japanese okonomiyaki master - japanese street food
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- Опубликовано: 2 окт 2024
- Street food in depth and not boring!
Yummy boy is always trying to make a good video.
Thank you for watching and cheering
- Pricing Location Information -
Kabetsuyaki(cabbage egg pancakes): JPY 130 (USD 0.7)
Location: goo.gl/maps/Ug...
Higashinari Ward, Osaka Japan
Japanese street food is simply the best!
That looks like I could eat it everyday for the rest of my life and never get bored of it.
I've been craving okonomoyaki since I started watching Ranma 1/2 as a child in the 90's. Still never tried it! I should finally make it myself.😭
It's So Healthy breakfast 🐸🙂
Los okonomiyaki me recuerdan a Ukyo de Ranma 1/2
I have never tried okonomiyaki but I watching people prepare okonomiyaki always makes me hungry for it.
they are amazing. hope you have experienced now!
It's actually REALLY easy to make. You can find okononiyaki flour in your nearest Asian food store. You should try it.
I'm drooling
I notice japanese & korean are experts in flipping loaded pancakes. I would probably spill everything & ended up with a fried egg 🤣🤣.
Wow healthy dilicious food enjoy your vlog sending love and support from lifers community
This is a very different version than I have ever seen or heard of with the pancake on the bottom. Normally it's the noodle w/cabbage or cabbage version (depending on what part of Japan you go to) with the white watery batter to encase everything with the black sauce and bonito flakes.
I believe the one where all the ingredients are mixed into the batter and then have mayo and sauce over it is know as the Kansai style also known as Osaka style Okonomiyaki.
The one were the batter is made into a thin crepe like and then ingredients cooked separately is the Hiroshima style Okonomiyaki.
I’m guessing this one takes more inspiration from the Hiroshima style.
This guy puts way more effort into the bottom pancake than any other I have watched. Some just cover the whole griddle at once.
I wish I knew all the ingredients. I want one sans noodles!
I love okonomiyaki and takoyaki
Well I love Swedish 🥞.
Shredded potatoes , green onion, 🥞 batter , topped off with syrup, sour cream and applesauce.
ここのキャベツ焼き、安いうえに最高に美味しいのよ。お腹いっぱい食べられるのがいいよね。
Thank you for such high quality videos! Your videos are the perfect thing for relaxing or inspiration. Also thank you for the lack of commentary. You let the cook and food do all the talking and for that I can't thank you enough.
- Awesome
日本来てたの？
いつも素敵な動画ありがとうございます🙇♀✨
The Ultimate Okonomoyaki is extremely delicious and savoury 😍😋.
🤩🤩 sadless gaming 😍😍
Your video is excellent. You will gain excellence for your skills and hard work.
This makes me crave some White Castle.
かつおもはいってないし １枚２００円くらいでしょうか？
Thank you for uploading this video clip looks awesome and great hand technic Florida USA 😊Rainbow 🌈Chef 😊🙏🙏👍keep up
One word " YUMMY " ❤❤❤❤❤
o melhor -sabedoria e tudo.vlw
Excellent! Saved as a receipt.
I wonder what the batter is made of 🤔
A type of rice flour made into pancake batter
Que pinta más buena que tiene el okonomoyaki! Que rico! 🦇
I want to eat this one 😋😋
Also me dear ❤❤❤❤
Thank you for a very nice video of a Japanese okonomiyaki master 👍
ニッポンのオモニやねん❤❤
I told my Son that the minute we get to Japan, I'm first hitting up the vending machines at the airport then for my first meal out, it's going to be okonomiyaki; it looks so delicious and has been something I've wanted to try for a long time 🤤
I had it at a restaurant in Toronto, but it didn't look like the okonomiyaki I see being made in Japan. I've never seen it prepared this way, but I guess when you're selling large quantities, you need to adapt the recipe for many portions.
well are you flying in to tokyo? bc when i went i was told "thats in osaka" it seemed very hard to find in tokyo i was not able to find it the 7 days i was there.
@@VannahCakesYo You can find Okonomiyaki in pretty much any major city, but Osaka and Hiroshima are the best known for it. Osaka has the traditional style while Hiroshima has their own unique style.
I was in Japan recently on a foodie tour and we went to a restaurant in Osaka where we learnt how to make our own Okonomiyaki. They supplied us with a bowl with all the ingredients including the egg, and we mixed them up before grilling. They were delicious. Since returning home to Canada I have bought key ingredients at one of my local Asian stores and have made them several times. Did you know that the original recipe was developed after WWII when food was scarce in Japan? The name means “grill what you like”. So you can put anything you have handy in them, really.
