Nonna’s secret apple cake - TORTA di MELE 😋
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- Опубликовано: 4 май 2024
- ‘Torta di mele’, as apple cake is traditionally called in Italy, is a classic rustic Italian cake - a speciality of Italian grandmas, who all have their own recipe and will not tell you their secret ingredient.
Well we can here reveal that the secret ingredient is LOVE 💛
INGREDIENTS:
• 1kg | 35.27oz Fiji or Golden Delicious apples
• 2 eggs
• 2 lemons
• 200g | 07.1oz sugar
• 200g | 07.1oz plain flour
• 100g | 03.5oz unsalted butter
• 200ml | 7.04fl oz whole milk
• 16g | 00.6oz baking powder (Not "baking yeast powder"! Sorry!)
• 2g | 00.1oz cinnamon
• sea salt
• icing sugar for decoration
STEP by STEP:
1. Grate the zest of one lemon and squeeze the juice of two.
2. Melt the butter and set aside to cool down.
3. Sieve the plain flour and the yeast powder and mix them together.
4. Peel and slice the apples, then bathe them in the lemon juice topped up with water to cover.
5. Incorporate 2 eggs with half of the sugar and a pinch of sea salt, then whisk them thoroughly. Add the rest of the sugar and whisk again until the mix looks velvety and fluffier.
6. Add cool melted butter, lemon zest and cinnamon powder and whisk once more.
7. Keep whisking to incorporate little by little the flour-yeast mix, and then the milk still little by little and on a lower whisking power.
8. Fold in the well-drained apple slices, making sure to keep some aside for decoration.
9. Butter the baking tray (26 cm | 39''), dust it with flour and pour in the mixture.
10. Decorate with apple slices on the top and bake for 50 mins at 180°C | 356°F.
11. Let it cool down and dust with icing sugar… then enjoy! 😋
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#Italianapplecake #italiancakes #applepie #ASMRrecipe #easyrecipe #comfortfood #ItalianFoodHarmony 
Хобби
Looks delicious! Will give this a try - thanks for recipe and video. Very relaxing to watch!
Me fascino tu vídeo.
Lo haré pronto.
Saludos de Perú
Great taste - I used only about 650g of apple slices and 150g sugar instead. Cake cuts well with a sharp knife after you leave it to cool for a few hours. (Don’t cut it when it’s hot).
Looks good. I'm going to make it just as you did.
Beautiful and very peaceful video. I love the recipe🫶🏻❤️
Thank you very much for your comment. Please come back and visit us again! ❤️
This looks delicious. Thanks for sharing and including the time and temperature as well as the ingredients in the drop down menu. I learned a similar cake when l lived in Italy but my recipe has no lemon or cinnamon so l'm definitely tempted to try yours. 😊
To everyone confused by "yeast powder" - it's a literal translation of "lievito in polvere" but, it's intended as Baking Powder.
Thanks for sharing these thoughts with us, and thanks for the clarification about the yeast powder!
Let us know if you try this apple pie 😍 🇮🇹 🍅
It looks soft and delicious. Thank you
Thank you. Enjoy making it! 🇮🇹 🍅
God BLESS you Nonna and thank you for sharing your beautiful recipe 🤗
Thank you!!!❤❤❤
How beautiful your videos are. Keep creating amazing contents like this. Visual, aesthetics and definitely the recipe, all are too good❤❤.
Thank you so much for your kind words. Your support means the world to us!
Help us grow our channel by sharing our content ❤️
Grazie 🇮🇹 🍅
I love the cake, but I love this lady’s hands even more!❤
You are right!!! It's really nice to see expert hands creating such good recipes! Thank you for your comment! ❤️
Lovely.
