After discovering this method, I became addicted to it! It’s easier than croissants!

[@bethanyephraim2761]

I have a whole lot of walnuts sitting in my fridge so this is a good recipe to use much of them. They are good for breakfast or evening tea. Thank you for sharing. 👍❤

[@lezizyemektarifleri00]

Elinize emeğinize sağlık çok güzel görünüyor ❤❤❤❤

[@jdickson385]

These look wonderful. I will try this, but adding the cinnamon/nut mixture (with walnuts and pecans) between all 4 layers.

[@CF-sy7hb]

Wow, such wonderful people all over the world enjoying your recipe! I love this❤

[@didocarthage1761]

I'm watching from London and I appreciate your lovely recipe is yummy thank you for sharing

[@mariaestherdiazaldana9244]

Hola me llamo María Esther Díaz de Perú pero. Vivo más de 20años en chile me gusta mucho y me encanta ver receta se ven muy rico suiga demostrar sus encantos de repostería gracias ❤

[@lido153]

Wyglądają cudownie! Dziękuję ❤

[@noreenconstantine4612]

I love anything made with yeast dough and when it has sugar in it, I love eating the dough raw 🩵

[@Imme_begin]

Watching from Texas USA🇺🇸! I actually enjoy making laminated dough, but was curious about this. Now to watch the video! Thank you!

[@ACOOKINGBOOK1]

💗

[@nermintirben4310]

Türkiye

[@nermintirben4310]

👏♥️

[@flormelara6313]

Se ve delicioso ❤
Felicitaciones. Saludos desde Humble Texas

[@noemid1458]

Hi I wanted to know do you think I can use gluten-free flour🤔

[@MrGOSIA123able]

Z pewnością zrobię. Oglądam z Polski, z Krakowa.

[@FarisAwwad-z8n]

سوف اعتمد عجينتك انها راااائعه.... اختك من الأردن

[@cazbantu4233]

Hey I’m watching from California, USA

[@HanaCervenkova-hz5pc]

I heve whole lot of walnutz siting or with vanila or with puding.😊😊

[@noreenconstantine4612]

They look delectable!!!

[@milicakovijanic8903]

Gledam iz Srbije.Divan recept,pravim slicno vasem,ukusno i bogato.Pozdrav

[@suelilima9442]

Que deve ficar muuuuito bom 🤤😋👏🏻

[@guillermocruz6247]

Watching from Frankfurt Germany, EINTRACHT!

[@AimeVarao]

Seus pães são maravilhosos,vou fazer aqui no Brasil,moro na cidade de Fortaleza e aqui tem muita castanha de caju,vou substituir as nozes que são muito caras aqui,um abraço ❤❤❤❤

[@rozasrecipes]

Wow, this dish looks absolutely mouth-watering! 🤤🍲 Can't wait to try it out!

[@sharonjacobs4916]

Thanks for sharing this long awaited easy recipe ❤ from South Africa 👍

[@diannespink2168]

Canada. Cant wait to try and make this. Thank you

[@sylvieflorian3002]

Merci pour la recette 🥰💙🤍♥️

[@rubygonzaga2128]

Hi! Watching here in the Philippines! Love how you baked your freshly bread! ❤

[@janw491]

4 rises! Fiddly but I bet they taste good

[@khadija3634]

يبدو لذيذ 😋 ان شاء الله سأجربه قريبا
Dubai 👋

[@ruthuhlenhake9709]

Watching from Ohio , these look amazing!

[@JillSuttmiller]

Can’t wait to try this from Michigan Jill

[@LemuelCManzanilla]

Thanks for recipes croissants new style..

[@ACOOKINGBOOK1]

My pleasure 😊

[@clenidallrosa8869]

Boa tarde.. Chapecó/SC - Brasil..

[@busylizzysvloggybloggy4006]

Watching from London, you use the prettiest equipment😊

[@denkenhilft1607]

Her best equipment are her skilled hands though 😊 You can see that she did this many many times

[@pageribe2399]

Looks good! Watching from Birmingham, Alabama, USA

[@CF-sy7hb]

Oregon USA... wonderful! I'll try it this weekend ❤

[@evamiskiewicz7120]

Hi. Watching from Munich, Germany. Nice recipe. I will make it this weekend.

[@haticeazl5894]

Teşekkürler hanım efendi mutlaka deneyeceğim inşallah ❤❤

[@MissJean63]

I’m in Apple Valley, California USA. Thanks.

[@JohanVanSchendel]

Watching from The netherlands, Amsterdam. 😀

[@jozelmaferreira7902]

Brasil 🇧🇷, ótima receita gostei

[@simonepenz7607]

Nice recipe, thx, I will definitely try it, Simone from Austria😍

[@donnamickey72]

Can I incorporate my sourdough discard in this? If so, how may grams?

[@popipapadopoulou9473]

Looks delicious 😋
I will do it!!!!!

