Thank you for this recipe. I'm making a 3 tiered wedding cake and the top layer is special for the bride who has many dietary restrictions. It's such a relief to find an easy and delicious way for her to enjoy frosting on her cake. I used a touch of agave sweetener and garnished with fruits, herbs and flowers. She'll be very happy on her wedding day.
Hi there. I have a question. Does it hold up when temperature is not cold or refrigerate? I want to put on cupcakes and leave it in school for a couple hours but afraid it will melt in there. Thanks
your feminity is beautiful. your intelligence and confidence comes thru. you didn't need to smile. great video. when I make this dish i will be remembering what you did. what about using beet juice to color the whipped cream pink.
so i accidentally purchased coconut CREAM instead of coconut MILK, placed it in the fridge and it worked perfectly, its the same but w out dealing w the whole water thing. Coconut cream chilled is ready to be scooped out and whipped!
dora lugo Check the ingredients because some brands have propylene glycol in them which is added as a sweetener/preservative in many items but it's antifreeze which is absolutely horrible for everyone. It is in many unnatural dyes, desserts, etc. as well. Thanks for the tip though! :)
I will agree. I'd like to add that Coconut cream or "Cream of Coconut" is often not found int he baking isle - it's found with the mixers for alcoholic drinks. So at my grocery store, the coconut cream was on the shelf next to the wine and spirits section.
DANG!! That creams looks so beautiful! :O i saw the title and clicked so fast! i always have how others frosting have too much sugar or too much butter ugh!
I would, but that's me. My husband makes Instagram videos and I told him to smile more. But, I do get what you mean. I wouldn't tell someone in real life to smile, but media is a bit different.
Thank you! It's so simple! I will be making this for a strawberry shortcake next week. It has to be dairy free and I didn't have a clue where to start for the whipped cream frosting.
Looks delish! Can’t wait to try. I’ve used dried strawberries grated into a fine powder to flavor and color frosting. Wondering if it will work with this.
I read previous comments and I noticed you have not answered some good concerns and that is , for how long will it stay at the room temperature? my other question is how many days will it last even in the fridge?
I brought coconut milk in a mini box cause I didn't see it in a can so I followed the instructions and it was rather liquidity than stiff. I didn't want to put too much powder sugar. Any suggestions?
I hate when people tell somebody to smile. Even when women tell other women, because it reminds me so much of catcalling and that it is nobody's business if she is smiling or not. I find most americans very annoying with their obnoxious (sometimes fake?) happiness and "positivity"...
If you have a stand mixer, use it. After 20 minutes of using a hand mixer, it still isn't thick enough, and I'm worried about its stability and need for refrigeration. I wanted to use this as a filling for coconut cupcakes, and it's tasty enough, but I can't feed it to others if I have any questions about its freshness or stability at room temperature.
Thank you. Will the brown colour be ugly?; I think brown can look really tasty. Beautifully dressed bakeress, and looking a tiny bit livelier/ gladder and sound a little bit more up would make it easier to listen for stressed, tired viewers. But thanks very much, didn't know you don't need gelatine; could have made this years ago! now only looking for glutenfree wholemeal sugarfree bun...
Wow so much negativity in the comments toward this girl. She is going off a script and doing her job; She wasn't being unpleasant. To be frank, you people complaining are the ones who are quite closed minded. She simply seems introverted and a bit shy in front of the camera, that is all. But society wouldn't care. People these days like to think negatively on anyone who doesn't fit the cookie cutter archetype that is so overrated within our society. You gotta act like a fucking CareBear these days to be accepted by judgmental extroverts; If you're not bright eyed, full of smiles, and shooting rainbows out your ass, then you won't be respected and will be regarded as "negative," "weird," and "boring." On a personal note, I can't count how many times I'll be thinking a happy ass thought to myself (or maybe even having a bad day, but either way I'm minding my own business) when a complete stranger would walk up and demand that I "need to smile." It will always be in a judgmental tone of voice, like my lack of smiling is soo offensive to their sensibilities. Like bitch you're not entitled to my damn smiles. And 95% of the time, they aren't even smiling them damn selves, the hypocritical insects. Truth is, people judge too quickly, a reflection of their own ignorance.
