I have watched many videos of Americans who had moved and live in Poland. They report that their health is much better now, feel more vigorious for life and lost overweight.
As a Dane I’m finding it important that you’re informing the third world about this very important topic. Well done, you’re doing a good job as always…
The Brussels Effect: Because EU has most strict regulations it is better for international operators, sellers, manufacturers etc. to make products that adhere to EU rules, as that means you can then sell them anywhere.. Instead of making 10 products, where some would be more profitable it is easier to just make one product for EU market, and then sell that all over the world. And this is how EU is making the world a better place... A LOT of people are using products that are the way they are because of EU but don't know it... Well, most people don't even think about these things but even those that do, aren't always aware of the Brussels Effect as it is not visible to anyone but those who make things.
we also take care of our animals. though ofc we eat meat so on but we treat them as best as possible! no animal whatsoever should suffer more than neccesary i mean as one example in the us they clean the chickens with clorine! wtf! here we absolutley do not!
We have instant mashed potatoes in Europe... they just use different ingredients that are approved... Anyway your point of having home made food is valid... if you make mashed potatoes from bottom up, you have much more knowledge and control of what you eat. Even organic produce here is cheap, the expense is your time. The taste is worlds apart from instant, and you're in control of how much salt and fats you add.
Since I know about the scandalous condititions of how animals are raised… and experienced them in my own region in the North of Germany… I turned vegetarian. It is definitely NOT much better here in Germany/Europe, as in the US. Just because others do it worse doesn't really make it better in terms of conditions for the animals. Farmers are still using too many antibiotics, which I consider as one of the greatest threats; they are still exploiting the environment to the maximum to gain the most profit; they are still poisoning everything with glyphosate, the most potent and toxious herbicide which takes no prisoners, whether plants or animals, and which is still legal in the EU as well, though they know the devastating effects of it! But the lobby of the agrochemical industry and the industrialized farmers stands against better regulations… and politics on those issues is just a shamble! 🤬🤬🤬
sorry, but it doesn't really make it any better??? so you would prefer to let it use again or what is your point? at least they do something, like gen food!!! and the differences are big, maybe you never visited the US! And the use of Glyphosate is highly regulated, I doubt you work as vegetarian, wo denn? in welchem Landkreis?
A change for more hopeful and divine topic: Please react to "Finnish Heavy Metal Church: God loves Heavy Metal | Heavy Metal Mass | Christian Rock and Prayers"! 😇 😁 - Love You ☺❤
I have a question,do you have a channel where you tell people how it is to life in brazil and the Culture? Because it is very intersting how the things work in brazil but you dont find much that goes deeper than a few weeks holliday trip experience.
There are many videos on the comparisons of people's lives and health with regard to the transition in food and lifestyle that came with moving between the USA and the EU. The majority are brief rants on first-hand experience, but there are a portion that leans on some level of facts. There are also videos comparing salaries in various professions - the "average" USA experience and the "average" European experience..! These lean more so on facts and statistics than first-hand accounts of common people, but there's certainly entertainment to be found in both categories of videos.
We in the Netherlands have skittles maybe different ingredients but am not sure, skittles are candies, not chocolates.smashed potatoesi make it myself but we can buy potatoes and we have supplies to smash them. I make it with milk and butter. I find it good that europen union are criticism to import food from other countries.
Astaxanthin itself is not banned in the EU. It's freely available as a dietary supplement. If you want to learn more about how people live and work in Europe and the USA compared, there's a fantastic Second Thought video: ruclips.net/video/yhBkeAo2Hlg/видео.html
There is one thing that has developed a lot in France (and elsewhere in Europe, I think) for people who live in apartment buildings, these are "shared gardens": in fact, instead of having at the foot of buildings with lawns that serve no purpose or to look pretty, residents transform this into a vegetable garden: this makes it possible to develop conviviality between residents and to grow organic vegetables. Hell, in Brazil where you invented participatory budgets (in Porto Alegre in the 80s) that all of Europe copied and with progressive president like Lulla, you have to find solutions so that citizens mobilize to improve the quality of their food!
