Quick & Easy Flatbread - Ready in 30 Minutes
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- Опубликовано: 24 июн 2014
- FULL RECIPE: www.jennycancook.com/recipes/...
Jenny Jones shows how she makes her easy homemade flatbread in 30 minutes. It's the fastest flatbread recipe anywhere!
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OMG if someone would have told me when I was a teenager watching Jenny Jones that one day during a pandemic that Jenny Jones would teach me how to make wonderful flat bread! I would have laughed and said I don't think so 😄 Thanks Jenny I love it ❤️
Olivia White Yes!😀😀😀😀
So THAT is why she is so familiar! Also why she is so good on camera. Thanks.
Totally agree…made these today & will use them for tacos later
😅😅😅
She's amazing and love her recipes and personality.
Her hairband matches her shirt.... This woman is magical
I miss her on RUclips
I wonder if she sees.
AnnMarie me too!!!
ah.yes
@@Sbannmarie where is she?
I just found Jenny’s channel looking for an easy bread recipe who would have thought Jenny Jones would be teaching me to make bread! It’s good and easy 😊
Same here! You have to & I mean have to try her Faster No Knead Bread recipe. It’s a family favorite ❤️
Omg Jenny is so lovable! And she's really good at explaining the steps. I'm a new fan. Can't believe I only found Jenny's videos until now
She rules in her easy to follow instructions. She explains things and makes them easy to do with confidence
me too... sad she's no longer on youtube making videos (new)
@@Sbannmarie Why did she stop?!!
@@di7444 I don't know. She said in one video she couldn't keep up with its demands. I wish that RUclipsrs would not let comments get them down.
Can't help but smile, no matter what Jenny is doing.
I could watch people work with dough for days on end. What a simple and quick recipe, I didn't think you could make it withing 30 minutes but you did!
Thank you Jenny . I do not have a cast iron pan or a mixer and they still come out . omg so easy. i mix well by hand and heat frying pan. i also make them smaller and give as a side with salads , chickpeas etc.
These flatbreads are perfect. I served them with tzatziki and am glad I made a double recipe. They are chewy, and bready. Not like pita, which is thinner. Thank Jenny, you know your way around a bowl of bread dough!
Hi Jenny, love your video...you are so sweet with a great sense of humor!
+Sylvia Moeckel - I have made these with 1/2 whole wheat / 1/2 ap flour and they were good. I would suggest the same with white whole wheat flour and combine it half & half with a/p flour, otherwise the breads might not be soft enough. (www.jennycancook.com/recipes/quick-easy-flatbread/)
...Hey Jen .. how are you. Just wanted to tell you I still bake your 90 min. bread and added this recipe on my bake list a few months ago. Everyone loves both the breads. Now, I gotta try the 50/50 flour.. cause if you say its good... it's good!! I was wondering how avocado oil would taste in this recipe?? What'cha think? anyway.. be good and stay calm.
A truly foolproof recipe, thank you! I just made them with bio semi-whole flour and bio evoo; absolutely the best recipe I've ever tried. Honestly, can't thank you enough!
Jenny Can Cook good idea for healthy bread
Just by chance I make mine exactly like this. I am way too impatient to let them rest and don't bother to add any yeast. I can literally make flatbread in under 4 minutes. That's going from "Gee, flatbread would be nice" to cleanup and eating it. I mix water into my flour and start my skillet (just a simple steel one) about when I start kneading the dough proper. By the time I am done it is usually hot enough (hotter is better, btw!) and the cooking part takes practically no time at all, especially if you make them very thin. :D
Would Tipo 00 flour work?
It makes fantastic pizza crust.
I'm going to try it
I absolutely adore how excited she gets in every video! It makes me want to make every recipe!
I don't even like cooking but she makes me want to anyway. She's infectious. ♥
Sitting here thinking who is this? Then it flashed in my head...Jenny Jones! Great to see you! as I was cruising RUclips looking for something to relax for the night....
I just made this Jenny! My yeast was dead so I used 2 tsp of baking powder instead and it came out great!!
You were the one and only person to give me enough confidence that I could even do this. Now I'm making several of your recipes. You are my fave!!
I love how excited she gets whenever she's done making whatever she's cooking and that's exactly how I am in the kitchen
Jenny can cook, and she has a sense of humor!
Another winner from Jenny - who definitely *can* cook! The hardest part of this recipe is cleaning up, and I even saved on that by using a wooden spoon instead of a mixer! Delicious!
