🇵🇭 Filipino Desserts & Pastry in LA! (from Red Ribbon Bakeshop) | YB vs. FOOD

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  • Опубликовано: 24 май 2024
  • This time we tried Filipino pastries 🍬
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    #filipino #filipinofood #dessert #philippines

Комментарии • 144

  • @clarkyyyyyyy
    @clarkyyyyyyy Месяц назад +174

    hi yb! fun fact: red ribbon is actually owned by jollibee!

  • @Heeyitsmika
    @Heeyitsmika Месяц назад +80

    Everybody states the literal translatio of halo halo "mix mix" because halo is mix. But halo halo actually means "variety" as in "halo halong mga sangkap" a variety of toppings/ingredients

    • @SashaPomeranian
      @SashaPomeranian Месяц назад +2

      Agree...or like an assortment of ingredients

    • @lonewolf5969
      @lonewolf5969 Месяц назад +1

      Mix also means variety lol haven’t you had nut mix or mixed nuts? Lmao

    • @lonewolf5969
      @lonewolf5969 Месяц назад

      Mix mix means mix of everything and mixing it all together.

    • @Heeyitsmika
      @Heeyitsmika Месяц назад +2

      @@lonewolf5969 "mix mix" isnt an actual term, which is my point. Im saying halo halo's true translation isnt "mix mix" as it isnt a real word/phrase/term, the actual closest is variety

    • @Heeyitsmika
      @Heeyitsmika Месяц назад +2

      @@lonewolf5969 the most likely reason that halo halo is named such isnt because hinahalo halo siya, but because its essentially halo halong mga ingredients. So again, its not "halo = to mix, therefore halo halo = mix mix" it leans more "halo halo = a variety, assortment or (as you said) a mix of ingredients) ( which again - to be clear, is my point)

  • @jaegranger
    @jaegranger Месяц назад +56

    I recommend that you guys should do "Kakanin" or the traditional Filipino desserts. They are usually made with coconut, glutinous rice, and brown sugar. And ofc, YB, you might like some of it because some Korean traditional desserts are also made with the same ingredients!

    • @dominicdominguez9928
      @dominicdominguez9928 Месяц назад

      You can try our native kakanins or the other Jollibee franchise Mang Inasal aka grilled bbq chicken

    • @overbored617
      @overbored617 Месяц назад

      Espasol, Pichi-Pichi(2nd best), Palitaw, Kutsinta, Maja Blanca, Bibingka, Inutak, peanut tikoy rolls(the best)

  • @jalandraecastillo2215
    @jalandraecastillo2215 Месяц назад +75

    i love how u research carefully the history of each cuisine. that’s why i love watching ur vidss!!!

  • @valleyval7
    @valleyval7 Месяц назад +23

    Cracking up at Herbert shaking and hiccuping! Lol 😂😂 But he pushed through to the end! 😊

  • @peachesandcream4937
    @peachesandcream4937 Месяц назад +6

    i love how she pronounced the palabok and aroz caldo with a korean accent xD so cute XD

  • @childgoodgrief
    @childgoodgrief Месяц назад +19

    ohhh fun fact about empanada, we have two types.
    1. the one you just ate, which has more thicker crust or wrapper, like its been baked (spanish style) and dip in a thick sweet sauce.
    2. Ilocano Empanada - the fried one, it has vegetables, eggs, ground meat and thin wrapper, dipped in vinegar, which I think is way better lol.

  • @pinoyriot15
    @pinoyriot15 Месяц назад +5

    For Desserts, I would recommend Taho. It's a cross between tofu pudding, and boba, and it's usually served warm for breakfast. Vendors would actually walk around the neighborhood carrying two buckets hanging from a pole on their shoulders, and people would just bring their own containers (mugs, bowls, etc) to be filled up. Another great comforting dessert is Ginitaang bilo bilo. which is like a warm tapioca pudding mixed with sweet potato, mochi, jackfruit and all sorts of other toppings. It's like a warm version of halo halo lol.
    Brazo de Mercedes is another classic. It's basically a custard Marshmallow roll, but modern takes have included ice cream as well.

  • @jaimescl
    @jaimescl Месяц назад +19

    Red Ribbon is actually a fastfood version of a bakery here in the Philippines given that it's also owned by Jollibee. They're good but not as authentic as they are mass produced. Really glad to see you enjoy them though and I hope you guys can try more authentic ones soon! Maybe even visit the Philippines!