Thank you 🇮🇹 🍅
Delicious recipe! 👍 ❤
Thanks 😊🇮🇹 🍅
So beautiful this video! 😍
Thank you so much! Grazie 🇮🇹 🍅
Perfection! 🙂👍
We’re happy to hear you found it perfect! 😊👍
Nona’s hands are like my mother’s were. Like mine are now…❤️
👏❤️❤️❤️❤️
That’s so sweet! Thank you for sharing your memory. Grazie ❤️
Yummy ❤
Thank you for sharing and demonstrating!
Thank you for your kind words! We're happy to share with all of you these recipes ❤️ Grazie 🇮🇹 🍅
@@italianfoodharmony
❤️
Bella ricetta e ottimo risultato. Complimenti!!!🌹🌹🌹🌹👏👏👏👏👍
Grazie mille Angelo! Seguici e torna a trovarci alla prossima ricetta 😊 🇮🇹 🍅
손놀림이 불편해 보여요
Sehr lecker Danke für Teilen
Grazie 🇮🇹 🍅
Beautifully filmed video - so relaxing to hear the soft background music accompanying the elegant way in which the cake is created.....Poetry in motion ❤
Thank you for your lovely words! Your description of it as ‘poetry in motion’ means a lot to us. Grazie 🇮🇹 🍅
Amazing. Like 👍
Grazie 🇮🇹 🍅
Looks very delicious.
Thank you 😋 🇮🇹 🍅
Looks good I’m going to make it thanks
Yes, it will taste good 👍
Find a way to send us a picture when you make it! Grazie 🇮🇹 🍅
👍 perfect
Grazie ❤️
An amazing recipe thank you so much- already in the oven- smell just incredible 🤤😍
Thank you so much! 😊 I’m so glad you’re enjoying the recipe. I hope it turns out delicious! Let us know how it goes. Happy baking! 🤤😍
@@italianfoodharmony It was sooo delicious! Thank you so much for the recipe 🫶
Tomorrow I am going to make it for my Italian husband 😊 (Thanks for sharing)❤
Lucky Italian husband!!! 😍
it looks very delicious🙂👍👋👋
It is indeed! Grazie 🇮🇹 🍅
I've just baked this cake, it came out beautiful and delicious! Thank you for the recipe!💗
Thank you for trying the recipe and sharing your success with us! Grazie 🇮🇹 🍅
Can you please tell me what she means by yeast flour add little by little she doesn’t tell me how much to use
@@jel8727 It is just baking powder 😊 16g | 0.6 oz
Is it too sweet?
Bravooooo
Thank you!!! Grazie!
Looks delicious!
It tastes even better than it looks 😍😍😍
Grazie 🇮🇹 🍅
Amazing recipe and camera work😁.
Thank you very much indeed!!! We put a lot of effort to give you the best experience 🇮🇹 🍅
I love apple pie yummy
We love it tooooo 😍😍😍😍
Love apple cake grazie😅
Grazie Maria Teresa!!! 🇮🇹 🍅
Similar to the German apple cake, my favorite dessert.
We are really happy to know that there is good food in so many countries! Hugs to you, German friend!
😋
Yummy ❤️❤️❤️ 🇮🇹 🍅
👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻
Looks great. I'll make this and bang some cream on it too. YUM!!
I think with a cream on the side it can be even more irresistible! 😂😂 🇮🇹 🍅
This looks delicious. I can't wait to try it. I love the way this is filmed. It was so soothing especially with the beautiful piano music. My only complaint is that the sound of the mixer was so loud it disrupted the relaxing feel. 😬🙉
Thank you Jennifer!!! ❤️❤️❤️ You have the mood for our recipes 😍 We tried to lower the sound of the blender as much as we could 😂😂😂 We hope so much that you will like the next recipes too ❤️ Grazie 🇮🇹 🍅
@italianfoodharmony I like and subscribe, love your recipe,perfect
👏👏😍😍😉😘
Grazie Mille 🇮🇹 🍅
Really enjoyed this video and I'd love to have a slice of this delicious cake right now. One thing though - it's not yeast, it's baking powder. ❤❤❤
Thank you for your kind words! The simplest way to have a slice of this cake is to bake it!!! 😊
(thanks for your help for the baking powder!) ❤️ Grazie 🇮🇹 🍅
@@italianfoodharmony Ciao di Monaco di Baviera 🙋🏻♀ I'd love to bake this cake or any cake but I'm spending most of my day in a sickbed. My body won't obey my wishes anymore. No cake for me but that's okay. I've been cooking and baking for 50+ years and I still enjoy watching a good video where the cook/baker really knows what they are doing. Your video is one of those. Such a joy watching. I could almost smell the lemon, the apples, the cinnamon and the cake looks soooo delicious. Thank you for giving me this joy. Best wishes to Bella Italia ❤ Lisa
Hello Lisa from Munich 🙋🏻♀!
