My Mothers Lentil Stew with Sweet Potatoes | EASY One-Pan Recipe
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- Опубликовано: 1 окт 2023
- EPISODE 928 - How to Make a Lentil Stew with Sweet Potatoes | Lentejas con Boniato Recipe
FULL RECIPE HERE:
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My mother is from Extramadura, Spain. I love it when she makes this delicious dish ❤️💃
Much love :)
Albert, I like everything about this video! The recipe, the ingredients, and the fact it is your mother's😊 your comment, truly the kind of food we should all be eating is so true! Thank you for sharing this delicious and healthy recipe❤
Much love :)
This looks amazing :) I think Mum's add love to the pot. The flavour as always better when they make it!
Agreed!! Much love :)
This lentil stew is looking absolutely delicious. Beautifully prepared and amazingly presented ❤
Albert: Delicous. I love letils AND sweet potatoes. This one is certainly worth the try. (And what
a very pretty presentation, this one.) Thanks again. (Fan from San Francisco, California.) *!!~
Thank you! Much love :)
Love me some lentejas! My mother's recipe didn't include sweet potato but this looks like a delicious and nutrient-packed addition. I gotta try it! And as usual, I bet it's even better the second day (if there's any left...lol). 😋❤️
You are absolutely right about "better the next day" - but yeah, good luck having any leftovers! 😋
Agreed! Much love :)
Thank you! Love lentil soup/stew.
Much love :)
These recipes are great. Making healthy food that also tastes good is my dream come true. Plus your voice is very relaxing. Thank brother.
Appreciate the comment! Much love :)
I've never made this with sweet potato. It sounds delicious
So good! Much love :)
This is super nutritious. I am not normally a fan of sweet potatoes, so this is the perfect opportunity to try them in a dish! Green peppers and lentils combine very nicely. I will be trying this very soon hopefully!
Sounds great! Much love :)
I love all of these flavors, Lentil soup and sweet potatoes. I have never
had a stew like this. This looks so easy to make to. I look forward
to trying this. Thank you,
Jeff❤
Hope you enjoy! Much love :)
Just made it for my wife and myself, fantastic. Wonderful taste and oh so healthy. Going to share with my daughter 👍
Happy to hear that! Much love :)
As usual, wonderful presentation, and a soup recipe I will try sometime soon. I especially appreciated your comment on seasoning after the lentils are cooked through, for better texture. The little things like that help us home cooks improve our results! Your dishes I have tried are amazing, and can't wait to try this one!
Appreciate the comment! Much love :)
I had my doubts because there are few spices and I thought it wouldn’t have enough flavors but I wanted to try a recipe that uses my smoked paprika (other than paella) purchased in Spain last june. My husband and I were pleasantly surprised! This dish is very tasty! I will definitely be making this again. Thank you!
Happy to hear that! Thanks for the comment :) Much love
Thank you Mom!!! Your recipe will bring smiles to my family this week!!! 😊
Much love :)
I'm popping out to get some vegetable to make this today, so good 🍲🍲🍲🍲🍲🍲
Hope you enjoy! Much love :)
Looks delish! I’m going to make this today!!
Hope you enjoy! Much love :)
We did! Will take pic and tag you tomorrow. Thanks again. @@SpainonaFork 😋
This looks yummy. I will try it out. Thank you 😊
Hope you enjoy! Much love :)
This is the second recipe of yours I’ve tried and it’s turned out to be so beautiful! New subscriber 🥺☺️
Happy to hear that! Much love :)
Will have to try this next. Looks delicious. Thank you and your mum.
Much love :)
I've cooked several of your dishes for my friends. They have asked me for the recipes but I just gave them your channel instead. Keep up the great content.
Appreciate it! Much love :)
me too
It’s been my dream to travel spain. Your food recipes all look delicious even for a korean.
Much love :)
Well, Korean cuisine is just as wonderful as Spanish cuisine, but in different ways. Alberto's recipes are amazing, and I bet your family has some delicious recipes, too ❤
Thank you very much for sharing, everybody in my family absolutely loved this stew and I will make this again and again. Palm Bay, Florida USA
Happy to hear that! Much love :)
It was a cold day in Chicago today and I happen to buy all the ingredients to make your grandmother soup yesterday I made it today and it's absolutely delicious I love your recipes I really like the fact that they're vegetable focused. Thank you from Chicago Illinois
So happy to hear that! Much love :)
Making this for my family and friends for sure. Thanks to your mom and you.❣️
Sounds great! Much love :)
This is my kind of recipe! I'm going to have to make it soon.
Much love :)
Mother knows best!
Always! Much love :)
For some reason mothers recipes just have that little something special 😋Mmmmmmm delicious
Absolutely! Much love :)
SO YUMMY! However, I deleted one of the sweet potatoes and used a cup of Faro for the protein. Also used a can of diced tomatoes with Italian seasoning because that's what I had instead of the tomato sauce. SO GOOD. I'll be doing this again.
Sounds great! Glad you enjoyed it :) Much love
In India specially the south, we call this sambar and add some spices along with the vegetables. So interesting to see different cultures having similar cuisines. 😊
Absolutely! Much love :)
That looks delicious! Lentils and sweet potatoes…it can’t be anything but good. I would make it tonight, but I only have red lentils.
If you use red lentils, just add towards the end, as they cook really fast, 5 to 7 minutes :) Much love
Great lesson! Thank you. I appreciate your channel. You make and share healthy food.
Thank you! Much love :)
Looks soooooooo good
Thank you! Much love :)
I love stew. Say hi to your mom ❤
Much love :)
My favourite!!!! Yum
Much love :)
Nice and healthy. I'd recommend wilting some spinach into it at the end. Keep on cooking
Sounds great! Much love :)
I'm always up for adding spinach! To everything, except maybe chocolate ice cream. . .
