Palak Paneer Recipe | No onion No Garlic Palak Paneer | Navratri Special Recipe | Chef Sanjyot Keer
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- Опубликовано: 6 окт 2021
- Full Written Recipe for No onion no garlic palak paneer
Prep time: 15-20 minutes
Cooking time: 202-5 minutes
Serves: 4-5 people
Ingredients:
• Fresh spinach 2 bunch
• Fresh coriander 2 tbsp
• Fresh mint 1 tbsp
• Green chillies 2-3 nos.
• Ginger 1 inch
• Paneer 600-700 gm
For gravy
• Ghee 2 tbsp
• Cumin seeds 1 tsp
• Whole red chillies 2-3 nos.
• Bay leaf 2-3 nos.
• Cinnamon 1 inch
• Ginger 1 inch (chopped)
• Green chillies 2-3 nos. (chopped)
• Asafoetida 1 tsp
• Red chilli powder 1 tbsp
• Turmeric powder ½ tsp
• Cumin powder 1 tsp
• Cashew paste 2 tbsp
• Curd 1/3rd cup
• Salt to taste
• Black salt 1 tsp
• Wheat flour 1 tbsp
• Fresh cream 2-3 tbsp (optional)
• Garam masala 1 tsp
• Lemon juice 1 tsp
Method:
• Set water for boiling in a stock pot, blanch the spinach briefly for 10-15 seconds in boiling water and immediately transfer in ice cold water, doing this step helps to retain the bright green colour of the spinach.
• Add the blanched spinach in a grinding jar, along with fresh coriander, fresh mint, green chillies & ginger, add water as required and grind to make a fine puree. Keep it aside to be used later.
• Cut the paneer in your preferred shape and size, set a pan on medium heat, add enough oil for shallow frying the paneer, fry them from all side until golden brown in colour.
• Further let the fried paneer sit in warm water until used, doing this step helps the paneer to be moist.
• For making the gravy, set a wok on medium heat, add ghee, jeera, bay leaf, cinnamon, ginger & green chillies, stir once and lower the flame, further add, powdered spices, stir & cook on medium low flame for 1-2 minutes, add little water to avoid the burning of spices.
• Further add, cashew paste, curd & salt to taste, stir continuously & cook on low flame for a minute.
• Further increase the flame to medium heat & cook until the ghee separates.
• Now, add the spinach puree & mix well, add wheat flour to thicken the gravy, stir & cook for 3-4 minutes on medium flame.
• Now add the shallow fried paneer that’s been resting in warm water, add some fresh cream, garam masala and lemon juice. Mix gently and cook for a minute.
• No onion no garlic palak paneer is ready, serve hot with roti of your choice.
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What’s up guys! Happy Navratri to all of you! I wanted to do some no onion no garlic recipes for you and what a start. This palak paneer recipe turns out to be so good! Do try it and let me know in the comments. Also doing a Ashtami special recipe soon, stay tuned for that!
Chef can you present a recipe for lays , Kurkure , bingo , chips , etc?
Where is your iddly sambar recipe
Hpy navratri sir .....ur recipies r vry gud after respected chef kunal kapoor
Thanks and same to u bhai
Chaf aap ney ek dum shai time per upload ki hai aaj hi bana di m ney tho 😁😁❤️
Love from Rajasthan ❤️
Am i the only one who found this talented guy randomly and now I'm Binge watching his scrumptious recipes .. love his way of cooking food flawlessly 💖
You are not the only one.
I found my chance only yesterday
Yes u are
I found it in 2020. But that's true. I also binge watched.
here from years watching every single videos
You are not the only one even my daughter follow him from Auckland along with me from Delhi.
"Let's do this" has a separate fanbase❤
#Mykitchenhindi
Yup ❤️
As a swaminarayan I'm always searching for no onion no garlic recipes this was one of the best recipe I made it and it made my day thank you so much. ❤❤❤😋😋
No nonsense explanation of the whole process with loads of tips and tricks. Awesome work YFL team and Chef Sanjyot. 👏🏼👏🏼👏🏼
Love this guy's cooking n explaining to d point
Sanjyot you are too good
God bless you
Absolutely love your recipes! Simple to make, and delicious in taste. Thank you so much❤
Made this today, it was the best paneer recipe I ever had ❤️❤️
Wonderful recipe. I tried this and it came out so well. We don't eat onion and garlic snd this recipe is perfect for people like us. Thank you for this delicious recipe.!!
