Iam Beatrice from Uganda I been following your lessons religiously and now I have greatly improved on my cakes and because of this I have two wedding cake orders for next month
I don't decorate myself. But she is good and knowledgeable in her field. And a incredible person too. To succeed in whatever choose a niche, a mentor and stick to her advice
I just got finished baking and decorating 2 cakes, 2 dozen cookies, and a whole bunch of mini cupcakes. Now I understand why people charge like they do. It takes a lot of time, product and cleanup to get all of this work done. The time and energy put into this art deserves a lot of credit to those who do this for a living. It's a labor of love and artistic ability that deserves respect. Thankyou for your tutorials.
This is WAY more beginner than I was looking for. Despite that, I really appreciate seeing a video that's truly for beginners. It's easy to forget that some people are truly starting from scratch, and might not have anyone to have taught them these beginner steps. I still watched the whole video and must admit I learned a couple of small things I didn't know. Great video.
So glad it was useful for you, even though it sounds like you're far beyond making your first cake! Is there any step in particular you're looking for help with? I might have another video that's more suitable for your experience level
Thank you so much for this tutorial. I’m about to make my first frosted cake for my 60th birthday. I think the tips here are fabulous. Thank you so much.
I just finished my very first cake 🎂 Thank you so very kindly for showing me the techniques and tools, as well as giving me the courage to do so. Btw, your buttercream is the BOMB!!! I can’t wait to see my son’s expression when he sees it! Xo
I'm from Pakistan.I am a home baker & I am learning alot from you.I really appreciate your effort. Your tips are very helpful.The way you describe, I mean covering each & every detail is really an advice for beginners. please keep making such detailed tutorials.
I really enjoy how you explain each step so simply and offer different ideas and suggestions 😊 love your new kitchen or backdrop! It's very contemporary and stylish, Emily 🙏🏽🇨🇦
Thank you so much for all your tutorials, this was an answer to my prayer. I can't thank you enough for sharing your knowledge, now I do feel I can tackle cake decorating. May God bless you!
I like to wrap my cakes in plastic wrap after I remove them from the pan. Then place them in the freezer it locks moisture in and makes them easy to handle.
I'm doing better now because of you 🙂. I love the way you explain it's easy for a beginner to understand. I've watched many RUclips videos , you're the best. Lots of love 😍 from South Africa
Thank you for your tips. I appreciate it very much! Your cakes are gorgeous!!! And you are awesome to be sharing this knowledge with us!!! God bless you.
Hello.. British Girl Bakes. Im Nayanahari from Sri Lanka your new subscriber. Your vedios are very helpful for me. Thank you very much.. Love from 🇱🇰🇱🇰
Hi. There. 💐Greetings from Sri Lanka. Everything watching the snow. Going to try out my very first cake following the tutorial Soon. Keep posting new videos. Thank you for the effort. Best wishes. Farizan.
Hi,it's very helpfull..thanks for making plz. share video on how to prep butter cream without electric blender..and tips n tricks for butter cream.. which cream.is better for birthday cake to prepare at home,whipped cream,rich cream,butter cream..n Ganache prep also..
Thank you for this informative video. Please how do you make pure white buttercream? Mine always comes out pale yellow at best. I tried adding purple colour as I saw on Google but it turned out light peach in colour.
Hi! Instead of storing the cake in the fridge for 2-4 hours, could you store it for 12-18 hours? And if you store it for that long in the fridge, can you leave it uncovered? Or does it need to be stored in a box to avoid crusting or any other issues to the frosting? Thank you!
New to cake decorating? Check out my FREE online course on 10 Frosting Techniques: www.britishgirlbakes.com/free-course/
What size cake pans are those
Please teach me how to bake cake
@@marieguanu6026ď
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Iam Beatrice from Uganda I been following your lessons religiously and now I have greatly improved on my cakes and because of this I have two wedding cake orders for next month
That's fantastic to hear! Congratulations!!
@@BritishGirlBakes a un
I don't decorate myself. But she is good and knowledgeable in her field. And a incredible person too.
To succeed in whatever choose a niche, a mentor and stick to her advice
Awesome. That's encouraging. Just decided to get back to baking and learn more.
I just got finished baking and decorating 2 cakes, 2 dozen cookies, and a whole bunch of mini cupcakes. Now I understand why people charge like they do. It takes a lot of time, product and cleanup to get all of this work done. The time and energy put into this art deserves a lot of credit to those who do this for a living. It's a labor of love and artistic ability that deserves respect. Thankyou for your tutorials.
Wow, that's a lot of baking and decorating! And I'm glad you like my tutorials!
