How to COVER A CAKE in FONDANT with SHARP EDGES using the PANELLING METHOD
HTML-код
- Опубликовано: 16 фев 2022
- In this video, I show how to cover a Cake in Fondant to get sharp edges using the PANELLING method. This way you can panel without seams.
Hope you enjoy.
Please
Subscribe
Like
Drop me a kind comment
Share with those in your Facebook, Telegram, Whatsapp groups and on your Instagram stories.
/ oluchiimoh
Check out my super stable whipped cream recipe
• Super Stable Whipped c...
Decorating a Cake with super stable whipped cream
• Decorating a Cake with...
Here's a sweet sharp tutorial on how to trim your round cakes
• How to Trim and Crumb ...
How to trim square cakes perfectly
• How to trim a Square c...
How to crumbcoat a square cake with sharp edges
• The SECRET of how to C...
---------------------------------------------------------------------
Now unto him that is able to do exceeding abundantly above all that we ask or think, according to the power that worketh in us
Ephesians 3:20
---------------------------------------------------------------------
Stay Happy
Stay Safe
Stay Blessed
Cheers! ❤️
Music Credit
Ikson
infraction
The one thing I love about this video is your honesty. Everyday we see perfect videos that make us feel its easy. This one shows us the reality of baking
Thank you for your kind comments and sharing with me Zainab. I try as much as possible to strike a balance between both worlds. The glam and not-so-glam.😌 Thank you for watching!
Honestly. Good bless you ma'am Oluchi for your sincerity
@@adeolaehinmowo1201 Amen!🙏🏼🥰 God bless you too!❤️
You're just right zizou
Yes dear that is most important you
I love how relatable this is
So beautiful. Just wanna add a suggestion coz it's something I do and it works. You can try to always add corn flour or plain icing sugar on (top of) the fondant before rolling it, that way it won't stick together while putting it round the cake
Nice video 👍
Thank you Gloria, I appreciate your kind suggestion. I did but lightly cause I don't do it so much when working with coloured fondant. This particular day was just special in it's own way.
Thanks once again and God bless you for watching!🙏🏼❤️
I'm glad you still posted it. It serves as encouragement that days like this do occur. Cheers to your continued growth and thanks for sharing.
Thank you Justice Funmi. Very true.
Thank you so much for watching, your kind words are truly appreciated! Cheers.
Thank you for sharing this video. Bakers always have good days and bad days and you pulled through on this one ♥️♥️♥️
You're most welcome Emioluwa! You're quite correct, thank God I was able to pull through. ❤️❤️❤️
Very insightful. It's hard to find a good instructor and that's what you are. I don't like fondant but this video is giving me a change of mind. Kudos to a good instructor. God bless
Happy to know.
Thanks so much for your kind comment Judith! Thanks for watching!
Amen and you too.
Anytime I find myself in a situation like yours and very tired too I start crying because I'm always alone and no one to help , I personally love the ernegy you put into it despite everything
Thank you for sharing with me Nana, I hope you get help soon and still find strength to overcome times like this. You're strong and you can. Thanks for your kind words, well appreciated!
I acknowledge that this was made two years ago lol; BUT it is soooooo refreshing to see some damn honesty. When people cut out all the mistakes and problems, it makes me feel like they're more focused on making themselves look perfect so they can get some attention than they are actually helping people. If you remove all of the footage of the simple mistakes you made or things that happened, we don't learn the importance of dusting your surfaces or controlling your environment, we don't know what causes fondant to get too sticky or what causes air bubbles and how to fix them. Then what happens? We think that we are failing and we give up because if it's so easy that you made no mistakes then we MUST be morons. So, thank you for including everything. Besides, as bakers we get a lot of crap about how we charge too much or criticism when things aren't perfect and it's because of all the content creators out there who make it look easy. People have no idea how much they're hiding for the sake of looking like they're perfect to gain views and it really hurts the rest of us. People are under the false impression that we are overcharging for something they could do at home in half the time and it's largely because decorators and bakers who create content hide the truth of the the real labor and ability that has to go into making edible art. Thank you for your honesty.