We’re so happy to hear that our video brought you joy, even though you can’t bake at the moment. It’s wonderful to know that you still have a passion for cooking and baking after 50 years.
We hope our videos continue to bring you joy.
Best wishes to you and a warm hug from Bella Italia ❤
@@italianfoodharmony ❤
Love from India.
Love to you from Italy ❤️❤️❤️
Mmmm😊
❤️❤️❤️
This looks incredible! Can you clarify if the yeast your using can be substituted with baking powder? Not sure what kind of yeast this is rapid yeast or the other one.
Dear Marta, it is just normal baking powder! 😊
❤❤🎉🎉 Molto bella ❤️😍❤️ Bravissima 🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉 9:49
Like 👍 for the recipe and the cat! 😊
Cats say hi 👋🐱 Grazie 🇮🇹 🍅
Those look like volcano grown Lemons ❤️ #lemonaide
Yes they are organic lemons grown in soil that is definitely very rich in nutrients!
If it's baking powder, can I use self-raising flour? Recipe seems interesting. I would like to try once I get clarified.
I have not seen baking yeast powder, only dry or instant yeast.
Hi, you can use simple baking powder 😊 🇮🇹 🍅
baking powder used to make flour rise. not yea st
Yes you're absolutely right!!! Thank you ❤️❤️❤️ 🇮🇹 🍅
In italian baking powder = lievito = yeast
Suono preferito? Indecisa tra il lavoro del setaccio o la frusta al lavoro rallentata dal vetro della ciotola ;)
Facci sapere se la rifarai ❤️❤️❤️ 🇮🇹 🍅
@@italianfoodharmony vado forte sul salato più che sul solce ma non sa mai. (Al momento non ho il forno funzionante)
@@carmenriccato9740 anche un mio amico ha il forno maffo, e non ci invita piu' ai suoi manicaretti, uffaaaaaa! 😂
What size springform pan?
It's 26 cm | 10,2'' Thanks for asking 😊 🇮🇹 🍅
39" is more than a meter big.😁😉
@@1ACL YOU'RE ABSOLUTELY RIGHT!!! AHAHAHAHA it could be the biggest apple pie in the world!!! Thank for pointing that out.
Kudos! This is not only exceptionally good filiming and editing the recipe is a whammer! Thank you so much for posting this!
Thank you very much. We put a lot of dedication into filming our recipes, and we are really happy that it all shows ❤️ Grazie 🇮🇹 🍅
Can I use Honeycrisp apples for this?
Of course you can use them! Let us know how it turns out ❤️😍
Not very skilled at chopping and peeling apples.
The recipe looks good, I'll try it. Thanks for the video ❤
Let us know when you bake it! ❤️ Thanks for your support! Grazie 🇮🇹 🍅
Is baking powder the same as baking yeast powder? In a pie or cake i don't think you'd use actually yeast which I use for bread.
I think it would be if it’s for cake 🤔
It is simple baking powder 😊
Здравствуйте. Напишите размеры формы для выпечки?
