[ENG中文 SUB] 3 MINUTE DESSERT - Italian TIRAMISU

Who can think of Italian dessert without Tiramisu?! This Italian classic is as simple as it gets if you are in the need for a quick sugar fix. But even though simple, it does not lack in flavor. Easy and delicious...what more do you need?!
--------------------------------------------------------------------------------------------------------------------------------------------------------
Dear viewers, followers and fans. You are the reason I am here creating these videos. To keep doing what I love, share my passion and my knowledge about food with you and do all that for free, I rely on sponsors and supporters. If you wish to fund my work and content please find me on Patreon:
/ xiaohu
Special thanks to my Patreon supporter(s):
Howard
--------------------------------------------------------------------------------------------------------------------------------------------------------
Recipe [ENGLISH] - FOR FREE:
/ 31179921
食谱【免费】 - 请查网页：
/ 31179839
#Tiramisu #italiandessert #Mascapone

[@stevenp4860]

祝贺小胡粉丝越来越多~！谢谢你的甜品~！

[@WhosHU]

也谢谢你看我的视频😊

[@julieliu3722]

喜欢这款简单随意又好吃的提拉米苏 哈哈哈 做成了 好吃好吃 谢谢

[@WhosHU]

很开心你告诉我，谢谢你☺️

[@julieliu3722]

@@WhosHU 你享受美食的表情也很可爱 😄😄😄

[@serenahpa1046]

You’re so great in the program especially speaking in Chinese, so cute 🎉😅, easy to follow up your recipe.❤

[@sabrinahuang6420]

看來看去，你的方法最簡單，我才想要做，話說你分蛋技術當真一流，訂閱囉

[@user-ps1sx6sl6g]

这么高兴的，恭喜你，哈哈哈

[@Abbyangw]

今天情人节 跟着食谱做了Tiramisu, 用的rum. 非常成功 谢谢小胡 💗

[@user-hy2bt6pl1c]

开头小胡好开心哦，要加油哦。感觉B站的粉丝会很快破百万的，RUclips 也要加油

[@WhosHU]

谢谢你支持！希望这里能快一些😝

[@chun5233]

今天試做了，超簡單而且超好吃的！謝謝🙏

[@siulinlin2379]

超喜歡小胡的影片❤️❤️❤️✨‼️

[@WhosHU]

谢谢你😉

[@amylin2401]

超赞！看上去好简单那哦！

[@WhosHU]

是的，好多网友都做了，都非常成功，可以试试😉

[@guihongzhao1966]

小胡太可爱

[@charlesjin9525]

优秀！

[@WhosHU]

谢谢你夸奖我！

[@yvonnecooper9305]

我這裡買不到手指餅乾，咖啡酒和香草豆莢，請問是不是可以用消化餅乾，其他酒類代替？ looks so yummy and it’s my favorite dessert indeed, but it seems like I can’t get most of the ingredients here 😢

[@user-oj2dy7rp9u]

很棒👍👍👍提拉米蘇

[@stellateng8503]

Look So Yummy Thanks For Sharing💪

[@WhosHU]

Thanks for watching 😉

[@user-hy2bt6pl1c]

甜品真的吃了很开心

[@siminsam4945]

nice and good

[@asa_dong]

😍 up主开心^_^

[@lili.01.]

看得我都饿了😆😆

[@user-tc9te9ww1j]

我以前也喜歡提拉米蘇，但知道它是生蛋之後就不太吃了，呵呵，謝謝分享

[@lorishi7457]

可以买无菌可生食的鸡蛋

[@birdyashiro1226]

Lorraine Shi 哪里有

[@ashleywang2764]

请问奶油是whipped cream还是什么cream呀

[@aodreymax]

Your Chinese is cute

[@Nintschgi86]

Congratulations!!!

