How to make candy apples(from the beginning to the end)
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- Опубликовано: 20 май 2020
- How to clean your apples and dip them from the beginning to the end(Minnie Mouse candy apples)
What you will need
-19 Apples
-8 cups of sugar
-2 cup of corn syrup
-2 cup of water
-parchment paper or silicone mat
-Candy apple sticks
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Thank you so much!!!! I have 80 candy apples to make for my baby shower!!!!! You're a life saver!!!!!
Very nice presentation. Proud of you Tina, job well done.
Do you put vinegar in hot water?
You do a superb job, everything looked fabulous!💕
Thank you so much😊
Hey Tina! Just a quick couple of tips if that's okay. Your apples are Browning like that because they are cooking for too long. Your 5 seconds in the hot water is good and if you wipe them right after quickly and add them to premade ice water they won't brown up like that. They will hold that beautiful color! Loved the tutorial. Thank you
Hello, These apples are not done the same day. I like to let my apples sit out for 28 hours. The longer they sit the browner they get. I only sit them in water if I need them that day to cool. When you don’t sit them out they get pin holes in them the next day. I have done it that way and I preferred them to sit out because your apples want Breakdown as quickly. The apples are still good in the inside. Thanks!!!
@@TinaSweetsFromHeaven❤
Thanks For Sharing Your knowledge with US. I will be doing 30 candy apples for my daughter 13th birthday next month. Wish me Luck! Lol 😆
You do such a beautiful job on you candy apple's I'm trying to perfect my candy apple's as well I mess up
Don’t give up stick with it. You will get better with time!
Hey Tina I just watched your turtioral on how to make candy apples and you did a great job. I have a question how much sugar and water and syrup would you suggest I use just to practice doing 4 -5 apples?
I love it Tina you Rock...
Thank you so much😘😘😘
Go girl!! Thank you ♥️🥰❤️
niketta bennett You’re so welcome!!! Please let me know if you have any questions! Thanks for joining!!!
Like the way you make your candy apples 😉
Thank you!!!
Thank you for this ♥️
No, thank you for watching and please let me know if you have any questions!❤️
Hello, everyone look so amazing What products do you use? As in food coloring.
I love your work... I have 24 apples to make. Vinegar or corn syrup? And do yo think I need to use more than eight cups of sugar? Thanks in advance
Hey Tina, I’ve just started watching you & have attempted making candy apples before watching your videos, after I dipped my apples they were really pretty but became dull (what did I do wrong) also does adding the white keep the green from showing through the candy after I’ve dipped.... I did dip in hot water the day before as well as letting them sit...
Devonna Woodall Hello! Did you refrigerate your apples after they cool and bagged? If you use corn syrup you can always add a half teaspoon in your mixture at the beginning to give them a extra shine. Adding white do keep your apples from being transparent so you want be able to see your apple through the candy. Hope this helps!!!
Thanks for replying Tina, exactly what type/brand of white should I use, is it the gel, or just plain ole white food coloring
@@devonnawoodall984 You should use white gel food coloring you can find it at hobby lobby and Amazon and Michaels
I loved it can u show me a picture of what u use my first time and I wanna try this please
you do such amazing job with your candy apples. I've literally been watching this video back to back to make sure I perfect them once I make mines. But I have a question do you let the apple sit out on the counter for the 24-48 hrs or put them inside the refrigerator for that sitting time frame? Also do you put the sticks inside the next day to?
Hello, thank you so much for Watching and commenting😀 I let my apples sit out on the counter for the 24-48 hours. Only time I put them in the refrigerator for that time frame is when I need them that same day. Good luck on your candy apples and if you have anymore questions don’t hesitate to ask!!!!
Tina Sweets From Heaven you are welcome !! And okay perfect I’ll let mines sit out for the 24-48 hrs
Do you ever double dip? How long to wait between layers?
Do you turn off the stove once you reach the right temperature?
Love this video mine turned out sooo beautiful!!! But how the heck do you clean the pot? I'm assuming soap and boil but then what do I do with the candy water?
Hello, to clean your pot just fill your pot halfway with water and let the water come to a boil until the candy starts to loosen up.
Great job!!! You make it seem so easy...1st attempt epic fail!!! I used paper straws and Betty Crocker Gel Food coloring..straws bent and I could still see the apple thru the color...😒😒Where do you purchase your sticks from?
Hello, I purchase my sticks from BambooMN.com order the 5.5 diameter and 6.5 inches that way they will be long and your straws won’t bend on you. And always use gel food coloring and the white keeps your apples from being transparent. I hope these tips help I will be doing a Candy apple tutorial this week and will go over all your questions. Thanks for supporting my channel and please don’t forget to subscribe❤️❤️❤️
Hey can I put something over all of my apples for 48 hours because I don’t want my apples just sitting out in the air can I just put something over the apples like I can’t put them in a container with the lid??
Hey do you have a gas stove or an electric stove ? I am trying to make sure I cook the mixture on the right temperature
Hello, my stove is Electric. Hope this helps thanks for watching!
Hi Tina need help my apples came out find but when I put in bag got sticky 🤷🏽♀️ any suggestions ? I used your recipe with vinegar and no corn syrup . Apples were bubble free
Hello, make sure after you dip them you put them in a cool area. After about 10 minutes go ahead and bag them and put them in the fridge that keeps them from getting sticky. Hope this helps!!!