This is WAY more beginner than I was looking for. Despite that, I really appreciate seeing a video that's truly for beginners. It's easy to forget that some people are truly starting from scratch, and might not have anyone to have taught them these beginner steps. I still watched the whole video and must admit I learned a couple of small things I didn't know. Great video.
So glad it was useful for you, even though it sounds like you're far beyond making your first cake! Is there any step in particular you're looking for help with? I might have another video that's more suitable for your experience level
Attempting to make my first cake in May! Can’t wait to see how it comes out with these tips
Good luck!!
Thank you so much for this tutorial. I’m about to make my first frosted cake for my 60th birthday. I think the tips here are fabulous. Thank you so much.
awww, i hope you had a wonderful birthday💗
I just finished my very first cake 🎂 Thank you so very kindly for showing me the techniques and tools, as well as giving me the courage to do so. Btw, your buttercream is the BOMB!!! I can’t wait to see my son’s expression when he sees it! Xo
You explained everything perfectly!! I’ve been wanting to get into baking cakes and this definitely made me feel better about making my first one!
I'm so glad! Hope it goes well!
I'm from Pakistan.I am a home baker & I am learning alot from you.I really appreciate your effort. Your tips are very helpful.The way you describe, I mean covering each & every detail is really an advice for beginners. please keep making such detailed tutorials.
Thank you so much for your lovely comment!
I love every single video of you, it's clear you know what you are doing and teaching, thanks a lot
Thank you so much! 😊
That's really amazing demonstration, clear and accurate tips. Thanks for sharing..
Thank you! Glad it was helpful!
I really enjoy how you explain each step so simply and offer different ideas and suggestions 😊 love your new kitchen or backdrop! It's very contemporary and stylish, Emily 🙏🏽🇨🇦
Thank you! I just moved and I'm in love with the new set-up, too!
Thank you so much for this! About to make the cake for my daughter's 1st birthday and this was so helpful.
I'm so happy it's useful!
Thank you for explaining every step and the reasoning behind it. You always do such great videos. Thank you for sharing and keep on caking.
Thank you for always leaving such lovely comments!
More than your tips I was watching your positive angel smile. Thank you so much for sharing wonderful tips❤
I'm from Malaysia.Finaly I found such a wonderful cake decorating video.Tqvm for sharing all the tips.
My pleasure!
I always look forward to watching your videos...
Your explanation is good,and makes things more easy.
Love from zambia
That's so nice to hear! Thank you!
This has helped me alot! I want to start selling cakes and other sweet stuff and this really helped!
So glad to hear that!
This is THE BEST video I’ve seen!!!
Wow, thank you!
This is really really good for beginners like me. Thankyou so so much for sharing this.
Glad it was helpful!
Thanks very much for this useful tips. You demonstrated very well.
Thank you!
Thank you so much for all your tutorials, this was an answer to my prayer. I can't thank you enough for sharing your knowledge, now I do feel I can tackle cake decorating. May God bless you!
I like to wrap my cakes in plastic wrap after I remove them from the pan. Then place them in the freezer it locks moisture in and makes them easy to handle.
before freezing do u add sugar syrup also dear
I'm doing better now because of you 🙂. I love the way you explain it's easy for a beginner to understand. I've watched many RUclips videos , you're the best.
Lots of love 😍 from South Africa
Thank you! Your comment made my day!
Straight to the point! Thank you so much!
Subbed
Yay! Thanks!
This lady would be the perfect Air Hostess with that voice
Wonderfully explained. Thanks.
Thank you so much this was my first attempt ever making a cake like this. Thank you for being so thorough and precise💗
Thank you so much for sharing a very useful tips. I really needed this.
Glad it was helpful!
Thank you for your tips. I appreciate it very much! Your cakes are gorgeous!!! And you are awesome to be sharing this knowledge with us!!! God bless you.
Thank you so much!
Thank you so much for a well detailed video, I'm starting to bake and decorate cakes and this is very much useful ❤
My pleasure 😊
Thank u, u give all the necessary details British girl. Im watching from Uganda. Thank u again please.
Thanks for watching!
Thank you so much for all your wonderful guides
This is amazing!
I have loved the way u fill your cake
Omg this is so helpful for my first cake I'm baking next week, thank you so much for all the tips ❤️❤️❤️
You are very welcome!
@@BritishGirlBakes 💕💕💕
You are so easy to understand! I love your videos. Thankyou so much
I'm so glad! Thank you!
These are great tips thank you!
Glad you like them!
I'm ready!!! You make it look so easy
I hope your first cake goes really well!
Thank you!
Thank you so much for sharing a very useful tips. I really needed this. 👍❤👍❤👍
Glad it was helpful!
You literally saved me with these tips. Thank you!!!!!!
I'm so glad!
