Did you go to cooking school or are you self-taught? You are so creative with food. Instead of one recipe you always give us multiple recipes in one episode, which makes you stand out from the rest of the RUclipsrs. No wonder you have a million plus viewers. I have bookmarked so many of your videos to try later.
I like quinoa breakfast bowls. I start with a quinoa base, i add in either bacon sausage or ham. Roasted or sauted veggies like zuchinni or squash. I like adding fresh diced tomato too. Top with some cheese and a over easy or medium egg and its delish. The yolk mixes into the quunoa and makes it almost creamy
Hi Sara Lynn! I know someone has mentioned this before in the comments, but I just wanted to throw it out there again! It would be so cool to see a behind the scenes video of how you guys plan the recipes and film and edit the videos. I'm sure each video takes so much planning and editing--it would be amazing to see!!
It’s always a delight watching you cooking and presenting different types of healthy goodness food. I am learning a lot from your ideas and I will be getting the recipe book sometime sooner. Thank you for always being so deligent.
Omg!!! I am in love even though I haven’t tried these recipes yet. I’m new to using quinoa, so I’m definitely looking for more yummy recipes, and I’m definitely going to try yours! Thank you.
I love all of these recipes! I started making quinoa fruit salad last summer, when I found myself with an over abundance of fresh fruit....so good for breakfast! Most of the quinoa-phobes I know object to the texture (not as dense as rice) but I find that to be a plus, when making salmon/crab cakes and even meatloaf....thank you for the video!
I know...first time I ate quinoa i thought "what is this fluff?" but I'm used to it now and actually like it. If you're not a fan of grains, that's you. I'm not the Food Police...go with what rocks your world.
Thanks for sharing healthy recipes LOVED that you talk and doing the job at the same time that’s perfect we liked that ,some other chefs “ they keep talking and talking with long introductions those are boring just show and tell like you do “Keep the good work your fast and fun to watch “
I'm definitely trying out the Caprese Quinoa Bake. I have quinoa and some crushed tomatoes in the freezer that I want to use up. Thanks for the recipe! Keep the videos coming! :)
You SERIOUSLY know how to make cooking fun, and healthy food/living a BREEZE!!! Thank you for saving my waistline, and making cooking in the kitchen fun!!! Bless your heart! xoxo
Such healthy ways to eat quinoa, I just love it. I tried the first recipe and it turned out to be super amazing. Would love to try the remaining as well. I used true elements quinoa to prepare the first one and I must say I'm not disappointed at all. The recipe was great and true elements being a clean label food brand makes it more healthy. I'd recommend everyone to give this a try. Thanks for sharing this recipe.
I'm a fan of cooking quinoa in half water half apple juice with a diced Apple and cinnamon. Yummy for breakfast or left overs in the oven to get crispy with some ice cream on it haha
All 3 look great! I'll be trying the salmon cake recipe with salmon and then with shrimp this week! I've had cucumber dill yogurt sauce before but not scallion dill. Sounds interesting enough to try so I will :)
I made the salmon cakes with canned salmon. I just broke it apart in the bowl and it worked perfectly. Made the dip too. It all tasted great. I highly recommend trying it.
Annick Nasarallah I feel like the fruit would just be better without the quinoa... although I’m still going to try it and maybe it will be amazing... but maybe a fruit + savory combo would be good? Like strawberries, feta crumbles, a little balsalmic & chopped arugula mixed into quinoa? Something like that might be fun...
Hey Sarah! Love this video, lots of inspiration & ideas here. But in Thailand, quinoa is pricey. So can you do more menus with barley? It's really cheap here but I can't find many recipes on RUclips that is not Indian-based (I also watched some of your barley recipes already). Thanks in advanced!
In the last recipe I'd personally marinade the ground salmon in the (garlic, dill, mustard and lemon juice) just to make sure it's less fishy, other than that the recipes look and sound delicious!
Hi Sara, thank you for the efforts on the video! It's very informative and creative at the same time. I have a question - can I keep the food (2nd recipe) for more than 3 days? I'm thinking if it'd be good idea to use this recipe for my weekly meal prep. Thanks!
Did you go to cooking school or are you self-taught? You are so creative with food. Instead of one recipe you always give us multiple recipes in one episode, which makes you stand out from the rest of the RUclipsrs. No wonder you have a million plus viewers. I have bookmarked so many of your videos to try later.
I like quinoa breakfast bowls. I start with a quinoa base, i add in either bacon sausage or ham. Roasted or sauted veggies like zuchinni or squash. I like adding fresh diced tomato too. Top with some cheese and a over easy or medium egg and its delish. The yolk mixes into the quunoa and makes it almost creamy
She reminds me of tinker bell
xoDYNASTY yes!!! I think that every time I watch one of her videos!!
Omg, so true! Never thought about it until you mentioned it! She does look exactly like Tinkerbell.