Hi Jenny! I’m watching this video 4 years later, but these look amazing. Thanks.
You are so funny and you make great videos! Your recipes are awesome! Your videos and smile brighten up my day. :)
remember yo u on TV and I must say you have many talents!! you make it very simple to understand. Thanks Jenny........xo
Loving your channel, thank you so much for sharing all your great recipes!
just made this for breakfast. they're great. nice simple recipe. luv it! thank u
This is perfect!!! will be my go to recipe. thanks
Made this today. It was great. Soft and great to eat. Nice to see that the 30 minutes was not an exaggeration. It was quick.
I'm putting this on my facebook page.
Absolutely love your recipes 😋Your videos are fantastic! Thank you for keeping me out of trouble in my old age & in the kitchen God bless you
Watch all the way through, her parting comment is hilarious! Thanks for my first smile of the day Jenny!
Love your sense of humor and your recipes! Thanks for sharing both with us!
Jenny just wanted to tell you all the recipes are healthy ,quick and your instructions are concise of most of all your wonderful and beautiful sense of humor rocks. Thanks for food recipes and your awesome REAL sense of humor
Wow! This is the easiest recipe I've seen! Thanks, Jenny!
Pool boys and flat bread might require a little 'kneading' to get them to rise -- but don't forget the 10 minutes of rest before getting them too hot.
facite non victimarum puns much? I did smile tho so thx
@@jtrose6995
Yeah even silly comments have some value now. It's good to laugh a little during troubled times like these. It's actually good for the body's immune system.
ahhhahhahahah
We won't ask about the source of all that knowledge.
I was a pool boy and chef at a Convent.
🏊 🍞 💒 😇
not only do I enjoy watching your videos I am enjoying trying them out. As an experimental cook which means I experiment and we eat the good and the bad. It is nice to have someone so relaxed who realizes cooking can be simple and fun. thank you.
Oh Jenny, you are a hoot!!! AND you can cook!!!
Enjoyed watching this on Dec.14th 2019
I just discovered her! Too fun! Lots of great inspiration for baking....and enjoying life! Lol.
@@kaesnow2380 - I enjoyed watching for the first time during the Coronavirus pandemic 03/23/2020
Someone gave me some raw flatbread, I heat some up the stove, just want to make sure I did it right, so I was checking You Tube and this was perfect, only thing I didn't have the right pan
Thank you for what you do, you're an inspiration and very good at step by step directions. I appreciate you very much.
So grateful to you Jenny! You are helping me cooking great food that is really boosting morale during our time sheltering-at-home.
Really good. Thank you for presenting!!!!
Awesome channel Jenny! Better late than never! July 2023
Making these again! A winner every time! At this point it’s my go to recipe for the past few years💪🏽
Ok I've watched a bunch of videos on making unleaven. This is by far the best and easiest one yet. Thank you so much for your help. Many blessings of Love and Light to you.
Hahah the pool boy! What a hoot! I Love watching Jenny! Great recipes, never boring. Has got me thinking about dinner tomorrow. Thanks Jenny!
The pool boy is only 17, he’s underage
Thanks Jenny. You make everything looked so easy easy.
Thank you for sharing. My husband and kids loved them. :)
This was so good I made it today. Thank you Mary
Love it! I make flat bread all the time and this is the easiest way by far! Thx for sharing! 😁👍
Wow, that was impressive knowing that I can make some sooo easy, I bought a package before, kind of expensive. Its a teaching method where I can save money by making them myself. Thanks Jenny!
I love this simple recipe! I'll try this.
Love this recipe! Thank you!
I love your recipes. They are very easy to follow. Thank you for doing them. I didnt see the recipe for your garlic bread.
wow so easy and fast, great recipe can't wait to try it, i made pizza from similar naan dough and it was amazing
Amazing. Thank you!!!
Thank you for your reply. Your videos are simple and easy to follow. Your kitchen is so fun with colorful utensils and tools.
Love this bubbly, enthusiatic gal who loves to cook! Go Jenny!
Thank you so much .I love flat bread ,so much healthier than store bought .
Love the quick 30 minute recipe. I'm sharing this on my facebook page!
+Sean Young - You're right, I have three... blue, light green, and yellow.
Can you give me one pleas !!
can i be your pool boy ;)
Hey Jenny,
I'm confused between yeast, baking soda and baking powder, I read that we get aroma when we use yeast only! So why and when we use the other ones?
Plus yeast is good bacteria while the other ones are chemicals!
I'm going to buy a bread maker, so can I just use yeast for both breads and cakes?
