Hi Kathryn, I recently discovered your channel and keep coming back for more content. After seeing this video I had to make it. Totally scrumptious and easy to make. Thank you! 😋
Thank you SO much! You just made my day 🥰 So glad you found my channel and are enjoying the content! Thanks for trying this one and I'm so glad you liked it!! Don't ever hesitate to reach out if you have a question or if there's something specific you'd like to see!
I really don't understand why this channel doesnt get more views, the production quality is amazing and the hostess is entrancing... and the recipes are good too!
Oh good I’m glad you like this one too! I hear from lots of people that they love this one so I hope it’s a hit if you make it. We made this again not too long ago and especially with some gravy it’s so comforting 👌
Just made this tonight (without the gravy) and it was a hit! My seven year-old picky eater actually ate all of his, and my husband had a third helping. It was very good and came together quickly. Thanks for this great recipe!
@@TastyThriftyTimely You bet! I just discovered your channel this afternoon, and now I’m subscribed. Can’t wait to try out some of your other recipes too.
Oh great! I’m so glad the shepherds pie caught your eye and keep me posted with what else you try. Never hesitate to let me know if there are recipes you would find helpful or ingredients you want more recipes for. Thank you so much for subscribing ❤️🥰
@@TastyThriftyTimely well it’s a hit for me 😍 I’m an Indian so we eat lentils on daily basis, I also added some spices to make it more tasty & flavourful ☺️ Thank you for the recipe. I never know that I couldn make such recipes from lentils 🤍
@@chaelisa2763 ooo for sure! You could teach me some great dal recipes I’m sure! I had a panchmel dal recently at it was so delicious! I can’t wait to try making it.
The Cottage Pie I'm used to used pearl onions and green peas as a layer between the ground/ base and the potato layer. (I'm going to try making it with plantain instead of potato.)
That sounds great! I love using plantain but haven’t used it as a mash very often. And you can certainly sub out the veggies in this really easily. I love that these pies are so great for using up whatever veg is in the fridge or freezer 👍🏼
@@TastyThriftyTimely Well from what I understand the ripeness pf the plantains also effects the "sweetness". I think the green ones are closer to potato substitute while ripe are sweeter for deserts. (Never tried it yet so not sure. experimenting when I have time. LOL)
Thank you SO much 🥰🥰 It's comments like this that keep me excited to keep on making! Don't ever hesitate to reach out if there's a recipe or something specific that you'd like to see! Thanks for subscribing!!
I will be trying this dish one day I have decided and I also like more cooking on the potatoes but that is personal preference - more crispier and also I like the idea of almond flour which I didn’t use I don’t think. As well I have noticed you have tremendous eyes - great video.
Oh thank you for the compliment and I hope you enjoy this dish when you try it! I would certainly love more browning on the potatoes too but my casserole dish isn’t the highest quality and I don’t trust it under the broiler 😂!
Thank you 🥰 You'll have to let me know what you think when you give it a go!! And yes! Almond flour is a nice way to thicken it and boost up the protein a bit as well 👍🏼
Oh I’m sorry to hear about your surgery and I wish you as comfortable a recovery as possible. I’m glad to hear that there are resources available for you to try and I’m happy someone recommended this recipe. I’ve had a lot of people tell me they have really enjoyed it (vegans and meat-eaters alike) so I hope you like it if you give it a try. Feel free to reach out to me anytime you have any questions or if there are particular recipes or ingredients you would like to see. Wishing you health! ❤️
Ok, I had 1 1/2 cups of lentils so I decided to try it out. Sooo good! Love the gravy on it as well. I added garlic to the mashed potatoes. We are not vegan but we try to limit our meat and stay away from dairy. 👍👍
This is just what I was searching for as a recipe! Could this base be seasoned taco spices, and then topped with maybe cornbread and baked? you are so motiviating.1
Oh thank you. I love that this has got you thinking of another way to use the concept of this recipe! That’s always my goal! I’ve never tried what your describing but I think it sounds delicious and would definitely work. I make a taco seasoned mushroom and walnut mixture in my video for taco Mac and cheese, using lentils and kind of merging those two recipes would be great. Let me know if you give it a try and how it works out!
it's a nice dish :) not a fan of green lentils but it looks so beautiful lol but your biscuits, they are delicious i tried it and love it !Can't wait to see you bring vegan food to your grand parents !! :)
Hi! I'm glad you like the recipe. I've just added the ingredient list to the description for you. You can follow the link in the description to see the whole recipe on our blog if it's helpful to follow along with the method too.
