Smoked Kingfish Bites - How to smoke King Mackerel
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- Опубликовано: 28 июл 2020
- How to smoke kingfish has been a question I have been asked many times. With the grey tone of the King mackerel flesh, it turns off a lot of eaters. With special care and use of ingredients you can turn this usually scoffed at fish into something special. Today we take kingfish balls or nuggets and add smoke to make them one heck of a snack or meal. King Mackerel smokes real well and tastes delicious!
FULL DIRECTIONS AT BOTTOM
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-------------------------------------------------------------------------------------------------------------------------------------------💞About Us:
We are a Blended family from the Northwest and Texas that live along the Texas Gulf coast. We hope to give you some useful insight into our method of smoking, grilling and cooking. Inspired by Texas cooking and mixing in a little of the Northwest flair, we hope you enjoy our take on Texas BBQ.
Ingredients:
2 Lbs of King Mackerel Balls/Nuggets
Honey mustard or whatever mustard flavor you prefer.
Spices - We used lemon pepper and slap ya mama
1. Coat nuggets with the mustard thin enough to hold rub
2. Sprinkle on rub of your choice
Smoke at 250F for 1 hour - Until internal temp is 170F -180F
Mix butter or margarine with granulated garlic and melt. Pour over smoked fish.
EAT IT!
#Smoked #King #Mackerel 
Развлечения
Awesome that you're smoking your catch, nothing fresher than that. Love Mackerel, it's an oily fish so lend well to smoking. You've got some nice equipment too. Crushing on that! Greetings from Toronto, looking forward to more recipes, friend.
Hey thanks! You too sir, just subbed at your place, interesting videos that I can definitely use.
Can't lie that looks dam tasty. Gotta add it to the bucket list.
They were just as good on day 2 as well.
Oh these look so good!! I would love to try these 😊
You should!
Another great video mate!!! Well done 👍
Thanks Steve!
Those look tasty. Never had king fish
It’s different but very good.
Wow! Great recipe! I bet these were delicious!! 💯👍🏻👍🏻
They were awesome. Ever get to Texas look ya up we will send ya home with some.
BBQ by Biggs for sure! 🤣💯
Ohhhh wow that's great... So delicious my friend stay tuned.
They make a great on the go snack the next day as well!
Interesting, I'm going to give this a try!
DOOO ITTT!
I catch kingfish from the beach all the time- never smoked them though. Looks awesome
I have to go out about 8 miles to catch mine. Wish I was able to catch from the beach.
just caught my first one today thanks Biggs.
Hope it turns out! And congrats on the catch.
Hell yeah brother Biggs! Never had king fish but I'll tell ya I'd put a plate full of those down!👍 just subscribed ya looking forward to your future videos! Have a great one, stay safe!!!👍
Behind the Garage BBQ it was some good stuff! Look forward to sharing and learning from each other. Take care
We love the Slap Yo Mama rub! I've never had King fish, but my goodness these looked really good! 😍 I saw you over at Joe's live stream and wanted to come check out your channel, glad I did! I'll be here to see what you're cooking next! 🔔👍🏻 Happy Easter! 🐇🐣
Thanks for coming by! Yeah Kingfish or King Mackerel as they refer to it is abundant on the Texas coast in the summer. A lot of people do not eat it because of the bloodline in it. If you cut out the bloodline the flesh is dang good. Happy Easter to you as well! Hope y’all are having a beautiful day like we are. Mid 70s and ☀️
Looks awesome Biggs! I haven’t had king fish in quite a while, definitely sounds great smoked. Cheers brother!
It was awesome! Thanks brother.
Looks really delicious, you deserve much more credit. keep up the good work 💪
Your channel is coming along nicely too!
@@BBQbyBiggs thanks
Drooling big time
They were delicious, Thanks for coming by.
I'm not even a fish guy, but this looks awesome. Well done!
Thanks man. Love to catch them fish!
Its been a long time since I've had fish on the bbq. They sound and look really good 👍
So good
Wow great Recipe thanks for sharing i love learning new Things let US support each other 😍😍😍🇯🇲 And grow together good job
Stay connected
This is the only recipe I have seen that didn’t brine the fish first. I think yours turned out looking awesome. Do you ever bribe before smoking?
I do with salmon sometimes but these turned out great as they normally do. I might do the brine method on a bigger slab but these bites I think would take on too much of the brine taste and I just love the smoky flavors.
BBQ by Biggs thanks. I have about 5 pounds filleted and I’m making these tomorrow!
jack skelly hopefully you aren’t in the path of this hurricane coming in just east of us. Give it a try. They are great. I took some of the leftovers and shredded them with some mayo and made a kingfish sandwich for lunch!
BBQ by Biggs luckily no hurricane for me. I’m in Ohio. Thanks for the sandwich tip as well. I will give it a try too.
So we'll prepared n looking most delicious, thanks for sharing, kindly keep in touch n hope to see you at my channel, stay safe my friend
Appreciate it!
Hey my friend! Just subbed to you my brother! Awesome videos you got! Food looks great and your editing is awesome! If your on fb look me up... Kristopher Mainella... Cheers 🍻
Will do bud! Welcome!
Wow great Recipe thanks for sharing i love learning new Things let US support each other 😍😍😍🇯🇲 And grow together good job
Thanks and sure