I Tested 3 Of Tiktok's Most Viral Egg Recipes
HTML-код
- Опубликовано: 15 авг 2023
- You can get my favorite cookware from Made In today with a 10% off discount on your first order over $100 using my link madein.cc/0823-thatdudecancook
⬇️ Get my new Cookbook ⬇️
Master in the Making E-Book-www.thatdudecancook.com/
FOLLOW ME:
Snapchat- / g6zr4trr
Instagram- / thatdude_cancook
TikTok- www.tiktok.com/@thatdudecanco...
Facebook- / thatdudecancook
Maldon Salt-amzn.to/3OYH9Fo
GrillBlazer Torch Use Code Thatdudecancook To Save 10%-grillblazer.com/
Slow 'N Sear® Deluxe Kettle Grill- amzn.to/3PXAOdt
My portable gas cooker- amzn.to/3Ce49JI
Microplane- amzn.to/3B8pGnp
My Mortar and Pestle- amzn.to/3XfXBTp
Tojiro Bread Slicer 270mm- amzn.to/3PRpE7E
SHOP MY MERCH STORE- thatdudecancook.teemill.com
Jorts eggs recipe:
6-8 hard-boiled eggs
1/2 cup soy sauce
1/3 cup mirin
1/3 cup rice vinegar
1 1/2 tbsp gochujang
4 diced Thai chilis
4 diced garlic cloves
1 full can of beer
2 tbsp sugar
Salt to taste
Kitchen Products I own and love:
GrillBlazer Torch Use Code Thatdudecancook To Save 10%-grillblazer.com/
Slow 'N Sear® Deluxe Kettle Grill- amzn.to/3PXAOdt
My portable gas cooker -amzn.to/3Ce49JI
Tojiro Bread Slicer 270mm- amzn.to/3PRpE7E
My Mortar and Pestle- amzn.to/3XfXBTp
D5 All-Clad Pan- amzn.to/3IZ71ME
Made In Cookware nonstick pan- amzn.to/3OusGxs
My Zojirushi Rice Cooker- amzn.to/3aZLqXT
Benriner Mandoline slicer- amzn.to/3b07K3u
Microplane- amzn.to/3B8pGnp
Vitamix Blender- amzn.to/3opQNmo
Cuisinart Food Processor- amzn.to/3Oy61jz
KitchenAid Stand Mixer- amzn.to/3zqIJYE
Breville Barista Express Espresso Machine- amzn.to/3PN3Nhn
My Le Creuset pot- amzn.to/3NTT1V6
My Camera Equipment:
Sony a7 111 Full-Frame Mirrorless Interchangeable-Lens Camera- amzn.to/3v9UQqG
Sony Alpha a6400 Mirrorless Camera- amzn.to/3OsLjBK
Sigma 24-70mm F2.8 DG DN Art for Sony E Lens- amzn.to/3PsESA8
Sigma 16mm f/1.4 DC DN Contemporary Lens- amzn.to/3B7EVwQ
Sony 18-105mm F4 G OSS- amzn.to/3v9li3E
DJI Ronin-SC - Camera Stabilizer, Handheld Gimbal- amzn.to/3Ps7I3q
DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, we'll receive a small commission.
You can get my favorite cookware from Made In today with a 10% off discount on your first order over $100 using my link madein.cc/0823-thatdudecancook
The only reason we pay for you tube premium is to be ADD FREE, why do you do this to us??? do you hate your viewers??
propecia
I have caterpillars too 😢
It's your own fault for shaving your head in the first place. Nobody looks good bald, it's a guaranteed way to make yourself ugly.
This is the most fun I think we've ever had in regards to filming and editing a video and I really hope you enjoyed the egg-static vibes! HAPPY COOKING!!
The batman mask was a pleasant surprise! Too funny!! Loved it so much!!❤
Loved the spinning shoe at the end. Totally couldn't see how it was suspended and spinning.
You guys really put a smile on my face. Thank you! 😁
LOL you guys were hilarious
Watching that amazing salt crystal be consumed was a thing of beauty.
This channel was gold before, but ever since Sonny added Marcus, it has just been straight platinum
Adding Marcus has been a joy. Y’all’s chemistry is classic
It does present a question...
@@hepfarms9101 if you find the answer hit me up
The Eggman cooks egg recipes. Eggcellent
This comment is a little eggstra, but I eggcept it.
I eggspected to see some puns but this is completely eggregious behaviour
@@dh1380 no one even had to egg you on for you to participate in the puns and eggsperience the thrill.
You crack me up 😂
That's eggzactly right 😂
That salt flake was really big, though.
Edit: and this channel is really coming into its own. I was not really a fan of your type of humour in the beginning, I suffered through the jokes for the recipes, but you've either really improved or won me over. Either way, I love it now.
