Okay but can we just pause for a moment and appreciate those god baking skills like they're barely using any tools and it's so satisfying to watch like wtf
Sweet the Mi how have you not started a shop yet!! It'd be a famous bakery cuz you honestly make the BEST pastries I've ever seen!!! I'm trying to lose weight but whenever I see your videos they always make me crave for pastries like yours!! If you had a store I'd absolutely buy alot!! It's too bad that where I live they don't have too many places that sell pastries!! T~T
Made these last week for easter baking! the bread was amazing. I didnt have the moulds so i made my own by rolling two sheets of paper into one paper cone, then rolling it in aluminium foil. worked like a charm ^_^ ( if you want more details on the homemade paper cones, search up 'bread cone recipe' on youtube and most videos would give you a visual walkthrough .)! the chocolate filling was too runny for me though, although it could be that i made a mistake. I filled mine instead with homemade lemon and coconut custard filling. it was divine!
I mean this in the absolute best way possible: I feel like I'm watching someone's grandmother show me a recipe that's been passed down since before she was born
this is so calming, it reminds me of my mom making pastries when i was a kid and very helpful me slaugthering a little piece of dough beside her. also i love the calming subtitles kinda saying "it's okay it's supposed to look like that and stick all over just keep going it will come together"
Gordon Ramsey is *shook* James Charles is drop *dead* on the *floor* Shane Dawson squeals for the *food* Jenna Marbles has lost her *marbles* Rosanna is lastly proud for her *teachings* of *cooking* Jeffree Stars wig has been found on *pluto* Rimi Ushigome is looking for the *Choco Cornets* Thanks for the three likes thats the most I ever got.
Why do you add the butter in at the end? I’ve always been taught to melt it and add it in with the milk so I’m curious whether there is some benefit to adding it at the end? ☺️
Notice how her dough Is so perfect? She lets the gluten set first and so she doesn't need more flour 😊 modt just add all the wet together but this process makes for a lighter bread in my opinion, and Asians know how to make their bread so fluffy and soft 😊
영상 제대로 안보고 더보기란에 있는 재료들만 보면서 반죽하고 나니까 계란을 빼먹었네요...더보기란에는 반죽 재료에 계란이 안쓰여있어요..ㅠㅠㅠㅠㅠ지금 이미 1차 발효하는 중인데..제 잘못도 있지만 그래도 속상하네요..예전 영상이라도 혹시 저처럼 실수하시는 분들 없게 더보기란 수정해주시면 감사하겠습니다!!
![No Oven) Cream Bun FOOD VIDEO [스윗더미 . Sweet The MI]](http://i.ytimg.com/vi/RQUSBE9ziyM/mqdefault.jpg)
![No Oven) Cream Bun FOOD VIDEO [스윗더미 . Sweet The MI]](/img/tr.png)
![🍞Hand Dough Kneading Full Video [FOOD VIDEO] [스윗더미 . Sweet The MI]](/img/1.gif)
Rimi-rin And moca really watch This everyday
Lmao that's what I was thinking
The most perfect bread I've ever seen brb crying
pcyousohot Hahaha
이것은 소라게등꺼질
pcyousohot IFKR
So powerful
Ikr
Those look so perfectly golden, that I almost thought they were fake.
Right!!!
I tried doing it once. It really turned out that way and I was surprised.
Bandori brought me here. Half expected to see Rimi-rin making these. 😃
This reminds me to Rimi Ushigome of Bang Dream! She loves Choco cornets
YES!! BANDORI :D
That's why I clicked on the video
1.for a bang dream comment
2.cuz the choco cornet looks so tasty
I was just playing BanG Dream lmao
Rimi-rinnnn
that one
CHOCO CORNET TIME!
BANDORI
バンドリ！！
Yes my Waifu
ㅋㅋㅋㅋㅋㅋㅋㅋ이댓글 있을줄 알았다
(rimi ushigome voice) choco cornet,,
rimi be like chOCO CORONET AAAAAAAAAAAAAAA
@@TurtlezRcool-tz2cb You don't know what you're missing out on :)
Gacha Gia I watch anime BanG Dream is just a weaboo anime lol
@@TurtlezRcool-tz2cb Nah fam I meant the game, the game is awesome
@@TurtlezRcool-tz2cb Not here I won't. I'm safe in this Bandori reply section, but I don't think *you* are..
