Brown Butter Bites Tutorial Start to Finish! Whipped and Non Whipped | Up Your Fats!
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- Опубликовано: 11 июл 2024
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Brown Butter Bites Tutorial Start to Finish! Whipped and Non Whipped | Up Your Fats!
Why I'm trying to eat more butter, here is @SteakandButterGal 's interview with Dr. Bright : • "EAT 1 STICK OF BUTTER...
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Dear Ketogenic Woman,
I am so sorry people feel the need and comfort to be critical and rude. I appreciate your loving, detailed approach.
I appreciate your efforts and delightful personality.
I have benefited from your presentation. ❤️🧡💛💚💙💖💜
Thank You!
Thank you so much! The vast majority of comments are supportive and positive! Just every once in awhile, lol! 💗
@@KetogenicWoman And the bad comments always stand out🤐!
If you're familiar with Brene Brown, just google her with Teddy Roosevelt quote! I think the referral iss "The Man in the Arena" It's awesome and it applies to this lovely Ketogenic Woman. She's in the arena and courageous! I am SO GLAD I stumbled onto her you tube! So helpful. As Brene Brown learned do NOT read the negative comments. I say miserable people just want to bring down others to their level.
I’ve found a treasure with you! I ate Keto for several years - until I began regaining weight! I realized I was one of the people who has to keep my carb intake under 10 grams per day. That’s when I stumbled on the Carnivore diet. Perfect! I’ve been eating it for less than 1 week and am already seeing results. Weight is melting away and other issues are improving in both of us. I’ve been married and cooking for 55 years, so I understand how to handle this, but you’re the frosting on the cake! Thank you so very much for doing this. I’ve subscribed to your RUclips channel and am enthusiastically watching - and watching … Thank you again and God bless you!💖Carol
Welcome to my channel, thanks so much!
How did you realized you need to keep your carb under 10??
@@candyluna2929 I have the same issue. I started keto 3 years ago. My daughter age 30 was in ketosis, and I kept falling out of ketosis. I have a blood monitor and realized I was never more than "slight" ketosis and some days, I wasn't in ketosis at all--blood check tells all. Meantime, my dtr was losing and I was struggling. (Age 65 and lots of issues at the time--over 200 pounds--I quit weighing) Intermittent fasting, carnivore and Dr. Boz 3 days of sardines made a big difference for me. I lost 60 pounds and am at 150 now. No more meds--BP or pain or metformin.
You are so great with your information. I am going to try for the first time, the butter bites. Hello to precious Teddy! He is adorable.
I feel the same way. She is a gem.
My sister and I made your butter board (via FaceTime as we live in different parts of the country) and whipped butter for the first time. Thanks for the great idea! We both kept referring back to your many helpful videos. We adore you and want to thank you. You are a blessing to both of us.
That is awesome, I just love this! What a wonderful way to spend time with your sister! Love Love Love it!💗
I had a hard time getting a 75/25 ratio. Then a few months back I saw a butter bites video and thought there's no way I could eat plain butter or butter bites, but watching this video I decided to take the plunge and give it a go. Now I am able to get my ratio up with about 3 T per day. And they ARE delicious. Carnivore Candy is a perfect name. Thank-you for this informative and clear video.
These are so good! I was afraid to let them get darker but I trusted you and they are even better! Thank you!
I feel like I'm in the kitchen with a friend when I'm watching you :-)
I'm so glad! Thanks for trying it!
Let me tell you something.... I just made them along with you in the video and they are insane! They are absolutely delicious! I let mine get a little darker like you did and I don't even know how to describe the pure joy I have right now that I just made these. Yes, they're that good. God bless you😊
awww, that makes me so happy!
