Breakfast Casserole Recipe

Looking for a delicious breakfast or brunch idea that is sure to impress your guests and super simple to make? Look no further than this mouth-watering sausage and cheese breakfast casserole! With just a few simple steps, you can create a dish that is both savory and satisfying. Begin by preheating your oven and cooking the sausage until it is crumbled and well-drained. Then, roll out your biscuits to create a solid pastry sheet, pressing the perforations together to ensure an even layer. Next, place the sausage on top of the pastry and sprinkle with cheese. Beat together eggs, milk, salt, and pepper, and pour the mixture over the sausage and cheese. Finally, bake for 15-20 minutes until the casserole is bubbly and looks done. Be sure not to overcook it! Let the dish stand for 10 minutes before cutting and serving. Trust us, this sausage and cheese breakfast casserole is sure to become a favorite! For the full recipe, visit www.cookprayandeat.com/breakfast-casserole-recipe!

[@lightgiver7311]

That looks wonderful. We are not big on sausages like the US but this is definitely something I would cut in half for my Hubby and myself. (Canada)

[@CookPrayandEat]

Thank you for watching and thank you for commenting! I've done multiple variations of this. You can use ham, bacon, and I've even done a veggie version with just peppers, onions and mushrooms. I just posted the newest recipe... Tar Heel Smoky Bacon Chicken, be sure to check it out!

[@oldrvr]

Looks good. Thank you!

[@CookPrayandEat]

Enjoy! Let us know how your breakfast casserole turns out!

[@ms_texas]

Looks delicious and I’ll try it! I made one similar which was made with bisquick and we liked it.

[@CookPrayandEat]

Fantastic! Let us know how it turns out. Thank you for commenting!

[@alainacommander2657]

Looks good!😁

[@CookPrayandEat]

Thank you 😋 and thanks so much for commenting!