Okonomiyaki literally means "As you like it" in Japanese, so the recipe varies from region to region.
I had it in Hiroshima and now I'm quite sad that I probably won't have it again
great making them at home! the best comfort food. gives cabbage a real purpose!@@gerardacronin334
Hello 👋🏻 🙋🏻♀️🙋🏻♀️🙋🏻♀️ Nice to see a hard working man❤😍😍
What are those not-obvious additions? The white sauce and following. Thanks from a vegetarian who mkes okonomiyaki at home regularly.
맙소사 너무 맛있어서 이걸 먹고 싶었는데
I love Japanese sense of food creating. looking so neat and healthy in their way
What is that crunchy thing he added after cabbage.
Это получается блинчик с капустой и яйцом?)
Wow amazing good tasty food
예전에 보고 두번째 보는 영상인데
예전엔 못본 잘못된점이 오늘 보이네요
계란넣을 홀 만들때 계란으로 하는데
계란껍질엔 살모넬라 균이 있어서 위험한 방법입니다 그것만 바뀐다면 최고의 스트릿푸드가 되겠어요
Exacly
日本の卵は海外の卵とは管理基準が違う
日本人は家で生卵を食べるけど、サルモネラ菌を気にした事ないよ
@@猫月-v7x생란을 먹는것과 다릅니다 살모넬라균은 내부가 아니라 알의껍질에 있고 65도이상 30분이상 가열해야 없어집니다 대량생산하는곳에서 달걀껍질에 취급주의해야하는것은 상식입니다
살모넬라균이 있어서가 아니라 있을수도 있기때문에 주의해야 하는것이고 살모넬라균과 관계없이 세척하지않은 계란을 음식에 대는것이 위생적이지 않아보입니다 다른 조리도구로 얼마든지 대체할수있는 과정이고 이것만 시정된다면 흠잡을것이 없어보여 한 말이에요
나도 이거 지적하고 싶었는데
대체 왜 달걀로 저길 누르는지
영상 처음보는데 초반부터 나오길래 이게 맞나 싶었는데 이 주제로 만든 댓글이 있어서 다행이네요.
나도 만들어먹어야ㅈ겠어요
rất hấp dẫn
Ем жареную картошку с луком и колбасой, и смотрю вас👍
最初キャベツを手切りしているのを見て、こだわり？と思って見てたら、直ぐに分かった。これじゃあ買う気にならないよね。売れないからその機械すら買えない！だいたい卵をのせるのに、卵で直に穴を作る事は衛生的にはあり得ませんし、ひとつひとつの作業がモタモタしているから生地が焦げている。そしてソースが少ないし、作り置きをして中身が見えないトレイ。まして3枚とか普通は買わないと思うし、反対にそんなに入れると水蒸気でブヨブヨになるので不味いので幾ら安くてもお客さんは買いません
Is this Indian Egg Roll?
Every time I watch one of these and someone chops up cabbage it's so simple yet I go home, dig out my slow cooker and make some 😂 such a delicious vegetable
3:10 ладно тесто с дырками 🥞
Но яйцами делать углубление 😳🥚⭕ , да и крошек многовато.
Ну яйцы типа мытые химикатами, а "крошки" которые пошли после капусты это как я прочитал "хлопья скумбрии"
@@alexprost7505 капуста, яйцо и скумбрия? Рыбный салат. Спасибо за разъяснения. )))
@@ТатьянаНиколина-ъ9ъ еще блинчик и подходящий(я уверен на все 100%) соус
wish these videos mentioned the names of the ingredients on the screen as they are being added but nice video none the less
It is usually pancake batter made with flour, egg, water and dashi powder, then shredded white/green cabbage, tempura scraps and an egg. After that, they are brushing an okonomiyaki sauce on top of it. It is a very simple recipe, but you can find more advanced Okonomiyaki recipes online or on youtube. I personally prefer them with pickled ginger and kewpie mayo added as well, oh and bonito flakes. It is super tasty.
No meat, simple and healthy Yum!
so yummy and aromatic 😍😍😋😋
love it!
What are thise little beige things he adds before egg goes in?
Капуста не прожаривается.
I like trying to guess what some of the ingredients might be, like the mystery white sauce.
Looks good.
Master okonomiyaki yang hebat
It looks like anday wala burger 😜
Olá Y ! Que curioso!!🤔 Interessante!😉 Abraço do Brasil 🇧🇷
✨✨✨✨✨😎🤙🏽✨✨🥰🥰🥰🥰✨✨✨🔥🔥🔥🔥🔥✨✨✨✨😍✨😋😋😋✨✨✨🫶🏽
Hey nice video!