Hello from England! I can’t thank you enough for sharing these recipes,I’ve been on Carnivore for 5 weeks and have lost around a Stone but I’ve been struggling to get fats in and had been attempting to increase my fat intake but using Beef tallow to cook with and adding chunks of it into my scrambled eggs I’ve been adopting this approach as I really really dislike butter and to be honest was soldering on with the beef tallow outta necessity,well I’ve just made my first batch of Butter bites and I’m absolutely stunned how good they taste if I’d been offered one with a cuppa and was told that it was a caramel I wouldn’t of thought any different! Absolute game changer for me as I can now up my fat intake with something affordable and palatable…well absolutely tasty infact I may have to show restraint when dipping into the ziplock freezer bag full of my new favourite treat😄 Thanks again! x
That's why mine are kept in the freezer! Glad you like them!😍
Love that you include Teddy in the video and he might love a butter bite. Dogs generally love butter. My Dobie would steal it off the counter when I would forget to put it in the fridge
My cats have been caught licking the butter as well if left where they can get at it. 😋
I put butter in my coffee, on my steak, in my eggs and every night at bedtime I have a couple spoonful s of sofenen butter with 2 drops of almond extract with 2 drops of Stevie ( per 1 stick), or 2 salted brown butter bites! It really helps me stay in my Carnivore life. TY for your take!
That sounds great!
Ooohhh almond extract on butter bites?! Imma try that!
I so enjoyed this demonstration. You need your own cooking show! I like how you added the timer while you were browning the butter. Can’t wait to make these. Yum!
Thanks so much! 😊
I have been keto or carnivore or low carb and fasting for the past 4 years. I just made my first batch of these last night. Today I had the extreme pleasure to taste these brown butter bites. I now ask myself, how did I survive and move ahead without these heavenly delights? Absolutely delicious. Thank you Anita for all you and your team do to help us all on our journeys. 🎉🎉🎉
So happy you enjoyed them!
Love your channel. Sometimes I feel like I am watching someone who I know for a long time. There is a lot of warmth that you exude. Thank you ❤
Wow, thank you! 💗
Thanks for showing this process. You really inspire me, our lives have kind of mirrored each other in the last year, losing my oldest sister last October, moving to a new house in December and losing my mother in April. It's been hard and we all know when we are sad we don't tend to take very good care of ourselves. Thank you for your recipes, inspiration and dedication to living the best healthiest life 🥰
Oh my goodness, I am so sorry. I don't want anyone else to have the same type of year I've had but for sure I can say I know what you've gone through and you of course know what I have gone through. Please do try and take care of yourself, it does help in many ways.💗
Just stumbled onto your channel. Being a home chef and living the Keto lifestyle your channel is amazing. Thanks for all the hard work...
You are so welcome! Thank you!
This was my first video of yours, and I just wanted to say-- you are an absolute JOY to watch!! ❤️ I'm an American who loves a Canadian and has spent a lot of time in Alberta (BC on a vacation!). So happy to have found your relaxing personality and I plan to binge your videos! 🤗
I love Alberta too, it is my second home province where all my relatives live! Thank you for finding my channel!
Thank you for helping me as a novice carnivore. These butter bites have been a "lifesaver", excuse the pun, when sugar cravings hit. Can't believe how my body inflammation has decreased eating this way.
that is wonderful! Welcome to the world of the proper human diet!
These are so good. I decided to try LMNT Chocolate Caramel sprinkled on top of them. I like to freeze the lil bites oh my so yummy.
You are an inspiration to us. I am coming up on my 79th birthday and been on Keto a year now. Going carnivore since seeing an earlier video of yours. You amaze me with your knowledge. Thank you so much for sharing. God Bless
Happy birthday!!
@@KetogenicWoman I just made my first batch of this and I added bacon bits to it. I love the parts that don’t have bacon in them so I’ll leave that out next time and try something else. My question is how do you store the bites once you’re done?
@@littlescott6162 I keep mine in the freezer in a ziplock.
@@KetogenicWoman ok. Thx.
Awww... my sister and I are on the opposite spectrum of health. I cannot convince anyone in my family to try a ketovore lifestyle in my family. Cuddos to you and your sis! 🤗
Just lead by example. When they see your health change, they may come around. There is a lady named Laura Spath here on YT, her mom and hubby wasn't on board until after they saw her lose a lot of weight and get healthier. Now, they have also lost a lot of weight and reversed some health issues too. Let them be, but don't give up hope. It could happen. 😏
Saw that vid with Dr Bright on SB Gal, too. A tub of Kerrygold accompanies me while we stream videos in the evening and helps me sleep, and I've always enjoyed just eating a spoonful of salted butter. But after I watched that video I tracked my butter intake and it was nowhere near a whole stick daily; not even with butter coffee in the a.m. Thanks so much for this video! Your timing could not be more perfect.
