Low Carb COFFEE CAKE Battle - The BEST Keto Coffee Cake Recipe!
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- Опубликовано: 30 июл 2020
- For $80 off your first month of Green Chef plus free shipping on your first box, go to GreenChef.us/highfalutin80 and enter code highfalutin80.
I want to personally thank Green Chef for partnering with me and sponsoring this video.
Low Carb COFFE CAKE Recipes - The BEST Keto COFFEE CAKE Recipe!
Join us for an epic Low Carb Coffee Cake Battle as we search for the best keto coffee cake recipe on the internet! These sugar free coffee cake recipes are also gluten free. Which one came out on top? Let's find out!
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RECIPES WE TESTED
Coffee Crumb Cake
by Keto Cooking Christian
ketocookingchristian.com/coff...
Keto Coffee Cake
by Butter Together Kitchen
www.buttertogetherkitchen.com...
*Y'all, just so we're all clear, I'm only here to test recipes. Inclusion in this video does not imply that these websites, recipes or their creators are in any way affiliated with, associated with or sponsored by Green Chef or Highfalutin' Low Carb. I personally researched and selected the recipes for testing myself. The conclusions I reached and the opinions I presented are solely my own.*
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PRODUCTS USED IN THIS VIDEO
Cuisinart Hand Mixer: amzn.to/306hZv7
Reynolds Pre_cut Parchment Paper: amzn.to/3g5p192
ProTeak Cutting Board: amzn.to/2Qb2dLX
My Amazon Shop: www.amazon.com/shop/highfalut...
(We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.)
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SIFT Y'ALL MERCHANDISE!
Get your "SIFT, Y'ALL!" shirts, hoodies and aprons by visiting: shop.spreadshirt.com/lowcarb
--------------
MY SOCIAL MEDIA LINKS
Patreon: / highfalutinlowcarb
Facebook: / highfalutinlowcarb
Twitter: / hf_lowcarb
Instagram: / highfalutinlowcarb
Shirts & Aprons: shop.spreadshirt.com/lowcarb
Amazon Shop: www.amazon.com/shop/highfalut...
Email Inquiries: wes (at) highfalutinlowcarb (dot) com
Music by Epidemic Sound.
#coffeecake #lowcarbcoffeecake #ketocoffeecake 
Хобби
For $80 off your first month of Green Chef plus free shipping on your first box, go to GreenChef.us/highfalutin80 and enter code highfalutin80.
I want to personally thank Green Chef for partnering with me and sponsoring this video.
Low Carb COFFE CAKE Recipes - The BEST Keto COFFEE CAKE Recipe!
Join us for an epic Low Carb Coffee Cake Battle as we search for the best keto coffee cake recipe on the internet! These sugar free coffee cake recipes are also gluten free. Which one came out on top? Let's find out!
---------------
RECIPES WE TESTED
Coffee Crumb Cake
by Keto Cooking Christian
ketocookingchristian.com/coffee-cake-keto-low-carb-gluten-free/
Keto Coffee Cake
by Butter Together Kitchen
www.buttertogetherkitchen.com/keto-coffee-cake/
**Y'all, just so we're all clear, I'm only here to test recipes. Inclusion in this video does not imply that these websites, recipes or their creators are in any way affiliated with, associated with or sponsored by Green Chef or Highfalutin' Low Carb. I personally researched and selected the recipes for testing myself. The conclusions I reached and the opinions I presented are solely my own.**
--------------
PRODUCTS USED IN THIS VIDEO
Cuisinart Hand Mixer: amzn.to/306hZv7
Reynolds Pre_cut Parchment Paper: amzn.to/3g5p192
ProTeak Cutting Board: amzn.to/2Qb2dLX
My Amazon Shop: www.amazon.com/shop/highfalutinlowcarb
(We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.)
---------------
SIFT Y'ALL MERCHANDISE!
Get your "SIFT, Y'ALL!" shirts, hoodies and aprons by visiting: shop.spreadshirt.com/lowcarb
--------------
MY SOCIAL MEDIA LINKS
Patreon: www.patreon.com/highfalutinlowcarb
Facebook: facebook.com/highfalutinlowcarb
Twitter: twitter.com/hf_lowcarb
Instagram: instagram.com/highfalutinlowcarb
Shirts & Aprons: shop.spreadshirt.com/lowcarb
Amazon Shop: www.amazon.com/shop/highfalutinlowcarb
Email Inquiries: wes (at) highfalutinlowcarb (dot) com
Music by Epidemic Sound.
