I am brazilian, and also from Minas Gerais. This is the real recipe, there are other which takes tapioca flour instead of sour starch. I've just sent the video for a friend in north america, so he can make by himself and taste the best dish in the world(For a mineiro one). Thanks for the video!
@@wendykelcey1246 hey! So I don’t think he has a store. You can try to talk to him on Instagram. Also I totally recommend also making with Havarti cheese is even better 😍 thank you so much for watching I really appreciate ❤️
@@BakeCookTravelthank you! I ended up using havarti,Parmesan and mozzarella. I also used Bob’s Red Mill tapioca flour. They’re in the oven and my mouth is watering! lol I’ve ordered the right flour from the Brazilian store near Toronto.
Hi! So you need to use those flours I show in the video. They’re specific for this recipe. 😊 usually you can find in Brazilian or Portuguese grocery stores or online.
@@BakeCookTravel Make Incredible Pao de Queijo At Home - Easy Brazilian Cheese Bread Recipe! 0559am 7.12.23 i want to make pao, also.. not many Portuguese or Brazilian grocery stores where i live though... but thanks.
@@JJONNYREPP I’m sorry! Check on Amazon Povilho azedo - sour starch Povilho doce - sweet starch. There are two brands Yoki and Amafil. I just checked and they have both. 😊
![How to Cook Brazilian Cheese Bread (Pao de Queijo) [pt-BR legendas]](http://i.ytimg.com/vi/K8DsMHmWp3c/mqdefault.jpg)
![How to Cook Brazilian Cheese Bread (Pao de Queijo) [pt-BR legendas]](/img/tr.png)
I have tried for many recipes for this cheese bread, & let me tell you this is the BEST I have baked, thank you...
Thank you so much I really appreciate your feedback 😍😍😍😍😍
I would like to bake them, but i need to search the appropiate chesse, i am from costa rica 🇨🇷 central America. Thanks for all.
I am brazilian, and also from Minas Gerais. This is the real recipe, there are other which takes tapioca flour instead of sour starch. I've just sent the video for a friend in north america, so he can make by himself and taste the best dish in the world(For a mineiro one).
Thanks for the video!
Obrigado! I love this recipe and everyone who has made is giving the best feedback 😍😍😍😍😍 thank you so much
We LOVE PDQ!!! Thank you!
This is the only recipe that I’ve seen that adds almost equal amounts of cheese and tapioca flour. I think I may try it out.
It's an awesome recipe idea for sure I'm going to try this one! 😊 and I absolutely love the presentation
Thank you! You will love I’m sure lol let me know if you have any questions and also let me know how they turned out 😊😋
Amazing!! Love it! 😍😍
So glad!
Oo these look so good!
Até a próxima fico contando os dias LIIIIINDA!!!!!!😋🥰😍😘😇
Parabens realmente sua receita e da região de Belo Horizonte MG, raiz do melhor pão de queijo
O queijo é maravilhoso!!!!!
Very good!
Amei!!! Ficou bom!!!
Gostei muito Ju❤️
😀😀
Nossa que maravilha kkkkk
Jamais poderia perder 🙏👏👏👏👏👏👏👏👏👏👏👏👏👏👏
Lovely recipe ! Can I put a little vinegar to make it sour, I've never seen the sour tapioca anywhere.
Quem resiste???
What did you do with all them ? Need to sample for sure 👌
Hahhah we ate all. 😀😀
JU você é maravilhosa!!!!!
Maravilha minha linda Princesa Brasileira no Canadá!
😘😘
I live in Ontario, but can’t find the address for the Place “ Matuto in the Kitchen”. Can you help please? Love how you make the PDQ!! Yum!
@@wendykelcey1246 hey! So I don’t think he has a store. You can try to talk to him on Instagram. Also I totally recommend also making with Havarti cheese is even better 😍 thank you so much for watching I really appreciate ❤️
@@BakeCookTravelthank you! I ended up using havarti,Parmesan and mozzarella. I also used Bob’s Red Mill tapioca flour. They’re in the oven and my mouth is watering! lol I’ve ordered the right flour from the Brazilian store near Toronto.
@@wendykelcey1246 amazing ! Let me know
It turned out perfectly!!! Yay!! We love it! 👍 Great recipe! Thank you. 😊
Você é especial demais querida filha do coração 🥰
Hello, how many gram of flour for 1 cup?
Hey! Sorry I’ve never made this recipe by the grams just gotta try it with the scale and check how much it is sorry
Make Incredible Pao de Queijo At Home - Easy Brazilian Cheese Bread Recipe! 0601am 6.12.23 is it made with corn flour or just generic flour?
Hi! So you need to use those flours I show in the video. They’re specific for this recipe. 😊 usually you can find in Brazilian or Portuguese grocery stores or online.
@@BakeCookTravel Make Incredible Pao de Queijo At Home - Easy Brazilian Cheese Bread Recipe! 0559am 7.12.23 i want to make pao, also.. not many Portuguese or Brazilian grocery stores where i live though... but thanks.
@@JJONNYREPP I’m sorry! Check on Amazon Povilho azedo - sour starch Povilho doce - sweet starch. There are two brands Yoki and Amafil. I just checked and they have both. 😊
@@BakeCookTravel Make Incredible Pao de Queijo At Home - Easy Brazilian Cheese Bread Recipe! 0946am 8.12.23 ok. ta. thanx. cheers etc etc will do...
😋😋😋😋😋😋😋😋😋
У Вас словянский акцент😂 как ни крути...очень слышно
UAU Querida JU poderia perder!!!!!
My go-to recipe but JUST realized, that in the written recipe, you’ve not included the eggs! Just sayin!
Hey thank you so much for helping ! I corrected it 😘
You should try the tapioca dices too! It’s another similar and tasty one! Amazing for appetizers 😍
@ oh I will thanks!