Thank you so much, Jesse, for your kind feedback! I must say you invested so much into sharing your thoughts with me, and I really do appreciate that. I completely understand your message, and believe me when I say it was not an easy decision as the video was not perfect for me. It was frustrating recording with all the challenges, but I was already determined in my mind to go through with it. I was concerned about being judged due to the imperfections in the video, but hey, I believe in just being real and letting people see that beyond the glam, some days could just be downright gloomy and that they're not alone when they go through times like these. I'm more fulfilled knowing the video touched a lot of bakers out there, and I'm grateful for the feedback so far and the learning opportunity from the suggestions people have shared. It's one video I feel fulfilled about sharing and just being vulnerable about what It really feels like doing this job we all love so much.
Thank you very much once again. It was beautiful reading and taking in your feedback on my video! 😊
Wow the real looks amazing and beautiful...
Thank you very much Mark! Cheers!
I always hated working with fondant. I will try this method. I love that we can see the thickness. I went to another baker for training on fondant and she couldn't show or explain the thickness to me. This really helps as I always roll mine too thin and then it tears. Thanks a mil.
Alright Rosemary, do try. Overtime with constant practice, you would get a hang of it. Thanks for your kind comments. ❤️❤️
Wahoo great work
Thank you very much! 💕
I believe in this hot weather, cornflour works best.thanks for sharing,it came out beautiful.
Thank you very much Taiwo, alright, I have taken note. Thanks for sharing!
Weldon ma good job
Well am a baker who learns from youtube 🙂
One technique I do use is parchment paper, so before I flip over I place a parchment paper on the board I want to flip to and then still add a dust of corn flour and it will never stick no matter the weather
Same thing goes for the side, after rolling I dust corn flour on it before I rolled up 🙂
Thank you Grace!
That's fine, thanks for sharing with me! It works as well but this method is what I have used for years and it never fails. This was just a peculiar day.🙂
I wish I could like this video a million time,the honesty alone has it.u r a good woman God bless you
Amen!🙏🏼🙏🏼 Thank you so much Mmeme, I appreciate your kind words and compliment. God bless you!
It's your honesty for me
Thank you very much Isaac! 🙏🏼
Thank you for sharing this video in spite. of the challenges you faced.
You're most welcome Charity!❤️
Thank you for posting. It’s good for us to understand what is needed to have a perfect cake
You're welcome Janice. Thank you very much for your kind comment.
Wow
I've been wondering how they cover long cakes.
Thanks for this
My pleasure Uche, thanks for watching!😊
Wow 🎉
😊🎉🎊 Thank you!
❤ 😍 💖 ❣ 💕 💘 ❤
I finally got this relief like..."even the top bosses have challenges, so don't run down yourself when you have issues with your cakes" I used to think I wasn't good enough let alone teach other people because I was afraid they'll see my flaws. I'm really encouraged now to be more confident even when things aren't working so fine or as planned...many hugs ma'am 🤗 I love you
Absolutely, there's no need to cause it happens even to the best of us. We have flaws, imperfect cakes, not so good cake days and all but we manage these situations and move on.
Thanks, love you too!🤗
Pls what was that she used on the cake before the fundant
The most natural and pure video ever . I love the originality, I mean it’s real 😍😍😍😍
Thank you very much Favour! I appreciate your kind words.😍😍🥰
Lovely
Thank you Marisa!
I love your honesty.... I have learnt
Thank you so very much Valentine!
Glad you have.
Thank you for showing your flaws ma’am. I am also a baker and sometimes I feel like crying 😢❤ ❤
Awww, sorry about that. I can understand how you feel Precious. Thank you for watching and your kind words!❤️❤️🤗
I be wanting to cry too
Looks great
Thank you Alex!
Love it
Thanks a lot Charity!💕
God bless u for sharing
Amen, thank you for watching!
