If the room temperature is around 25 degrees Celsius or below, it will remain solid. If you live in a hot climate, you should either keep it in the fridge or increase the percentage of soybean wax in the recipe (up to 10-12%), otherwise, it could start to melt down :)
Thank you! Where shall I keep this bar (in the frige)?
If the room temperature is around 25 degrees Celsius or below, it will remain solid. If you live in a hot climate, you should either keep it in the fridge or increase the percentage of soybean wax in the recipe (up to 10-12%), otherwise, it could start to melt down :)