Hi Sara Lynn! I know someone has mentioned this before in the comments, but I just wanted to throw it out there again! It would be so cool to see a behind the scenes video of how you guys plan the recipes and film and edit the videos. I'm sure each video takes so much planning and editing--it would be amazing to see!!
Salmon cakes with Quinoa is genius!!
You’re definitely the queen of quinoa, we should call you, Queenoa
You are my saviour I have been silently following u since so long! And i am so blessed to have find u ❤️
:)
OMG! I JUST GOT DONE MAKING THE QUINOA CAPRESE BAKE AND IT’S TO DIE FOR.! I LOVE QUINOA, I LOVE ALL OF THE RECIPES FROM THE DOMESTIC GEEK.
It’s always a delight watching you cooking and presenting different types of healthy goodness food. I am learning a lot from your ideas and I will be getting the recipe book sometime sooner. Thank you for always being so deligent.
I'm just so thankful for this channel.
All of the recipes look delicious. I never would have thought of quinoa in a sweet dish. Very creative!!
Omg!!! I am in love even though I haven’t tried these recipes yet. I’m new to using quinoa, so I’m definitely looking for more yummy recipes, and I’m definitely going to try yours! Thank you.
Love these Quinoa recipes! I'm South American and my grandpa said he used to make quinoa like oatmeal and let me tell you.... It is amazing!
Kimberly this is a superb idea! I'm going to try that out, because I've run out of oatmeal and it would be a great idea to spice things up
Kimberly fy
These recipes all look fab..
I'm def gonna try the fruit salad as it looks delicious & I wouldn't have thought 2 use quinoa this way..👍
I love all of these recipes! I started making quinoa fruit salad last summer, when I found myself with an over abundance of fresh fruit....so good for breakfast! Most of the quinoa-phobes I know object to the texture (not as dense as rice) but I find that to be a plus, when making salmon/crab cakes and even meatloaf....thank you for the video!
I know...first time I ate quinoa i thought "what is this fluff?" but I'm used to it now and actually like it. If you're not a fan of grains, that's you. I'm not the Food Police...go with what rocks your world.
I am crying watching these beautiful recipes!! I simply love quinoa but tired of substituting it for rice. Totally trying all these😊😊
Enjoy!
Thanks for sharing healthy recipes LOVED that you talk and doing the job at the same time that’s perfect we liked that ,some other chefs “ they keep talking and talking with long introductions those are boring just show and tell like you do “Keep the good work your fast and fun to watch “
Can you do a video on how you take care of your cast iron skillet after using them.
Hi! I would really love to see you presenting some healthy quiche recipes! Love your channel.
I'm definitely trying out the Caprese Quinoa Bake. I have quinoa and some crushed tomatoes in the freezer that I want to use up. Thanks for the recipe! Keep the videos coming! :)
You SERIOUSLY know how to make cooking fun, and healthy food/living a BREEZE!!! Thank you for saving my waistline, and making cooking in the kitchen fun!!! Bless your heart! xoxo
I need more of these superfood videos in my life!
How do you come up with these recipes?? They are too good 😍
Just made the second recipe with the chicken and it is to die for. Thanks for sharing.
No problem!
Trying the fruit salad for sure!
Such healthy ways to eat quinoa, I just love it. I tried the first recipe and it turned out to be super amazing. Would love to try the remaining as well. I used true elements quinoa to prepare the first one and I must say I'm not disappointed at all. The recipe was great and true elements being a clean label food brand makes it more healthy. I'd recommend everyone to give this a try. Thanks for sharing this recipe.
I love this series, please keep up the good work!
You are amazing! Your recipes are literally transforming my liiiife. Would love to seee more meal prep!
I started eating quinoa because of your videos... I love them all. I am learning a lot from you. Thank you
The last one is everything!!!!
The Best! Finally some fresh ideas
I'm a fan of cooking quinoa in half water half apple juice with a diced Apple and cinnamon. Yummy for breakfast or left overs in the oven to get crispy with some ice cream on it haha
Love the salmon quinoa cakes thank you.
All 3 look great! I'll be trying the salmon cake recipe with salmon and then with shrimp this week! I've had cucumber dill yogurt sauce before but not scallion dill. Sounds interesting enough to try so I will :)
All looked so good gonna try. I love quinoa
those salmon cakes look amazing!
That fruit salad looks amaaaaazing!!
Thanks Kristal!
I made the salmon cakes with canned salmon. I just broke it apart in the bowl and it worked perfectly. Made the dip too. It all tasted great. I highly recommend trying it.
Looks really good and healthy, I’m going to try it.👍👍👍😋😋😋
Can you please do protein powder recipes?
Pancakes
Savory and sweet dishes?
Pleaseeee
Yes! Give me all the quinoa recipes. Quinoa recipes are my favourites
I'm going to try the quinoa bake as well!
