Anglerfish usually sit on the bottom of the ocean and wait for prey to swim by. How do they catch these? Are they dragging a hook across the bottom of the ocean? Trawl nets? Spearguns?
It’s a monk fish, related to anglers but not as deep down in the ocean. They sit on the seafloor by reefs and whip that proboscis that they have on their head back and forth like a lure.
And Actually you’re not correct about a true angler fish. They do live in the midnight zone, they don’t sit on the bottom of the ocean. Go on Google and look up “Angler fish” and you will see how they hunt. It’s not by sitting on the bottom of the ocean
Excellent method to cut up the fish! Lots easier than chasing it all around a slippery cutting board! Letting gravity work for him. I had monkfish the first time in culinary school in a bouillabaisse, it was fabulous! Way better than cod or halibut.
Just for that small chunk of meat ur skinning that whole giant fish .. what kinda dish is this .. doesn’t make sense for me plus raw .. rather opt for other varieties of alternatives ..
Thats monster meat. That looks like one of those scary sea monster creatures from SpongeBob SquarePants
I love watching these chefs do suspended cutting ❤
One of my favorite to eat, simple lemon butter sauce top with scallions.👍
Such a glorious Art…I could sit there and watch him
でっかいですね。観られてよかったです！ありがとうございました。
Certified Gold!!!!!
Haven't had monkfish in years..but yes, very tasty...beautifully presented..now I'm hungry!😋
Anglerfish usually sit on the bottom of the ocean and wait for prey to swim by. How do they catch these? Are they dragging a hook across the bottom of the ocean? Trawl nets? Spearguns?
It’s a monk fish, related to anglers but not as deep down in the ocean. They sit on the seafloor by reefs and whip that proboscis that they have on their head back and forth like a lure.
@@jbraptor9545 Right.... but how do they catch them?
Yeah I was going to say this IS NOT AN ANGLER FISH. If I recall they’re much much smaller.
And Actually you’re not correct about a true angler fish. They do live in the midnight zone, they don’t sit on the bottom of the ocean. Go on Google and look up “Angler fish” and you will see how they hunt. It’s not by sitting on the bottom of the ocean
GOOGLE SAID:Monkfish are caught using a variety of methods., including:Bottom trawls, Sink gillets, Scallop dredges, Otter trawls. There's more.
アンキモの刺身うまそー
Esse peixe me lembro do procurando nemo kkk
Wow liver sashimi is gnarly 😮
Those jerks in the background were very annoying.
They’re drunk and coked up
Ankimo (monkfish liver) is still my favorite sashimi
What does it feel like? Please explain, friend
@@NanaAlda11 very smooth, texture, and delicious delicate taste.
@@christianbritton1362 Surely the price is more expensive than original shasimi in US dollars..? Want to try it without seeing the shape of the fish 🧟
Looks so good
Does it though?
It looks like wet underwear that's been shat in... 🤢😂😂😂
Looks like something from the movie Waterworld
Nostalgic ❤️
Рыба у которой почти не мяса одна кожа и кости, даже страшно подумать сколько будет стоить 500 грамм порции этой рыбы с овощами.
Мы столько не зарабатываем, поверь!😂😂😂😂
Wow 😳😲😮😊
Splendid 😊
At least the poor fish was not still alive
que gigante
Great to see master at this art,we caught with deep water gill nets
It's a fish with Few thorns.
the guys off camera are so busy bullshitting that theyre not even appreciating the chefs skills
No wonder japan is the cleanest country on the planet. No creature is safe there. 😂😂
맛보고 싶다.
Doctor fisherman with the surgery skills
What the hell the guys in the background are talking about??😂 Nice video and impressive skills
Meat per volume of this must be lowest among the eatable animals.
😂😂wait till you see how much meat is on a seahorse. Everything in the water is game to them
Excellent method to cut up the fish! Lots easier than chasing it all around a slippery cutting board! Letting gravity work for him. I had monkfish the first time in culinary school in a bouillabaisse, it was fabulous! Way better than cod or halibut.
Ol’ boy knows how to dismantle this creature.