I would like to know, what Is the sauce used on this recipe ? I mean the Red One ?
海外の方が日本の料理を褒めてくれてるの嬉しい！
Если это классно, то хоть Японская ,хоть какая нибудь другая кухня,то это классно,как можно нехвалить?
I love how the video is a whole silent food meditation... ほしい
Я хочу в гастротур по местам где был Yammyboy🤣
😂😂😂😂😂yaap
Смотрится очень круто
Dont get me wrong, I am far from a germaphobic 'you must wear gloves' kind of person. But does anyone notice how they always touch the food unnecessarily? An extra pat on the cabbage with each pile placed. Swirling the cut cabbage forrr what reason? Everything is a set it down and give it a pat on the head. Im more of an efficiency guy, its just wasted motion. 😅 I love 'em though.
💖
Looking amazing 👏 👩🍳
Delicious 😋
ลงสูตรด้วยจะดีมากค่ะ
Very sad he killed a simple South Indian 'VEGETARIAN' dish by adding the egg. But yesssss all that cabbage and other vegetables make it look delicious.
Eeee no eran los que vendía está Ukyo la del anime de Ranma 1/2
كمية الملفوف مش طبيعية🌹🍃
뒤집개 2개로 하면 될텐데
Hi!!! These really do look super yummy. I would bug these...YUMS!!!...Nice Video!!!...🇺🇲🦋
❤ yummy 😋🤤 delicious
好餓喔
Looks so yummy 🤤
Tobito says hello
@@hdeheadsasdasdasd777 hello there !
Wow! Look So good 🍜😍 delicious 😋
しょうゆがおいしいんだけどなぁ
야미뽀이 일본편
Sou brasileiro, me passa a receita do molho branco e do molho preto. Obrigado 👏👏👏
The black sauce is a mix of ketchup, sugar, Worcestershire sauce, and oyster sauce.
The okonomiyaki we had at a street vendor's in Tokyo was at least 3 times the size, and had pork, shrimp, and other veggies and stuff in it, and you could choose the sauce -- ketchup, mayonnaise, Worcestershire, mustard, or any combination thereof. It took two of us to eat it.
Satan saliva or Satan sweat will go in to your food if don't have Alquran book in your restaurant office cupboard, wrapped plastic waterproof the holly book Alquran/juzammah and put it in the highest place in your office cupboard.
Yeah that is not the okonomiyaki i know, i think this shop is in Korea not japan
I'm not a fan of this version of okonomiyaki it looking like a pancake sandwich . I ones i've seen the cabbage is mixed with the batter and looks way better.
Bagus sekali....
양배추를 안 씻나보다😂
Yum yum get me some....🤤😊🥰
Hi friend, thanks for your sharing. I love your video.
Tempat okonomiyakinya seharusnya jangan menggunakan seterofoam saat sedang dalam keaadaan panas makanannya, serta janga langsung ditutup dalam keadaan panas.. akan berkeringat nantinya...
どうして しょうがが入ってないの？？？？？？？
Cool!
How is this called, ‘Street Food’ since this is an eatery/restaurant in Japan 🇯🇵 and not just a mobile stall ?
Technically, it's still street food since it's not a sit-down restaurant. Just order it to eat on the go.
粉とキャベツと卵と豚バラで130円
10枚分で換算すると。。。
粉100円キャベツ100円卵100円豚バラ200円
原価500円に対して売価1300円
利益率いいですねぇ
okonomiyaki is clearly not a dish that is made or served for visual pleasure.
Can anyone tell me what those crunchy bits are that are added prior to the eggs?
Love from Bangladesh 🇧🇩❤️🥰
For 70 cemts its a steal !
Good food egg
How does the bottom not burn??
Where can i find these street-foods?
It's just cabbage with an egg. Doesn't look tasty at all.
😍
I didn't see where the bottom tortillas come. When you flipped it, I saw the lettuce and egg yoke on top when you flipped it. Where did the other tortilla shell come from? Hope I'm making sense.
The batter he put down first cooked under it. Not sure if its a tortilla or crepe or something else.
@@bk-__- thank you!
I see what you’re saying! There was just egg on top when he flipped it over, then there’s a crepe or whatever when he flips it back.
Easy on the cabbage, I know it's cheap but come on!
卵を使って押すのは衛生的ではありません。
鉄板清掃もしなくて前日使ったことをそのまま使っているようですが、面倒でも毎日拭かなければなりません。
Pressing with eggs is not hygienic.
I don't even clean the iron plate and it seems like I'm using the one I used the day before. Even if it's annoying, I have to clean it every day.