Chocolate Chiffon Cake 巧克力戚风蛋糕
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- Опубликовано: 10 сен 2024
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Ingredients:
5 egg yolks （蛋黄）
45g (3 tbsp) caster sugar （细砂糖）
50ml corn oil（玉米油）
60ml milk （鲜奶）
30g (1/4 cup) chocolate powder or cocoa powder （巧克力粉或可可粉）
50ml hot water （热水）
1/4 tsp vanilla essence （香草精）
1/4 tsp salt （盐）
125g (1 cup ) plain flour（普通面粉或低筋面粉）
5 egg whites （蛋白）
1 tsp lemon juice （柠檬汁）
75g (1/3 cup) caster sugar （细砂糖）
22cm (9”) chiffon cake pan
22cm (9寸）戚风烤模
Bake in a preheated oven at 130°C for 45 minuets. Then bake at 160°C for 15 minuets.
or bake in a preheated oven at 150°C for 45 minuets. Then bake at 180°C for 10 minuets.
以130°C烤45分钟，再改160°C 烤15分钟
或以150°C烤45分钟，再改180°C 烤10分钟
Firenzzi oven :
Bake in a preheated oven at 140°C for 50 minuets. Then bake at 160°C for 10 minuets.
以140°C烤50分钟， 再改160°C烤10分钟
Special thanks to oven sponsor Firenzzi
Learn more on their social media:
FB page: / firenzzimalaysia (main)
Instagram page: / firenzzi_mys (newly made)
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跟着老师食谱做了很多次，吃过的人个个赞不绝口，都说很好吃。谢谢您无私的分享。
This is the best chiffon cake recipe ever! Just made it today and it was AMAZING, so light, fluffy and soft. I believe that chiffon cake is a really hard cake to make, however this recipe makes it super easy and yields brilliant results! I didn’t have a nine inch pan, I only have two small ones, a 7 inch and a 5 inch, so I used two pans and they cake out delicious! I definitely recommend you try to make this!
Is’t very sweet? I see the sugar amount quite lots
The temperature in the description section is a bit confusing, how are two different settings with 20°C difference going to produce the same result?
Edit:
I made this just now using the Firenzzi oven temperature settings although my oven is different. It turned out nice but it didn't rise as tall as I expected and is a bit too sweet to my liking.
I made this cake today and turn up very successful thanks for sharing your recipe 😊👍
Thank you Katharina 💋💋
Hi kathrine may I ask what is the recipe for cake pan is 6’ inch ? Same recipe as above but the portions divided by 2?
Merci pour vos recettes ce gâteau à l'air délicieux et facile à faire.
My first attempt to bake this chiffon cake, very successful! Thank you!
非常谢谢老师'这是非常好的蛋糕食谱
谢谢老师的食谱，很成功，很好吃👍
Firenzzi oven brought me here ! I would love to try and bake every of the recipe from you, Kathrine :)
haha me too :)
不是太会baking的我看了都想来试一试了。
FY Kitchen 这是基本蛋糕，不难做
@@KathrineKwa 你的视频拍到很简单，所以我想做
刚试做了，很成功
the cake texture is so perfect~
Kathrine is Chiffon cake master :D
I agree with you, the Cake 🍰 texture is so good & absolutely perfect, mind blowing 😋😋😋
She is a Cake Master par excellence 👌🏻👏🏻👏🏻👍🏻
热水加在30g的可可粉里弄不到哦！
看起来好好吃😋 会试做.. 谢谢老师分享
Awesome recipe
May we know.. What kind brand of oven that you use.. ? Bcause Some cake will better baked with good oven..
Should we grease the chiffon cake pan or not?
No need
Hi mis kat. Does the chocolote power and cocoa powder are the same????? Thanks po. I hope u can ans. My question thank you
請問我可以把可可粉換去milo嗎
Hi Katherine...I have tried baking your chocolate chiffon cake... it is not sweet at all... how is it so? Texture ok...
Hi Kathrine, i want to know why my cake felt out immediately after i turn the mold upside down?