#coffeecake #lowcarbcoffeecake #ketocoffeecake
Bro. You have my 200% attention.
Thank you.....I enjoy your program ...you are my go to..
I don't like that you can't check out their menu ideas until checkout...just to see if they have things i would want to make and eat. But i love your videos....100thumbs up
The first one does look the better of the two. Baking tip#1: When using a glass pan, set your oven 25 degrees less than the recipe calls for. Why? Glass browns quicker than metal; therefore, I recommend a metal baking pan fort coffeecakes, and always use a baking parchment sling. Baking tip#2: Put a piece of aluminum foil on top of the baking pan the last half of the called-for time in the oven. Why? To prevent over-browning. Almond flour browns quicker and deeper than flour does. Baking tip #3: If you don't want whatever it is you're baking to brown too much, bake it in the lower third, and certainly not past the middle of the oven. The closer to the top of the oven you put a baked good, the more chance it has of over-browning. Just a few tips from your Uncle Jim.
GREAT tips, Jim! Thanks for sharing!! 👍🏻👍🏻
Thanks I screen shot you tips. New to using low carb flours!!
I baked it like the recipe called for in a glass pyrex dish with parchment paper for exactly 45min, and it was perfect. I believe in checking the dish out a few times w/the oven light on during the baking process to see if adjustments are needed.
Thanks uncle Jim
I didn’t know about turning the oven down when baking in glass! Great tips thanks for sharing 💚
Thanks so much for making my coffee cake! Looks like it turned out perfectly and I'm glad you enjoyed it :)
It was amazing! Thanks for being a good sport about the "battle." Hope lots of people come over to get the recipe! Can't wait to try more of your recipes! ❤️❤️❤️
@@HighfalutinLowCarb Aww, thanks so much I hope you enjoy anything else you try 😍
Love all Keto Cooking Christian recipes 😋❤️
I cannot find the list and quantities of ingredients on your website. 😢
@@marjorielewis645 You have to pray for them.
I know it’s selfish of me, but I sure do wish you could keep up this posting schedule!
YOU remind me of ME!! with all the tips to tell although I didnt have it on this particular subject. If we ran into each other we'd prob be fast friends!! 😏 (You live in IL Too could be a long lost Brother Lol 😆) Thanks for the helpful tips!!
"Could have used a bigger *pan* but you know *pan* demic and all"
@Chris Graham ......har har har hardy har har.
Don’t pan ic, it will be pan tastic.
Your voice has a ‘Bob Ross-vibe’ to me....very soothing! Love watching your videos. Lost 137 lbs since July 2019 and love being able to eat a treat every once in a while!
You are killin' it this week! Can't wait until the food channel picks you up and you can have sous chefs helping you do all the measuring, chopping, shopping, etc. That way you can just be you and not worry about all the extra work!
Haha! Thanks, Jennifer! A total DREAM JOB! ❤️❤️🙂🙂
@@HighfalutinLowCarb don't think it wouldn't work. Submit a portfolio to a few networks. You already have an audience and you are very talented. This is your best video with the Green Chef portion in it. I went to the site but it doesn't seem like you can pick the food. I would want to be in control of which protein was being delivered.
Yeah I def think that he has the right personality to draw people into his food channel, if he were to get picked. Apart from the recipes, its what kept me coming back. Simply a lovely host.
You are cranking out the videos lately. Love it!! Your videos have made such a difference to my family on this journey. Thanks for being our taste buds and testing to find the best and tastiest recipes 😀
Thanks, Amy! ❤️❤️
So excited for this one. Coffee cake is one of the things I miss so much pre keto
Have we done a scone battle yet?? That sounds good
Claggy means thick and sticky. It's used a lot to describe mud in England.
So, definitely NOT a compliment when Mary Berry says it on Great British Bake-Off! LOL
Bonus points for using the term "janky". Also for acknowledging the correct pronunciation of pecan: "pah-kahn". Love - a fellow southerner :)
Bless y’all’s hearts🥰😍
Truckers use pee-cans people eat pah-khans! And NEVER a peekin'
It's always a treat to watch your videos Wes. Do you know what comes in a close second? Reading all of the comments from your millions of fans. (OK, maybe a slight exaggeration). Someday you should go on tour and teach Keto and cooking!
Hi! I've never commented before. 🍒 I would love if you could do a low carb tiramisu battle! Thanks for being so amazing. I love watching your videos!
Great suggestion! I'll add that to my list. Thanks for watching and finally commenting! 🙂🙂🙂
Yes please!!
I also vote for low carb tiramisu!
Wes: coffee cake battle
Me: where’s the coffee?