This looks very healthy, nutricious & delicious, can't wait to try this 😋😋
Much love :)
Mm-mmmm!! 😋😋 Winter is coming. 👍
Yes! Much love :)
Yum! Winter will be coming and this meal is going to be a heart warmer! Gracias!!! 🙌🏼🔥🔥🙌🏼
Absolutely! Much love :)
This looks fabulous! I'm looking forward to trying it 😊
Hope you enjoy! Much love :)
this is one of the first dishes where I might be able to eat the sweet potato.. I know it's incredibly nutritious, but almost every recipe I've tried with them in it.. I've hated. thank you for finally giving me an option to enjoy sweet potato!
Hope you enjoy! Much love :)
This looks good, I'm gonna make it. Love how you always take a really big spoonful to taste 😁
lol....Much love :)
I was honestly a little skeptical about the flavor combo but I have had good success from your recipes. So I made this last night and WOW! I was not expecting it to be that great. It’s definitely a keeper and I’ll make this again. Kudos to you and your mom for sharing those great recipe. Thanks again! I’m excited to eat those leftovers haha
So happy to hear that! Much love :)
Wow, I had a look at my grandmother's recipes because I thought that is equivalent to that, but with normal potatoes. And I was right. Only two differences, normal potatoes and a bit apple vinegar. My grandmother was born in today's Moldova and came to Germany after the 2nd WW with an age of 35. I know that she was traveling a lot all over Europe with the Russian military VIPs. So why are the recipes that close? I could only see the date. She was writing it down, and it was the 7th of June 1946. I am assuming that she was in Spain at that time. German und Russian recipes are different from that. I do have so many recipes here in here book, I can't find out.
A little drizzle of vinegar is super-delicious in starchy, vegetable-rich dishes like this stew. It adds complexity to the flavors and definitely makes the dish taste even better the next day. I think regular potatoes would be pretty good in this dish, but not quite as delicious as Albert's mom's sweet potatoes!
Much love :)
That is why social history is fascinating , it really is food for thought , please excuse the pun 😊
@davidgreer2785 😅 your welcome. My grandmother was not into big words. She had so much power and love to give. I got her book of more than 300 recipes and started thinking about it. Only few classic Russian recipes and all the others are from different countries and cultures. That book is amazing.
A lot of cross fertilisation as the habsburgs ruled both spain and austro/hungary
Yum
Much love :)
my grandma do it in our city in palestine its called aadas soap with potato but without the red and green pepper but its soooo tasty 🤍👌
Sounds great! Much love :)
That is what I cooked for lunch today !
What a coincidence
رائع جدا
Yum! Thanks for this recipe. So many "paprikas" to try! But I especially like to add 1-2 diced jalapenos. Lentils need a "kick", IMO! Happy Cooking!
Sounds great! Much love :)
👍👍👍
Much love :)
❤
Much love :)
Sonu Italiano, but no one does lentils better than Spain.
Much love :)
I made this using 1 cup dry white wine and 4 cups water. 👍😎
Sounds great! Much love :)
What kind of vegetable broth do you make? I tried to find it on your page
Link in the description :) Much love
😋😋😋😋😋
Much love :)
Okay to use French Puy lentils?
Yes, they should cook the same, maybe a little longer :) Much love
Alberts moms stew looks delicious......but judging from the size of those potato chunks, we now know who taught Albert to take such large bites....😊
lol....Much love :)
6:08 because you forgot in the ingredients list, a cup of your mothers love.
omg, I had no idea about salting the dry beans,,... I was wondering why are they sometimes so hard to cook, and other times not!?!?
Yes! Much love :)
I love lentils and I love sweet potatoes. Never would have thought of pairing them in a stew. Can't wait to cook this. Looks delicious.
Hope you enjoy! Much love :)
My mum's recipe was very similar but she would use chicken stock and add a few pieces of prosciutto off the bone that was too dry to chew. I haven't had a lentil stew since mum made it, I have to cook this for the memories of her.
Sounds great! Much love :)
I like when you commented that it was good, but not as good as your mother's.🤣
Gotta keep it honest! Much love :)
ÑAM!
Much love :)
Handful of spinach?
If you like! Much love :)
Ooof. Add chorizo at the start for extra ooompf!
Eat with rice?
If you like! Much love :)
@Spain on a Fork Hi Albert. I haver a small request; Could you do some more video's with different kinds of fish besides salmon, tuna or cad? And what about the other vegetables: leeks, brocoli, eggplant, courgettes, fennel, kale etc.... most of the dishes lately are somewhat becoming generic with potatoes, eggs, lentis and tomato's.... Not that i mind, i LOVE making it... but a bit more and broader diversity would be welcomed! Ps; do you know any good spanish cuisine y'tubers that also do meatdishes, ovendishes etc, i kinda missing them... and LOVE to learn and make them! Greets all the way from The Netherlands!
Thanks for the feedback! Much love :)
@@SpainonaFork Hi Albert! thanks for the reply! Not a lot of the y'tubers take time to do that... its awesome to know i can pull a request and its heard! So what about it? Could you do more different fish and vegetable video's? (mahi mahi, snapper, stirgeon, fennel, leeks, asperagus, kale, krauts, koriander, basil, tumeric, bayleafs, cloves etc, you name it :) ) or is that not inherent to traditional spanish cooking? And stiill my last question; do you know (or have videobuddies) that do spanish meat and oven dishes? Again, tnx for replying; as you always say: "you know how much i appreciate you"... :D Again Love from The Hague Netherlands (Holland)
not as good as your mother's? give us her recipe! lol
Old reused recycled recipe. This guy is out of ideas and it is alarming