Yes, once I actually set out a stick of butter and tried to work it in, it was a fail for me! These bites do help!
I live in Whitehorse Yukon and the same package of grassfed butter you showed costs almost $9.00 up here. Right now just a regular pound of butter ranges from $6-$7.50 depending on which store I shop at. My options for that are Superstore, Independent Grocer, SaveOnFoods, and Walmart. There are a couple local stores as well but their prices are even higher.
I don’t know how I didn’t come across your channel sooner! It’s great to support another Canadian!
Sadly down here in the Lower Mainland of BC we are reaching those prices as well. Just last week I paid $9lb for Kirkland Organic butter. Glad you found me! 🍁
You can, make your own butter at home with double cream😊
@@lilithfrances1011 I'm interested. Could you tell me more about double cream? Ty!
You can make your own butter with heavy whipping cream or double cream .. you simply whipp the cream until it separates .. squeeze out any remaining water .. you now have butter .. you can add salt or any flavoring you like .. the are a number of videos on how to do it
@@dragonwright8913 can you also make it with raw whole milk and if so, is it more affordable than buying the butter?
I just made my first batch of browned butter bites today, after watching this. I poured them in these cute dinosaur silicone molds I bought yesterday. Thank you so much!!
Thank you. This is just the info I was looking for.
Thank you for such a great detailed video! 💗🤗
When I was in high school I weighed 150 max. I ate a stick of butter a day and sadly listened to everyone who said it wasn’t healthy ! Love to grab a bite of cold butter ! I wish I was that 150 again too! 😊
When I was a kid I used to sneak pieces of the butter and boy if I got caught, lol! Gotta trust your instincts right!?
You will be a great success!! Go back to eating butter!!!! Yummy
@@KetogenicWoman we did too, although it was a finger scoop of butter dipped into sugar, not to flash, lol
@@tribalbabymum yup, did that one too!
Great demonstration! I appreciate the variations you included too.
You are so welcome!
Great video Anita, and I LOVE your chicken timer!
thanks for the very throughout video 👌
you explained so so well! Will definitely try!!
I just love you Anita, love the quips, will make tomorrow for sure
Enjoy!
These make my day because of the flavor and they make me able to get through a day without feeling like I have missed out on other food that I used to eat.
These was so good. Thanks for the video😋
Great video. I like how thorough you are. Thank you 😊
Loved this video,will definitely try this😊
Hope you enjoy!
*Thank you for another fantastic recipe* 😍
My pleasure 😊
These are SO delicious! Going to try your cookies next. Thanks for your videos. So appreciate you!
Great video! Been looking for new ideas! Thanks much! Going to go through your other videos!
I just made these yesterday!! They are a game changer!! And delicious!
Yes they are! I love them!
I absolutely love these, I sprinkled a little glycine in the bottom of the mold before pouring the butter. Simply delicious and the glycine helps me sleep.😋 I was so happy to hear you say someone said women should have a stick a day! I’m already doing that without a problem. I plan to try it with protein powder, thanks for the idea.🦋
What does the glycine do in the brown butter mold make it taste better or sweeter?
I like your idea. I’m going to have to try that as well. Thank you!
Great idea, there are a number of benefits to glycine!
Thanks for the idea! I didn't realize glycine aided in sleep. Must try!
@@JenFine223 It makes them sweeter. I had no idea glycine was sweet as it's an amino acid I started using for sleep.
Hi Anita. I just made these and they are delicious! Thanks for sharing🌸
Omg!!! Sooooo delicious ❤ thank you! 😊 just love your videos!
Thanks for the tutorial, Anita! I've been seeing these butter bites on Social media and now I know how to make them. Can't wait to try them 😋
Have fun!
"I'll have to lick that after the camera is off". 20:40 Haha! Loved this video. You did such an amazing job! Very creative making the whipped butter.
You can let the butter get completely solid and then whip it also... I did that once and it worked.
Finally got round to making these after seeing many posts about them on FB. Yum yum 😋
I do my own butter....uts so easy👌😃 here in Switzerland I pay around 7CHF for 1 liter of fattest Milk Cream and then keep whipping it till it dplits the butter milk from the hard butter; I mould it and add Himalayan salt. 1 liter gives 450grams of butter and I know exactly what is in......no poisons ....