"Puts paper on"
*3 seconds later*
"Now let's take it off"
*15 minutes later*
Okay but can we just pause for a moment and appreciate those god baking skills like they're barely using any tools and it's so satisfying to watch like wtf
Elo. Chan fr tho
Watashi no kokoro wa choco cornet ✨💕
But.....how do you eat it? Start from the top? Or the bottom?
zelzaink studios Usually, people eat breads at one's disposal.
zelzaink studios I eat first the top.
I cut the top and eat with chocolate in bread
뷔밀번호. Cool
It's sad when not everyone gets a reference.
tigerlilly star yeah;;
yeah i'm looking for a bandori related comment
haha metoo// rimi-rin
Lmao me too, specifically, a Rimi-rin
rIMI IS QUAKING
Rimi is having an orgasm to this video rn
Ah, here it is! Time for all us bandori weebs to unite >:D
Whenever i see Choco Cornet, I remember Rimirin Nightmare
she literally turns into a choco cornet lol
Yes
Just looking at these reminds me of Lucky Star😂
Suga Maniac I'm glad I'm not the only one lol
Lucky Star ~🌟
i see you're a man of culture as well
Suga Maniac i wach that show too
Suga Maniac doesnt know tht i had a same thought as u buddy
어릴때 참 좋아하던건데.. 병원가기싫다고 징징거리다 저거 하나에 뚝 그치고 ...ㅋㅋㅋㅋ 엄마손잡고 콧물 질질흘리며 초코소라빵 먹던아이가 내년에 성인이됩니다..
이제 성인 되셨겠네요...
so youre saying
if i eat too much choco cornets, ill become one?
Well, you are what you eat
The bandori reference hits a bit too hard
*Rimirin nightmare intensifies*
Rimi-rin! Your hands!
Sweet the Mi how have you not started a shop yet!! It'd be a famous bakery cuz you honestly make the BEST pastries I've ever seen!!! I'm trying to lose weight but whenever I see your videos they always make me crave for pastries like yours!! If you had a store I'd absolutely buy alot!! It's too bad that where I live they don't have too many places that sell pastries!! T~T
She has started a shop
Eruio ui678 89k
Rimi: Choco Coronet~~
Made these last week for easter baking! the bread was amazing. I didnt have the moulds so i made my own by rolling two sheets of paper into one paper cone, then rolling it in aluminium foil. worked like a charm ^_^ ( if you want more details on the homemade paper cones, search up 'bread cone recipe' on youtube and most videos would give you a visual walkthrough .)! the chocolate filling was too runny for me though, although it could be that i made a mistake. I filled mine instead with homemade lemon and coconut custard filling. it was divine!
*Rimi Ushigome has entered the chat*
*Saaya Yamabuki has left the chat*
Rimi from bang dream is *sHoOk*
Anybody play bang dream tho??? Lol
I InHaLE bAnG dREaM
Rimi-rin just came waterfalls.
What do you mean by that 🧐
Something's kinda sussy
I mean this in the absolute best way possible: I feel like I'm watching someone's grandmother show me a recipe that's been passed down since before she was born
this is so calming, it reminds me of my mom making pastries when i was a kid and very helpful me slaugthering a little piece of dough beside her. also i love the calming subtitles kinda saying "it's okay it's supposed to look like that and stick all over just keep going it will come together"
I love her baking vids, It's satisfying to watch and it's a kind of ASMR!
途中過程の生地が…可愛い♡♡
The prettiest hands I've ever seen ;-; 💕
Who's here to learn how to make choco cornet to make one on Rimi's Birthday?
Is it just me?
Ok :,)
I really love her tho
bandoriiiiiiiiiii man you made this comment 2 months ago what am i doin 😔
I got this recommended from a Bandori video..... someone playing Rimi's character song on the top of that.
Rimi's song... Chocolate Bass Recipe?
Next time i'll be at my grandma's house, i'll have to try to make it with her! It looks so delicious ❤❤
I want a cornet sleeping bag with chocolate pajamas
와.. 빵 하나 만드는데 이렇게 많은 과정&정성이 필요하다니.. 존경스럽습니다.
전 벌써 반죽에서 개귀찮음으로 아웃.. ㅜㅜ 딱! 빵에 초코크림 넣는것만 하고싶네요
**Insert Lucky start comment**
*star
yummy
rimi
진짜..손반죽 마스터하셧나바
Rimi Rimi.. Rimi Rimi Can Eat All The Choco Coronets
:D
She is the best
It’s so perfect it doesn’t even look real 😍😍😍😍 amazing!!
