Kaju Masala Dhaba Style Recipe | ढाबे जैसा काजू मसाला | Chef Sanjyot Keer
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- Опубликовано: 26 окт 2021
- Full written recipe for Kaju masala
Prep time: 15-20 minutes
Cooking time: 25-30 minutes
Serves: 4-6 people
Ingredients:
For cashew paste:
• Pyaaz (onions) - 3 medium sized
• Kaju (cashew nuts) - 40-45 nos. / 3/4th cup
For gravy:
• Ghee - 3 tbsp
• Kaju (cashew nuts) - 40-45 nos. / 3/4th cup
• Oil 1 tbsp
• Jeera (cumin seeds) - 1 tsp
• Hari elaichi (cardamom) - 2-3 nos.
• Dalchini (cinnamon) - 1 inch
• Tej patta (bay leaf) - 1 no.
• Lehsun (garlic) - 2 tbsp (chopped)
• Hari mirchi (green chillies) - 2 nos. (chopped)
• Pyaaz (onions) - 2 medium sized (chopped)
• Adrak lehsun ka paste (ginger garlic paste) - 1 tbsp
• Haldi (turmeric) powder - 1/2 tsp
• Kashmiri lal mirch (kashmiri red chilli) powder - 1 tbsp
• Dhaniya (coriander) powder - 2 tsp
• Jeera (cumin) powder - 1 tsp
• Tamatar (tomatoes) - 3-4 medium sized (chopped)
• Salt to taste
• Kasuri methi - 1 tsp
• Garam masala - 1 tsp
• Butter - 1 tbsp (optional)
• Cream - 2-3 tbsp (optional)
• Fresh coriander (chopped) as required
Method:
• For cashew paste, set water in stock pot, add the onions and cashew nuts, boil for 10-12 minutes on high flame, once cooked, strain the boiled cashew nuts & onions and rinse well with fresh water.
• Further transfer it in a grinding jar, and little water, grind to make a fine & smooth paste, your onion and cashew paste is ready, keep it aside to be used later.
• Set a wok on low heat, add ghee and cashew nuts, shallow fry the cashew nuts on low flame until golden brown in colour, make sure the cashew starts to get colour very quickly so be very attentive while frying. Prefer taking big size cashew nuts. Remove it on an absorbent paper and keep aside.
• In the same wok, add additional 1 tbsp oil, further add, jeera, elaichi, Dalchini, Tej patta, lehsun and green chillies, stir & cook on low flame until the garlic is cooked nicely.
• Further add onions, cook on medium flame until the onions are golden brown in colour.
• Further add ginger garlic paste, haldi powder & kashmiri red chilli powder, stir & cook for 1-2 minutes on medium low flame.
• Further add coriander powder, jeera powder and add little water to avoid the spices from burning, stir & cook on medium low flame until the ghee is released.
• Now add tomatoes, salt and stir well, cover and cook on low flame for 10-15 minutes, make sure to stir in intervals and cook until the ghee is released. Onion & tomato gravy is ready.
• Now, add the prepared onion cashew paste, stir and cook on medium flame for 8-10 minutes while stirring continuously or in a very short interval.
• Now, add the fried cashew nuts, kasuri methi, garam masala, butter & cream, stir & cook for 2-3 minutes on medium flame, taste for the seasoning and adjust accordingly.
• Finish with freshly chopped coriander leaves. Your kaju masala is ready to be served, serve hot with naan, roti or any indian bread of your choice.
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Hi Chef !!! .firstly a big thums up to your cameraman who takes the video to another fantastic dimension .truly appreciate your recipe but the camera captures the moves so well that the package is 🥳
Absolutely true
ruclips.net/video/gcgVG81LmYw/видео.html🙏
Very nice
[O
@Kriti Gupta u
i made this recipe, with 1 addition. I added bite size cut chicken pieces into the Ghee with cashews and cooked them together. The dish came out finger licking good. I also boiled onion and cashews more than 35 minutes, and then left them covered sitting in the same water for 10-15 minutes, then i ran them in the blender into paste. The feel gravy came out very silky. It felt like a royal dish in the end.
Super
Hi
Tried this recipe today and it turned out so delicious 😋😋 thank you chef ☺️
Tried this today, It was super delicious. Agree with all the comments, same taste as restaurant, I can say even better. Thanks for the recipe.
tried this recipe today with a small change. Instead of kaju, I added Paneer (gravy was made the same way though with kaju) and it still tasted amazing! Thanks for sharing this wonderful recipe 👍🏼
I am also thinking the same.