[@WhosHU]

thanks😉

[@user-kg5je4fk6w]

没错，这期我在B站漏看了

[@WhosHU]

哈哈，还好在这里看到了😉

[@yufanwang6218]

请问能不能用香草精？

[@user-dg4nd4qf6x]

你好，我这里买不到马斯卡彭芝士。自己按网上的办法奶油加柠檬，可是奶油太稀了，一直不凝固。请问你有什么好办法吗？

[@WhosHU]

打发的鲜奶油对温度要求很高，要一直保持低温，可以把盆子放在冰水上打奶油。而且打奶油的器皿必须非常干净，没有油么有任何水。打好后，也要立即放回冰箱储存。不知道我说清楚没有？

[@user-rl3sj7gk5j]

請問這大概可以做幾人份的

[@haozhang7798]

yum

[@Rachi1812]

所以在您的這食譜版本裡，蛋白不需要打發加進去?!

[@WhosHU]

是的，不需要蛋白的，食谱配方可以在视频简介里看到😉

[@Rachi1812]

謝謝您! 照著視頻做了一個，很好吃。

[@roseking4275]

Do you have more recipes of Mascarpone besides Tiramisu ?

[@fatwong7017]

很隨意👍🏻

[@user-hs4rm8rj1l]

Congratulations 胡儿！Can you cook something with pumpkin? Better with cheese-to be honest I didn’t see your Videos in Bilibili , I found you in RUclips))

[@WhosHU]

I made pumpkin risotto. You find the video in my video list 😉

[@JY41673]

You mixed the raw egg york with the cheese?

[@WhosHU]

Yes indeed, Tiramisu is made with raw egg yolk. Therefore, it's important to use clean eggs. If you are not sure you can wash your eggs with luke warm water and some dish soap. The salmonella bacteria is only located on the egg shell, washing it can reduce the risk of indigestion of salmonella bacteria.

[@Ksimissbb]

所以～我在这里认识你～然后～要回去哔哩哔哩～关注你才行～哈哈哈哈哈

[@user-of6rl9gd8n]

👌

[@elioliu2014]

使用的不是无菌蛋吧

[@lilyc2712]

为什么这和whole foods里的tiramisu不一样？还有，原来我一直在生吃蛋黄？！？！

[@user-zm8cb8ed3m]

偶吼吼，我来了啦

[@amyzhong8005]

💕

[@user-tt1hw6mn7i]

请问咖啡甜酒可以更换红酒吗？

[@manso902]

當然不行啦～

[@birdyashiro1226]

谢谢教程OwO

[@charlottegin5156]

哎看了这个版本的没有买cream 感觉不是很正宗

[@user-dg4ft4fq7b]

不要放鸡蛋可以吗？不喜欢吃生的鸡蛋

[@bettyip8879]

可以在 熱水上攪蛋黃，因為蛋黃70度已經殺菌。

[@GAGA_WULALA]

👍👍

[@jurrasicpig2426]

我觉得光是把香草籽刮出来都不止3分钟了。。。

[@WhosHU]

哈哈，应该是我比较慢吧😂

[@cleun9070]

congratulations

[@begonia7977]

鸡蛋是生的呀？不是要加热吗

[@WhosHU]

用的是可以生吃的鸡蛋，所以没有问题😉

[@user-hy2bt6pl1c]

今天是第一

[@simonli7248]

B站粉丝围观

[@WhosHU]

谢谢在最需要的地方支持我😉

[@jackli1687]

how to get in private group！

[@WhosHU]

I do not have any private groups. But you are welcome to join my Patreon. I pledge to answer any private message, plus you will be mentioned in the video description as a supporter! 🙂

[@user-po4jg3yq6q]

一开始我还以为你哭😅😅

[@brainwashington1332]

3 min tiramisu? oh u mean to eat it

[@WhosHU]

Making + eating = 3 minutes 😉😁

[@susan5044]

小胡竟胡说

[@gracegrace5410]

Gosh, too simple

[@ronny6962]

蛋是生的。。

[@WhosHU]

是的，所以做的时候,要选择可以生食的鸡蛋。

[@user-oz4eu4di9u]

蛋白直接浪費掉

[@alicea6887]

笑死我了