This channel makes you feel like a kid while making amazing dishes like i such a giddy five year old trying this out lol
Hi from Costa Rica , Thanks to you I learn more about the bake world, I love your videos and I suscribe!!!!!
초코소라빵은 저렇게 생겨야 맛있죠ㅜ제가 초코소라짱 완젼 좋아하는데 여태까지 본 초코소라빵 중에 가장 겉바속촉 처럼 보여용😭❤️감격해서 구독,좋아요,알림설정 누르고 갈께요❤️❤️❤️
때깔좋다
보우보우 ㅋㅋㅋㅋㅇㅈㅇㅈ
강순영 답글 달아줘서고맙다
병맛 빛깔같은거예요 ♡ 뭐 윤기난다 이런뜻 ?? ㅎㅎ
병맛 ㅋ
보우보우 ?
this is the most aesthetically pleasing food channel on yt
_Konata Izumi wants to know your location_
처음에 손느낌 전굽는줄... 두번째는 거의 뭐 수제비아니여...(버터 갑툭튀)100만 가즈아아아아아아ㅏㅏㅏㅏ아아ㅏㅏ아아아ㅏ아ㅏㅏ!!!!!!!!!!!!!!!!(이와중에 초콜릿 안에 초콜릿들어가는ㄷ....
영상 색감이 너무 예뻐요!
초코소라빵너무 귀엽다퓨ㅠㅜ
I finally got one after a long time but my friend ate it while I wasn't looking ;v;
Dying nuuuu
dude this is the thing that Rimi loves
中学生の私が言うのもなんですが一次発酵の後にフィンガーテストをしたほうが良いのではないでしょうか？
全く関係ないですが生地をこねる板？が一緒です!嬉しいです!
これからも頑張ってください！
I can't believe that I watched the whole 14 minutes, normally I get bored after the first minute, but this is just gorgeous.
Gordon Ramsey is *shook*
James Charles is drop *dead* on the *floor*
Shane Dawson squeals for the *food*
Jenna Marbles has lost her *marbles*
Rosanna is lastly proud for her *teachings* of *cooking*
Jeffree Stars wig has been found on *pluto*
Rimi Ushigome is looking for the *Choco Cornets*
Thanks for the three likes thats the most I ever got.
69th likes :D
it kinda reminds me of that nutella spread stuff. very relaxing btw. 👍
Why does this not have ads ?! This person deserves money for this its so calming
My Mom: Do something better for your family, useless!!
Me While cooking food for my family: 2:51
im crying, this looks so good TT
I’ve been craving chocolate cornets (because of freaking Bandori) and idk where to get them :(
4:15 Abusive dough sound.
#savethedough
#raiseawareness #savethedough
#savethedough2019
@@appolloschein5370 LMAOOOOOOOOOOOOOOOOOOOOOOO
#Savethedoughnation
SLAP
SLAP
SLAP
SLAP
Such a beautiful website. The recipes are well explained and the filming is very artistic. I love it! Very Zen like.
why am i thinking of bandori
으아 손반죽 너무좋다... 하루동안 쌓인 스트레스가 풀리는것같다😥😍
these dont even look real, theyre so perfect!
헐 너무 맛있어 보여요ㅠㅠㅠ초코소라빵 진짜 좋아하는데 항상 안에 필링... 크림이 너무 적어서 아쉽더라고요... 초코 소라빵틀이 있는 건 처음 알았네요!!나중에 돈 모아서 틀 사가지고 꼭 만들어야겠어요!!군침 돌게 해주시는 영상!오늘도 감사합니다ㅎ
진실언니 호일을감싸서해도됩니다!
Omfg I HAVE TO MAOE THIS I JST HAVE TO EVEN THOUGH I FEEL LIKE IT WILL END WITH ME FAILING MISERABLY AND CRYING ON THE FLOOR IN DESPAIR
Same
I have to make it I have to make it I have to make it I have to make it
Cho! Cho! Cho! So sweet sweet! Cho chocolate!~~~~~
こんにちは！
この動画でコロネを作りたいのですが､､､､､
レシピの生地の「卵１個」
が抜けているのと､
チョコクリームの「卵黄８個」は合ってますか?
それとココアパウダーの分量も合ってますでしょうか?
♥️ Chocolate cornets~♪ ♥ ☺️
소라빵 Master!! 탄생!
ok, youtube stop recommending me food videos, you're making me hungry :((
also this is pretty nice :0
yo has anyone made this? howd it go? really wanna try it!