Thank you, very good explained!
Hey i am a baker (12 year old) it really helped a lot bcz of u my mom and dad were appreciating my hardwork i love ur videos keep going
I love the way u explaining step by step
Thank you, love from Philippines ❤
All your tips have just helped tackle all the mistakes I've been making. Now I know how to solve them🌹
Yay! I'm so glad!
Hi I luv the way you explain all the way from Zimbabwe
Thanks 🎉❤❤❤ am a new beginner but I have it oooh😊🎂
Thanks so much for all your wonderful and helpful guides.
Please do something on how to fill and frost frozen cake...the hacks around those. TIA xxxx
Wow ,,I love your tutorials ❤❤❤
I'm obsessed with your videos. Xoxo
Thanks a lot for the tips
My pleasure!
Loved that tutorial. You gave me a lot of great information. Thank you for sharing and keep on caking
Thank you, Lorraine!!
Hello.. British Girl Bakes. Im Nayanahari from Sri Lanka your new subscriber. Your vedios are very helpful for me. Thank you very much.. Love from 🇱🇰🇱🇰
🙏 thank you for this wonderful tips!
You're welcome!
Lovely and very helpful
thank you. this was so helpful
I'm so glad!
Great video!!
Thank you!
Thank you birtish girl I hope one day I will be able to join your classes.
About to be a novice cake maker you are a great find you made that look easy..I’m sure it’s not but practice makes perfect! Thank you for the post 🙏
Good luck with your cake! I hope these tips are useful!
Please this is really good.
Please can you also teach on whip cream frosting
I wish I'd watched this before I made my very first cake, it would have saved so many disasters then and for so many cake attempts thereafter xxx
Thank you great tips🤗
Glad it was helpful!
Brilliant 🎉❤
Thank you. Your tips are very help. I have improved a lot from your videos.
That's great to hear!
I like the perforated cake round, never seen those before
Thank you soooo much !
So useful thank you so much for helping me to make my cake by easy and it was the best way to make 🎂 🎉❤
I'm so glad!
Thank you for the tips 😊
Thank you for explaining,i wanna bake a cake for my bf birthday and I want it to be perfect ❤
Good luck! I hope he loves it!
It has helped me ver much Because I am still learning. it was a very good learning expireance.thank you very much God Bless you
You are very welcome!
Does the buttercream get crusty in the fridge ? Thank you for your video!
Thank you so much!!❤
You're welcome 😊
Thanks so much for your videos. They help so much. What bakeware brand do you recommend to bake your cakes?
Thank you
Ótimo conteúdo,com muita explicação boa de produção de bolos e doces.
Hi. There. 💐Greetings from Sri Lanka. Everything watching the snow. Going to try out my very first cake following the tutorial Soon. Keep posting new videos. Thank you for the effort. Best wishes. Farizan.
Upps. Typing error.
📺 Watching the🎂 show. Very interesting🤔. Loving it. 🌹
Thank you so much! I hope your cake turns out well :)
I am from india i appreciate the way you dk every thing
Hi,it's very helpfull..thanks for making plz.
share video on how to prep butter cream without electric blender..and tips n tricks for butter cream..
which cream.is better for birthday cake to prepare at home,whipped cream,rich cream,butter cream..n Ganache prep also..
Watching this ti make a cake for Mt moms birthday I hope it turns out good😅❤ tysm tho
You’re welcome! Hope she loves it!
Thank you so much ❤❤
You're welcome 😊
Could you please tell me which cake pans you use??
Thank you for this informative video.
Please how do you make pure white buttercream? Mine always comes out pale yellow at best. I tried adding purple colour as I saw on Google but it turned out light peach in colour.
Fantastic❤
You gave me confidence
Should of watched this before I just finished my first practice cake😅 lol
Thank you for the tips for my next project! ❤
Good job I like it❤
loved your video
Can I wrap the cake once it cool to make the butter cream ??
I love this❤
Thank you!
Please what is that white thing like ice 🧊 you use for covering the cake
I love your videos! You got me into doing it
Yay!
Thanks
the cake looks good.
Hi! Instead of storing the cake in the fridge for 2-4 hours, could you store it for 12-18 hours? And if you store it for that long in the fridge, can you leave it uncovered? Or does it need to be stored in a box to avoid crusting or any other issues to the frosting? Thank you!
i feel ready!!
Yay! Hope it goes well!
Thank you so much!!!
Hi! Do you have some good recipes for chocolate cake and the buttercream? Thanks
Yes! Both are free on www.britishgirlbakes.com 😊
@@BritishGirlBakes omg thank you so much! You are such a good baker!
i love your videos
Thank you!
Butter cream ki receipi share kren