I tried making from.fresh coconuts. Kept it overnight. But when i beat it with this mixer, a few seconds later after rising in size, it leaves water. Doesnt give peaks or anything. If i add powdered sugar, it immediately leaves water in bowl. No peaks, no softiness. Anything else has to be done?
Anchit Kawaatra little late, but even if it’s fresh, you’ll have to separate the cream from the liquid after overnight in the fridge .. then it won’t come later
I just tried it and it doesn’t stay thick sad😢 it just started like melting on my cupcakes even though I gave it more time in the fridge, room temperature was fresh, and cupcake was on the fridge also. I can’t understand how it is so stable in all videos I find but not in real life 😢. I’ll keep trying different brands of coconut cream/milk
When you look through the comments to see how the frosting turned out and most of the comments are about her smiling.. Wtf??
😂
😂😂😂
Thank you for this recipe. I'm making a 3 tiered wedding cake and the top layer is special for the bride who has many dietary restrictions. It's such a relief to find an easy and delicious way for her to enjoy frosting on her cake. I used a touch of agave sweetener and garnished with fruits, herbs and flowers. She'll be very happy on her wedding day.
Hi there. I have a question. Does it hold up when temperature is not cold or refrigerate? I want to put on cupcakes and leave it in school for a couple hours but afraid it will melt in there. Thanks
you sound like pam from the office
Carli Mockbee 🥱 💤
Omg ACCURATE
your feminity is beautiful. your intelligence and confidence comes thru.
you didn't need to smile.
great video. when I make this dish i will be remembering what you did.
what about using beet juice to color the whipped cream pink.
This comment is so creepy
so i accidentally purchased coconut CREAM instead of coconut MILK, placed it in the fridge and it worked perfectly, its the same but w out dealing w the whole water thing. Coconut cream chilled is ready to be scooped out and whipped!
dora lugo Check the ingredients because some brands have propylene glycol in them which is added as a sweetener/preservative in many items but it's antifreeze which is absolutely horrible for everyone. It is in many unnatural dyes, desserts, etc. as well. Thanks for the tip though! :)
Trader Joe’s has a GREAT coconut cream and for a great price!
I will agree. I'd like to add that Coconut cream or "Cream of Coconut" is often not found int he baking isle - it's found with the mixers for alcoholic drinks. So at my grocery store, the coconut cream was on the shelf next to the wine and spirits section.
Yes! I love buying the Trader Joes brand
I have both and was wondering if I could just use coconut cream instead
Would love a hair tutorial! I have naturally curly hair, yours looks gorgeous!
DANG!! That creams looks so beautiful! :O i saw the title and clicked so fast! i always have how others frosting have too much sugar or too much butter ugh!
Would you guys be telling a male chef to smile?
Ffs she doesn't have to smile if it's not her style. Let her be.
@@rioeeoeeo5887 Lmao you're full of shit and you know it. No one ever tells men to smile more.
@@rioeeoeeo5887 I'll say this. I'd wish she was more welcoming. A smile would be nice.
Lol that's so true!
I hate when women are told to smile. Would you die if doesn‘t smile? No! So nobody should be forced to do so. Stop
I would, but that's me. My husband makes Instagram videos and I told him to smile more. But, I do get what you mean. I wouldn't tell someone in real life to smile, but media is a bit different.
Thank you! It's so simple! I will be making this for a strawberry shortcake next week. It has to be dairy free and I didn't have a clue where to start for the whipped cream frosting.
I’m so used to seeing RUclipsrs who are very enthusiastic and your so calm! Lol great recipe btw
Yeah, no exaggerated hand movements or screaming. No animation. Lovely tutorial, easy to listen to and understand.
I THOUGHT YOU WERE COLLEN BALLINGER FOR A SEC
SAME
I noticed that!
Thank you so much I was looking for dairy free frosting. I'm doing gluten-free dairy free cake for her so thank you so much for your help
Thank you so much for sharing ! My nephew is lactose intolerant and this would be perfect for his cupcakes !!
Looks delish! Can’t wait to try. I’ve used dried strawberries grated into a fine powder to flavor and color frosting. Wondering if it will work with this.
I loved this !
does it melt easy?