Made it today. Easy, no fuss recipe and tastes fantastic! The sweetness from the onions and cashews, the rich gravy… yummm. 😋This will be a frequent menu item in my home.
L
Nice
Superb
I prepared this today and everyone at home loved it. I think i got more complement for this than any other. I always used to feel these popular chefs make things complecated. But today al f a sudden i just felt like cooking kaju masala n searched and did it in half an hour. So deliciousm. Really thanks. I almost stopped cooking these days. But this recipe again made me start cooking such nice n special food.❤
We call you guruji, whenever we prepare any of your recipe and say 'HAIL TO GURUJI' when it turns out to be really delicious. My friends and I are crazy for your recipes, for us you are a saviour here where it's hard sometimes to get authentic restaurant Indian cuisine. Love and respect GURUJI from USA. :)
I'm a 17 year old boy in class 12th, my dream was to open a restaurant in my city
I'll be ur partner bro if u really wanna make it I'll be ur side
Deal ? Even I cooks ofcourse better
I will come to you restaurant. What's your speciality
Good bless u dear
Good luck bro you will achieve your goals
Same to same bro❤❤
I like that you always cook with traditional Indian utensils rather than modern nonstick cookware. You also use the metallic khunti -- you truly look like an industrial-strength chef!
Absolutely divine !
Every spoon screams your name....just as beautiful as your BIG heart in sharing this recipe!!
I prepared this for my kids' lunch..His friends said they never had such a side dish for chappathi...really wowwwww❤
The way of sprinkling salt and other spices..❤️
Ilove you rashi ❤️ singh
F\
Tried recipe It's come out amazing 😋😋 whole family are very happy Thank you chef🙏🏻🙏🏻
Loved your recipes, I have tried few of them. Followed every step and got the taste as I was expecting. Everything is amazing from your making style to your cookwares and kitchen. Also big thumbs up to the cameraman 👍thank you so much. Share more recepies like these
This recipe is Oh So Delicious 😋😋😋 I have already cooked this 2 times and I keep craving for more. Everyone in my family loved it too...U are my favourite chef...i really love your videos.. thanks for the recipe 😊
Yesterday I made this recipe 😋and it was so yumm......yummy recipe, really I can't explain this in words. It's super duper tasty.
Chef...in our home my Mom cook this Kaju Masala with Raw Cashews. As we are from Konkan region of Maharashtra we have our own Cashew farms so most of it produce is used for consumption.
Even Prawns & Egg goes pretty well with Kaju Masala & my mom makes it often😋😋😋
Cutting raw cashew is hell of task & we usually do it in month of May & store raw Cashew in Freezer which last for 3-4 month 🤩
U r lucky bro having own cashews 😄
You must get to eat the kaju's fruit love those
@@pavankumar-je6yl Bro its common in our Konkan Region, Maharashtra 😜
@@adityabhatt4186 Ya I had eaten those in my childhood but most of time due its sour taste sometime throat gets affected
Bro get me some Feni😂😂😂
I tried it today. It was made more testy than restaurant. It's just awesome.. thank you so much sir for this recipe
I tried it today it's really amazing 😍 my hole family loved it ❤️ thanks for the recipe 😊
Wow! Mouth watering indeed :) I don't like cooking much but your videos are enough to inspire anyone, even me, to go to the kitchen and try to whip up a kaju masala! :D Thanks for this amazing recipe, will definitely give it a shot! Kudos to the camera-person; fabulous job!
I tried this today, and guess what it turned to be a very tasty 😋 and delicious recipe 😍❤
I tried this today it was absolutely delicious!
Tried this today and it came out soooo gooood! Loved it! Thanks for the recipe ♥️
Amazing Chef ,Amazing recipe , Amazing Cinematography,Amazing explanation, Everything about this video is Amazing.🥰🥰🥰🥰
Thank you so much Chef!It's my Dads Birthday today and he loved it! ...Your recipe made his Day😋
Thank you chef.. Your recipes have made my life tastier..💗
Also,You've great team.
👍🏼
Hi iam from Kerala, I made this recipe yesterday and it was
awesome. My husband loved
this kaju masala very much.... Thank you for your recipe
Never heard this before. Will try it out. Thanks for bringing such unique dishes to our interest. 😁
ruclips.net/video/H8hYEiXtiw0/видео.html
Kaju Masala is very popular actually.... But only after Paneer
Please support 🙏
#Mykitchenhindi
@Lokesh it's not any new or unique recipe, it's pretty old and popular dish.