    • @plasmarey5856
      @plasmarey5856 Месяц назад +2

      probably why the "ube flavor" in the ube desserts they tasted is pretty much non existent lol. i think they should have tried more traditional ube desserts

  • @oruenelmshade7542
    @oruenelmshade7542 Месяц назад +2

    Try traditional desserts generally called "kakanin". They're more like a snack than a dessert imo.

  • @ministopqueen1806
    @ministopqueen1806 Месяц назад +2

    Hey, YB! There are actually two kinds of empanadas in the PH. This is the traditional one which is like a pastry, while the one referred to in the description you read which needs dipping sauces is Vigan empanada (bright orange in color usually). Both are good. Hope you'll get to try the latter as well!

  • @tinapia
    @tinapia Месяц назад +10

    I would recommend kakanin (Filipino rice cakes) next like bibingka, biko, puto bumbong, and sapin-sapin if they're available! Also, I second Arroz Caldo being good for when you're sick. It's like the equivalent of chicken noodle soup. I had it for days when I got my wisdom teeth removed haha

  • @jelliedoe
    @jelliedoe Месяц назад +3

    Puto (steamed ricr cake) and Biko (sweet rice with brown sugar and coconut milk) are 2 of my favorite Filipino desserts!!

  • @ritupatel9512
    @ritupatel9512 Месяц назад +4

    Moved to Virginia Beach last year and there are so many Filipino bakeries here, definitely needed this

  • @potatohinon7432
    @potatohinon7432 Месяц назад +1

    YB! Here are some more Filipino desserts: sansrival or sylvanas, kakanins (rice cakes) like suman, kalamay, palitaw, biko, puto, kutchinta. Then warm sweet snacks like champorado (eat it with dried fish) and bilo-bilo.

  • @cypriennezed5640
    @cypriennezed5640 Месяц назад +1

    Just in time for lunch, perfect timing 🎉 Thank you, YB!

  • @malayangkaluluwa
    @malayangkaluluwa Месяц назад +1

    I appreciate that you look things up before you try them. A lot of content creators come and try Filipinos blind and they eat them the wrong way and inadvertently come out a little offensive

  • @MsLilac88
    @MsLilac88 Месяц назад

    Hello YB, I always feel intrigued by your amazing videos, the desserts look so flavourful. 😊

  • @claumae07
    @claumae07 Месяц назад +1

    Hi, I’ve been watching you since Buzzfeed and Food Babies. As a Filipino, I appreciate how you take time and make effort to research about the background of each food. Not only are your videos enticing but also informative/educational. Thank you. 💗

  • @mcjollirogers
    @mcjollirogers Месяц назад +1

    4:38 the vinegar dipping sauce refers actually to the Ilocos Empanada, which is a deep fried pastry filled with vegetables and longganisa or bagnet. The empanada you guys had is best enjoyed on its own, or some would put hot sauce. :)

  • @gabbycrucillo
    @gabbycrucillo Месяц назад +3

    Nice to see Herbert really enjoying the Halo Halo! 😁

  • @MariaReannieMalonzo
    @MariaReannieMalonzo Месяц назад

    Love you guys,,,having a background for each food❤❤❤

  • @whereyoubean
    @whereyoubean Месяц назад

    Congrats Herbert, you pull through!

  • @joshawalawa
    @joshawalawa Месяц назад

    Why is this vid out when I’m working on my summer shred? Ube is so good - glad you enjoyed!

  • @luisespineira9882
    @luisespineira9882 Месяц назад +1

    The ube cake looks awesome. Great video. 😊

  • @LadyLakeMusic
    @LadyLakeMusic Месяц назад

    So interesting!! The halo halo is so pretty!! 💖

  • @miming7201
    @miming7201 Месяц назад +3

    You gotta do a mukbang of Filipino snacks or street food!😊

  • @eeelle__
    @eeelle__ Месяц назад

    That toner is my favorite!

  • @Anferneedr
    @Anferneedr Месяц назад +1

    you can try more ‘desert’ snacks such as pastillas, yema, barquillos, dried mango, dried tamarind, and so on. you should definitely try philippines’ chocolate. (I swear ph chocolate hits different)

  • @yosoykibbles
    @yosoykibbles Месяц назад +3

    Oohh!! I can feel the sugar rush 😂😂😂 those look wonderful 🎉🎉

  • @allison_jbs
    @allison_jbs Месяц назад

    I NEED to try Ube!!! The color is so stunning!!

