How To Make Trini-Chinese-Style Fried Chicken | Foodie Nation
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- Опубликовано: 20 фев 2020
- Arguably the most popular item on Chinese Restaurants' Menus throughout T&T, Chinese-Style Fried Chicken is a definite crowd-pleaser in this Nation:
Yield: 4 Portions
INGREDIENTS
2 Leg & Thigh Quarters
1 Tbsp Minced Ginger
4 Tbsp Light Soy Sauce
3 Tbsp Rice Wine
1 Tbsp Sugar
½ Tsp 5 Spice Powder
1 ½ Tbsp Vegetable Oil
1 Tbsp Sesame Oil
About 3 Cup Vegetable Oil for Frying
2 Tbsp Chopped Chives for Garnish
METHOD
1. Place chicken quarters into a medium zip lock bag and place in the ginger, soy sauce, rice wine, sugar, and 5 spice powder.
2. Mix well and let marinate overnight for a minimum of 3 hours.
3. Place oil into a medium sauce pan to heat to 350 degrees Fahrenheit.
4. Meanwhile, remove chicken from bag and pat dry with napkins. Reserve soy marinade.
5. When oil is heated, place chicken quarters in and fry 5 minutes on each side.
6. Remove from hot oil and let drain on napkins and cool. Using a Chinese chopper, cut chicken into long vertical cuts across the bird and place pieces into a small serving platter.
7. Place a small sauté pan over high heat. Pour in the 1 ½ tbsp of vegetable oil and 1 tbsp sesame oil to heat. When extremely hot, pour this hot oil over the cut pieces.
8. Return the same hot pan to the high heat and add in the reserved marinade. Bring to a boil, cook for 1 minute and then drizzle this sauce over the chicken pieces. Garnish with chopped chives and serve.
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Kezzianne Miller: @kezzidoeseat
Chef Jason Peru: @chefjasonperu
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#TriniChineseFood #ChineseFriedChicken #ChineseFood 
Хобби
Guys! I was going to make this but I still had a rotisserie breast in the fridge. Instead I sautéed ginger, garlic, red pepper flakes five spice in veggie oil and sesame oil. Added the chicken skin side down and left it for a minute. Turned it over and added soy sauce. It tasted so amazing! And I didn't fry it either!
I was SEARCHING for this comment. I don't feel like cooking tonight going to get me a rotisserie chicken right now!
Omg your recipes looks so delicious and simple and I love watching you cook those recipes
Yet another reason why I love how to cook my favorite dishes always and u guys make it so simple and easy
I had no idea it was this easy. Tnx guys
My favourite chefs! You had me salivating on this cold NY morning.
I would like to get the revipe for ochroe and rice with pig saltfish and pigtail
Finally!! Thanks so much. My favorite ❤️
Great presentation chef Jason and Kezzi, thanks for the upload.
Chef Jason and Kezzianne I love this recipe so much. I'll have to make some. Oh how about some fry rice recipe...I'll love how to make it
Garlic Brocolli, noodles, wontons, spring roll....the whole chinese restaurant menu board....bring it to us!
Greediness nah done with u and Theola.....lmao
@@ato2083 àaàààaaaaààaaaaaaaààaaaààaààààaààaaaàaaàaààaààaaàaàaaaaaaaaaaa
I enjoy watching these videos because of the lovely young lady! Oh, and the food of course.
You guys are making me into the perfect wife 👌😍 I can cook now !!!!!
That’s good I’m at the beginning of this cooking thing 😢
Y
@@jadagraham9983 Don't worry you will get there. I am as well! Follow @Trini Cooking with Natasha as well. She's really good as well and her recipes are easy to follow. And you get it right even on the first try.
Love it! 😊
😂😂. Glad for youuu 😂😂
I made this tonight! Very good, I seen they mentioned garlic but was not in the recipe so I added 4 cloves! Double everything because I made 6 thighs, sooooo yummy!
This is helping me so much please keep up the good work.
Excellent video! I always look forward to seeing your new posts😃 Please make a video for the fried rice, lommein or chow main noodles!!
I haven't had this in over 20 years. I am going to make this . I can't wait
Tried this recipe came out so delicious 😋 thanks guys
Thanks so much you all made it easy. Please do a good sweet n sour chicken or shrimp. Thanks
Watch nah, uh know how long I waiting on this dread, that is a best chicken!
I'm sold on you guys... awesome video. I love the humor.
This is my fave too. Thank you.💗
I’m addicted to chef Jason & K!!!! Love their vids
Can we please have vegetable lo mien? Your recipes are so easy to follow. Thanks
Best tv couple..I hear they dating ....kidding of course or joking of course ... in foreign to long
love U guys, nice vibes. Thanks for the recipe. l love Trini style chinese food
HI guys love your chemistry in the kitchen it makes cooking fun, keep up the good work. trini to de bone
I luv you kitchen it's my dream colors. Great recipe can't wait to make it.
I am going to try this looks delicious thank-you both
I live in New York with my Dominican bf whom I wanted to taste little bit more of my Trini Style cooking. Unfortunately my mom doesn’t really know how to make certain dishes that I enjoy. After trying your bread recipe, I have followed so many others like your pepper shrimp, vegetable fried rice but I substituted quinoa mixed with brown rice and it was delish!!!!! I made the macaroni pie and your bbq chicken with pineapple sauce. I love your cooking guys! You have reintroduced a little bit of Trinidad to my kitchen! I am going to try this recipe now.
Ah know that Dominican bf killing yuh wid chicharron lol
Very good method, love it! Thanks guys. I dnt like my chicken so dark though, so i think i will be using the light soy sauce.