Just found this channel randomly and now I can't stop watching and trying the recipes❣️❣️
Greetings from India 🙂🙂
@@MykitchenHindi Well I am also Indian 🌟
@@priyaverma4250 nice stay connected dear 🙂
This looks divine and thank you for demonstrating a delicious recipe without onion and garlic - tastes just as good 😋 Best wishes, Reeta's Soul Food
#Mykitchenhindi
I can't tell you how awesome your videos are and I am trying practically all your dishes and they are delicious... It's a pleasure to watch your cooking... Thanks for sharing your valuable recipes... God bless.. 👌
I am from Southern part of India and a veggie. I like your recepies and the way you prepare with clear explanation. Kudos to you. Request for more veg stuff as we can prepare at home.
Thank you so much, Sanjyot. It is really helpful during these Navrathri days where we are having a restricted diet and many of our Indian food recipes have garlic and onion. Amazing presentation ❤️
The one thing i came to notice about your videos is "Every dish follow through cooking-serving bowl decoration- serving in plate - how to combine it with indian bread etc" .. it gives so complete feeling that every time i left with water in my mouth.. 🤤🤤. Many of your dishes i tried myself, but Unfortunately i can't make all the dishes due to some rare health condition my diet is very restricted 😟... God bless you!!!
I made this yesterday..and it came out absolutely delicious! Thank you 😊
Super super Samjyot baiyya... Thanq so much🌹❤️
Hi... tried this recipe today and it came out perfectly and was awesome. Cooked for my mom and she loved it.. Thanks!!!
I made this following your recipe, turned out really nice. I am converted now and will do this without onion garlic always.
Thanks!! I love no onion no garlic recipe 😋
First of all thank you Chef 🙏🙏😊..this recipe is very close to my heart..those paneer pieces, spices and spinach puree have created beautiful bonhomie among them ❤️❤️❤️❤️.. your every recipe has its own language to love them more..and being vegetarian it's great to make in every occasion without worry ❤️❤️❤️❤️..God Bless You.. Happy Navratri 🙏🌼
ನಿಮ್ಮ ಅಡುಗೆ ರೆಸಿಪಿಗಳು ತುಂಬಾ ಇಷ್ಟವಾಯಿತು. ಹೋಟೆಲ್ ಗಳಲ್ಲಿ ಮಾತ್ರ ಸಿಗುವಂತಹ ಐಟ೦ಗಳನ್ನು ಮನೆಯಲ್ಲಿ ಮಾಡಿ ತಿನ್ನಲು ಸಾಧ್ಯವಾಯಿತು. ಧನ್ಯವಾದಗಳು .🙏
You are my favourite chef on RUclips. Your recipes never fail to amaze me. Thank you so much.
Wow! I cooked it and my 15 year old loved it! thank you so much for your help and sharing the recipe!
Zindagi bhar sanjeev kapoor wagera k recipes try kiye, hotel Management join kiya, kabhi dhang ka khana nahi bana paya, aapke easy, aur detailed videos ne toh jadu hi kar diya..
OMG! Never seen before style! Definitely have to try this...thanks Chef 😁❤🙏🌹
I love his clocking and explanations..
Hats off and thank you chef for such a nice, mouthwatering, tempting recipe 😋❤️
Thank.you so much for this amazing recepie .. turned out extremely tasty .
Love u god blessed you sir ji... तुम जियो हजारो साल साल के दिन हो पचास हजार... आपको देखकर खाना बनाना सिखा हैं आप गुरुदेव हो हमारे.... Love u सर 🙏💐
Looks so gorgeous and tasty! 😋
U r an amazing chef, I have tried u r recipes and always it is a hit
Perfect recepi thank you for sharing🤤👍😍
Thank you chef!!! For such an amazing recipe..gonna definitely try this!!!!
Please support kare
#Mykitchenhindi
Simply amazing your cooking without garlic, onion very sweetly u explain sanjyot bcs I prefer this way...tnq.
Happy Navratri Dear Chef.....Wish you all the best wishes n great prosperity in this auspicious festive season...
I made this and it tasted delicious. Thank you for your awesome recepie.
Chef you are great literally i mean it! My family has started trusting my cooking skills finally :) thanks to you for all the guidance and even minute details for sharing. It a huge self confidence i feel now...cant thanks enough
Mouth watering recipe😋. Chef you are great.
Very talented chef. And nicely presented recipes. I cannot stop watching. Great tips.
Very very yummy बहुत ही लाजवाब बहुत ही स्वादिष्ट
Absolutely very nice receipes without onion and garlic love it.thanks❤
Thank you for this recipe😊
It just amazing😊
Cute chef ... Too good.. thank you
I cooked it today and it was so yummy. Thanks for the easy recipe.
Ur recipes are always a hit at home for me 😊,thank u so much for such thoughtful simple recipes
Ure uniquely fab chef....
Thnx for this amazing non onion garlic recepie...😍🥰
Tried it today & it turned out to be very delicious. Thanks.