  • @cremeuxkraft9019
    @cremeuxkraft9019 Месяц назад

    Ensaymada, I only had once, and I loved it! Mine had the butter and sugar inside, and cheese on top. Haunts my dreams!

  • @pageperpage
    @pageperpage Месяц назад

    Dang, you 2 are on a Filipino tear 🔥🇵🇭

  • @kimberlysoria8752
    @kimberlysoria8752 Месяц назад

    biko, karioka, & taho! you two need to try these if you do a part 2 🥰🇵🇭

  • @marievieati
    @marievieati Месяц назад

    really enjoyed watching you guys try filipino desserts :)

  • @kaylheecarroll3186
    @kaylheecarroll3186 Месяц назад

    Hope you both have a great Easter 🐣 😊 ❤!

  • @vicentecastro7148
    @vicentecastro7148 Месяц назад +1

    Annyeong YB❤

  • @mariaalvaro3585
    @mariaalvaro3585 Месяц назад

    Oh Myyyyy!!!! love love all .. i miss backhome Philippines
    -watching from 🇨🇦🍁

  • @fishnsyd
    @fishnsyd Месяц назад

    The chocolate cake looks delicious 😋

  • @geraldine645
    @geraldine645 Месяц назад

    I need to revisit red robbin and try the new things! I usually just grab the usuals and just go

  • @jessedrm
    @jessedrm Месяц назад

    Hi YB and Herbert! You mentioned in the video that you would like an Ube cake for your birthday, try Red Ribbon's ube cake - it's THE best! Love that you both enjoyed the desserts!

  • @rachelgascon
    @rachelgascon Месяц назад

    I think one of my go-to staples growing up was pandesal (bread). Fresh pandesal smells so good and putting whatever topping you want (peanut butter, jelly, cheese spread (my dad's favorite)). I also love the Sans Rival cake cause meringue, cream and nuts - you can't go wrong! Excited for you all to try other foods! I would love for y'all to try some Taiwanese food. A couple of years ago, one of my friends took me to a Taiwanese restaurant and I was absolutely floored by the flavors. Beef noodle soup on paper was like "oh I probably have tasted this before" but the way it's made was like nothing I have ever tasted!

  • @blumidnight
    @blumidnight Месяц назад +1

    Those are so much sweets! Sugar rush is real!🤣 The empanada in Red Ribbon is more of a turnover than an actual empanada. If you want the real empanada with dipping sauce, its called Ilocos Empanada; though it might be difficult to find it there.😅
    If you find a Filipino bakeshop or maybe in a Filipino mart, you should try Buko Pie (Young Coconut Pie) and Pineapple Pie. If you come across a Goldilocks Bakeshop, you should try their polvoron and butter macaroons (not really Filipino but its still good. Hahaha). There are a lot more desserts like Sans Rival and Sylvannas (both butter and merengue based desserts also has peanuts) and Brazo de mercedes (its a roll cake but instead of cake, the roll is made from soft, fluffy, merengue and filled with custard). Also, Pastillas (sweet milk candies) is good too. 😁

  • @delta9571
    @delta9571 Месяц назад

    Love how YB takes big bites from half of the pastries. Next time try Sans Rival cake, my fav. Also try stick Filipino food if you haven’t already.

  • @konekotenshi5594
    @konekotenshi5594 Месяц назад

    i will definitely buy desserts tomorrow 🤤🤤

  • @neshastyle
    @neshastyle Месяц назад +5

    Is nobody gonna talk about 1:16 👁️👄👁️

    • @SamanthaDCorral
      @SamanthaDCorral Месяц назад +1

      I was looking for this comment! Door kinda creepy

  • @elmodascojr.9429
    @elmodascojr.9429 Месяц назад

    Ensaymada is my go to snack, during my college days. Whenever i am travelling i always have that in my bagpack.. my favourite dessert are rice cakes, like sapin sapin, puto, tikoy, biko.. or mango float, buco salad, Mango Panna cota.. anyway thanks for trying our desserts..

  • @libbyluver5
    @libbyluver5 Месяц назад

    All of the savory things I would love to try either at Jollibee or at a restaurant but we don’t have Jollibee here in Colorado nor do we have a lot of Filipino restaurants. The mango cakes looks delish. I would eat that out of all the desserts.