What is the white stuff you put in and what type of color do you use
What kind of color do you use
Great tutorial! May I ask what particular color and brand you used on this particular video. There are several different shades of pink and I’m having a problem achieving the correct shade of pink. This is the color I’m trying to achieve. Thank you
Hello, this is the hobby lobby brand of color.
I'm going to use this in 2 weeks💕💕
Please tell me What flavoring? Thought it had flavor please help me 💕💕💕
Hello Crystal Guzman, I use LorAnn’s flavoring. You can buy it from Walmart or Amazon. I have more candy apple tutorials that show the flavoring I use. I hope this helps and thanks for watching!!!
Where do i purchase ingredients?
Do the color have an after taste? I tried it and mines had a bad after tast?
Hello, I never made any that had a after taste. May I ask what brand of food coloring did you use?
Hi...
Can I use your no corn syrup recipe with this color?
I want to Kno this too🥰
Where did you get the boxes or case for apples?
Hello, I ordered the candy apple boxes from Amazon here’s the link thanks for watching! Clear Candy Apple Boxes with Hole 4"x 4"x 4" Transparent Favor Boxes Set of 20 Food-Grade Treat Box for Caramel Apples Cake Pops Cookies Chocolates (Clear, 20) www.amazon.com/dp/B07Y373437/ref=cm_sw_r_cp_api_glt_fabc_4T1F0ASR0HA6XN859GM8
This pink is a really "sexy" shade.
I freakn LOVE IT!!!!!
🌷💕🍏🥰🍏💕🌷
What is a good pan to use?
Hello, it’s best to use a good nonstick pot thanks for watching and commenting hope this helps!!!
how do you keep your candy syrup from hardening so fast? My boss has decided we are gonna be making candy apples. and I have been assigned the task [she wants them washed same day and dipped, and I cannot seem to move fast enough I guess
It’s best to color your mix before you start your mix to cook., That way you will have more time to dip them before your mix hardens. When I see that my mix is beginning to get hard I put it back on the Stove on low but it can burn easily so make sure it’s on low and if it looks like it’s starting to burn take it off and put it back on when it starts to hardens again hope this helps! Please Let me know if you have anymore questions and I have a lot of other candy apples tutorials that may help with some of you questions. Using vinegar instead of corn syrup does help with keeping your mixture from getting hard so quickly😊😊😊
@@TinaSweetsFromHeaven thank you, I feel so overwhelmed as I do not think they look good
You got this!!!
Hey! If you were to use vinegar instead of corn syrup, how much would you say to use for this recipe?
4 tablespoons😊
@@TinaSweetsFromHeaven Thank You!!
You’re welcome!!!! If you have anymore questions please don’t hesitate to ask😊
Hi... thank you so much for sharing ... your apples come out so beautiful 😍
I have question....on your other video: says no corn syrup and this one you use corn syrup....which is best in your opinion? & what is difference?
Hello. I like to use both. The recipe that I made with no corn syrup is for my consumers who don’t want corn syrup in there candy. Some of my RUclips family like using the vinegar. You have to try both and see which one works best for you. I would recommend using the recipe with out corn syrup if this is your first time making candy apples. I like to use LorAnn’s flavoring and sometimes I do use extract. I hope this helps and good luck on your candy apples!!!!😊😊😊
Tina Sweets From Heaven yes, very helpful 🥰 thank you so very very much🥰🍎
Hi sweets ! What’s the name of the white coloring you put in the pot ? Can I get them locally ?
Hey, Yes you can from Hobby Lobby and it’s the Hobby Lobby brand.
@@TinaSweetsFromHeaven ok thank you so much sweet sister.. love your work. I hope you have a very blessed week darling 💕💎💕
@@TinaSweetsFromHeaven so you can add the flavoring at 275 and 300?
@@markellwilliams3594 At 250 degrees or when you take your mixture off the stove at 300 degrees.
@@markellwilliams3594 You are so welcome😀 I hope this helps you if you need anything please let me know.
What kind of flavoring do you use ?... extract? Or ????
Hello. I like to use LorAnn’s flavoring but if I don’t have any I will use extract.
Tina Sweets From Heaven ❤️ty so much for replying 🍎💞
I don't have a candy thermometer how can I make this without it please... my daughter's birthday is in a weeks time and I want to make this for the party bags
Use cold water and keep dripping candy into the water until it gives the hard crack
@@JennDenice thank u, already made it
How much is a "dram" of flavoring? I've never heard that term.
How long you let ur apple stay in the oven
Hello, I don't put my apples in the oven. I boil them for 8-10 sec seconds.
Is that a non stick pot that you're using?
Hello, Yes it is
What kind of flavor did u use
Hello, I use LorAnn’s flavoring. I hope this helps and thanks for watching!
Hey Tina Show me the Recipe of the Candy Apple’s so i can make them
Gfbfhg
Can you explain what flavoring your adding
Hello, I use LorAnn flavoring. I hope this helps and thanks for watching.
I have more candy apple tutorials showing the flavors I use thanks for watching!
Can u share the food coloring u used
Hello, I use gel food coloring by wilton’s, hobby lobby, chef masters or Americolor . Thank you so much for watching! I hope this helps!
Just FYI, you should use a liquid measure for the water and corn syrup, not the dry measure you use for the sugar.
Nice job you shouldn't have to walk so far away from your pot and to grab an apple.
Thank you😊