Allotment gardens for growing food existed in Europe as early as the late 19th century. They were initially intended for poor people and unemployed city dwellers . In Poland, there are so-called allotment gardens for city dwellers and they are very popular . You cannot keep animals in these gardens, but you can grow vegetables, fruit and flowers. You can also barbecue, provided you do not disturb other neighbors
This is a conspiracy theory that I've heard. I dunno how much of it is actual facts, but it's still an interesting point: In Europe, universal healthcare is the standard, therefore it is in the government interest to try to keep the people healthy because our taxes goes towards healthcare. In US, it's different. Hospitals are privatized and the big earners are the insurance companies and the 1% millionaires of the country. Therefore, the companies are low incentive to change what they're doing because if they can get maximum profit, it's just a bigger profit for them. The more unhealthy the people are, the more likely the need of a hospital visit and bigger paycheck for the insurance companies.
Us bread is also banned in europe, understandable, many people get sick from it because there are so many chemicals in it. Especially this mutated grain, which is why there is no flour here from the USA. The USA can buy a lot, even from Europe, but it is overpriced there, especially European cheese and meat. In Europe, American things are cheaper, for whatever reason. Sometimes in europe, american brands and products are cheaper than in america. I've often noticed that, I can't say why but I'm not complaining. I had also heard about the salmon situation, I'm glad that we have to catch it fresh, it definitely tastes better too. I can hardly imagine living here in northern Germany where fish is so valued and then you get such a strange, sick fish that is farmed somewhere. Fish is our national food this must be dealt with properly care and respect. It's like putting ice cubes in bavarian beers, In front of a bavarian. That would mean punches, kicks and a visit to god. I think this applies to all European regions that are near the water. In our river, the Elbe, we also have our own salmon, the Elb-Salmon. Nevertheless, it is not enough to feed us and we mostly get it from Alaska. You can get our Elb-Salmon from extra fish markets. I'm not really worried about pork and beef ,because I know that it comes from the EU or from some regions of asia that are heavily controlled. I've never had to worry about food poisoning, but I do when I travel. I once had one from Peru where I didn't know where it came from. I thought I was going to die, our stomachs aren't made for the bacteria, it's just an upset stomach for them. I called the emergency services but it took them 6 hours so I was being driven to hospital by nice people of the country. I actually just vomited the night and was put on a drip so I could get fluids. I also got medication but I don't know what they were for, maybe for the stomach. Since then, I've been careful about what I eat and prefer to pay more in restaurants than in street food. Ps, I don't care what people say about Indian food because some people complain about hygiene and racism but, honestly, I had two cases of food poisoning there and they weren't pretty. Seriously, I will never eat in India again unless it is a 5 star restaurant. I like the country and they have really good food but the hygiene is just barely there. Anyone who is only used to clean, sterile food will have problems. I like traveling and eating, so I've experienced a lot of unpleasant things. The reason why there are so many cheap fruits and vegetables in Europe is of course our free market. The EU consists of different countries but has the freedom as if it were one country. In Germany, where I come from, in our climate we couldn't grow tomatoes,paprika, olives, lemons, kiwis,cucumbers and more to supply a country. Italy, spain, portugal and greece can, even enough for the continent. We have salads,grain, strawberries, cherries, apples, pears, plums, pumpkins, pork, beef and more. Every country here has its climate and its peculiarity of growing different things. These are then distributed throughout europe and the world. However, europe is always number one when it comes to EU business. That's why the standard and our variety is so high here. The USA doesn't have anything like that, they do a lot of things themselves with the standard, quickly, cheaply and last longer than actually normal. Quality often has to be imported, especially when it comes to meat. Texas, on the other hand, take their red meat serious when there is a grill or barbecue. The steaks are very good. I've been in the USA for totally 2 months on vacation in New York, California and Texas. So far I've only had mild stomach problems but no poisoning. Which is probably due to too many chemicals in the food. But it was never an, there is a risk that I could become ill for a long time. When it comes to food poisoning, the US is safe, but the european stomach is not used to the extras, which is why you often get diarrhea and cramps, but nothing wild. The body gets used to it quickly.
as a born swede i have a lot of thoughts on this:) i lived in the us for several years and sry to say but as im back home in sweden part of europe i feel much better. the food tastes better so on so forth. no harm intended i love america but there food? nooope
Você sabe por que é mais barato comprar do que fazer você mesmo? Porque você pode fazer comida mais barata com esses ingredientes. A saúde é secundária. Devíamos preferir seguir a Europa, mesmo quando se trata de produtos geneticamente modificados, do que seguir o exemplo americano.