That is amazing, I will have to try this!
Love this video. I really want to try this. Thanks for letting us know about the interview with Elizabeth Bright and SBG. I thought the interview was great and I actually just received her book in the mail. Can't wait to start reading it and learning about this high fat carnivore. Thanks Anita 😀❤️
Yes, the book! I need to get that! Thanks for the reminder!
Your video just inspired me to order some molds. They will be here soon and I’ll try this Thursday! Thank u 😊
Thank you for your video! This is all new to me and it never occurred to me to make butter bites!
Holy Moly, I barely know where my kitchen is, but bought the pan and silicon stirrers, made these last night and your directions were SPOT ON! They taste like carmel, and "the bits" yummy! Thankyou! I just bought the ninja to make pork belly..... Wish me luck!
wow good for you! You jumped all in!
Made my first batch while watching. I'm glad I didn't throw out my pastry bag. It made filling the molds much easier with the whipped butter. Thank you very much for showing us how to make the browed butter bites! I too watched SBG's video with Dr Bright and wondered how I was going to increase my fat.
I've got lots more ideas coming up for increasing fats! Thanks for watching!
@GrannyGetYerFun A pastry bag for the whipped butter! That's genius!
Thank you so much for sharing your journey. You are helping us all...
Wow! That was great. I will try making them. Thank you so much!
Visually the light one is very much like a caramel/chocolate candy. Looks good
Yes, something about the look and texture as it melts in your mouth is like a caramel without the sweetness!
The bacon browned butter bites with flakey salt are my favorite 😍
oooohhh flaky salt, need to do that on the next batch!
Sounds delish. Did you use unsalted butter, then?
I made these yesterday and they’re so good!!!
I love your channel, you are so warm and welcoming I LOVE watching you! Thank you for sharing all your knowledge!
I absolutely love your channel!!!! 💙💜💚💝😘👍🎃
I just made some butter bites yesterday. It's Autumn and I was craving maple flavored candy, pancakes, anything maple flavored.
So I had some maple extract, which I added to my browned butter, along with a little liquid allulose. WOW! They are perfect! I could add bacon bits. That might be good the next time I make these. Thanks Anita!!! 😘👍🎃🎃🎃🎃
Yes, I feel like there are a lot of variations that could be done here both sweet and savory!
Ooh…ratios? How much did you add & when?
Thank you!! They look delicious! I’m wondering what would happen, if you added a drop of flavored extract, like lemon, or peppermint or maple…?
This is a game Changer!! THANK YOU SO MUCH! Love, Love, Love YOU!!
Wow ur SUCH a GREAT educator & teacher !!❤
I was going to be in a hotel for a month so I made a huge batch so I could have 2 a day for a month. At week three I had went a couple days then popped one in my mouth and it tasted crunchy. I opened the bowl back and there was white mold all over them. Lesson: Keep them in the freezer if you plan on keeping them for more than a week or so. I didn’t realize it went bad so fast.
oh wow, I had no idea either but were they in the fridge or just at room temp? I do keep mine in the freezer.
@@KetogenicWoman I kept them in the refrigerator and they were made out of Kerri Gold butter ( so a good quality butter).
@@tiffanypelky64 wow, ok! I guess they do need to be kept in the freezer then! Or maybe just make 1 week's worth at a time. But I guess since you were traveling that was why you had so much. This is good to know, thanks for sharing!
Does mold crystallize? Maybe it would be worth it to ask a place like America's Test Kitchen if this was indeed mold?
I wonder if it was the crystallization of the salt (if you used a salted butter?)
Game Changer!! I CAN do carnivore having this as a 911 treat to fend off cravings, and I could only eat 2 shallow rounds, it was very satisfying, I ate them really slow to savor the flavor, it was like toffee!! ❤ THANK YOU SO MUCH!! Day one of Carnivore, COMPLETE, THANK YOU JESUS 🙏
I'm honored to be part of your first day ever of carnivore! Keep going! 💗
Thank you for the detailed instructions and the suggestions for different types. This was very helpful.