[@MelchoraSepe]

Im watching in malabon Manila ❤

[@RobertaRonchi-k3z]

Italia grazie per la ricetta

[@CORABETRAUT]

Watching from Philippines 😍

[@jodiscola1806]

Awesome video
Thank you

[@magjw28]

New Jersey USA . Thank you

[@hulyasenel173]

Kesinlikle deniycem. Türkiyen selamlar🇹🇷

[@CherifiFatiha]

وصفة شهية عمل منضم و نضيف مشاهدة من الجزاءر 🎉

[@ГалинаБурская-и8т]

Благодарю, привет из России❤

[@olgaosipova8454]

Добрый день ❤ С удовольствием смотрю из чудесной страны России - Москва

[@Sandy-qj5ex]

It looks delicious. Colorado USA

[@usa2342]

Thanks

[@busylizzysvloggybloggy4006]

Hello all from Liz in London😊

[@ΒαγιάνναΦυτιλή]

Υπέροχα ρολά ❤❤❤

[@LFT-zu7js]

Looks delicious but is it a bagel or a croissant?

[@alrl_87]

رح اسويهه وانشوف اشلون طعمهه❤❤

[@havvazorlubilek4636]

Coook güzel görünüyor. Ve Leziz görünüyor. Tesekkürler

[@googleuser5507]

Watching from Pennsylvania, USA

[@faridalassouane8233]

hey l am watching from Algeria❤❤

[@Э.Ф.1А]

Ну, что сказать??👏😊
БРАВООО 🎉😋👍👍👍👍

[@Ayris-ix3tm]

Спасибо за рецепт 🙏🌷 Москва

[@prasannavijay7377]

I am watching from India

[@angiez74]

Watching from East Tennessee ❤

[@JenFoley-g6y]

Hello from Louisiana usa

[@donnaroseparmeter2345]

New Mexico, USA

[@ماجدةالشلخي]

From Egypt

[@vusalamustafayeva6538]

Gözəl reseptə görə çox sağ olin. A?Azərbaycandan salamlar❤

[@tonirodriquez706]

Watching from Jacksonville Florida

[@josianewklock]

Olá, Curitiba/PR - Brasil

[@surekhagobin4581]

It seem very easy I would like to try it

[@surekhagobin4581]

Mauritius

[@hallaaboalhasan9420]

Sehr schön und gut gemacht super ❤❤❤❤❤Dankeschön 🌷

[@AMAM-ml5fp]

I'm watching from Malaysia,hello.

[@nadasijakov6615]

SRBIJA

[@rou__mai__ssa623]

I love your cooking..keep it up 🤭💗🫡

[@ACOOKINGBOOK1]

Thank you 😋

[@Alipotamus]

Watching from California

[@panagiotischristopoulos5172]

Καλησπέρα ( Σάββατο Νοε 16 ώρα ο,45 ) σας βλέπω από Αθήνα

[@vincentmancini6279]

I never knew how to stir before watching this video!

[@ACOOKINGBOOK1]

I'm very happy that you find this video useful! 🙂

[@PamelaMoxey-ib5mz]

The Bahamas 🇧🇸

[@JoanRodriguez-g3j]

Watching from Chicago ❤

[@tracymoses2796]

Seeing this from Italy.

[@Malindams]

Watching from North Carolina! I know what I am making for my family over the holidays!

[@gohjeeleng2445]

Yummy 😋
From Singapore 🇸🇬

[@ACOOKINGBOOK1]

Thank you 😋

[@elifkartal4634]

Izmirden izliyorum super ❤

[@smileyvivian1345]

What sort of flour

[@anayabaraham]

Melquisedec: Génesis 14(14)...... Fecha: 04/11/2024._ Hora: 08:51 p.m.

[@tracyredmon6760]

South Carolina USA

[@hallaaboalhasan9420]

Wunderbar 👍❤und sehr lecker 😋Dankeschön 🌷

[@Günebakan-c2w]

Türk Açma,sı bu. Ellerinize sağlık

[@thebeanzgodaussypo0479]

Watching from Trinidad

[@nancyyouso419]

Im from Tacoma Washington USA

[@nancyyouso419]

So many watching from all over the world. We all have the love of food and cooking in common.💙

[@luiscremella5794]

Muy buenas recetas,desde Mercedes, Uruguay.

[@maria23144]

Trochę pracochłonne, no cóż co dobre to nie moze byc byle jak zrobione . Lubie takie bułeczki często piekę z marmoladą lub jabłkiem, zastanawiam się czy można bybylo upiec w całosci jako roladę.😊 Pozdrawiam z Polski 🇮🇩

[@FarisAwwad-z8n]

انا من الإردن

[@olgaosipova8454]

I'm from Russia ❤

[@katharinafranz4669]

Dance fur das Rezept Schone Gruse aus Deutschland❤❤❤❤

[@Slassetter]

Texas, USA

[@helencunningham1954]

Ontario

[@beimilyvan]

Caracas, Venezuela . Sehr lecker!

[@suzannemcclellan5902]

Lancaster,PA

[@لوردةلجوري]

from IRAQ❤

[@yemeksablonum]

Harika oldu

[@SadiaAnkir]

Ça ce voie dèlicieuse continue bone courage