Most comments from Europeans on those topics are in favour of *how-we-do-it-is-right*… BUT it is NOT! We just don't do it worse, than e.g. in the US. Since I live in an agrarian state in Germany (Niedersachsen/Lower-Saxony) and come around a lot through areas with lots of cattles and farm land, see how people there do it and actually see, how they're polluting their homeland on a daily basis, because they are stuck into a system, that forces them to act like that… the more I'm getting frustrated. Farmers here invested a lot on credits they have to pay back, but their way of doing things aren't even remotely sustainable. Neither in preserving the land on which they're cultivating, nor in any way economically… at least, when considering into account, that nothing else other than agronomics seems to have a right to live, which is outright crazy. Just around my corner, people praise their homeland landscape as being idyllic, but when you really look, it's more a desert and a wasteland, where you just can't see or hear any other living creatures anymore, because they're long gone.
Interesting comment. I guess it's very common in many countries, people tend to overemphasize their way to do things. Here's a fun fact: your state (Saxony) provided many immigrants to Brazil in the XIX and XX century to work - guess what - as farmers 😊I'm brazilian, btw.
I have watched many videos of Americans who had moved and live in Poland. They report that their health is much better now, feel more vigorious for life and lost overweight.
As a Dane I’m finding it important that you’re informing the third world about this very important topic. Well done, you’re doing a good job as always…
The Brussels Effect: Because EU has most strict regulations it is better for international operators, sellers, manufacturers etc. to make products that adhere to EU rules, as that means you can then sell them anywhere.. Instead of making 10 products, where some would be more profitable it is easier to just make one product for EU market, and then sell that all over the world. And this is how EU is making the world a better place... A LOT of people are using products that are the way they are because of EU but don't know it... Well, most people don't even think about these things but even those that do, aren't always aware of the Brussels Effect as it is not visible to anyone but those who make things.
I grow tomatoes,cucumber,berries and a lot of herbs.In the forest i find mushroom,berries,and plants.I just love it.❤it's fun,and peaceful.
we also take care of our animals. though ofc we eat meat so on but we treat them as best as possible! no animal whatsoever should suffer more than neccesary i mean as one example in the us they clean the chickens with clorine! wtf! here we absolutley do not!
We have instant mashed potatoes in Europe... they just use different ingredients that are approved...
Anyway your point of having home made food is valid... if you make mashed potatoes from bottom up, you have much more knowledge and control of what you eat.
Even organic produce here is cheap, the expense is your time. The taste is worlds apart from instant, and you're in control of how much salt and fats you add.
Since I know about the scandalous condititions of how animals are raised… and experienced them in my own region in the North of Germany… I turned vegetarian. It is definitely NOT much better here in Germany/Europe, as in the US. Just because others do it worse doesn't really make it better in terms of conditions for the animals. Farmers are still using too many antibiotics, which I consider as one of the greatest threats; they are still exploiting the environment to the maximum to gain the most profit; they are still poisoning everything with glyphosate, the most potent and toxious herbicide which takes no prisoners, whether plants or animals, and which is still legal in the EU as well, though they know the devastating effects of it!
But the lobby of the agrochemical industry and the industrialized farmers stands against better regulations… and politics on those issues is just a shamble! 🤬🤬🤬
sorry, but it doesn't really make it any better??? so you would prefer to let it use again or what is your point? at least they do something, like gen food!!! and the differences are big, maybe you never visited the US! And the use of Glyphosate is highly regulated, I doubt you work as vegetarian, wo denn? in welchem Landkreis?