I try this receipe two times without garlic onion and with garlic onion ..in both ways it becomes awesome and delicious...superb recipe 😋👍
This is amazing without onion and garlic, will give a try👍
I found him few yrs back 2018 with masala dosa one of my husband favorite dish and I follow his recipes till now
Yummmmmmy.....mouth watering...thanks a million dear...
Presentation is everything ❤️
Woah awesome recipe 😋 .God bless you son . Thankyou 🙏 to consider for the people who don't use onion garlic .Wish you all the best .jai ma adi shakti.
Wow so yummy dekhate hi khane ka mn kr raha hai I will try it thanks 🙏 for video
Chief u r too good in cooking... I just love ur all recipes...
Waw.... 😍Mouthwatering... 😋
Wow kya style hai aapka 👌👌😱😱😋😋😋❤️😋
Thank you so much for lovely recipe 😊
This was one of the best palak paneer recipes I found on YT. I prepared it yesterday, and it was yum. I, however, skipped wheat flour, cashew paste and lime juice.. used tomato puree instead.
I love all if ur recipe thank you for sharing .. God bless 👌🏻👌🏻👌🏻😍😍
Thank you for the tips
You are just toooooooo good Man...
Mene you tube pe i guess 100se jada cooking recepees dekhi hogi but ur recepies are just the delicious, yummy, wowwww etc etc etc ❤❤❤❤❤
thanks a lot for all the no onion no garlic recipes
Thank you verymuch for sharing your receipe 🙏
You are a great chef... You explained the recipe very well... Thanks
VOILA superb recipe what exactly I was looking for thanks alot for your amazing recipies 🌺🌺
I found this recipe very unique,and useful too and especially no onion no garlic that fulfills my requirement. Thanks a ton ...
Most welcome 😊
Thanks for this fantastic receipe keep on sharing no garlic onion dishes for Navratri
So yummy, pahli baar iss tarah ki recipe dekhi me tri karugi
Love love love this!!
Hey super recipes yr bhut yummy bani thanku so much for sharing
Thank you chef
I tried the recipe... came out so tasty....Thank you
Mujhe kuch bhi bnana hota hai to main bedharak ' your food lab' nikaal kr dekhti hu or fraafat ek shaandar dish tyyar kr leti hu or bht si taarifen batorti hu
Perfect recipe ❤️ at a perfect time ❤️ Chef Sanjyot..
Keep cooking.. 😍
Happy Navratri🐯
Hlo
The best palak paneer recipe. So quick and easy, without any hassle. I have made this countless times since you ve posted it (even when I can use onion, garlic & tomatoes)...and it turns out yummy every time. Keep it up chef 👍
Made this today and trust me its awesome.....so easy just follow the steps and its done.....yummiest Palak Paneer I ever had....my family members also loved it...Thank you so much chef....
Superb
Looks yummy and tange. Love you recipe chef
When I was in 7th standard I tried to make palak paneer for the first time at that time I didn't know how to make it...without blanching I made it and my first experiment was...bitter palak paneer :))
Lol 🤣🤣
OMG amazing mouthwatering delicious Dish my favourite FOREVER 😋😋😋😋😋😋😋😋
Amazing. Not a fan of garlic or onions (I eat if have too but don't really like), so this is so refreshing to see, especially as I love, palak paneer, palak on its own, palak aloo and palak with chicken, or just palak and palak!
Thanks much Chef Sanjyot Ji.. I followed your recipe and it turned out very very tasty. Keep up the great work 😊
Ohh!! Wow!!
How lovely!!
It's so delicious
Really needed to have this..... 👍👍 Thnk u sooo sooo muchh chef 🙏😉🥰❤️
Lots of blessings to you for making videos sattvic recipes 🙏🙏🙏
I did it today. Very டாஸ். Thank you very much
Thank you very much for this wonderful recipe. I made it today and it is very tasty .
Wah
Thanks for the beautiful tip Chef ❤️✌🏻As i like fried paneer but never knew how to keep it soft..i hope this tips will be helpful in my other dishes ❤️
Hlo
Truly yummy. Tried now.. without onions and garlic esp very tasty
💯👌
So happy to fi nd such a wonderful chef
Hello sir I made this today, I added puree of 2 tomatoes after the tadka as I like the subzi to be little tangy, and while shallow frying the paneer I added some salt, haldi and red chili powder, needless to say the subzi was amazing, my family loved it so much, thank you ❤❤
Thank u for sharing amazing recipe.
Your presentation is jst wow...
Bahat aachha technique♥️
Was looking for something simple and easy and I tell you this recipe is top of the charts…loved it and it came out so delicious. Keep posting my friend 👍
Looking so delicious 💕
Wow saw you in a liquor ad preparing lovely cocktails and then ended up here.
Thanks. Superb recipes✍️💗💗
Thank you 🙏 so much for sharing Navratra recipe!! It looked delicious and will try for sure Next four days or so