the best place for humans to live their lives

  • @MariasGreekFood
    @MariasGreekFood 5 лет назад

    🎀Thank you very much.. 👏👏💝💝🎀🎀 excellent 💝💝

  • @indian7948
    @indian7948 5 лет назад +7

    Everytime he throws a veggie i opened my mouth 😂
    And also 15th October 2019

  • @antithesis4715
    @antithesis4715 5 лет назад +10

    and suddenly everyone in the comment section becomes a professional chef

  • @kennettawright5470
    @kennettawright5470 6 лет назад +6

    Aww that's so cute what he made a Micky mouse 😍 these videos are so awesome and he was so
    Funny lol

  • @sschevmale24
    @sschevmale24 3 года назад +1

    Most people wint get sick but he did touch raw chicken with spatula than cut noodles and served them to peeps

  • @jjc6776
    @jjc6776 Год назад +2

    Ar 9:30 he touches raw chicken then serves the noodles. Nothing will probably happen but where i come from thats a no no.

    • @James-tv5xz
      @James-tv5xz Год назад +1

      Ya, I really get onto a lot of my chefs for that one in particular.

  • @Drpinklady
    @Drpinklady 5 лет назад +26

    my name is Andrew I love hibachi I love fried rice and meat

  • @gsingh3545
    @gsingh3545 5 лет назад +6

    Legend say - - he still saying let me go

  • @Alexchiquita
    @Alexchiquita 6 лет назад +17

    Ese tipo es increíblemente genial y divertido😂😂

    • @livixyt3478
      @livixyt3478 5 лет назад

      Erick Maldonado te diste cuenta que le dio arroz con huevo😂😂😂😂

  • @Craftsarefu
    @Craftsarefu 5 лет назад

    Thank you verry much giving us to nice video. Rose from sri lanka

  • @gabyalex999
    @gabyalex999 5 лет назад

    Chef Osaka Hibachi are so funny and talented, his skills are really impresive and he can do a show with coocking 😉