I’ve seen it. Great video. I feel so much better
I’m slow to find you but so glad I did. Loved a vegan lifestyle but I can’t maintain blood sugars so keto helped me very much. I’ve been leaning toward carnivore for the past 6 months with great improvement. I will be making these and experimenting on so many ideas!!
Wow, interesting journey. I was raw vegan for a time and got very sick with no weight loss at all. Here we are!
I love your video on the brown butter because you explain it so well as well as show what it should look like. I have been adding just a little bit of flavored extract to my butter bites for something different recently. Just a couple drops of lemon or vanilla give it a subtle flavor without adding sweeteners. So good. I have been buying the cheaper store brand butter because it was $3.28 USD. Yesterday in the store it had jumped to $5.98. Holidays are around the corner. It is a good butter and very flavorful. Thank goodness I had been buying extra along the way so I won't run out before the beginning of the new year when hopefully prices will drop again.
That's a nice idea!
I have been buying butter in bulk since 2018. In the past, I'm talking about buying 15 pounds at a time. I have found the best prices in November and December. This was usually was about 50 cents to a $1 less a pound. I have no idea what will happen this year.
God bless Dr. Elizabeth Bright. I love that video interview with Steak & Butter Gal!
I just made these have them in the freezer now. Can't wait to try it later
Hi Anita! Well I made the whipped brown butter and the regular brown butter and both were a success and delish! I put caramel macchiato stevia flavoring and sweetener along with a little brown sugar swerve for my husbands. I too am staying away from sweeteners for the most part. Like 99.99 % of the time. I will take taste testers of my husband's items and those were amazing. I used a turkey baster to put the brown butter in my molds. It really helped. Thanks as usual for your excellent videos. I always love your channel and seeing your fur babies! Hugs, Laura
Love the dropper idea! And the maple brown sugar! I'm making some keto chow brown butter bites for Halloween, I think it will help!
Well! the turkey baster is another great idea! This is a great, friendly (99%) helpful comments section!
I mix in one scoop Perfect Keto MCT Salted Caramel powder per one stick butter and they are great.
WHoa! One stick, I bet it's a mouthful of flavor! I go the opposite way to subtle flavor otherwise I might eat the whole thing at once!
Awesome Vlog! Covered all my questions. Thanks so much! 👏🏻👏🏻👏🏻
You are so welcome!
I just made some so excited to try them
I usually make these plain but today I made my first batch of whipped! I added vanilla extract, chocolate collagen and Truvia. I can't wait to try them! Now I am thinking what can I make for my non Keto family to smear on their toast...🤔Cinnamon whipped butter, garlic whipped butter😋 I crack up when you speed up your voice, I love it 😂 Edit: I made another batch with unsalted butter, almond extract, a splash of vanilla and Truvia. 😋 I like unsalted better than salted. ☺
In case you didn't know, just a sweet taste (even if no carbs are there) can induce an insulin spike for people.
@@w1975b 🥺 I guess I have to find a way to retire my sweet tooth.
@@1234cheerful it's up to you, what you're willing to deal with, what level of health you want, etc. It is still your body and your decision.
@@w1975b stating the obvious but thanks for chiming in. But it appears that sweeteners do fool your body into thinking sugar is present and your insulin spikes, which is a bad thing since there is no sugar present at that moment. This as I understand it contributes to insulin resistance, on the road to Type 2 diabetes.
Happy to report Stevia doesn’t spike insulin 🎉🙌🏻
I make a brown butter (with or without a splash of vanilla), pour into my silicone mold and pop in fridge. Once they are solid and I’m ready to eat, I take one or two out, sprinkle with glycine and OMG!!! What a treat! Like Carnivore caramel candy!
That's a great idea!
My goodness, aren't you a doll! Thanks so much for sharing this. I've definitely been curious about brown butter bites.
Beautiful Job! Thank you!
For really extra special butter bites add tallow when browning which gives a denser, chewier bite. I add 1/4 or 1/3 the amount of tallow as butter, so to 8 tablespoons or 1 stick of butter, 2 or 3 tablespoons tallow >
Add it to a cup of hot tea. It’s like adding CREAM. I put 50 grams in each cup of about 12oz’s tea. I also add 10 drops of sweet drops stevia. It’s a TREAT! I can get a stick down easily this way. The sweet drops do not make me crave sweets at all. That’s the only sweetener I use.