Very amatuer baker here. Just made the ketocookingchristian cake and it was a rousing success. I have made a few of your winners and have been very happy with the results. We are only one month into keto and are having mixed results. I am down 16 pounds but my wife is only down three. I keep encouraging her to not give up. We are not strict carb counters but are trying to stay under 35 or so every day. Keep up the wonderful work you are inspiring to many. (BTW used a metal 9x9 pan , cooked a full 46 minutes and it came out perfect.)
Wes, it is SUCH A PLEASURE to see you popping up on my RUclips feed more often! I know you have had your share of challenges the past few months and I totally get why you were gone, but DANG BOY I am always so glad to see you!! Great video, as always!!
How are you doing on being back on the wagon? You doing okay? We are here to support you, just like you support us!
Thanks, Leeann! Glad to be back! I'm doing well, and finally getting back on the wagon, as it were. The quarantine messed up my eating and my moods and just generally put me in a funk. It's nice to be back, and putting effort into the channel AND myself! Thanks for asking. Nice to be "checked up" on. ❤️❤️🙂🙂
@@HighfalutinLowCarb I'm SO GLAD you are more settled in all ways and doing better. I followed the exact same trajectory as you did, including a spectacular fall replete with bruises galore. I'm back on track and feeling better too. We got this, Wes! :)
Healing thoughts headed your way? XOXO
I just made the recipe by Keto Cooking Christian, and I'm enjoying it for a few reasons. 1) I didn't sift, 2) used 3/4c combo Bocca Sweet & Allulose (b/c I hate the cold sensation of erythritol), 3) used 2tsp van ext and 4) used only 1.25c AF plus 1/3+c GF flour & 2tbsp psyllium husk pwdr (I'm LC not keto), since I had no oat fiber and wanted it to still rise bread-like. It came out just like moist cake so the recipe has a lot of wiggle room if you're like me and don't care for too much AF or erythritol in baked goods.
So happy to see more of your videos! They're always fun, informative & honest.♡
I love the frequent videos. Thank you Wesley for your dedication and positivity!
Hi, Wes! You are always a happily anticipated friend who drops by. Now I have a coffee cake over which we can chat!! 🤗
I’ll be over shortly! 😜❤️
Can I join you two??🤗
The more the merrier! ❤️❤️
(Oops, I should prolly ask Debra... it’s her house, after all!) 😜😜
@@HighfalutinLowCarb lol!! Come on over!! I'll make more coffee!! 🤗🤗
You have such a warm soul and it makes me happy.
I saw this on Martha Stewart: in order to keep your parchment in place, use binder clips. Because they are metal, they can go right into the oven. If you are using convection, it will keep the paper from flopping into the batter. ❤🌅🌵😷
Smart! Thanks for the tip, Suzi!
Putting the butter outside to soften it is probably the most bestest southern-style baking tip I've ever heard. Genius! I live in Florida (born and raised) so there is always heat...so much heat, unless it's raining 😬
Haha! Hey, if it works...... 😜❤️
Can't wait to make this for Sunday morning breakfast! My daughters both like to try new keto recipes, they're very good sports
Thank you Wes for your hard work as we walk this Keto journey together and the great recipes.
Make-do pan sizes during the 'pan'demic.....seems only fittin''.....😉
😜😉
You are amazing!! The world needs a low-carb food show and you would kill it!!!
I have to say I really look forward to your videos ... brings me back to my Saturday mornings watching cooking shows on PBS.
That's about the best compliment I could get. Not sure if you've ever watched my Q&A video, but that was absolutely my inspiration for the channel! ❤️❤️❤️ Thanks, Kyle!
Hi Wesley, glad to see you have a new company to partner with. Hope it will bring even more videos from you. Don't ever forget that we love you and your channel!
Another great video Wes!! Happy every time i see your name on my notifications!! Love and light from Cyprus xx
SO excited for this battle!!
I not only watch all his videos to see the best Keto recipes, but also just to hear him say, "Y'all" at the beginning. Texan here....LOL
I'm going to try that first one for sure!! Looks delicious!!
OMG when Entenmann's came out with double crumb cake I thought I had died and gone straight to heaven. They don't make it anymore, thankfully. Crumb cake is one of my favorites. Thanks!
You deserve extra hugs this week for all the videos. This will be a favorite for sure. Thank you, Wes.
I was so happy to see another video posted! These both look good. I love a good coffee cake. Thanks for all you do.