Madam how if oven can't bake use preheat time?
cake flour125g确定是1/2cup吗？我把面粉改成了1cup，其他配方没有变 非常完美
Why there is no baking powder or baking soda?
做了，很好吃
🧚🏿♀️سلام عليكم ورحمة الله وبركاته 👈🇩🇿👍👏🏻👏🏻👏🏻👏🏻👏🏻سيدة katherine kwa🙏😘
如果一样分量用8寸蛋糕体比较高的话，那么时间一样吗？
Is this supposed to be asmr ? I'm not hating it's just that most cooking video's have background music (btw I'm trying the recipe tomorrow)
Can I use cake flour? Is baking powder necessary?
Sure
想问老师为什么我照着食谱做了烤出来的戚风会有些湿黏呢？
مشاء الله يارب ♥️♥️♥️🇩🇿🤝🤲🤲🤲🤲
请问没有柠檬汁是否可以用其他材料代替？
如果我将普通面粉换去自发面粉的话，分量一样吗？
Morning Kathine, my cake pan is 24cm , how to increase the ingredient, tks
excellent chiffon cake, congratulations
Can i replace cocoa powder with Milo?
i am from algeria welcome chef katarna it is agood cake tell me can i use much paking powder yes or no ?
louisa louisa ，you can add 1 tsp of baking powder
@@KathrineKwa thank you very much for your answer sister kathrine....
请问老师可以用豆奶或羊奶來代替牛奶吗？
老师这个蛋糕是不是要放最低成的
请问8寸的戚风模，可以用一样的材料吗？
Hi Katherine can I use Dark chocolate??
老師，時間到了是不是馬上取出來倒扣？
Very good 😋😋😋
No need to put baking powder?
这个蛋糕体可以拿来做生日蛋糕吗？
Can I use vegetables oil ? To replace corn oil ?
Yes you can
如果换成斑斓的话可以吗？要怎样呢？
Nice recipe to make but is difficult since my mixer is broken (NOT WORKING)
为何您的chocolate 与水拌匀后是有些流值状态，我的拌匀后是很干的，为什么是这样?
我的也是和你的一样，为什么她的却是水水的，怎么办，真正弄着蛋糕，希望会成功@.@
我也是，後來我把鮮奶加去一起攪拌 一樣成功了 嘿嘿
老师 你好.请问你有蜂蜜岩烤蛋糕 的教学吗？😄
Yammmmmyyyy delicioso 🤗🤗👍👍🙏🙏
nice recipe🥰
Muchas gracias por su receta;¿ puedo sustituir el aceite por mantequilla? Y ¿cuantos serían los gramos?. A quien en Colombia se utiliza mucho la mantequilla de vaca es más saludable.Gracias y bendiciones
可以用6寸的固底蛋糕模吗？
请问有可可粉也是要加热水？
是的
烤巧克力140度够?
总共是烤多久时间
Plz tell me 1 cap = how gram
你确定的面粉125g？是不是过多了
Perfect!
Can i substitute the corn oil to any cooking oil?
sure you can, as long as it’s not have their own natural flavour (ex : olive oil)
没有放发粉可以发那么高?
发那么高的秘诀是蛋白加砂糖和柠檬汁
اكو عرب بالطياره لو بس اني تره راح انزل 😁😁😁
Oven 多少L
60L
@@KathrineKwa ok
吃的朱古力可以代替冇
不可以，吃的巧克力甜 可以增加蛋糕整体的甜度
我可以用8寸空模嗎？時間是一樣嗎？
可以，蛋糕比较高点
👍
可唔可以比6吋棤份量我？
这个份量可做两个6寸蛋糕
老师可以把牛奶改成放椰漿吗?
可以
Corn oil replace to any Vegetable oil
Sure
Sissy make" Easy leopard Bread,' ....
Baking powder aur baking soda yes or no
hi
👍👍👍👍👍👍👍👍👍👍👍👍👍👍🍞
👍🌹✅
ㄥ
请问老师用20cm的戚风模具,可以容纳吗？
可以
@@KathrineKwa 谢谢老师