Very helpful,Thank you xx
You're most welcome Lanieta. xx
Thanks for this love it
You're most welcome, thanks for watching!
Since you don't have a steamer you can just use clear alcohol or vodka with a brush to clean off the icing sugar and polish the fondant after you have covered the cake. Beautiful vlogs, new subscriber.
Alright Amanda, thanks for your suggestion!
Welcome to the Family!❤️
Weldone for sharing. It’s happens to us all
Thanks for your kind words!
Beautiful cake
Thanks a lot Franca!😊
I love ur work
Thank you very much Chinenye!
I really luv ur work
Thanks for your kind compliment Darlington! Glad you do.
Thanks for sharing. I learnt alot. God bless you more
You're most welcome Success, amen and you too!
God bless you for your honesty. And the cake is beautiful.
Amen, thanks so much for watching! I appreciate your kind compliment!
God bless you ma. Thank you for sharing
Amen, thank you Sylvia! Thanks for watching.
Thank you so much for this video. This was needful.
You're most welcome Grace, thanks for watching!
Thank you for the tips💖💖💖
It's my pleasure, thanks for watching!💖💖💖
Beautiful
Thank you Nkem!
The video was really encouraging, thanks for posting
You're most welcome. Thanks for watching!
Your work is worthwhile
Thanks for your kind words Olivia!🙏🏼
A very helpful video. Thanks for the lesson.
You're most welcome Adejoke, glad you found it so. Thanks for watching! ❤️
Well done
Thanks a lot Esi!
I love love love this video. I live in a tropical country so it's always hot. I always have to use cornstarch. Thanks for showing us that everything isn't perfect!
Thank you so much for your kind words Tricia! It's my pleasure.
❤❤❤ thanks you so much for your kindness teaching 🙏🙏
It's my pleasure, thanks for watching. ❤️❤️❤️🙏🏼🙏🏼
You are such a sweet tutor.God bless you ma
Awww, thank you for your kind words Olapeju!❤️ Amen and you too.
Thank you, this video was helpful ❤
Just learnt something new
Happy to know Toyin, thanks for watching!
Thanks for this I really interested,i tried this yesterday but I had a problem the top got open...I now realize u need to rub it water.Thanks alot is really helpful.
It's my pleasure, glad you found it helpful!
Thanks for watching.😊
I enjoy the it
Glad you did, thanks Blessing!
Thanks for the video ☺️
You're most welcome Kimberly! ☺️
Beautiful... I'm always learning
Thanks a lot Sarah, glad to know you always are!
Panelling is just the best method
I love it!
I love your sincerity.
Keep it up.
Thank you very much Peace!
By His grace.
Thanks ma'am for this
It's my pleasure, thanks for watching!😊
Thank you ❤❤❤
It's my pleasure Marcia! ❤️❤️❤️
Thanks for this, it's so helpful
It's my pleasure, thanks for watching Elizabeth!❤️
Thank you for sharing! It helps to know that things may not go as smoothly as you desire, but the key is to stay the course and finish strong! You did just that. The final cake is beautiful.
Absolutely!
Thanks Kimberly for your kind feedback and thanks for watching. Quite an insightful lesson you shared here - Stay the course and finish strong!
Very nice I love it
Glad you do, thanks Faith!❤️
Speechless! We love you ❤
Thank you Nuwaira! Love you all too!❤️
I love this video, really taught me a lot. Thanks
Thanks for your kind feedback Nonye, glad it did!❤️ You're welcome.
Waooooo!! I love this video, thanks to you ma'am
Glad you do Adefunke, thanks for watching!❤️
This is nice cake 🎂😋
Thank you Sally!😊
Thank you for sharing ma. The video is really encouraging .
Thank you very much Catherine!❤️ I appreciate you.
Thanks am learning more from you
It's my pleasure Irvine.
