How to Make No Kneading, Bubbly Focaccia Bread - Crusty & Soft Homemade Bread Recipe

[@羅雪菁]

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[@merluvchun]

Hi! Do you need to put the dough in the fridge for cold fermentation？

[@littlehandskitchen]

Yes please put it in the fridge for overnight fermentation. Thank you.

[@merluvchun]

And may I know how big is the pan that you used?

[@littlehandskitchen]

@merluvchun it is a 23cm square pan