  • @AlyzaFabillar
    @AlyzaFabillar Месяц назад

    try tupig and buko salad ✨😍

  • @fekkim1
    @fekkim1 Месяц назад

    Positive Herbert really enjoyed this episode

  • @BahayGoals
    @BahayGoals Месяц назад

    ❤❤❤ Thanks for support local foods 🎉

  • @darlynmanuel1738
    @darlynmanuel1738 Месяц назад

    love it❤

  • @RoyalRadiantJade
    @RoyalRadiantJade Месяц назад

    My Filipino Bf's family always buys from Red Ribbon. One time i kept a pastry sitting for two days and it molded in the packaging. You know it's definitely fresh 😭😭. I thought since it was individually wrapped it would've been processed but nope! I was sad to throw it away. Lesson learned.
    Also love Banila Co. You don't need much to clean a full face of make up. Lasts me about a year. :D

  • @user-ln1mx2rp2u
    @user-ln1mx2rp2u Месяц назад

    In the name of content😅.. Kudos on eating all that dessert 😁🍰 YB, we have the same fave. Everytime I visit the Philippines, cheesy ensaymada is on top of my list.

  • @MariRueter
    @MariRueter Месяц назад

    All of those desserts looked AMAZING!!! I LOVE ube, so I try to get ube desserts and drinks when I find them :) Thanks for sharing!

  • @hannijobs
    @hannijobs Месяц назад

    The pronunciation is still on point!

  • @MiddleAgedGeek
    @MiddleAgedGeek Месяц назад

    Please try Filipino comfort foods Ginataan Halo-Halo and Champorado.

  • @AnthonyTadle
    @AnthonyTadle Месяц назад

    I use Torriden.. is yesstyle better? ty for sharing

  • @jessie2401
    @jessie2401 Месяц назад

    Another way to enjoy ensaymada is to reheat it in the microwave or oven just to melt the butter and cheese together. I like mine with a bit crispy cheese topping. 😋

  • @raibon2215
    @raibon2215 Месяц назад

    Try the rices cakes desert its so good
    Its called kakanin ricecakes

  • @mallorykane2843
    @mallorykane2843 Месяц назад +3

    is one of your animals opening the shower door @1:15 or do you have a ghost? lol

  • @mcjollirogers
    @mcjollirogers Месяц назад

    Quick suggestion, I hope you can order arroz caldo when it's raining. You will definitely love to eat that while it's pouring outside!

  • @tinadls74
    @tinadls74 Месяц назад

    Boy, I’m a terrible Filipino! I haven’t tried half of these desserts! Lol! Glad you and Herbert enjoyed it all. I gotta go get my Filipino on now! 😂 Btw…you guys are soooo cute!!

  • @mcjollirogers
    @mcjollirogers Месяц назад

    Herbert just eating already gets him an invite to a fiesta hahaha

  • @darlynmanuel1738
    @darlynmanuel1738 Месяц назад

    Try a few of the kakanin. its more typical Filipino dessert

  • @ZanyZoe23
    @ZanyZoe23 Месяц назад

    Hey Hey, you can also put a bit of lime/calamansi juice with the palabok. It compliments the dish well. :)

  • @TeaandLatteJourney
    @TeaandLatteJourney Месяц назад

    Halo-halo is my favorite.
    Should do Japanese sweets or even Korea sweets

  • @skyie6469
    @skyie6469 Месяц назад

    it's bad, i'm craving for those desserts like no tomorrow. need to visit a filo shop soon

  • @geraldmanuelsantos
    @geraldmanuelsantos Месяц назад

    try mango float, leche flan, fruit salad, buko pandan

  • @YouCanCallMeBobot
    @YouCanCallMeBobot Месяц назад +1

    Have you tried sapin-sapin, bilo-bilo, biko, coonut pie, pandecoc, hopia? but you probably can't get those in the US. you need to go to the Philippines to taste the entire food tray.