Thank you, Ann! ❤️❤️❤️
You are such a happy go person. I’m trying to go back to keto and it’s been hard. But watching you test some recipes is awesome 😊
Thanks, Rosa! You can do it! Just keep trying. ❤️❤️
I just absolutely love 💕 your channel. I have watched each video, and rewatched a few. You’re such a wonderful presence!
You are too kind! Thanks for the sweet words. ❤️❤️
I love you! You share so many great Keto recipe ideas and I Love that you dont take credit for the recipes and share the links to the people who made the recipes!
Thank You Sweetheart!💖🥰
I just love your videos!! You have such a refreshing personality, AND you save me so much time and money!! I don’t waste my time making something that is yuck. Thank you!
Thank you, Kristy! ❤️❤️
*Your low carb version looks so moist and delicious. Thanks for sharing this fantastic treat!*
I really wish we were neighbors. I would love to sit down with a cup of coffee and just chat. Your personality is just delightful.
Thank you, Charlene! We can be "virtual" neighbors. 🙂❤️
I'm trying to convert my mama to Keto, and she has a honey bun cake recipe similar to this that I love and miss. I'm going to make this for her and see if I can finally get her on board! Thank you Wes, for testing these!
Lovely! I’ll be t trying that first one out tomorrow morning! Thanks! 😁
Come back and let us know what you think, Crystal!
"melted butter on a plate"... stuff happens and you bake on :-) I am glad you keep it real. Things do go sideways in real life and you keep on keeping on.
“Y’all we're making ___” of course I’m going to come and follow you! Yum
Another fabulous entertaining video. Thanks for sharing your many talents with us😊
Another great video! Thanks for what you do!
I have had to change to a ketogenic diet for health reasons. I was doing well for many months cutting out carbs and sugar. That said, not sure if it’s the pandemic of my mind “f’ing” with me cause I’ve been craving cakes something crazy! I’ve searched RUclips for keto desserts, and tried them. So far the the winner of your comparison “ keto coffee crumb cake” is the ONLY recipe that I’ve made that’s so good, that I don’t miss coffee crumb cake made the non-keto way. This tastes like a Starbucks coffee cake to me ! Thanks for doing what you do! I’m not sure I would have found this recipe on my own. Also, going through the effort of making something Keto and it turn out not what you expect or taste “wierd” is really disheartening and makes me miss non-keto more! Thanks again! Youre awesome!! Your comments are the real deal and what I experienced when I took a bite. BTW I can have a huge piece and it barely moves my glucose!
Thank you so much for this recipe! It looks wonderful!
I absolutely love your personality. The show is great and you are too cute….”the jankiest thing I have ever done” had me rolling. Then you found the 9 x 9 and I thought wow he just rolled with that. Keep up the amazing work.
Omg!!!! This looks Amazziiiingaaaa!!! I need to make this.. ThNk you and Thanks to ketocooking christian....and buttertogether yuuumm
Giving this a try tomorrow for sure! Always a pleasure, sir. ❤️
You are rocking them out this week! Love this one! I will definitely be making this 1st recipe and using the middle crumb layer technique from the second recipe. Welcome to summer in Indy! I swear its hotter here in the Midwest than I ever experienced in Tampa/ St. Pete! I think it's the daily rain in Fl that cools it off there even in July. Thanks for this recipe! I was just looking for one as a breakfast alternative.
That's actually a great idea, Jo! And yes. I'll say that the weather this summer has tracked along just as hot as our weather was in Pensacola. Just no ocean breezes and no afternoon rain storm! But sometimes HOTTER temps and higher humidity, coupled with the "city effect" of warming concrete.. it's HOT here. And I say that as a Florida resident for 15 years! LOL
Wow you are spoiling me with all these videos lol. Hope you are healing well after your fall. Sending smiles and good thoughts for healing mind body and spirit.
Always a Joy and a learning experience with Keto Baking..Than You!
I was given a tip that I use when baking with almond flour. I was told to cover the coffee cake with foil and remove it for the last 10 minutes or so to keep the top from burning. Definitely helped.
I love my tiny little whisk, too!
Little whisks, UNITE! ❤️😜
Just by looking at both cakes I think I can agree with you. 1st recipe looks more like a regular coffee cake. Can't wait to try it! Thanks Wes!😁😍
I totally agree! Thanks for commenting, Jeimi!
I have many tiny whisks that I use frequently. Love them. Some came from Bed, Bath and Beyond, but most came with hot chocolate/coffee gift sets.
YUM! They both look good! thank you!
I am new here, but I have to say that I LOVE your "Kiss My Grits" (Flo) wall-hanging... that is truly awesome!