@@dimifisher no no you can use them right away! You could just cook them in advance if you wanted to and keep them in the fridge until you’re ready to compile the pie but that’s not necessary!
![ROSÉ (로제) - number one girl [더 시즌즈-이영지의 레인보우] | KBS 241129 방송](http://i.ytimg.com/vi/A9oByH9Ci24/mqdefault.jpg)
Hi Kathryn, I recently discovered your channel and keep coming back for more content. After seeing this video I had to make it. Totally scrumptious and easy to make. Thank you! 😋
Thank you SO much! You just made my day 🥰 So glad you found my channel and are enjoying the content! Thanks for trying this one and I'm so glad you liked it!! Don't ever hesitate to reach out if you have a question or if there's something specific you'd like to see!
I really don't understand why this channel doesnt get more views, the production quality is amazing and the hostess is entrancing... and the recipes are good too!
Thank you!! 🥰 Keep spreading the word!!!
The host is unneeded to be on camera, is it about food or her?
Beautiful!
Thank you so much for sharing. looks amazing.
Oh good I’m glad you like this one too! I hear from lots of people that they love this one so I hope it’s a hit if you make it. We made this again not too long ago and especially with some gravy it’s so comforting 👌
Great video! I'm not a vegan, but a huge lentils fan. I am gonna try out this recipe this weekend. I hope your channel explodes. Good luck!
Thank you so much!! That means the world 🥰 You’ll have to let me know how you like this!
Just made this tonight (without the gravy) and it was a hit! My seven year-old picky eater actually ate all of his, and my husband had a third helping. It was very good and came together quickly. Thanks for this great recipe!
Oh I’m so glad it was a hit with everyone! That’s the best news. Thank you for trying it and for letting me know!
@@TastyThriftyTimely You bet! I just discovered your channel this afternoon, and now I’m subscribed. Can’t wait to try out some of your other recipes too.
Oh great! I’m so glad the shepherds pie caught your eye and keep me posted with what else you try. Never hesitate to let me know if there are recipes you would find helpful or ingredients you want more recipes for. Thank you so much for subscribing ❤️🥰
Loooks really good...will make it!
Awesome! Keep me posted on how you like it!
Wow - just wow! I just had to save this recipe for later! It looks so good - my mouth is flooding! 🤤
Awesome! I’m so glad it looks delicious! Let me know how you like it when you give it a try 🥰!
I made this today and it was really lovely thank you ♡
Oh that’s so lovely to hear! Thank you for letting me know and for giving it a try!
Saw this Recipe from Reddit
I’m gonna make this for dinner 🥘
Awesome!! Thanks for coming over 🥰 You’ll have to keep me posted and let me know how you like it!!
@@TastyThriftyTimely well it’s a hit for me 😍
I’m an Indian so we eat lentils on daily basis, I also added some spices to make it more tasty & flavourful ☺️
Thank you for the recipe. I never know that I couldn make such recipes from lentils 🤍
@@chaelisa2763 ooo for sure! You could teach me some great dal recipes I’m sure! I had a panchmel dal recently at it was so delicious! I can’t wait to try making it.
Omg I have to make this too!!
Glad this one caught your eye! It’s one of our favourites!!
The Cottage Pie I'm used to used pearl onions and green peas as a layer between the ground/ base and the potato layer. (I'm going to try making it with plantain instead of potato.)
That sounds great! I love using plantain but haven’t used it as a mash very often. And you can certainly sub out the veggies in this really easily. I love that these pies are so great for using up whatever veg is in the fridge or freezer 👍🏼
@@TastyThriftyTimely Well from what I understand the ripeness pf the plantains also effects the "sweetness". I think the green ones are closer to potato substitute while ripe are sweeter for deserts. (Never tried it yet so not sure. experimenting when I have time. LOL)
@@Lordmaniax357 yes and I think the green ones are lower on the glycemic index so that should be a good option for you 👍🏼
Just found your channel!! Huge fan already. Keep up the great work- it's Noticed!
