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Omg that looks absolutely delicious. 😊 regards Leanne

Can you get oyster blade at Makro or Big C mate?

Nice but, shouldn't the egg yokes be cooked?

It wasn’t around for several years and just made a comeback

Aw, very cute and well done to your grandaughter. Merry Christmas😊

🎄 Merry 🍒Christmas 🎅Aussie Girl & Family 🎁 Happy 🎆2025🎇

Merry Christmas Chicky ✌️🎉🌲🎄🍻

Merry Christmas. xxxxx

Hello hello merry christmas ya crazy gorgeous woman. Do u think I could use almond meal in this recipe instead of flour. Ur grandaughter did a good job ❤❤❤

They look awesome, clever lady you are... happy holidays to you 🎉

First

Thank you!

Happy Christmas to you and your loved ones. Thanks for being you.😊😊

Wow! Takes me back to childhood! Just made this and it tastes exactly the way I remember. Got a tree dropping Fruit now so.. Thanks for the recipe its really easy!

I love your work, great recipes. You are so refreshing, so down to earth, so Aussie (it takes one to know one). Keep up the great work, not certain when but your channel will take off! Merry Christmas to you and your family and have a healthy awesome New Year. If they remade the Castle, they would be watching your cooking show on their computers! I don't think you can get a better compliment than that! Thanks

Yum love a chocolate crackle👍👍👍👍👍👍👍👍👍👍👍

Bread knife make's a great candy cane saw if they keep shattering

Love it 😂😂 smarties,chocolate, sugar etc then one tin of sweetened condensed SKIM milk 😂😂

Merry Christmas & happy new year to you & family from an Aussie in the usa ❤ thank you for sharing this recipe 😊

I want to make a large pavlova. Can I use 2 and double the mixture?

Happy Christmas and New Year. ❤ Thank you for this recipe. ❤

Oh my gosh! A masterpiece!

Merry Christmas to you and your family xxx

Looks a million bucks

I have to come to yours for din dins baby. I love deep fried calamari with tartar sauce baby so yummy

😮😮❤️❤️❤️😊😊😊😊

so glad i found this channel! I love it

Chiko rolls must be one of the most horrendous things I’ve ever tasted and I’ve had durian in Asia 😂 BUT homemade? Yes I’m going to give this a go! ❤

Wow how good they look Thanks for sharing Big merry Christmas to you and your family 🎄🎅

They look good mate👍👍👍👍👍👍

Shit hahaha just saw (rerun) right next to the heading, fuck im blind even with my glasses on lol 😂😅

HEY BEAUTUFUL GIRL 😅😅 Is this a replay coz your busy writing your book or are u back my dear??? I hope your well chickibabe, missed ya frigging heaps mate. If this is a replay, im not even sure your replying to comments lol but if its in real time and your back.. Then MERRY EFFIN CHRISTMAS DARLIN ❤❤❤😊😊😊 come back soon hon, your soooo missed lol Mwaah xxxx

🎉❤

I think yhe best way to cut or control the sweetness is by using dark chocolate..😋

Just found your channel you make us 😂 your a funny girl

Yum 👍👍👍👍👍

fucking awesome, you made them proper dense and hard like they should be, not like those softy gooeier imitators

Wow excellent

Typical EN ZED PAVALOVA. 😢😢😢😢

Looks amazing xx

Lots of fun. You've got a great attitude. Very young at heart. ❤ Thanks, it's fantastic! ❤

🤯🤯🤯 OMG I completely forgot- like most of Australia now- that Pavlova is made with eggs and is not born in a shop ready made 😮😮. Thankyou AG ❤❤❤😊.

That looks fantastic. I just hope ours turns out as good.

What a combination yummy 😋.. looks delicious I’m having a pavlova Christmas Day.. just for me 😂

Fantastic you make great food Look simple without the bells and whistles. I love it. Also, what brand of Work do you use i’m looking at getting one. cheers.

lol, still haven't invested in a new pastry brush. Gosh they look yummy!

Is squeeze the crap out of it a culinary term? lol . If your pastry brush has fallen apart use your fingers! Aussie Girl your a F'n gem! They look yum!

YOU REALLY CAN COOK! I had completely forgotten about Pavlova Magic. Thank you for walking us thru it. Thank God for cooks like you to help us 💞💖💝. I have been getting the ingredients for the savoiardi trifle with white choc. Keep up the home tech teaching classes!💕

I wanna use it for xmas

Yummo! I remember seeing these on the supermarket shelves years ago!