I worked out from the ingredient list of the kit on the website that it's malted milk powder (Horlicks Original in the UK and easy to get in supermarkets) and therefore not 'malt powder' which is something different (diastatic malt powder used by bakers for bread) so I hope this helps some of the people asking about it. The kit ingredients list and method is different from the original recipe video but that video is from 4 years ago and the kit is more recent. Recipes get tweaked over time and both look pretty delicious. 🤤
I’ve recently gotten back into baking and this channel has given me perfect results every time! I baked my mum a birthday cake the other day following the piñata cake recipe and it turned out incredible! A huge huge thank you to the cupcake Jemma team for the amazing recipes and videos x
There re so many cooking channels these days, but I find myself getting addicted in watching Jemma and her team. There is something amazing about their vibes. Sally for example is so sweet and passionate. its hard not to follow her, she takes on to a journey with you. very sweet vibes. keep up the work.
I made it yesterday and it was sooo good. I forgot to buy malt powder, so I use Milo instead. My family couldn't stop munching on the toasted cornflakes, so yummy! So I ended up having a thinner layer of caramel cornflake 🤭. I cut the sugar by third and I found the taste is just right for me. I put it on a fridge overnight, the taste & the texture is even better! Thank you Sally, Jemma & all the teams at C&D! I really love your recipes, they are easy to follow and taste incredible! Thanks! ❤️
I made these over the weekend. I did them gluten free. In place of the malt, I used 2 sachets of Milky white hot chocolate drink sachets and replaced the flour with gluten free plain flour. Turned out amazing! Everyone’s eyes went wide with the first mouthful! Totally recommend the over night fridge trick... it transformed them into something special!
Thank you Sally. I got really scared making the caramel 😁 but my cornflake brownie is currently setting, hope it looks like yours, praying it taste as good as yours looks to. must say it smells amazing. Thank you all for sharing your wonderful recipes with us all 😋
Made these 3 days ago, only 2 bits left!! They are soooo gooood!!! 🤤 used crunchie nut cornflakes and powdered milk as didn’t have malted milk powder in, still tasted amazing! Kept it in the fridge and the brownie is so gooey it’s a new fave!!
I can’t believe y’all did a vid on Tuesday!! When I got my notification I watched it right away!! OMG!! I absolutely love y’all’s channel!! To be able to go to crumbs and doilies is on my bucket list cuz I live in the USA. Thank you so much for sharing y’all’s recipes with us!!
Finally managed to try one of these at the weekend when I was in London. Honestly probably in the top 5 desserts I’ve ever had. And I’ve had a lot of desserts 😂
Ordered my Cornflake kit yesterday. Can not wait til it get's here. Also love how fast you guys ship even as I am living in the Netherlands. Thank you and always love Sally's vibe!
My love for British baking began precisely on 1 February 2020 when I made my first ever cake. It was a Victoria sandwich. Baking has now grown into a hobby overtaking profession and I make it a practice to bake something every week. I just want to move to London for the bakes, and to work to produce those!!! Hi Sally. In spirit of bonfire night this week, whenever you get a chance, please show people like us [in America] your take on the classic Yorkshire parkin using black treacle. Thanks very much indeed and take care.
I believe this is the brownie that Mike from SortedFood went nuts about. Thank you so much for sharing! I can't import the package but will definitely recreate this!
I feel sooo lucky to find this channel. They both so .. what is best to say, waking up the spirit of baking 😍😍 inspite of I come from a different culture, I enjoyed sooo much their ways and their generosity in sharing very very nice recipes ... thank you Jemma n Sally
I love baking and I LOVE this channel purely because it gives me perfect results every time! I recently made the biscoff cupcakes and my family loveeeeee them and they get me to bake them every time💕💕 I also had a birthday cake cookie for my birthday and it was so amazing there are no words to describe it!!!!! 🤍
Oh God! After making this and thinking "that's a bit sweet, I couldn't eat more than a small bit" I sprinkled some sea salt on the top and it transformed these into the most delicious thing in the world!
I had to have watched 10+ of your AMAZING videos last night - starting with this one!!! Oh my goodness!! I just want to BAKE..BAKE..BAKE!!! I sent this recipe and a skillet chocolate chip cookie recipe to my 14-yr-old granddaughter who LOVES to bake! I know she's going to be over the moon!!!
This reminds me of the cornflakes biscuits my mum used to make when I was a kid over 30 years ago. She'd make them around Christmas time (amongst many other treats). Christmas is at least a week long holiday and celebration. We go around visiting family and friends' home and there's always a buffet laid out. Whereas here in the UK there tend to be only one big dinner with the immediate family. We'd get around at least 200-300 friends and family (not all at once but throughout the week) dropping by the house for carols and what not. It's one thing I miss about living in Asia.
Ohh so glad to see this come up. I've missed them, its been a year since I got this from you in store and I've baked this at home since too. I can guarantee that it is amazing. Love seeing the content still coming 😁
awesome! and you are always so generous with giving out your recipes! thank you! i do not live in the UK. What can i look for for the malt? Is it for sweetness? Thank you!