Love your dress. Love the music. And thanks for the recipe. Have a great day.
it looks so YUMMY!!!!
i love that frosting i'm gonna make it tonight.
Beet juice would make it really pink!
What camera and lighting do you use? Great quality
Thank you, now I know what to do with coconut milk :) ;)
Thank you my baby will love it 💕
Thank you so much for this great recipe. Tell me is it possible to use this coconut whipped cream for macaroons' fillings?
love the choice of bg music!
Lovely! Thank you!
awesome! thanks for sharing, im windering if it will it stay like that for a while with no refrigerator or will it be runny quick?
Looks pretty
Will the frosting hold up if I make it in advance? I won't pipe until the day of but I want to make the frosting the night before.
How long will the frosting last at room temperature?
Yes I want to know answer to that question too..
@@Rena84L Wow your request for that answer was 2 months ago and no answer.
@@TexasDesert3523 yup I gave up on it 😒
@@Rena84L By the way, it probably won't last very long. I accidentally left some coconut milk out and it went bad after about six hours
I can't wait to try this. my husband gets sick from regular cream
best song for a cooking video ever
Love your choice of background music 💃
I read previous comments and I noticed you have not answered some good concerns and that is , for how long will it stay at the room temperature? my other question is how many days will it last even in the fridge?
Great video, thanks!
Wonderful recipe
Hi, how long can you whip the cream
Thank you xx
Thank you for this gorgeous video!
Question,
Will the cream stay stiff after piping or will it eventually begin to weep?
Thank you this is the best😍😍😍😍😍
You are the best
Will melt easy on top of cupcakes? Or it will stay firm in the room temperature?
How long does it stay? Its hot in our place (average 35 degree Celcius). So does it melt easily?
Yes, very easily.
wow! thanks!
great recipe thanks so much! ^-^
Thank you for this beautiful video. How much coconut fat contains this can? 60 or 80% ?
How many coconut cans would I need to icing an 9 inches round cake?
Hello, thank you so much for this video. Hoe much honey should be added? Thank you again.
Does it hold well, with coconut milk?
Would I need to put stabilizer?
how long does it go in the fridge for?
How much raw honey would you add as the sweetener?
Can this be frozen? How about in a fridge? How long can it last in room temperature
@PrimalPalate Can I use this recipe to decorate a cake?
Great video thanks
can I use mix protein powder with it?
What if you already have a can of coconut cream? I thought it would be able to whip on it's own but apparently not
Will this hold up a three or four tiered cake?
Might be a stupid question but does it taste just like coconut only? Can you describe the flavor?
u deserve subscription
Very nice thanks
How much powdered sugar? I'd use regular to keep the color white.
Thank you 😊
How many ounces is the can of coconut milk? I am going to make these tomorrow 😊
I brought coconut milk in a mini box cause I didn't see it in a can so I followed the instructions and it was rather liquidity than stiff. I didn't want to put too much powder sugar. Any suggestions?
use coconut cream? it should be labeled "cream"
Can I use the coconut cream instead?
does it taste like coconut? can you make it colorful?
Can we use mixer. To whip
Can I use coffee flavor for this recipe ?
perfect.
I did all these steps and the coconut milk did not separate at all. Is there an essential temperature that separates the water and cream?
Wonder how this would be with monkfruit
Wow ur gorgeous
I hate when people tell somebody to smile. Even when women tell other women, because it reminds me so much of catcalling and that it is nobody's business if she is smiling or not. I find most americans very annoying with their obnoxious (sometimes fake?) happiness and "positivity"...
Terinka14 agreed
Jazzy Lovebugg s
Agreed. I don't owe anyone anything
Dude grow up, whats wrong with asking someone to smile ?
You're so pretty though
I’m considering adding cream cheese to it and powdered sugar instead of sweetener. (It’s for my sons first birthday). Should I do it?
How did it go?
I LOVE Tears For Fears
Umm... there's always soy milk, almond milk, rice milk, oat milk or coconut milk. No one has to do without any of their favorite foods or drinks.
If you have a stand mixer, use it. After 20 minutes of using a hand mixer, it still isn't thick enough, and I'm worried about its stability and need for refrigeration. I wanted to use this as a filling for coconut cupcakes, and it's tasty enough, but I can't feed it to others if I have any questions about its freshness or stability at room temperature.
