Sweet Potato Coconut Kuih /Kueh/Asian Dessert | 紫薯椰丝糕(纯素)

High fiber and nutrient-rich, slightly sweet with coconut milk flavor, purple sweet potato coconut kuih, an Asian dessert vegan recipe, super easy recipe without fail. No oven, steamed kuih / kueh recipe. Perfect for breakfast or dim sum for whole family.
Ingredients 材料:
300 g peeled sweet potatoes 去皮紫薯
80 g caster sugar 细沙糖
1/4 tsp salt 盐
250 ml coconut milk 椰浆
20 g rice flour 粘米粉/大米粉
150 g tapioca starch 木薯粉
Steam over medium heat for 40 minutes
以中火蒸40分钟
60 g fresh grated coconut 鲜椰丝
1/4 tsp salt 盐
Steam over medium heat for 10 minutes
以中火蒸10分钟
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➜ / @chiakitchen
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ℹ️ What is tapioca starch?
Tapioca starch: en.wikipedia.org/wiki/Tapioca
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#佳厨房ChiaKitchen #kuih

[@user-vj1ti3bi4i]

Thank you for sharing a nice recipe.God bless.

[@nonakopong6138]

Sedrhannaa tapi erenaak. Bahan2nyaa mudah dijangkau. Lusar biass.👍🏼👍🏼👍🏼👍🏼👍🏼

[@lockieLi639]

Looks delicious n shd be easy to make if follow strictly like what you do. Tq for the show.😋😘

[@AjarnTik]

ง่ายดี.. ดูน่ากินค่ะ.. ❤️👍😊 น่าลองทำนะ🙄🤔

[@charlieben3672]

Love the music background so relaxing....

[@LYZASTABLE]

Looks so good ,purple yam great i like it

[@mrs.gweeskitchen2834]

感谢分享❤️

[@greakarasi7215]

Looks yummy..will try

[@risueng7883]

thanks a lot ❤️❤️👍👍will save and try this . healthy and yummy 👏👏❤️❤️

[@krubasinimuniandy3331]

Dear chef, i have tried the above recipe twice..turned out so well..
Thank you so much to you❤

[@mbp1021]

Wow...looks yummm👌🏼would love to try it 🌻

[@MohammadRashidKitchen]

Nice Recipe ❤️ Recipe Good

[@joyceanddylanfuntime1085]

Yummy....i. Love this one....

[@LYZASTABLE]

Yum looks so good i
Like it much

[@SANGIPORE..]

My favourite....wanna try🤤🤤🤤

[@markaustria8309]

Filipino and Chinese desserts are similar.awesome taste!

[@oh...lecker9172]

Very interesting combination. Would like to taste it 👍

[@ononglifestyle67]

I must try this recipy 😋😋thanks sis

[@jeanetsimplyworld6373]

It's looks absolutely delicious

[@lalithaolaal6879]

I tried great sis,Tq for sharing tooo,take care yeahhh

[@cookingwithsohakitchen7763]

Good recep 👌

[@rosmawatimaymay2930]

Hmmm..
yummy....❤️👍

[@marilu9856]

Se ve delicioso prepararé ahora que estare de vacaciones 😊❤

[@vinuthabn7580]

Really yummy I like it ... this sweet is similar to South Indian kadubu .

[@lestarilestari5585]

Look simple and easy

[@meliihih1128]

Thanks ❤

[@monguyenfamily]

Hấp dẫn dễ làm

[@melindamilareyes3492]

Sweet potatoes are good I like it much

[@user-tl3cv5ny6r]

I like your recipe nice simple look nice ❤

[@ChiaKitchen]

Thanks for liking 🥰❤️

[@spicecookingkitchen]

Wow this is tempting 😳 I will make this and upload , stay connected. Thank u for this wonderful recipe 💖 I m one of yr subscriber

[@ExcellAlexZanderPrince]

Makasih terjemahan ke bahasa Indonesia❤ jadi aku gampang untuk dimengerti prosesnya. Dan juga videonya rapi aesthetic banget dan tertata bikin tenang bangett. Ini kakaknya bikin ongol ongol ya? Karna terbuat dari singkong kue ini juga favorit aku banget! Tapi belum pernah denger bisa pake pewarna ubi ungu😅

[@krishnaj3066]

I like it so much

[@speedwagon3733]

Terlihat lezat 😋

[@eastwind3550]

感謝

[@seethanuwarage2063]

Thank you so much💖🌹💖

[@wadonoseng8944]

Cuzzz langsung bikin😁😁Indonesia likenya mana👍👍👍👍

[@HomeCookingJourney]

Looks so good :)

[@jenyurikouth4984]

Super. Thanks.

[@aish_dxb]

I love all ur recipes and tips 👍😊

[@mahadaimekchand4641]

Ip

[@ossiefavorate1482]

Recipe please in english

[@carolinegarratt5679]

Hi my wonderful chef Chia, wow I could not believe I found you! I love your simplicity of making the kuihs especially Vegan and I love it.They all look delicious. I love the Chewy Sago and all the sweet potatoes kuih. Thank you for sharing with us. Xxxxxxx

[@ChiaKitchen]

Thank you for your support💕

[@TiniIpkiss]

Like that kuih

[@nellyjubang341]

看起来好好吃^-^

[@aslinurkalenderoglu1131]

Süper harika ,leziz👌❤🇹🇷

[@user-lz4gx9nv7n]

Very good good Nice

[@badidaypinay8886]

Yummy 😋

[@paypoy9738]

Nice.....