Instant or Active Dry?
Thanks.
Jim Morsi Yeast is used primarily for breads & rolls and the recipes usually take longer because yeast doughs need to rise. Yeast breads do smell good, that's true. Cakes, on the other hand, are usually made with baking powder or baking soda, sometimes both. These recipes are faster because the baking powder & soda create the rise while baking in the oven. Here are a couple of good sources that explain better than I can: www.damngoodrecipes.com/articles/47_BakingPowdervsBakingSodavsYeast.html#.VQ5FxShnd5g www.thekitchn.com/pantry-basics-whats-the-differ-40514
***** I have never made a bread like this.
Hi Jenny! Thanks for the great tutorials & videos. Just wanted to say for flat bread, if you flip them more often they become more dry and of course less flip will result on softer breads.
You're kidding! Pure genius. Thanks.
Just started watching...love your channel.....
just amazing!
I love you style. Great idea... made it for my evening meal. Brilliant
Made these today! Easy and delicious! This recipe is a KEEPER. Thanks Jenny!!!!
Love these cooking videos! Never have I ever made bread before watching rolls video!
Wow, you are so right. Just made them and they came out awesome. Thank you!
I have tried this evening and i did it.. 🤗 Thank you Jenny..
Jenny, you are a riot! Thanks for this recipe. I can hardly wait to make it. You are a joy to watch, and I always learn something from you.
Love this recipe!
I just made these and they turned out killer amazing!! I still can't believe how easy this was. Thanks so much for this recipe! :)
Thanks, Jenny. So easy and they look great.
Lol love and so need your energy aa well as quick and easy good recipes! Thanks
Those look nice & delicious!! I will certainly be making some. Thanks for the awesome recipe.
These came out just right. So easy! Thanks! Question: if I triple the recipe do I need to triple the yeast?
Used the recipe tonight. It was perfect!
I enjoy your cooking show so much and have made lots of your recipes. You are a treat to watch and I love your humour.
It's 2020 and I'm still learning from your video's. You are a treasure. Love from Sebring Florida😘
I love you Jenny Jones. I miss you on television. I'm glad to see you doing something more relaxed.
Did she used to have a talk show? She looks familiar.
Yes
made these yesterday, they came out great and were so easy to make.
Thanks for your recipe I got the full puff it's the first time and they are delicious
Jenny you are a sweat heart. I have been following you for a long time.
You make everything so easy for us to follow what you teach. thanks from a old guy.
Thank you Jenny! So nice to see you again and your recipes are great!
wow thanks for this super easy pita making😇😇
Thank you for this!
Thanks for sharing. How long can this be stored and what is the best way to store them
Thank you for this
Fabulous! Thank you!
Definitely one to try Jenni thanks again for sharing! BTW Love Ur humor, thats another thing I look forward to! ;)
Love how simple you keep it💛☺
U are so awesome. Absolutely love all your recipes❤️
Thanks for the video
These are on my hit list for tomorrow 3/1/20..thank you, love your style!
I wonder how many colorful KitchenAid Artisan Mixer she has. What a lovely baking! 😍 loving you, Jenny from Philippines!
So great
I REALLY ENJOY YOUR VIDEOS THEY ARE INFORMATIVE AND VERY FUNNY!!!!
Thanks so much for this as this is the bread form I probably use most AND run to the store just for that. This is also the perfect batch size.
Jenny I just love your channel!!! I watched you back in the day, and you are still a hoot and a holler for me!! I made your ribs and I will never use another recipe ever. The whole pan was wiped out and no leftovers! You have given me the confidence to try this one, as I can never find flatbread in the stores in my area, and they are expensive. One packet of yeast and a little flour, etc.! Making Falafel today, so I hope I can be successful with this recipe as well!!! The pool boy will regret his choice later!! LOL
Looks great Jenny! I love these.
Love all your cooking videos!!You do such a great job and you make look so easy!I am going to try all of them thank you!! PS you have such a great sense of humor too!!!
The pool boy ... somewhat of a cougar aren't we. I love it!
This recipe looks fantastic. I just subbed.
I love your channel, Jenny! You and your recipes are delightful!
Hi Jenny! I love your channel and the positive energy you send (no wonder your dishes are so tasty!)
could you let me know if instead of pan i could use a stone in the oven? :)
Tried these today....woohooo ! Success....! thanks Jenny.
Absolutely love Jenny! Always watched her talk show and I’m thrilled she is doing these videos. Classy lady❤️