Thanks! Always a pleasure to find great video instruction on RUclips. I saw a website that said to use yucca for cheesy bread but your method looks tidier and more simple.
Ur channel is a goldmine for details recipe Thank you for your time would love to support you work ! and for me i would love to see a detailed " coxinha " in a few styles tutorial
🇺🇾🇺🇾❤️Hola sus recetas se ven deliciosas!!!? pero al no hablar su idioma no le entiendo ni jota. Estaria bueno la traduccion en español gracias saludos desde Uruguay. 🇺🇾
Thanks for this recipe. I will definitely make this. Please share more Brazilian dish recipe. I would love to see more
Thanks! Always a pleasure to find great video instruction on RUclips. I saw a website that said to use yucca for cheesy bread but your method looks tidier and more simple.
Thank you Marilyn. Yes, I agree this is the quickest and tidiest method. Which is great when cooking these for a party etc.
A receita é perfeita! Deu super certo. Os pães de queijo ficam uma delícia e muito melhores do que os de padaria!
Muito obrigado, Amanda!! Estou feliz que a receita funcionou para você.
I love Pao de queijo. Great prep, well explained and amazing recipe. Watched fully, commented, liked and subscribed! Obrigado por compartilhar!
I am pleased you liked it. Thank you for the feedback.
Ur channel is a goldmine for details recipe Thank you for your time would love to support you work ! and for me i would love to see a detailed " coxinha " in a few styles tutorial
Nossa Ellioti, parece que ficou delicioso.... quanto a aparência, está sensacional! Parabéns!! 👏👏👏😋😋😋😋
Obrigado, JC! Espero fazer para voce em breve!!!
Deu certo!!! recomendo!
Talita, isso é fantastico! Obrigado por compartilhar noticias de seu sucesso.
Receita perfeita
Looks great
definitely will try this. … will you be making the chocolate ball that is covered in chocolate sprinkles?
Brigadeiro! Yeah that will be up soon, thanks for reminding me hahaha
Hi. Can i use the hydrated tapioca starch in this recipe? Thanks
Nop. It would spoil the texture
Yummy
Can you reheat bread once cold?
🇺🇾🇺🇾❤️Hola sus recetas se ven deliciosas!!!? pero al no hablar su idioma no le entiendo ni jota. Estaria bueno la traduccion en español gracias saludos desde Uruguay. 🇺🇾
Gracias por los comentarios, Melba. Quizás escribiré algunos subtítulos en español para mis videos y los instalaré en RUclips.
He puesto los subtítulos en español en RUclips.
I made the Brazilian bread with this recipe, which flavors are good but inside is too wet. It tastes like steamed mochi ball.
in the next time try to mix 70% of povilho azedo e 30% of povilho doce.