  • @edwindelfin6793
    @edwindelfin6793 Месяц назад

    Ube have a light flavor thats why it is always pait with macapuno (candied coconut)

  • @zflick
    @zflick Месяц назад

    when the sugar rush wore down, they are gonna fall asleep hard for sure 😂

  • @missaprilfool120
    @missaprilfool120 Месяц назад

    Getting secondary sugar rush from watching 😂 I'm glad you enjoyed them tho 😊

  • @chiararespecia8570
    @chiararespecia8570 Месяц назад

    you can put calamansi to the palabok next time, adds more taste

  • @jinalpacaparka5703
    @jinalpacaparka5703 Месяц назад

    i ask for arroz caldo when im sick yb hahahaha

  • @rpe05alpha
    @rpe05alpha Месяц назад

    That's a LOT of desserts hahaha!

  • @TobsGomez
    @TobsGomez Месяц назад

    FIRST!! 🤩🥳

  • @OhKesiah
    @OhKesiah Месяц назад +1

    Herbert is such a german, reminds me of my dad 😂😂

  • @ryeuebermensch2217
    @ryeuebermensch2217 Месяц назад

    Yummmmmmyyyyyyy😊😊😊😊

  • @ED-pb3eq
    @ED-pb3eq Месяц назад

    I hope to one day eat a ton of pastries with my partner in our home while cracking jokes like you guys. One day!! 😊

  • @jehjehjeh8097
    @jehjehjeh8097 Месяц назад

    yummmmmm

  • @chichibangbang3667
    @chichibangbang3667 Месяц назад

    YB: I want my birthday cake to be this color
    I hope Herbert caught that not-so-subtle hint

  • @kycc00
    @kycc00 Месяц назад

    I am struggling to finish the video because I also feel all the sugar from the manyyy desserts hahahhaha but thank you for trying these :)

  • @peggancox4493
    @peggancox4493 Месяц назад

    I love to drink milk when eating sweet things as well.

  • @JhayLao_Channel
    @JhayLao_Channel Месяц назад

    Your husband looks a actor😅 btw you two are so cute and nice greetings from pelepensssss

  • @tomaszcichanski809
    @tomaszcichanski809 Месяц назад

    Nice braids

  • @AnhNguyen-oh6ht
    @AnhNguyen-oh6ht Месяц назад

    Wow mouth watering dessert👅👅👍👏👏👏

  • @melonmilkice2755
    @melonmilkice2755 Месяц назад

    YB, let him try filipino bread (all sweet ones) so he will suffer a bit.. since german bröt has little sugar as possible, would be fun to compare hahaha.

  • @elaine-pm5on
    @elaine-pm5on Месяц назад

    filipino snacks next haha

  • @Jerlyn32.
    @Jerlyn32. Месяц назад

    ❤❤❤🤤🤤🤤🤤 I wow sna all❤❤😊😊😊😊

  • @johnalainteodosio3938
    @johnalainteodosio3938 Месяц назад

    Burger king Philippines is also owned by Jollibee foods Corporations
    Chowking
    Mang inasal
    Greenwich

  • @Thealexistan_
    @Thealexistan_ Месяц назад

    You have to warm the ensymada next time!!!! Taste 1000000x better. Just like 10 seconds in the microwave

  • @SashaPomeranian
    @SashaPomeranian Месяц назад

    Please use spoon with arroz caldo 😅

  • @johnalainteodosio3938
    @johnalainteodosio3938 Месяц назад

    Red ribbon bakesshop is also part of Jollibee foods corporations

  • @zavs350
    @zavs350 Месяц назад

    Red Ribbon used to be even better before it was bought by Jollibee (at least here in the PH) lol. Also, *colonized* would be a much accurate term than occupied!!

  • @TravelStori
    @TravelStori Месяц назад

    #AmaZing

  • @bluegray8428
    @bluegray8428 Месяц назад

    Arroz Caldo, Spanish Sounding but kinda Chinese tasting = Filipino dish (Filipino Congee) 😂

  • @msmoco5898
    @msmoco5898 Месяц назад

    I’m assuming you drank lactose free milk, yes?

  • @ecilatnecniv
    @ecilatnecniv Месяц назад +1

    halo halo doesn't mean mix mix.. in a way... it's the literal translation of the word by word translation from undeducated filipinos that has been made standard...
    but the proper and correct translation of halo halo is "mixed" (verbals) or "variety"
    example:
    halo halong bagay = mixed things
    filipino language always have repetitive words in their grammar usually for verbals..

  • @childgoodgrief
    @childgoodgrief Месяц назад

    Me: Runs to the nearest Red Ribbon store.