It's popular in maharashtra..
So finally i tried your recipe.. I'm pregnant and don't like tadka's dishes and all.. but today i was so tempted with your recipe to give it a try... My husband loved it 💕 obviously me too.. ❤️❤️ and recipe was easy and delicious 😋
Man! Last time I made zanzanit misal for my family and this time I made kaju masala 🎉 It was sooooo delicious... Everybody at home was sooo happy after tasting it...🎉❤😍 Thank you so much brother 🎉I am soo fascinated by compliments I recieved 🎉
Har recipie ki Tarah ye recipie bhi bohut tasty aur aasani se ban gayi
Beautifully explained and super duper tasty ❤❤❤❤
The way he puts in the salt, looks so fascinating ❤️
*_This looks too delicious! You made this brilliantly._*
Awesomeness
Delicious
ruclips.net/video/gcgVG81LmYw/видео.html🙏
@@shilpasandeep7384 ❤️❤️❤️ruclips.net/video/302-vm366Ok/видео.html 👌
@@MrSpikeybird ❤️❤️ruclips.net/video/302-vm366Ok/видео.html 👍
Kaju kurma was so delicious I have tried.... Taste was just like wow
Today I try this recipe My family Loved it Thank you so much chief ❤️
Nice
*Literally your notification bring a smile on my face.*
Thank you for letting us know the flame as well (low, medium, high). Being an amateur in cooking it's one of the biggest task to understand this. I have made so many of your recipes with your help ❣️
Realy great sir. Mene banayi apke tarike se bahut bahut tasty bangayi thi really thanx sir
I just made this recipe. Super delicious 😋😋 everyone like this in my family..🥳🎉thankyou❤️
Your videos are enough to make anybody a perfect cook. Always to the point. ❤️
Agree
Hey Sanjyot, I tried this recipe today and it was just super hit!!! Everyone loved it... I regularly watch your videos and your recipes are even better than restaurant. That's the compliment I get everytime ❤️. You explain them very well and your methods are also very easy.
Keep up the good work 👍👍 All the best 👍.
9
Whatever veg curries you prepare i try in weekend i used to get huge applause from my family members. Thank you
Hey chef. Nice recipe. Tried first time for 2 people. It was nice. Then cooked for a party of 12-15 people … came out well and everybody loved it. Now planning to cook for a bigger party of 50-60 people. Thanks for a very easy recipe.
Wow it looks so delicious. I remember having this on one of my trips with my family and being absolutely in love with it. I'm definitely making this one for Diwali at home. Thank you Chef ❤️
Thanks chef.
ruclips.net/video/j68j_pCqLy4/видео.html 🔔🔔
When kaju will be 100 rs /kg i will definitely try 😂😂😂😂😂
Try petrol 😂
This seems like you are indirectly telling that you won't try this recipe 😂
Wah bete moj krdi😂
🤣
Try branded paneer once of 1 kg
I made this todayyyy.....it came out amazingg ...thank you for this detailed recipe...loved it ❤️
Just finished this tempting recipe and I must say best ever
Kaju curry I've had..
Though It's not the first time, whenever I try your dish that tastes fantastic and that signature taste.... unmatched
Thankyou sir for your recipes
Hi Sanjyot, I tried this recipe yesterday and it was very tasty !! Everyone enjoyed it. Thank you for the lovely recipe
I literally tried this yesterday and I can't describe how good it was!! ❤ thank you for the amazing recipe
What did you use in place of onion?
Dil khush hogaya dekh ke.... Very nice
Thanks for sharing kaju masala recipe
Thanks Chef for a wonderful recipe,I remember having this with naan in a dhaba when we used to travel😊
My mouth is filled with water watching you making this & I felt envy when you tasted it alone😉😉
Rather than just a write up with music, it's better if you speak out the recepie. Viewing the video & reading the caption together is sometimes difficult. Chances to miss some part
I tried this recepie today and it came out very well ., thanks for the recepie ., I really loved the taste and its fantastic
Ek dum hotel jesa bana hai bhai 😃
Very tasteful 😋
Thank tou for tutorial ❤
I just feel like having that bite after you conclude your recipe. Wish that it'd come out of the screen.
You n your team are just incredible!!!!!!!!
Thank you Vedika!