Very big fish
😋
🇧🇷😋😍
How yo catch it😮
Anyone remember the Malcolm in the Middle episode where Reese tries to cook a Thanksgiving turkey inside one to these lol
Красота как приготовил
ikan hama.ohh nice
Woow Oishi neh Sashimi hmmmmmm😋😋😋😋😋👌 😍
That looks so good. I love sashimi with plain rice.
hey
where is this restaurant
Вкусно наверное очень вкусно было
Нелёгкая, видать, жизнь у морского чёрта, раз у него ТАКАЯ печень! 😯
Now, who would want to eat that😅
When cooked, it's supposed to taste like lobster.
Foi Gras de Lotte RAW 🤯 🧐😋
It’s all skin, where’s the meat?
Kinda looks like slim Pickens 😂
Ya kinda looks like slim Pickens 😅
Not the most beautiful fish but taste is decent 👌
Yeah, very kind of creepy looking, isn't he?
monkfish poached in creamy clam chowder is excellent
Πολυ νοστιμο ψαρι!!
El rape es un pescao buenísimo y muy caro decir tanbien que en mi país son tres veces más grande, queeeee encima crudo
So where the hell is the meat on that fish?
Ya kinda looks like slim Pickens 😅
That explains why the meat is so expensive
I haven’t had to butcher one of those for forty years. I’m sure it still feels the same. 😂 Hold the liver on my order please.
Although it looks tasty but I don't eat raw. I wonder if they can steam it first?
А что в нем можно съесть? 😮
Nhìn không đẹp nhưng ăn thì khá ngon
سمجة كلها جلافيط
Um peixe que não se aproveita quase nada e da muito trabalho pro chef😮
Vas a meter la cena en ese monstruo
They ain't put a damn piece of fish in the fire 🔥🤔.. yeaaaaa, no! 🤣
Tasty worms in a fresh liver😋
Os asiáticos são mesmo doidos.Esse peixe foi descoberto a pouco tempo,pouca coisa se sabe sobre ele,e já estão comendo ele cru.
I'd be shaking too if I had to eat it.
Я мясоед.Как такое есть можно!?😮😮😮
Daging mentah penuh dengan cacing pita
12:39 там волос в соусе, понять не могу
If you hang around these guys to long, they would eat you to
We just gonna act like that alien fosh doesn’t have a face on its belly?
El angelite
I love monkfish!
骨と目以外は可食部です
I love Ankimo but what about its meat? no chance for me to try one yet...
...япономать, такую хрень сожрать...😮
Eu não como isso nem amarrado.😅
Jir lauk naon eta mang
Read the info, maybe?
I think he as done this once or twice before
An ugly fish, but it's delicious.
Not for me, you can have it.
Can this fish be eaten at all?🤢😬
Шьюрт побьяри😂
A/// HUM ... MIAM /// MIAM ...
ou presqueeeeeee aaaaAAAAAa ...la tulipe au millieu de l assiète , pas trop ... mais le reste je veux bien nou JE Voy SA Y MAS ''' ...
I want to eat a million of these, I want to keep eating them until the fishies are extinct forever! It is so delicious for my tummy yummy
What benefit of eating raw fish? can any please explain
light fresh briney flavors---like sipping the ocean
Кишки, ребра убрал - и жрать нечего ))))
Fener balığı
Quand tu es rendu a manger sa ta tout mangé
De la lotte? y en a partout, faut sortir chez le poissonnier!
Just for that small chunk of meat ur skinning that whole giant fish .. what kinda dish is this .. doesn’t make sense for me plus raw .. rather opt for other varieties of alternatives ..
unga bunga fish
👍🏼👍🏼👍🏼👍🏼👍🏼👍🏼
Olá bom dia tô por aqui feliz por você parabéns pelo seu lindo vídeo um grande abraço com carinho 😊😊👏🏼👏🏼👏🏼
Where's the meat
Да тут есть то и нечего😂
Those people probably get lot of worms in there body’s. Those people eat a lot raw stuff. Talk about drinking, everytime they eat they drink a lot?
ถ้าอยากกินปลามังค์ฟิชดั่งเดิม ต้องไปร้าน Isegen
Разобрал инопланетянина😂
ขอให้เป็นปลาคนญี่ปุ่นกินทุกปลาจิงๆ
Стоит ли убивать бедную рыбу из за пол кило мяса и то с костями
Братан, это жизнь
Poor fish just minding his on business hoping for a tasty morsel and the next thing whack he's slapped on the plate
Ana konstrakta
Việt Nam hello
Monster 💀