A change for more hopeful and divine topic:
Please react to "Finnish Heavy Metal Church: God loves Heavy Metal | Heavy Metal Mass | Christian Rock and Prayers"! 😇 😁
- Love You ☺❤
I have a question,do you have a channel where you tell people how it is to life in brazil and the
Culture? Because it is very intersting how the things work in brazil but you dont find much that goes deeper than a few weeks holliday trip experience.
There are many videos on the comparisons of people's lives and health with regard to the transition in food and lifestyle that came with moving between the USA and the EU.
The majority are brief rants on first-hand experience, but there are a portion that leans on some level of facts.
There are also videos comparing salaries in various professions - the "average" USA experience and the "average" European experience..!
These lean more so on facts and statistics than first-hand accounts of common people, but there's certainly entertainment to be found in both categories of videos.
Love your reactions 😊
We in the Netherlands have skittles maybe different ingredients but am not sure, skittles are candies, not chocolates.smashed potatoesi make it myself but we can buy potatoes and we have supplies to smash them. I make it with milk and butter. I find it good that europen union are criticism to import food from other countries.
Astaxanthin itself is not banned in the EU. It's freely available as a dietary supplement.
If you want to learn more about how people live and work in Europe and the USA compared, there's a fantastic Second Thought video: ruclips.net/video/yhBkeAo2Hlg/видео.html
[ut a potato in the grownd and it will grow into a potatoplant. With many potatoes to harvest :)
Happy Easter to Brasil
There is one thing that has developed a lot in France (and elsewhere in Europe, I think) for people who live in apartment buildings, these are "shared gardens": in fact, instead of having at the foot of buildings with lawns that serve no purpose or to look pretty, residents transform this into a vegetable garden: this makes it possible to develop conviviality between residents and to grow organic vegetables.
Hell, in Brazil where you invented participatory budgets (in Porto Alegre in the 80s) that all of Europe copied and with progressive president like Lulla, you have to find solutions so that citizens mobilize to improve the quality of their food!
Allotment gardens for growing food existed in Europe as early as the late 19th century. They were initially intended for poor people and unemployed city dwellers . In Poland, there are so-called allotment gardens for city dwellers and they are very popular . You cannot keep animals in these gardens, but you can grow vegetables, fruit and flowers. You can also barbecue, provided you do not disturb other neighbors
This is a conspiracy theory that I've heard. I dunno how much of it is actual facts, but it's still an interesting point:
In Europe, universal healthcare is the standard, therefore it is in the government interest to try to keep the people healthy because our taxes goes towards healthcare.
In US, it's different. Hospitals are privatized and the big earners are the insurance companies and the 1% millionaires of the country. Therefore, the companies are low incentive to change what they're doing because if they can get maximum profit, it's just a bigger profit for them. The more unhealthy the people are, the more likely the need of a hospital visit and bigger paycheck for the insurance companies.
No conspiracy. Just true
Us bread is also banned in europe,
understandable, many people get sick from it because there are so many chemicals in it.
Especially this mutated grain, which is why there is no flour here from the USA.
The USA can buy a lot, even from Europe, but it is overpriced there, especially European cheese and meat. In Europe, American things are cheaper, for whatever reason.
Sometimes in europe, american brands and products are cheaper than in america. I've often noticed that,
I can't say why but I'm not complaining.
I had also heard about the salmon situation, I'm glad that we have to catch it fresh,
it definitely tastes better too.
I can hardly imagine living here in northern Germany where fish is so valued and then you get such a strange, sick fish that is farmed somewhere.
Fish is our national food this must be dealt with properly care and respect.
It's like putting ice cubes in bavarian beers, In front of a bavarian.
That would mean punches, kicks and a visit to god.
I think this applies to all European regions that are near the water.
In our river, the Elbe, we also have our own salmon, the Elb-Salmon.
Nevertheless, it is not enough to feed us and we mostly get it from Alaska.
You can get our Elb-Salmon from extra fish markets.
I'm not really worried about pork and beef ,because I know that it comes from the EU or from some regions of asia that are heavily controlled.