[@rosalife379]

yammy

[@nuthacanadian7480]

Super 👍

[@nimalmasinghe5547]

Good

[@gitabiswas4493]

Its look really delicious.

[@aurorachien2610]

Thanks for your sharing I want to try it.

[@user-ie4ep9by5e]

看起來很好吃喔找時間做做看謝謝

[@patriciacloix71]

Hummm 👍👏💖

[@vijayalakshmi149]

Super

[@paigebanks1804]

Yummy

[@evelynlataquinpedulla2396]

Wow look so yummy!..I will try this! Thank you for sharing!...god bless!...can I use any sweet potato?

[@ChiaKitchen]

Sure 😊

[@ngolinh1805]

Cám ơn bạn đã chia sẻ.

[@ramadevi2017]

Yammy

[@ripascorner8681]

I liked your Video.. I will try it. Now I'm Your new subscriber.

[@trsallim]

👍👍👍

[@dapursafrida3682]

Mantapp👍🏻😊😊

[@ripascorner8681]

Wow

[@seethanuwarage2063]

🌹❤️🌹Thank for your sharing. It's great recipe. 🌹❤️🌹

[@NP-cb3qq]

Ngon quá

[@somphons6793]

สุดยอดน่าทานมากค่ะ

[@roselugar2665]

Please convert also in measuring cups coz most of us viewers don’t have weighing scale. Thanks

[@indiraskitchen3260]

👍

[@cookeasy3959]

Nyummi... like indonesians food, simple cooking

[@poisongun8374]

Claim

[@lizyliz970]

Well, all these food originated from Chinese food including the name kuih/kueh.

[@mani26273]

Can we put corn flour instead of tapioca starch???

[@shayesteh129]

😍👏

[@enonsunaenah3196]

Beh hebat

[@jinnatarabegum6429]

Hey! Had a question....can we use corn starch instead of tapioca starch? Am really looking forward in trying this recipe

[@ChiaKitchen]

Hi Jinnat Ara Begum, not recommend replacing tapioca starch with corn starch. It might not acquire the desired chewy texture.

[@SugarAmra]

Looks delicious 😋. But Is it really necessary to add tapioca starch?

[@ChiaKitchen]

Yes 😊

[@crystalng1435]

Why is rice flour needed? Cann it be 100% tapioca flour?

[@vinayjeetkaur1318]

Wowwwwwwwww

[@dianeradley1712]

♥️♥️♥️Merci

[@nancychen6526]

If not finish,put in refrigerator or room temperature?

[@mjdestiny1568]

I want to try this its look good to taste 👅

[@winso4079]

你好，影片非常好睇，但80克糖， 會否太甜 最低可以減少糖幾多呢？👍👍👍😘😘😘😂🤗🙏

[@ChiaKitchen]

視紫薯的甜度調整糖分，如果紫薯很甜了，糖可減剩50克

[@user-qs1uz5sf4e]

玉米淀粉可以替代木署粉吗？

[@klt.3606]

😍😍😍😍😍

[@trsallim]

👍👍👍❤

[@zakiakitchen5817]

Very nice recipe 👌🍒🍒🍒🌺

[@abdulmananmdghouse5032]

😘👍

[@vanisubramaniam]

After cutting, she was separating the piece,it was hard. Shld it be like tat. Thought it shld be little soft,wobbly.

[@ChiaKitchen]

The textures should be like kuih, not too soft and not too hard.

[@hartinisetiawan504]

😍😍🖒

[@msosaka5235]

感覺很硬，米粉放太多了？

[@HaNguyen-hb5rq]

Thanhs

[@juliejiang-zhuo2141]

Can you use frozen frozen purple yam instead of fresh?

[@ChiaKitchen]

Yes.

[@safsafcook7068]

👍👍👍👍👍👋👋👋👋👋

Bột sắn là bột gì ạ .không có mình thay bằng bột năng được không ạ

[@ChiaKitchen]

tinh bột sằn

[@lasmini2879]

In my place , like Getok Telo Cake

[@neeta7512]

😄👍👍👍👍👍
Where are you from?

[@xextindavila2497]

Can i use cornstarch instead of tapioca starch???

[@sunitadwarka347]

Very nice recipe. Thanks a lot.
Namh shivay.

[@zarazee3025]

请问可以用紫薯粉代替紫薯吗? 如果可以请问那分量多少呢? 谢谢。

[@ChiaKitchen]

我没试过用紫薯粉代替喔

[@zarazee3025]

@@ChiaKitchen 好的。谢谢。

[@jw0079]

椰絲是否可以不蒸？蒸了會濕及結團嗎？

[@ChiaKitchen]

椰絲蒸5-10分钟，可以防止变质臭酸。

[@binabeant132]

Can you use sweetener instead of sugar

[@trinhtran6174]

M cho bột nếp thay thế bôt sắn dc k b

[@vivianking8692]

第二、三天吃会硬吗？谢

[@ChiaKitchen]

当天吃不完最好收进冰箱，要吃时蒸个5-10分钟