All three of those recipe's look amazing to me! Great video
Jeff Shannon I made the first 2 today. It was good
Thanks a million for making us feel that healthy options are limitless! Wish u all the best in your life 💝💝🌸
Great Video*****Awesome Ideas for healthy eating Thank You*****
These are honestly the best recipes I've seen you make! I'm trying all of them for sure
I love quinoa. Thanks for extra tips
Great recipes! I'm looking forward to trying them all...way to take Quinoa to a new level.
These all looked so yummy
Loving the ideas for quinoa!!
Thanks!
Gosh, Sarah you are one of the best cooks here on RUclips. All 3 look delicious 😊😊#tfs
These salmon cakes look amazingly tasty. Will definitely cook them tomorrow!! Thank you for your great and creative recipes!:))))
As I am about to have Quinoa for the first time, these recipes are much appreciated. Cheers from Australia 🐨 also thanks for also being gluten-free.
No problem! I love using quinoa on the channel so hopefully you enjoy it!
Lovely
I can't wait to try these recipes.
Love your recipes! Will definitely try these next week.
I will be making the salmon cakes tomorrow 🙌
I never thought of fruit with it, excellent :-)
Annick Nasarallah I feel like the fruit would just be better without the quinoa... although I’m still going to try it and maybe it will be amazing... but maybe a fruit + savory combo would be good? Like strawberries, feta crumbles, a little balsalmic & chopped arugula mixed into quinoa? Something like that might be fun...
Thank you for sharing
Finally someone makes easy and tasty food that can be done at home
Can’t wait to try all 3! Thanks for the great ideas!
Everything looks amazing!!!
Thanks!
Looks so delicious 😯 u are so talented wish i could have taste ur cooking😳
Hopefully you can try some of the recipes out yourself!
I have a few written down to give a try 😊😊
I love quinoa! I’m definitely going to be trying the salmon cake recipe!
Those salmon cakes are totally happening this weekend
I'll go for the salmon patties for sure !!! thanks for sharing and have a nice week-end !!!
Enjoy! I hope you have a great weekend too!
In zest ment.........i love it😂😂😂😂😂
Hi Sarah!! I love your videos, Can I freeze the salmon patties? Love from Spain
Hey Sarah! Love this video, lots of inspiration & ideas here. But in Thailand, quinoa is pricey. So can you do more menus with barley? It's really cheap here but I can't find many recipes on RUclips that is not Indian-based (I also watched some of your barley recipes already). Thanks in advanced!
Never actually used quinoa at home only ever but it pre done thanks for simplifying xx
Thank you very much
Those salmon-quinoa patties look so 👍 I will be making them soon.
Wonderful! I hope you enjoy them!
I am loving this Health Food Remixed! I can't wait to make these!
It's so great to hear that you are enjoying the series! I'll be sharing another new episode on Monday!
watching you pulse that beautiful salmon was so painful lol, but all the recipes look so good!
In the last recipe I'd personally marinade the ground salmon in the (garlic, dill, mustard and lemon juice) just to make sure it's less fishy, other than that the recipes look and sound delicious!
I'm trying this recipes for sure!!!
6:56 great in-ZEST-ment 😂😂
LOL gosh I thought I was hearing things. But then I was like, wait, this is Sarah. That was definitely a pun xD
You the best chef 👨🏻🍳
Thanks Rita!
Lovee these recipess! Thank you so much :*
J'aime bien que vous traduisez votre vidéo en francais merci
Those recipes look delicious.
Thanks so much!
I've always disliked salmon croquettes with the canned salmon. I may actually try your recipe since you used fresh salmon. Thanks!
the 3rd one is my favorite!
Love this!
Really love the recipes. For salmon quinoa cake, why my batter is more wet than yours? The only thing i dont use is mustard..
I love quinoa
I think I eat quinoa weekly haha, I will have to try the salmon cakes!
Enjoy!
Omg thank thank you so much for such wonderful recipes
No problem!
tysm!
Hey Girl !!! 😍 Everything looks yummy 🤗🤗🤗🤗😋😋😋😋 thank u for uploading!
Thanks for watching!
Your videos get me so excited!
All of them look so yummy!Let me ask you:Is it necessary to soak chia seeds before consuming?What about flaxseed?
Love this video and your ideas
Great ideas!!
Thanks Rachel!
I love eating healthy
:)
Cut that amount of salt and pepper and little berries and this recipe is gold for an athlete
I love your cook it’s so helpful. Could you please mention the calories of each food.
Í will definitely gives this a try!!
Hi Sara, thank you for the efforts on the video! It's very informative and creative at the same time. I have a question - can I keep the food (2nd recipe) for more than 3 days? I'm thinking if it'd be good idea to use this recipe for my weekly meal prep. Thanks!
I Love the way You cook. amazing
Yum Yum 😋delicious 😋