For some reason this was kind of satisfying
Not to be //that person// but this could easily be made vegan and I'm so excited to try to make this.
반죽 어떡해ㅠㅠㅜㅠ귀여웡 ㅠㅠㅠㅠㅠㅠㅠㅠ 짱 동글둥글해 ㅜㅜㅜㅜㅜㅠㅠㅠㅠ
رغم اني مو فاهمه اللغه بس كثير بحب اتابع الفيديوهات وكثير بستفيد منها 😘👍🍰
زيي 😉
اي لغة ؟ الإنجليزية ولا الكورية؟
I love choco cornets just like rimi rin she even made a song about them
초코코로네~~~
I'm definitely gonna be trying to bake these soon. I need to know if they taste as delicious as they look.
Why do you add the butter in at the end? I’ve always been taught to melt it and add it in with the milk so I’m curious whether there is some benefit to adding it at the end? ☺️
I heard that butter can interrupt the formation of gluten, so it's better to put the butter after fully making a dough to contain enough gluten.
My mom always tells me not to add melted butter into bread dough. I really don't know why she put the butter into the dough after though.
you add it afterwards so it doesn't mess up the balance of wets and drys, because the flour would have to absorb it and then you'd need more flour.
Notice how her dough Is so perfect? She lets the gluten set first and so she doesn't need more flour 😊 modt just add all the wet together but this process makes for a lighter bread in my opinion, and Asians know how to make their bread so fluffy and soft 😊
It makes the bread cook better.....and also fluffy like peal apart. It changes the dynamic of the bread thats all.
소림축구 태극권 만두 만드는 신이 생각나네요.
It looks so perfect and fluffy i wanna cry ;-;
I don't have that metallic tool to shape them :(
this bread so cute & great chocolate 🎊🎊🎊🎊
sweet the mi you are very good 😊💞
To be honest I just came here because the dough in the preview looked so amazing, I don't even like chocolate
영상 제대로 안보고 더보기란에 있는 재료들만 보면서 반죽하고 나니까 계란을 빼먹었네요...더보기란에는 반죽 재료에 계란이 안쓰여있어요..ㅠㅠㅠㅠㅠ지금 이미 1차 발효하는 중인데..제 잘못도 있지만 그래도 속상하네요..예전 영상이라도 혹시 저처럼 실수하시는 분들 없게 더보기란 수정해주시면 감사하겠습니다!!
*quietly murmuring under breath*
ˡᵘᶜᵏʸ ˢᵗᵃʳ
스윗더미님 손반죽 진짜 최고.. 바닥에서 시작하는거 넘나 프로같고 멋있고 좋아요^^7
Rimi-rin wants to know your location
헐 생긴거봐ㅠㅠㅠㅠㅠ 진짜 스퀴시처럼 보송거릴 것 같네요 귀여워라ㅠㅠㅠㅠ
초코소라빵은 우유랑 먹으면..👍
아 인정합니다ㅠㅠ 환상의 조합이죠👍👍👍
으으 초코소라빵 진짜 제 인생빵인데ㅠㅜㅠㅜ너무 맛있어어보여요! 역시 홈베이킹 ...퀄리티가 남달라
Lmao anyone else getting those *Lucky Star* vibes?
언니가 초코소라빵 이분영상이 제일 좋다고했는데 몇번이나 돌려보는중ㅎㅎ
"don't play with your food"
me: 1:52
Would it be okay to use a handmixer with kneading hooks instead of handkneading, or is it really necessary to do it by hand? :3
most likely it would be fine to use a mixer
RoysFlameKitten it'd be fine but you won't get it as soft or puffy imo
yeah, it's best to do it by hand so you can get more air into the dough. it'll make it fluffier
Like the sound while baking...
If only i had the PATIENCE😓😓😓
Nawhh...It Looks so yummy and delicious..Nice workeu😳😭❤
You're really talented. The bread and the filling almost looks unreal.
매번궁금한데설거지어떠케하실까,,
오미란[팟!찌!밍! 4&해]
손이 너무 귀엽고 예뻐요.
만드신빵은 먹으면 행복한 빵일것같아요
3:28 crunchy slime
WoW!!!
mi bias es el nalgon **C R O N C H**
How do you eat it?
Wow😍😋🐚
لليبية وافتخر nice and so beautiful>