I've never had to worry about food poisoning, but I do when I travel.
I once had one from Peru where I didn't know where it came from.
I thought I was going to die, our stomachs aren't made for the bacteria, it's just an upset stomach for them.
I called the emergency services but it took them 6 hours so I was being driven to hospital by nice people of the country.
I actually just vomited the night and was put on a drip so I could get fluids.
I also got medication but I don't know what they were for, maybe for the stomach.
Since then, I've been careful about what I eat and prefer to pay more in restaurants than in street food.
Ps, I don't care what people say about Indian food because some people complain about hygiene and racism but, honestly, I had two cases of food poisoning there and they weren't pretty.
Seriously, I will never eat in India again unless it is a 5 star restaurant.
I like the country and they have really good food but the hygiene is just barely there.
Anyone who is only used to clean, sterile food will have problems.
I like traveling and eating, so I've experienced a lot of unpleasant things.
The reason why there are so many cheap fruits and vegetables in Europe is of course our free market.
The EU consists of different countries but has the freedom as if it were one country.
In Germany, where I come from, in our climate we couldn't grow tomatoes,paprika, olives, lemons, kiwis,cucumbers and more to supply a country.
Italy, spain, portugal and greece can, even enough for the continent.
We have salads,grain, strawberries, cherries, apples, pears, plums, pumpkins, pork, beef and more.
Every country here has its climate and its peculiarity of growing different things. These are then distributed throughout europe and the world. However, europe is always number one when it comes to EU business.
That's why the standard and our variety is so high here.
The USA doesn't have anything like that, they do a lot of things themselves with the standard, quickly, cheaply and last longer than actually normal.
Quality often has to be imported,
especially when it comes to meat.
Texas, on the other hand, take their red meat serious when there is a grill or barbecue.
The steaks are very good.
I've been in the USA for totally 2 months on vacation in New York, California and Texas.
So far I've only had mild stomach problems but no poisoning.
Which is probably due to too many chemicals in the food.
But it was never an, there is a risk that I could become ill for a long time.
When it comes to food poisoning, the US is safe, but the european stomach is not used to the extras, which is why you often get diarrhea and cramps,
but nothing wild.
The body gets used to it quickly.
Most Salmon you eat comes from Norway or Japan. At least in Europe.
as a born swede i have a lot of thoughts on this:) i lived in the us for several years and sry to say but as im back home in sweden part of europe i feel much better. the food tastes better so on so forth. no harm intended i love america but there food? nooope
Nice and interesting Video again, thanks from the Netherlands
Você sabe por que é mais barato comprar do que fazer você mesmo? Porque você pode fazer comida mais barata com esses ingredientes. A saúde é secundária. Devíamos preferir seguir a Europa, mesmo quando se trata de produtos geneticamente modificados, do que seguir o exemplo americano.
Most comments from Europeans on those topics are in favour of *how-we-do-it-is-right*… BUT it is NOT!
We just don't do it worse, than e.g. in the US.
Since I live in an agrarian state in Germany (Niedersachsen/Lower-Saxony) and come around a lot through areas with lots of cattles and farm land, see how people there do it and actually see, how they're polluting their homeland on a daily basis, because they are stuck into a system, that forces them to act like that… the more I'm getting frustrated.
Farmers here invested a lot on credits they have to pay back, but their way of doing things aren't even remotely sustainable. Neither in preserving the land on which they're cultivating, nor in any way economically… at least, when considering into account, that nothing else other than agronomics seems to have a right to live, which is outright crazy.
Just around my corner, people praise their homeland landscape as being idyllic, but when you really look, it's more a desert and a wasteland, where you just can't see or hear any other living creatures anymore, because they're long gone.
Interesting comment. I guess it's very common in many countries, people tend to overemphasize their way to do things.
Here's a fun fact: your state (Saxony) provided many immigrants to Brazil in the XIX and XX century to work - guess what - as farmers 😊I'm brazilian, btw.
Just make sure you buy organic salmon farmed raised aint worth the risk
synthetics in fod is always bad !!!
Brazil is considered 3rd world?