Thank you SO much 🥰🥰 It's comments like this that keep me excited to keep on making! Don't ever hesitate to reach out if there's a recipe or something specific that you'd like to see! Thanks for subscribing!!
I will be trying this dish one day I have decided and I also like more cooking on the potatoes but that is personal preference - more crispier and also I like the idea of almond flour which I didn’t use I don’t think.
As well I have noticed you have tremendous eyes - great video.
Oh thank you for the compliment and I hope you enjoy this dish when you try it! I would certainly love more browning on the potatoes too but my casserole dish isn’t the highest quality and I don’t trust it under the broiler 😂!
I am not a vegan but I made this and went back for more.
That’s great to hear! Thank you so much for trying it!!
LOve this, so tasty.
I’m so glad you love it!! Thank you for letting me know!
Woah! This looks amazing! 😍 I’ve got to try this!! 🙌🙌😋 Ooh nice idea with the almond flour to thicken it!
Thank you 🥰 You'll have to let me know what you think when you give it a go!! And yes! Almond flour is a nice way to thicken it and boost up the protein a bit as well 👍🏼
Are you a sturdy or sloppy shepherd's pie fan? To make this one sloppy... add some broth or gravy to the base before baking it!
God that looks good. I just had open heart and now I’m going to the Y to be educated on how to eat and somebody mentioned this recipe
Oh I’m sorry to hear about your surgery and I wish you as comfortable a recovery as possible. I’m glad to hear that there are resources available for you to try and I’m happy someone recommended this recipe. I’ve had a lot of people tell me they have really enjoyed it (vegans and meat-eaters alike) so I hope you like it if you give it a try. Feel free to reach out to me anytime you have any questions or if there are particular recipes or ingredients you would like to see. Wishing you health! ❤️
Looks so good! I did try the biscuits and they turned out great! I will use this recipe from now on 😊
Oh perfect! I’m so glad you liked them 🥰 thanks for letting me know:)
Ok, I had 1 1/2 cups of lentils so I decided to try it out. Sooo good! Love the gravy on it as well. I added garlic to the mashed potatoes. We are not vegan but we try to limit our meat and stay away from dairy. 👍👍
I also added rosemary as well! My husband really loved the addition of the gravy 😊. Really good!
@@theunriddenadventures8126 oh perfect I’m so glad you liked it 👍🏼 thank you for letting me know!
@@theunriddenadventures8126 awesome! The gravy really does add so much comfort doesn’t it 😋
This is just what I was searching for as a recipe! Could this base be seasoned taco spices, and then topped with maybe cornbread and baked? you are so motiviating.1
Oh thank you. I love that this has got you thinking of another way to use the concept of this recipe! That’s always my goal! I’ve never tried what your describing but I think it sounds delicious and would definitely work. I make a taco seasoned mushroom and walnut mixture in my video for taco Mac and cheese, using lentils and kind of merging those two recipes would be great. Let me know if you give it a try and how it works out!
it's a nice dish :) not a fan of green lentils but it looks so beautiful lol but your biscuits, they are delicious i tried it and love it !Can't wait to see you bring vegan food to your grand parents !! :)
Haha I’m so glad you liked the biscuits and yes! It’s going to be a fun video with my grandparents 😂
Νice recipe, i would appreciate if the ingredients were in the description all together!
Hi! I'm glad you like the recipe. I've just added the ingredient list to the description for you. You can follow the link in the description to see the whole recipe on our blog if it's helpful to follow along with the method too.
@@TastyThriftyTimelyThank you! It is necessary for the lentils to be stored in the fridge for two days?
@@dimifisher no no you can use them right away! You could just cook them in advance if you wanted to and keep them in the fridge until you’re ready to compile the pie but that’s not necessary!
@@TastyThriftyTimely Thank you!
@@dimifisher absolutely!!
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🥰!!
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Thank you 🥰🥰