Textbook case of falling in love.
Its hilarious 😂
These videos just keep getting better. Love the work.
That last one looks intriguing. I may have to try these with some sticky rice.
Could really tell you guys had fun in this one! The channel continues to get better with every new video!
This has quickly become my favorite cooking channel.
For those wondering, the average American will eat about 20,000 eggs in their lifetime. An average Large hen egg is apparently 62mm long which is about 2.44 inches. If you laid them all end to end they'd stretch for 1.24km (=0.77 miles or 4067 feet).
The moon is ~384,000km away (239k miles) so it'd take about 620,000 average Americans' lifetime egg consumption to reach to the moon and back.
Sonny, HANDS DOWN- You are THE BEST, THE BEST, THE BEST. I adore you!!!! Your cooking, your humor, and Marcus- WHAT IS NOT TO LOVE?!!!!!
I am loving these viral test cooks! I am missing the 50 States 50 Plates series though... bring it back!!
i usually watch these while i'm eating, but that might have to stop if you keep making me laugh so much, for fear of choking lol. This was awesome. Great stuff.
This gotta be the funniest cooking show!!😂😂😂. Love 💗
I was waiting for your video so I can eat breakfast while watching you cook. It really enhances anything I eat.. Thank you!
Chef, to make your scrambled egg mixture an even texture and color, run them through a sieve.
It will strain out any solids and shred any whites so a whisk will incorporate into a silky, even material.
Dude, that feta egg looks amazing. Definitely going to try that
Great video. It's refreshing to see Marcus so involved and "testing" eggs... hahahha. Please keep it up.
Saving this for All The Fun I can have in the kitchen!!!
Your videos are really fun to watch and easy to understand. Watched almost all of them. Can u please make a video about the difference between convection and conventional oven?..thanks
I make my eggs sunny side up on a pita bread over low heat and a tiny bit of oil/fat, with salt, Korean chilly flakes, garlic powder, thyme, grated cheese, and sometimes, bacon bits. When I crack the eggs, I spread the yolks as much as possible, to have an even cook and to keep the egg yolks running. After the cook is done, I spread the egg yolk like a sauce, over the whites. Basically, like an egg pizza.
you have den giving me awesome ideas for new things to cook thank you so Mutch. i love watching your show and learning from you.🥰
mutch
I always learn something and I always have a smile on my face watching your videos Sonny. Keep it up.
You always have great videos but this one really had me laughing hard. Great editing.
Laughed out loud - that was great! Can tell you guys had fun making it!
We'll see about that is the best cooking segment on RUclips to prove them wrong.😋😋😋 I love this channel Sonny you are awesome keep churning out those videos they brighten up my days😋😋😋😋
Your editing is getting so much better. Love the content
I actually laughed out loud at the DJ and grave stuff. Eggsellent vid.
Dude, you rock!!! Lol, always entertaining, besides your amazing cooks!!
very entertaining as always thank you for your service
First time to fast forward to the fridge scene an Wow!! The creativity of it nearly overshadows your amazing content! Tip of the cap to you an Markus🎩🎩💙
This episode had me in stitches! Hilarious :)
Fridge was like "Who throws a shoe? Honestly!" -Austin Powers
Good stuff Sonny,you always make me smile,and you aren't a bad cook neither. Lol
I don't know how this is my first time coming across this video but it was hilarious! Great job as always guys, I can't wait for the next one!
Your best video yet! Great work!
I found the same amazing salt flake in my bucket of Maldon yesterday!
I would definitely try these recipes especially the last one . I love spicy 🔥🔥🥵
"Wetter fetter did not turn better... he said it better" I'm gonna have that tattooed
All recipes look delicious!!
The tornado omelette is the bane of my existence. I'm going to guess I've done it 20x out of need to beat the challenge and it worked once!
Got to do it one handed!
Oh - and my two year old loves watching you!
That fork flip is straight finesse dude!!!!!
Sony, thanks for all you do. I am always learning from you. Please make a T-shirt “IYKYK” (If you know you know) on back and your logo on front? Would SO buy it! 👍 😊
Great video, thanks for sharing! ❤
I, too, am a fan of spiral flavored eggs
🤣 🌶️ so funny...different recipes ty, those pans look awesome, and I liked the salt pyramid too 😊
Not food related at all, but I’ve never thought about appreciating the caterpillars on my face. These things are pretty serious. So thank you🤘🏼
By far your most hilarious video, as of late. Question on the sponsorship... does Made In have a separate commercial line that the restaurants use?
LOL @ “My favorite flavored egg is spiral.” 🤣😂
This was the BEST!!! I laughed so hard! Y'all are hilarious!!! Great recipes too! Thank You! 😂🤣❤
✓ Blind Confidence
straight up hilarious episode!!!!!