This was a delightful challenge, Wes! I am far more of a coffeecake person than my hubby, who will devour anything chocolate. And I love Mary Berry, too, though I don't eat that way anymore. Thanks for your hard work!
Trying Green Chef. Here's for hoping! I could always use recipe ideas and just get too tired to go looking most days. Thanks :)
Thanks, Lissa! We’ve really been enjoying it!
I always get excited when you post a video. Those coffee cakes look soooo good! Maybe you could take a slice of the second one, put a pat of butter in a skillet and toast it. I don't know, I'm thinking it might cook it more. It couldn't be bad with the extra butter!
Great idea!
Can't wait to try the first recipe!!! Love your video's!!
Coffee cake yes sir! I didn’t realize I’ve missed it until now, yum! 😛
LOVE IT! I so much enjoy these videos. I had to stop eating things like this. THey were a trigger. But that does not stop me from watching them. Can you do a savery head to head? Or maybe a HFLC exclusive? Thanks again.
Can you please pass a piece of coffee cake through my screen 📺? It looks AMAZING!! 😂. I’m going to make this asap! Thank you ❤❤❤
OMG! Those look so delicious 😋 now I need to see which one tastes best.
I make the Butter Together a lot it is so yummmmmmm🥰
Great share! Thank you!
Thank you, Wes! Another hit taste-off! Love your new gift to us with Green Chef!
Thank you, Linda! I've really enjoyed the meals and not having to go to the grocery store. Just pull out my little brown bag of ingredients and whip up a great meal! Proud to have them as a sponsor.
@@HighfalutinLowCarb are they really keto now? Last time I checked (a while back) they had alot of sweet potato in there "keto friendly optiom" carbs were still like 30 per meal?
Fantastic!! Thank you!! 🙌🏻👋🏻
Made the Keto Cooking Christian version the same day I saw this video and have to tell you what a home run it is!
YAY - a new Wes video!
Delicious coffee cake. Made it yesterday, will be enjoying it all week. Truly crumble topping made all the difference. I just caught your fastest easiest pizza video. Made that with whatever topping I have. It seriously good, but Wesley, I was not brave enough to go to level of darkness as yours. So I had the floppy, but yummy pizza. Thank you. Have a good day.
Loooove coffee cake! Definitely will try! Thank you for this!💖
It's so good!
Hee! I appreciate your Flo poster in the background :)
Luv your videos! Would like to see video of what u eat in a day on Keto or videos on your own personal recipes
Thanks so much for this review! I ordered green chef too!
Awesome! Thanks for watching and commenting, Margaret! Hope you like Green Chef as much as we have! ❤️🙂
I LOVE my tiny whisks! I think I got them from a kitchen outlet shop? Use them ALL the time!
Thank you man. I really enjoy any of your shows... :-)
Another great job Wesley!😀👍 You never fail us! Take good care 💜🙏☮🌞🎶
Thank you, Purple Kat! ❤️
I made the ketocookingchristian cake. I loved it! Thank you for this test!!
Thanks for this!
Happy to see you friend and hope all is well with you and yours❤️
Really wish you would do a blueberry muffin contest...so many recipes and the only one I tried was awful...hate wasting these expensive ingredients on sludge. My husband might even go keto if I could provide his favorite treat 😜
I made a coffee cake a few months ago but I can't remember where I got the recipe. So this is super handy. I'll try making it soon.
You are killing it with the posts!
Oh wow another video already ☺️
I'm dairy free but finished watching the video anyway. You are such a joy to watch. Thank you for your time! Keto on!!
This was awesome as always. Could you do a potsticker recipe review? I made some from a reddit recipe that were really good but I think they could be improved. I also ordered a waffle iron and am excited to have my own highfalutin-style chaffle off this weekend!
When you use a glass dish instead of a metal pan, it helps to lower the temperature 25 degrees. I don't remember where I picked up that tip, but I have it written in my Better Homes Cook Book. I love your videos. You're the cutest.
Don't want to go out for a pan during a pandemic. You make do! Hope I can make one of these soon. For weeks I've been dreaming of the Velvet Crumb Cake from the Bisquick box. I'm allergic to wheat, cow's milk and most sweeteners. I'm drooling!
Use the pan you got... there’s a pan-demic! 😂Priceless! That’s why I love watching your recipe testing: you’re so nice and natural! Carry on with the great work you do ❣️🌹🇳🇿
I think I'll try that first recipe, and top generously with fresh made whipped cream😍
Always fun! ♥️👍
You can get the tiny whisk in the bar-tending section!