@italianfoodharmony
2 giorni fa
It's 26 cm | 39'' Grazie 🇮🇹 🍅
@@italianfoodharmony спасибо 😊💐
If it is possible, could you convert the amounts into cups, tablespoons, etc. I made the cake but I am not sure the amounts were correct. Thanks!
Hi Laura, sure! 😊
• 1 kg | 35.27 oz Fiji or Golden Delicious apples: 6-8 medium apples
• 2 eggs: 2 eggs
• 2 lemons: 2 lemons
• 200 g | 7.1 oz sugar: 1 cup
• 200 g | 7.1 oz plain flour: 1 1/2 cups
• 100 g | 3.5 oz unsalted butter: 1/2 cup
• 200 ml | 7.04 fl oz whole milk: 7/8 cup (just under 1 cup)
• 16 g | 0.6 oz baking powder: 1 tablespoon
• 2 g | 0.1 oz cinnamon: 1/2 teaspoon
• Sea salt: 1/4 to 1/2 teaspoon (to taste)
• Icing sugar for decoration: 1-2 tablespoons (as needed)
Its actually putting me to sleep.
But with a full belly!!! 😂❤️
It’s a great recipe but the video is a bit too slow for me. I’m looking forward to making this.
We like to keep in the videos the care that our grandmothers put into their recipes. Grandmothers may not be the fastest, but we have everything to learn from them. Hugs from Italy ❤️❤️❤️
!!!!
!!!!!!!!! Grazie 🇮🇹 🍅
They say yeast powder they mean baking powder. It turned out OK but they should say baking powder.
Additional comments.
I used one package of yeast and it actually made it taste like a apple pie.
Don't mix the yeast in and let it rise too much. Just mix it in.
Proceed with the other parts of the recipe.
I'm glad I did this with the yeast.
More pie like.....less cake like. And that's a good thing.
is it baking powder or baking soda? I never understood the difference 😅
Awww you tried our recipe! 😍 thanks for the edit, you are correct! 🙏 🇮🇹 🍅
@@italianfoodharmony I made this yesterday. I did use yeast and let it rise slightly before incorporating the other ingredients. it was reminiscent of apple pie in some ways.. turned out well… thank you
El efecto es el mismo
@@user-nb5jn2ju3wbaking powder. It 's the lievito per dolci.
Buenas tardes no leo bien los ingredientes, gracias.
All ingredients are given in the description 😊 Thank you for stopping by
Is it 200g sugar
Yes it is 200g of sugar! You have to add half at a time!
Apple cake
I will use yogurt instead of butter greek style
Let us know how it comes out!!!
The only reason,to try your recipe,is because you have the same cat with me.😂😂
Hahahaha! Say hi to your cat! ❤️ 🐱
Uy, NO hay SUBTITULOS en Español !!!! Por Favor.... 😢😢😢😢
En la descripción estan los ingredientes y la como se hace,
Te envío los ingredients:
1 kilo ( te da en onzas 35.27) de manzanas fiji que son rojas grandes o de las doradas, 2 huevos, 2 limones amarillos, 200 gramos ( que te da 07.1 onzas si usas onzas) de azucar, 200 gramos( o 07.1 onzas) de harina común, 100 gramos( 03.5) onzas de mantequilla sin sal, 200 mililitros ( que te da 7.04 onzas) de leche entera, 16 gramos (serán según Ella .6 onzas) de polvo de hornear, ella colocó levadura pero creo le llaman así allá, 2 gramos( 00.1 onzas) de canela, sal de mar y azúcar glas para decorar. Espero esto te sirva y pongas una carita😀
@@love0ne571
Sí están, pero en Inglés...
Gracias, por habérmelos puesto aquí..
Gracias, desde Argentina. 😊❤❤
Ya me Suscribí. 🎉🎉🎉🎉
Espero que algún día podamos poner subtítulos en todos los idiomas y también en español ❤️
What makes this "Italian"?