You may have bought a coconut cream that was watered down even if it doesnt say light on it. The higher the fat content the better :)
Thankyou and where can i purchase the natural food Coloring?
whole foods , sprouts,or online
Cute
Hi if i want to use powdered sugar instead of stevia, how is the measurements ? Thanks
Same as cream
can you make this into a stabilized whipped cream by adding a plain gelatin mixture?
i wonder the same
Yes
@@teresaplew7714 How should I add the gelatin to the whipped coconut? Thank you so much. When should I add it?
Thank you. Will the brown colour be ugly?; I think brown can look really tasty.
Beautifully dressed bakeress, and looking a tiny bit livelier/ gladder and sound a little bit more up would make it easier to listen for stressed, tired viewers. But thanks very much, didn't know you don't need gelatine; could have made this years ago! now only looking for glutenfree wholemeal sugarfree bun...
How well does it stand up in warm temperatures?
OK so the coconut milk was in the fridge for 3 days and it didn't separate like yours did
She knows her stuff. I don't care if she smiles. it's over rated
How does the frosting hold up at room temp???
It's definitely a little sensitive to that, and sensitive in general. Best to keep refrigerated until just before you want to eat it.
🎵...every-body wants to rule the worlddddd... 🎶😂
I approve of the music 👍
HOW COOL U LICKED THE SPOON, TASTE IT UM!
NO- BODY I'VE SEEN HAS DONE THAT, WE ALL KNOW WE DO!!!! LOL = )
Wow so much negativity in the comments toward this girl. She is going off a script and doing her job; She wasn't being unpleasant. To be frank, you people complaining are the ones who are quite closed minded. She simply seems introverted and a bit shy in front of the camera, that is all. But society wouldn't care. People these days like to think negatively on anyone who doesn't fit the cookie cutter archetype that is so overrated within our society. You gotta act like a fucking CareBear these days to be accepted by judgmental extroverts; If you're not bright eyed, full of smiles, and shooting rainbows out your ass, then you won't be respected and will be regarded as "negative," "weird," and "boring."
On a personal note, I can't count how many times I'll be thinking a happy ass thought to myself (or maybe even having a bad day, but either way I'm minding my own business) when a complete stranger would walk up and demand that I "need to smile." It will always be in a judgmental tone of voice, like my lack of smiling is soo offensive to their sensibilities. Like bitch you're not entitled to my damn smiles. And 95% of the time, they aren't even smiling them damn selves, the hypocritical insects. Truth is, people judge too quickly, a reflection of their own ignorance.
I tried making from.fresh coconuts. Kept it overnight. But when i beat it with this mixer, a few seconds later after rising in size, it leaves water. Doesnt give peaks or anything. If i add powdered sugar, it immediately leaves water in bowl. No peaks, no softiness. Anything else has to be done?
Anchit Kawaatra little late, but even if it’s fresh, you’ll have to separate the cream from the liquid after overnight in the fridge .. then it won’t come later
Why not coconut cream
whats the name of the song?
Everybody wants to Rule the World, by Tears for Fears .... great 80s song! :)
Chill or freeze the Coconut milk ?
Chill it
how many cups of powder sugar
Savant thanks
how many drops of stevia did you use
looks like about six but I'd have to replay that part... I'd advise just giving it a taste after a few drops and adding more if needed
ok thanks Kalicationify
You could be my sister !! Lolo. I swear you look like my sisters n me !
Who sing that song in the background I like it?
Everybody wants to rule the world (Tears for Fears)
P La it’s a very 80’s song! I love it too!
I just tried it and it doesn’t stay thick sad😢 it just started like melting on my cupcakes even though I gave it more time in the fridge, room temperature was fresh, and cupcake was on the fridge also. I can’t understand how it is so stable in all videos I find but not in real life 😢. I’ll keep trying different brands of coconut cream/milk
@gabuaxegostoso11 where you able to find one that worked? Does cream work better than milk?
Has anyone tried making this with cocoa powder?
Yes I did. It kind of tastes like chocolate mousse. Really delicious 👌😋
@@ItisI_B Thank you! I'm going to try it.
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