Quite frank about the frustrations experience but honestly they are actually answers to the frustrations one experiences at such times. 💕 Video and real too. Kudos
Thanks so much Chinyere, you're amazing and thanks for your kind feedback!💕😊
I real love this video am a beginner and this helps me a lot thanks for showing the flaws it made me understand more so when I make Same mistakes I know how to correct it thanks so much
Happy to know you found it helpful Mary! Thanks for your kind comment. ❤️
It's really good despite the challenges
Thank you so much Nkemta!😊
Thank you of all the videos i have watched yours was so detailed.Thank you
Always a pleasure, Caroline! Thanks for watching my videos.❤️
Thank you for sharing. You did well
Thank you Julia! You're most welcome.💕
Thanks for being very real with the challenges. Twas a worthy watch
It's my pleasure Juliet, thanks for watching and for your kind words.
I like that you share your struggles too, i can totally relate. Thanks for sharing
Thank you very much Tolulope! I appreciate your kind words.❤️ It's my pleasure, thanks for watching.
Thanks ma'am 🥰
You're most welcome. Thank you for watching!🥰
Thank you for always keeping things real, you're an amazing teacher.
It's my pleasure, thanks for your kind words! I appreciate them!💕
I love the video
Thanks a lot!
Very pretty. Thank you for the wonderful tutorial.
Thank you very much Renee. You're most welcome.
I love the fact that you're honest... Plus it's a beautiful cake, and I have learnt a lot. You are a great baker... ❤️🌹
Thank you so much Eunice! I really do appreciate your kind comment!
God bless you real good.❤️😊
❤❤thank you so much for this vid.
It's my utmost pleasure Chipo!❤️❤️
This video is highly entertaining educative. I loved watching it and I must say thank you presenting it in the real time. God bless you
Glad you enjoyed it Anuoluwapo!
Thanks so much for watching and your kind feedback.
Amen!! And you too.🙏🏼
I enjoyed
Glad you did, thanks for watching Friday!
Thank you for sharing ,good to know we all struggle with fondants sometimes .
It's my pleasure Folake.
Thanks so much for watching!
Amazing work! I am also a cake decorator and face many challenges especially with fondant that’s why considering panelling option. It’s nice how you have been honest about the challenges you had to face whilst making this cake as many of other RUclips videos only show the good stuff and not the reality behind making cakes.
Thank you very much Naila!
Awesome, once you get a hang of it with constant practice, you're good to go.
Thanks for your kind words, well appreciated.
I'm new thanks so much for the easy teaching
It's my pleasure Detontee!
Warm welcome!
Am so happy that you tell us the truth thank you so much 🎉🎉🎉
Happy to know Emmanuella, thanks for watching!❤️😊
This is so enlightening. I just got some questions answered.
You're most welcome Priscilla, glad to know.👍🏼
Fantaastic, tnx much
It's my pleasure Ann! Thanks for watching.
Wao you encouraged me with this video,I love it
Awww, thank you so much Mary!❤️😊
I love the video jareh! Thank you for being honest.
Thank you Victoria!❤️
I love your honesty ma and I really enjoyed and learned so much from this video
Thank you very much Miracle!
I appreciate your kind feedback.❤️
Thank you so much, i really enjoy this video
Glad you did, Sulaiman. Thanks for watching!
I just love your posts.Always searching out for your new uploads.God bless you.
Thank you very much Temmy, I appreciate your support. Love the encouragement and motivation. God bless you too!
Wow...this video is really helpful. Thanks for every info in it
It's my pleasure Folashade, thanks for watching!
I learnt alot watching this video thank you though honesty❤
It's my pleasure, glad you did, thanks for watching! ❤️
Beautiful ❤️
Thank you so much Shalom!❤️
You're the best
Thank you very much Joan and so are you!
I did enjoy the video and I have learnt
That's great Abigail, thanks for watching!
This video has been helpful ❤️❤️
Happy to know you found it so, thanks for watching Margaret!❤️❤️
U did a great work mom
Thank you Louisa!
I enjoy it alot ma, thanks for sharing
Thanks for watching Khadijat, glad you did!
Wow wonderful thank you very much for the video
Thank you very much Eben. You're most welcome.