WOW! I had these in Korean overnight and ive tried to make them at home but have been using the oven. This charring in the pan is about to be a game changer!! thank you so much for sharing
I love these. I prepare them slow baked in the oven, with a paste of miso and butter and top with green onions. It's the same sour sweet combo that is out of this world. Thanks for this!
@@prizmendez3186 2 parts room temp butter, 1 part miso paste. so 1 tbsp miso, 2 butter, etc... mix vigorously until well blended (I use a fork vigorously) and form a paste of the butter/miso mixture. Spoon into hot potat, top with green onions, delicious!
Thanks for sharing a part of your heritage Angela! These DEFINITELY look sooooo delish! Your tutorial is great and goes really in depth in explaining the steps. I've been subscribed to your channel for a while and I can definitely say that you are a great person along with your content. Much love :3 ( love the ahjumma pants)
I recently went to a Korean market and bought tons of korean sweet potatoes but I didn't know how to roast them, thank you! And where can I buy ahjumma panta? Seriously:)
Do you know if you can use a rice cooker to roast these? I am curious, because I have both and wonder if they would come out ok and how I would do it. Thanks.
Vicki! Love Korean food and the sweet potatoes are just wonderful and so healthy for us! Love your videos. I am thinking of putting these in my crockpot,lined with foil and one inch of water! Yummy!
Yeah I don’t think you got the Asian squat quite right. But you doing great on the potato! Another RUclips or has a video “how to do an Asian squat / physical therapy” you might want to check it out it seems to me to be an excellent video and squatting. ❤
I have a question, in Spain sweet potatoes are orange inside but in Korea they are golden inside, so how many types of sweet potatoes are there? And which are the golden sweet potatoes in Korea named?
The Spanish one was an imperial product of AfricaI think. The Korean one is actually Mexican since Aztec/Mayan someone stated in the comments. Many produce is named after the country power who seiged. Not the country or origin
My mom bought me potatoes and said that they are sweet potatoes, so I searched how to do it and I find this video so I did it your way and waited alot then I foud out it was a NORMAL potato wth I'm so disappointed 😔
![Korean Snack: Roasted Sweet Potato Snack (GoGuMa 고구마), A La Mode Dessert & RAW [SWEET POTATO HACKS]](http://i.ytimg.com/vi/3z-IIBE5MSY/mqdefault.jpg)
![Korean Snack: Roasted Sweet Potato Snack (GoGuMa 고구마), A La Mode Dessert & RAW [SWEET POTATO HACKS]](/img/tr.png)
I’m full from just eating dinner but after watching this I’m hungry again lol
WOW! I had these in Korean overnight and ive tried to make them at home but have been using the oven. This charring in the pan is about to be a game changer!! thank you so much for sharing
I love these. I prepare them slow baked in the oven, with a paste of miso and butter and top with green onions. It's the same sour sweet combo that is out of this world. Thanks for this!
Hi, this paste you talk about sounds yumi, how do you do it ?
@@prizmendez3186 2 parts room temp butter, 1 part miso paste. so 1 tbsp miso, 2 butter, etc... mix vigorously until well blended (I use a fork vigorously) and form a paste of the butter/miso mixture. Spoon into hot potat, top with green onions, delicious!
@@llkoolbean4935 thanks!!!
You're welcome! Let me know what you think!
Thanks for sharing a part of your heritage Angela! These DEFINITELY look sooooo delish! Your tutorial is great and goes really in depth in explaining the steps. I've been subscribed to your channel for a while and I can definitely say that you are a great person along with your content. Much love :3 ( love the ahjumma pants)
Thanks so much for this video. I tried your method and the potatoes were fantastic! Going to get more and some kimchi for the weekend.
Thank you. I’m in Korea and don’t know how to make moist ones like the street vendors here. Real moist and chewy.
Currently droolinggggg. And I will def try it with Kim chi! Never knew that!
That looks so yummy! Heading to my local korean grocery store right now to get me some :9 Thanks Angela! I love you and your videos
Thanks Karen! :)
I’ve never tried roasting sweet potatoes. I’ve boiled, fried and candied them. So I want to try roasting it like that. Off to the market I go!