If anyone should know about eggs it's our man Sonny Side-up!
Looks like the Happy Eggs Heritage! 🥚 The yolks are so orange 🍊
The fact you think Marcus doesn’t ruin your thing is just unbelievable, you just keep making sure a world class chef looks like a circus clown everytime now! Probably on the advice of the charismatic Marcus 😂😂😂
Your second try tornado egg looks like a rose, an egg rose🥚🌹
The way I do my fresh eggs, straight from the nest for easier peeling, is steaming for 17 minutes for hard boiled then straight to the ice water.
I just realized I've never cleaned his mustache 😂😂😂😂😂 love Sargent Gilbert lol ❤
that Maldon salt is my favorite, for sure. amazing crystal structure, and I'm SOOOOO envious you found one that big! P.S. YOU DIDN'T LINK THE SALT IN THE DESCRIPTION! I need a refill and I was gonna buy it through your link, dude.
p.s. I think you're supposed to eat that last egg recipe with rice, which would be great with the extra sauce.
It looks like the maldon salt link is up
@@bobby_greene yay!
For the tornado eggs it looks like she's using a smaller pan; that probably makes it a lot easier to get the shape
Love the vids and all the crack ups! Keep 'em coming!
Heineken is the Dutch #1 export because we keep all the good ones!
"...So it's just like...big salt?" You and me, Marcus, you and me 😂
Fantastic editing!
That last one seems like it would be awesome on some rice
Extra sauce for rice? That would be nice!
The egg humor and edit was all very amusing
Choked on my coffee watching Marcus eat salt 😂
The egg basketball thing made me laugh haha
That last one in a bowl of Pho 🔥
🤤🍜
I used to live in Maldon for several years, as an expat. It’s a lovely little town on a river estuary and the salt is made from this brackish water - presumably it contributes to the flavour?
Oh, that's quite a coincidence! I do that with halloom cheese. Just myself. Not from a recipe or nothing. I just like it.
Love your videos as always. Gonna try the eggs and the sauce. Marcus is very handsome. The chemistry between you too is awesome. Keep the videos coming. Blessings.
Dude is funny as hell. It's great Mark works so well with you and it shows.
That first one reminds me of fried rice omelets I used to eat in Hawaii.
Our top export isn't actually Heineken, its pills of ecstasy :)
Maldon smoked salt is amazing
Do you ever do anything with quail eggs? I decided (like a crazy person) to start raising quail and now I have so many eggs that the stack goes all the way to moon.
If you can’t pick on yourself you can’t pick on anyone else. This is way more than a cooking show.
Tsunami eggs dance had me dying lol 2:45
Looking good bro! I've been following you for a couple years and I think that when you got the new film crew that your videos felt a little bit stiff, like you lost some of your goofy spark - but feels to me like it's back now! Looking forward to see y'all grow more.
Interesting recipes!
I always look for the biggest salt crystal, i got super excited and then totally depressed to watch him eat it. It belongs in a museum.
soo funny im inspired by the little side clips and im giggling still
Turn the egg tornado into a egg rose. The feta egg I'd put that on some chilaquiles. But the eggs in the chile sauce is uncharted waters DEEP in the ocean bowels 🤣
I had to do the math:
The distance to the moon and back would require 12,407,032,600 eggs.
That means even if a person lived a fairly average lifespan of 75 years old, they'd have to eat an average of 453k+ eggs every single day.
Maybe a bit of an eggxaggeration by Sonny.
Here I thought when we messed up an egg (and this applies when we crack it straight into the pan, because who ducks up scrambled eggs) it meant that we did a country scramble
"mmm, my favorite flavor of egg...spiral" lmao...
the clean shaven look is way better my man. looking good
I'm so using that butter chicken Curry line at the gym lmao
The scream got me. I laughed a bit too hard at that part...
Just turn the pan bro! You'll nail it every time! 👍
My man Marcus Camera almost bit the dust
Great vid. FYI it should be Le Bernardin in the MadeIn ad
My favorite flavor of egg is spiral.
You need to pull Marcus off the bench more often.
So it's just like big salt?
Ok, the batman thing killed me! 😂😂😂
That sauce looked delicious. Probably could eat on everything.
"this one is really greasy" he says after absolutely drenching the thing in chili oil. lol
"It's so hot. It burnt my face off..." You know that you can just let it cool for 15 minutes off camera and nobody watching the video will ever know, right? hahahahahahahaha 😂
When you roll that #2 up, what sound does the egg yolk make when it squishes into your 'burrito'? Squish? Squash? Ymmmmmnomnomnom? Slurp? Name that sound in . Name that sound in ONE note. I'll wait...