Thank you for your detailed video and your willingness to keep us all on track. You are a blessing and much appreciated! ❤️❤️❤️
I keep meaning to throw a couple of them in my coffee!
@@KetogenicWoman it’s delicious.
Love watching you…so informative and you make me giggle too ❤
Love these!!
I make these twice a week!! I cannot go a day without them😂
That's going to be me as well!
I decided to cook along with ya! Using a rare block of Kerrygold that I have in the fridge
lol, so rare! Gold bricks!
I plan to try this. It was very helpful to see the timer.
Thank you for another simple and delicious recipe.
My pleasure 😊
Teddy's little 💬 speech bubble 😂😂 definitely matched his facial expression! So cute! Thanks for the tutorial we appreciate it! Idk if it was a mind block or what but until I put 2+2 together and said hey butter is just cream I couldn't just eat it. After it clicked in my mind I started drinking it in my coffee and eating it lol. Idk I'm just weird like that I guess lol.
I think a lot of people put butter into their coffee! The brown butter bites are good in there as well!
@@KetogenicWoman it definitely sounds good! We'll have to give it a try!
Exactly what I was thinking, loved the speech bubble & Teddy’s expression did indeed match!
I have done keto off and on for 20 years. When I was in my 40's, I lost 25 pounds and had to quit because I was getting too thin! Fast forward 20 years and I am unable to lose 1 pound 😢 Now I am hearing about the carnivore diet and I'm wondering if this could be the answer for me. I'm not as concerned about losing that 25 pounds again, as I am with the daily joint pain. I will definitely be giving it a try. I am so thankful I found your channel..so many wonderful tips and tricks..and you make me giggle! Win-Win!!
Welcome to my channel! This will definitely help with the joint pain!
I suffered with fibromyalgia pain and a host of different syndromes for 25 years. I did carnivore for 6 months and it healed me and off all my meds for pain. It has been 3 years and it hasn’t come back and I am usually eating a clean keto to ketovore plan nowadays and at 60 feel pretty good. Trust the process because the first couple of months you might sleep a lot it is your body healing. Good luck and God bless.
did you try it?
Thank you for this! And the Teddy air thoughts are hilarious.
Thank you linking the video! I caught part of it a long time ago abs was recently trying to find it to get better info!
Glad it was helpful!
Try added a VERY small amount Red Chili Powder.
I made these a few weeks ago and I use them to add fat to my leaner meats. My favorite way to use them is with my eggs. I put a tablespoon for each egg into the pan first, once melted I cook my eggs either scrambled or fried, them dump the eggs and all the extra butter into a bowl and chop it together and eat it with a spoon. Yum! Sometimes I add crumbled bacon or sausage to the bowl, double yum!
Buttery eggs are soooo good!
@@KetogenicWoman The browned butter takes them to the next level. I just came back from breakfast with a friend. I took my browned butter and added it to my scrambled eggs and my hot tea, at the diner. Best breakfast out ever!
Thank you for your video. I will be trying this, so next I need to find some of the silicone molds to buy. Congratulations on your weight loss.
THANK YOU!! fantastic content
Great video, new follower 👌.
Thanks and welcome! I followed you as well and look forward to checking out your channel!
I tried Brown Butter Bites with bacon bits. Wow! So so good! A suggestion by another viewer recommended baking the butter at 300 for about 45 minutes. Perfect!😋
After it melted or just put butter square in unmelted?
wonder this too. melted or solid?
Very easy to understand instructions. Making them tomorrow. Thnx so much
My pleasure 😊
Thank you for all of your wonderful videos!
You are so welcome!
My question is will you please taste your food on camera and tell us about the flavors? 😊
I made them a bit too thick and had a hard time getting used to it. I know it's not ideal, but I'm easing in, I melted a tiny layer of dark chocolate on top and was able to get about 6 tsp in me by the end of the day. Still working up to it. I think I may do a tiny bit of stevia. It's getting easier.
Thank you for the demo. I just made these and they are so delicious😋❤
OMG. These are delicious.
Thank you for this. 😍
My pleasure 😊