Super lovely 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻
Really mouth watering Recipe ❤❤👌👌😋😋😍😍
Tried it and tastes absolutely delicious.Everyone loved it at home,Thanks for recipe
Such a unique recipe is always expected with you only sanjyot sir..😍
@Kriti Gupta nice
Amazing recipe ♥️♥️
The way you prepare is the most fun loving part.. Thanks a lot
Hi sanjyot Ji amazing recipe👍
Today I tried it...Very testy... amazing... thank you so much for such recipe ..
Wow I will try Sunday breakfast
Tried this today, can't express how good it was! Thank you for your delicious recipes! ✨
Actually Loving the utensils you're using for cooking😁
Tried yesterday and trust me it turns out so delicious. My husband likes it so much and says "ekdum hotel jaisi" As u mentioned sir.. Thanks for sharing.. Your all recipes are awesome 😋...
Tried it yesterday and the test was just amazing. It tastes just like restaurant sabzi.
I tried it today ..damn yum it was.....all really loved it n even I made jain from this recipe it was also awesome.... Thanks for this delicious recipe chef
Did you avoid garlic and onion?
We tried this recipe. Taste was extraordinary 👍
Tried your recipe two times. Both the times everyone just loved it.😋
I tried this recipe and it was just restaurant type.... amazing recipe😋 Thank you😊
I cant make this recipe but even seeing this I know that it will be very delicious
ruclips.net/video/H8hYEiXtiw0/видео.html
Tried this yesterday and everyone at home loved it!! My dad said he didn't know I could cook so well hahah (i don't even cook a lot so yep this was a pretty good dish!)
Ola
Lovely recipe....sir your way of describe is marvelous 👌 each & every small tips are really very useful. Plz always shower on us with such beautiful cooking tips & recipes 🙏🏼
I tried this recipe exactly shown in the video. And it turned out delicious. Thank you chef for this recipe. 🙏
मैंने येक कुकिंग चैनल बनाया है प्लीज़ आप चैक कर लो मैंने क्या गलती हुई है प्लीज़
Delicious 🤤🤤. Love to watch all your recipes. The way you show cooking is mesmerizing.
Last night i made this recipe and tasted heaven 🤤
Thanks a ton for the amazing gravy me & my family love this recipe 😊
Classic Recipe 😋
I just have come across your food recipes today and well impressed, felt like to give a try today 🥰
Like always your recepies are a hit in my house and literally I have got inspired to go back to cooking thanks chef I’m def going to try this recepie it’s rich but will taste lovely with tandoori roti and would like to wish you and family a very happy 🪔 Diwali stay blessed🪔
I tried the recipe and it came out very tasty . My kids loved it 👍👍
Yes so yummy and tasty I made this dishe you can see my recipes
Hi chef .. kaju masla recipe is superb ... Almost more than 35 + guest appreciate my cooking . But all credit goes to you ... Thank you sir ☺️
Those tips were really helpful.Thanks a lot, for the amazing recipe .
It turned out super tasty and nice😋.
I tried this recipe on first day of Diwali and it turned amazing and super tasty. Thank you so much Chef. Happy Diwali to all
Yes Same here
Really...it just yummy....i tried it...
Thank you sir
Maine try ki hain kaju masala recipe.... amezing ban chuki hain sacchi ..😍😍 .. thanks you so much sir...
This looks mouthwatering. I will definitely try to make it sometime… tnx
ruclips.net/video/j68j_pCqLy4/видео.html 🔔🔔🙏🏻
Your recipes and your presentation are both amazing. Top notch 💕
ruclips.net/video/j68j_pCqLy4/видео.html 🔔🔔
You are great sir . I always try your every recipe and it works . You are the first one who explains everything about recipe. My family became very happy from me and every third day I make some new from your channel without any fear .
I made it tonight & it turned out yummmm😋😋😋... Thank you for the recipe chef!!! 😊
Can't wait to try. Thank you chef 🙏🏻
I tried this recipe nd seriously it turned out sooo good😍
MUST TRY!🥰
Tried it today.. Came out so tasty like restaurant
I hv seen this video many times bcz dekhne itni achee sabzi
Today I tried this recipe. It came out wonderfully. Everyone loved it.. thank you .. ,😍
This is such a rich yet simple side dish...thank you Chef..
This is going to be for the weekend lunch for sure
Thank you so much for this amazing recipe, plus explaining all the needed and important points in detail. Gives true learning.. Thank you so so so so much Sanjyotji, shall be making this recipe today.
I am quite glad to come across your channel. RUclips is finally begining to understand my taste. Your crockery, your copper utensil, your cameraman, your language - everyrhing is Ace!!