Love your videos ❤❤..
Can you make wonton in garlic sauce please?!?!?!
Love the energy from you guys
This was the best local chinese style chicken recipe I've seen !! Maybe you guys should do an international segment
Love the color
Pepper shrimp recipe please !
Yesssss!!! Sweet n sour shrimp off course with chunky veg.
Looking good I have to try thanks for sharing.
Thank for the share....really easy instruction...
What brand of hot plate are you cooking on? Looks interesting, would love to get one
Yes all of those recipes please, especially the chunky veg.
Didn't know it was so easy , once again great video Thanks so much for teaching me 😉😉😉
i am going to try this today when i get home . thanks for this video.
Omg I try this for the first time it came out great thanks,but without the skin of the chicken
I totally enjoy watching you guys. You have great chemistry while doing your videos. I have tried many of your recipes and with trial and error the end results was worth it. Thank you again
Nice recipe, does it make a difference if I use a electric fryer or a pot as in this example
You guys are the best, this is the best and most tasty Chinese chicken ever. You make me look like a pro when I present this delicacy. I love you both!!!!🤗
I tried it .. .EXCELLENT!! Hi Kezzianne & Chef Jason - when are you gonna prepare some "Chicken in de ruff"
Hmmm I want to see something that seems simple but looks like trouble. I want to know how to make Pow. Yummy childhood favourite
I tried this dish turns out very nice.
1 of my Easter Sunday dishes 😋
Making this tonight 🤗Awesome
Here in Ohio and enjoy watching you guys. Great chemistry, entertaining and your food spot on. I tried the Trini-Chinese Style Fried Duck and it turned out great!
Looks good,gonna try it.
Ooooo, looking so yummy eh! I think I'll be making some fried rice and Chinese chicken this Carnival weekend. Great video guys.
Man i can't wait to try this out ,thanks guys big respect from south trini🤞😉😎✌
Going to try this
Looks good aunty and uncle, this looks so delicious!
Great show again guys. Make fried rice, noodles and chow mein
Oh I really want to see you make sada roti please.
Thanks for sharing looks good
chef Jason you are great, and your assistant is wonderful
Tried this Chinese style chicken ....Delicious . Thank You
Gonna try this recipe
Thank you so much for this recipe. It was so so easy. Can you do a recipe for Lemon chicken and Butter fried chicken please.
Thanks alot for these vids
Hi luv your cooking also your homour where can iget your stove to buy?
Great recipe but what can be used in place of rice wine vinegar if you don't have it or can it be omitted?
What else can you use to replace the rice wine if you don't have any?
Do I need to add the rine wine? Is there another substitute?
Great recipe..wat can i use in replace of rice vinegar?
Nice job guys but can you tell me where did you get that electric burner from ?
oh gosh I love it
I love you guys so much, everytime I'm unsure about a dish I always use you guys as a reference! Love the stale jokes from chef Jason and the sarcasm from Kez ❤🖤🤍 #MyFoodieAirFryer #MyFoodieAirFryer#MyFoodieAirFryer #MyFoodieAirFryer #MyFoodieAirFryer #MyFoodieAirFrye
Love you guys. Can you give a good recipe for macaroni pie ?
Looks so delicious guys. Har lok kai fan was my favorite Trini Chinese dish, that and Char sue kai fan. I would love to see a Trini pow (bao) recipe.
Idrc what y'all upload. I'm sure whatever it is, the food would be delicious regardless ‼️‼️💖😋
How do you make pow Imade this chicken my grandkids loved it. Thanks
Chef Jason yuh throw down!!! Can I chop up a hot pepper in this to make it spicy?
Would you also recommend to put oyster sauce over the chicken after?
😍😍😍😍❤❤❤ FINALLY I know how to make a chicken dish I love soooo much. Every time I visit Trinidad my family cooks stew pork. Would you guys be able to show me how to? I'm definitely gonna try this one probably this weekend.
Thank you so much for putting the ingredients and the measurements in the description box in English, its really helpful 🧡
In English😂😂😂
In English? They are speaking English. I don't get it. 😂😂
Oh yeah !!!!!! Delicious!
Looks delicious 😋
House Special, shrimp fried rice. Great job as always guys.
What can u substitute for sesame oil? I have oyster and teriyaki sauce but no sesame oil
Chef Jason Question Can I use Peanut Oil for frying ?
Delicious! Can I use a deep fryer
Butter fried chicken - Jenny's version. Noodles as well.
I love you guys!!!!! Chinese fry rice, chow mein
Hi hi , can I get a substitute for the rice wine plzz????
Impregnated is certainly someone's favorite word
Beautiful channel bdw love it
Amazing guys!!
Hello, would you recommend frying the chicken in an Air Fryer?
So amazing
Hey do you have a recipe for hong kong mushroom?
Kessi you are right it's Charlotte St., not the other way round 😜 ,chef great job onfortunateley I don't eat Chinese food ,but my niece do she wants to know if she can omit the rice wine , what can she use in place of it love you guys.
Can I bake that instead? Love me some ginger and soya
Just a question, can peanut oil be substituted for sesame oil?
Thanks chef
Fry rice, noodles and chunky vege recipe please. Also what can we substitute the rice wine vinegar with?
Apple cider
Trini food is one of my favesss
Yep very nice
Love you guys!
Can I substitute the rice wine with vinegar? Pressure to get that wine. Lol🙃 wanna make this thing now got everything except the rice wine.
I would like to see y’all make Singapore House Special Mei Fun. That would be a twist!