Wrap in foil and throw in air fryer. Works.
How much do you roast it for, and what temp?? I don't have a gas oven, and want to try them on the air fryer
Thank you for making this!! I'm new to korea and love the sweet potatoes at GS25 but wanted to make them at my house
I’m in Madagascar right now. All they have in my village are these sweet potatoes. I will have to try it.
I brought my ahjumma swag back to show you how to roast Korean sweet potatoes! :D
yummy!
This video made me giggle so much, thanks for sharing. I can't wait to cook my sweet potatoes now!!
I recently went to a Korean market and bought tons of korean sweet potatoes but I didn't know how to roast them, thank you!
And where can I buy ahjumma panta? Seriously:)
I am sooooo GOING TO TRY THIS 🤤
I am roasting the sweet potatoes right now! Thanks!😘
I’ve never even had one and now I want them all ❤️😭
Great video informative and amusing.
Do you know if you can use a rice cooker to roast these? I am curious, because I have both and wonder if they would come out ok and how I would do it. Thanks.
Vicki! Love Korean food and the sweet potatoes are just wonderful and so healthy for us! Love your videos.
I am thinking of putting these in my crockpot,lined with foil and one inch of water! Yummy!
you crack me up Angela, Asian squat and slippers that don't fit lol. I love those potatoes, can't wait to try them like that :d
Is there much of a taste difference between sweet potatoes in America and Korean sweet potatoes?
Yes there is, Korean sweet potato is more sweet chestnut like and I think starchier or “meatier” (for lack of a better word) but they’re delicious!
Hi! Can I steam it and THEN roast it?
Hi! Watch CREATED by Viki Full Episodes: bit.ly/WatchVikiCreated
Kimchi! It’s addictive!
I never ate sweet potatos. Are they sweet or yasye somewhat the same as regular potatos?
Yummy 😋
This is how i cook my sweet potatoes.
Wow look so yummilious
This is good for weight loss?
U r fantastic!!! Not over the top but super fun like I’m having a convo with my girl....
Can it be other potato
Wash sweet potatoes, cover with aluminium foil--- place in oven for 30 to 45 minutes. Will be done
I'm making this right now. I make them in the airfryer but they get too dry in there
You know she's a Korean because she eats everything with Kimchi.
I'm super hungry now.
NICE VIDEO
I made your recipe but I ate it with butter..loads of it
Yeah I don’t think you got the Asian squat quite right.
But you doing great on the potato!
Another RUclips or has a video “how to do an Asian squat / physical therapy” you might want to check it out it seems to me to be an excellent video and squatting. ❤
haha love the 아줌마 swag. thanks for sharing!
I have a question, in Spain sweet potatoes are orange inside but in Korea they are golden inside, so how many types of sweet potatoes are there? And which are the golden sweet potatoes in Korea named?
The Spanish one was an imperial product of AfricaI think. The Korean one is actually Mexican since Aztec/Mayan someone stated in the comments. Many produce is named after the country power who seiged. Not the country or origin
Al so rich in beta-carotene 🥕 😊
dude I tried them and didn't realized that my sweet potatoes were purple!
not a fan of sweet potatoes but if add salt to it , it's good
hello i came from monstax ray ep2 because wonho is eating it and i cried
My mom bought me potatoes and said that they are sweet potatoes, so I searched how to do it and I find this video so I did it your way and waited alot then I foud out it was a NORMAL potato wth I'm so disappointed 😔
I’m Korean and I was weirded out by the idea of eating the sweet potato with kimchi 🤨
Can I throw these on the gas grill instead?
My god Angela, you are gorgeous! Holy crap 🥰
Roasted sweet potatoes is a 100% Mexican Snack not Korean. In Mexico is known as "Camotes Asados" and has been eaten since Aztec and Mayan Times.
Try saying that to the Koreans lmao~ no one is going to say that they are eating a "Mexican snack" over there
Bro, chill. It's food.
ajuma swaggg! lol