Italian apples, Italian cook, Italian kitchen, Italian eaters... but you have our permission to do it wherever you are in the world! 😂😂😂❤️ 🇮🇹 🍅
Ummmmm …. Who actually cares? It looks incredible … so maybe … get over yourself and enjoy the recipe? 🤦♀️
🤌
🇮🇹
@@italianfoodharmony Superb 😋
In the ingredients you don’t say how much yeast flour to add little by little
It is in the description 😊 🇮🇹 🍅
I can’t find it , there is 200 grams of plain flour but nothing on yeast flour
Very depressing music but a delicious looking apple cake
Thank you for the feedback! 😊 We find the music relaxing, but we’re glad you enjoyed the look of the apple cake. Hope you get a chance to try the recipe! 🍏🎂
"Was" a secret, before putting it on Yotube.
Shhhhh 🤫 don't tell anyone! 😂 🇮🇹 🍅
😂
This recipe is french.
Maybe our nonnas were sisters! 😍😍😍 🇮🇹 🍅
Everyone makes apple cake. Where there are apples, there is apple cake. 🍎 ❤️
Baking yeast powder??? Does she mean baking powder or baking yeast as in bread yeast???
It’s baking powder ☺️
Very slow....
This is our philosophy.
In this world where we are always in a rush, we want to take back the time to stop and listen to the sounds of good food. We like it this way 😊 🇮🇹 🍅
Yes you’re right it’s very slow !
@@italianfoodharmony Please, don't ever feel you should change to comply with the 'mad' world of glimpses, and erratic presentation. I find the tempo perfect, and having the ingredients delivered as the recipe progresses is just right.
I shall bake this cake this week👌
Nobody in Italy is eating this.
We are Italians, we live in Italy, and we are eating this 😂 hugs from Italy ❤️ 🇮🇹 🍅
@@italianfoodharmony I'm Italian I live in Italy I don't eat this, also Nonna put me off Italy has an amazing variety of desserts and cakes and modern pasticceria.
Hai ragione, abbiamo una grande varietà di dolci. 😍
Probabilmente è per questo che non ti è mai capitato di assaggiare questa ricetta! Dagli una possibilità. È davvero molto buona! 🇮🇹 🍅
@@italianfoodharmony In Italia la mangiamo e come!
I don’t get it, have you checked with every single person in Italy, would be curious to know what evidence you have, again just curious, my opinion only.
This is very confusing I didn’t like it? I have it a thumbs down 👎, It appears the baker was using, baking powder? However the text said “yeast” the baker should know the difference between baking powder and yeast? A mistake I would expect from an inexperienced baker
Dear Edward, we are sorry that you are so upset by this little translation error! We are Italian and we put a lot of effort into English translation but sometimes, since we are human, some mistakes can happen! We don't think it is such a big deal.
The misunderstanding has already been cleared up in the description and comments! 😊
However, if it is that bad for you, we respect your decision.
Hugs from Italy anyway! ❤
Your recipe is clear and beautiful. I keep it in my favorites.
Nonna's do not sift flour. They use proper flour and bake without the need. They also use a different type of cutting fruit. Fake!
Please make a video and show us how to do it! We will be more than happy to see it ❤️ hugs from Italy 🇮🇹🍅
Too slow. We don’t need to watch endless grating , peeling , slicing , mixing. Please have some respect for viewers intelligence and time! Very very annoying!
Thank you for sharing your thoughts.
It is precisely because we have respect for our viewers that we put so much love and care into filming our recipes.
We deeply believe that our videos can be against the trend in this ever rushing world.
The slow pace and the attention to details is our philosophy.
Hugs from Italy ❤️
Watch something else then, maybe a ten seconds clip to suit your interlect.
@jimdavidson3345
Shorts may suit you better. Some of us prefer good photography in a video and cooking to beautiful music. Cooking then becomes a work of art to be enjoyed by all
Grumpy??
How dare you be so rude @jimdavidson 🤬🤬 YOU are annoying !