I cannot WAIT until I can come down to London and visit my family down there again. I will have to bring an extra suitcase for the goodies I plan on buying in a takeaway container for my family up here to enjoy!
For someone not in the UK, what exactly is malt powder? Is it crushed malted sprouted barley (which is what I would guess, being a baker) which seems a bit strange in a cake, or is it something else?
I've made this before, and it tasted heavenly. The crunchy top destroyed the roof of my mouth though. A sacrifice I was willing to make for the sake of yumminess.
I was supposed to be visiting London this weekend and was so looking foward to get some treats from you guys. Hopefully I will be able to around christmas time instead! x
Talk about being stupid….my sugar thermometer lying in front of me and still forgetting that step to check the temperature! I was simply so happy the caramel looked and smelled so good that I poured them over the cornflakes in a whim! Let’s hope it will still turn out perfectly!
I'm from the US and wish I could get these baking kits they always seem like so much fun! I got a chance to try this recipe out with my mother and it turned out simply angelic! Love the channel and hope to one day visit the bakery to see where the magic really happens! Thank yall for amazing content and lovely recipes!
It is soooooooooo unfair!! I want this kit... darn international shipping! God bless you all during this most difficult 2nd lockdown! I'm thinking of and praying for you all!
Top tip…don’t mix this recipe up with the other similar caramel cornflake brownie recipe…that one (2yrs ago) doesn’t toast the cornflakes and is for 10” square tin….
I went to crumbs and doilies yesterday and I had it. Its incredible!!!!
Thanks so much!
If only I can go London now
Lucky you!!
Thank you! Tomorrow's our last day in the shop before lockdown but we can't wait to open up and see everyone again soon. x
I want to go to London
I worked out from the ingredient list of the kit on the website that it's malted milk powder (Horlicks Original in the UK and easy to get in supermarkets) and therefore not 'malt powder' which is something different (diastatic malt powder used by bakers for bread) so I hope this helps some of the people asking about it.
The kit ingredients list and method is different from the original recipe video but that video is from 4 years ago and the kit is more recent. Recipes get tweaked over time and both look pretty delicious. 🤤
I’ve recently gotten back into baking and this channel has given me perfect results every time! I baked my mum a birthday cake the other day following the piñata cake recipe and it turned out incredible! A huge huge thank you to the cupcake Jemma team for the amazing recipes and videos x
There re so many cooking channels these days, but I find myself getting addicted in watching Jemma and her team. There is something amazing about their vibes. Sally for example is so sweet and passionate. its hard not to follow her, she takes on to a journey with you. very sweet vibes. keep up the work.
My mom accidently bought a family size box of cornflakes instead of frosted flakes. This was a very timely video!
I made it yesterday and it was sooo good. I forgot to buy malt powder, so I use Milo instead. My family couldn't stop munching on the toasted cornflakes, so yummy! So I ended up having a thinner layer of caramel cornflake 🤭. I cut the sugar by third and I found the taste is just right for me. I put it on a fridge overnight, the taste & the texture is even better! Thank you Sally, Jemma & all the teams at C&D! I really love your recipes, they are easy to follow and taste incredible! Thanks! ❤️
Milo.. 👍🏾
I made these over the weekend. I did them gluten free. In place of the malt, I used 2 sachets of Milky white hot chocolate drink sachets and replaced the flour with gluten free plain flour. Turned out amazing! Everyone’s eyes went wide with the first mouthful! Totally recommend the over night fridge trick... it transformed them into something special!
BEST brownies I've EVER had or made. Just wow. A crowd favorite whenever I've made it. Thank you cupcake jemma!!!
Sally is the best, but I do miss Jemma, and hope she is doing well.
Where is she?
Thank you Sally. I got really scared making the caramel 😁 but my cornflake brownie is currently setting, hope it looks like yours, praying it taste as good as yours looks to. must say it smells amazing. Thank you all for sharing your wonderful recipes with us all 😋
They’re toooo geniune! Can’t believe people like ya’ll exist!
Made these 3 days ago, only 2 bits left!! They are soooo gooood!!! 🤤 used crunchie nut cornflakes and powdered milk as didn’t have malted milk powder in, still tasted amazing!
Kept it in the fridge and the brownie is so gooey it’s a new fave!!
It takes me 30 minutes putting that paper on the mold and Sally makes it look so easy 🤯🤯🤯 Well I am learning from a pro :)
30 minutes? Why?
@@Menrva26 What can I say, my skills is not cooking, maybe eating :D
I need a little Sally to keep in my pocket to bake all these goodies! A bundle of sunshine!
I can’t believe y’all did a vid on Tuesday!! When I got my notification I watched it right away!! OMG!! I absolutely love y’all’s channel!! To be able to go to crumbs and doilies is on my bucket list cuz I live in the USA. Thank you so much for sharing y’all’s recipes with us!!
Sally has grown so much 💕💕💕 can’t wait to try this one this weekend!! love to Jemma and her baby
Made this countless time now
My favorite brownies
Learned how to make caramel for the 1st time without thermometer, came out good.
I was gonna write a *corny* joke for this one..
*But I flaked out and fudged it!*
🤣
omg that was so bad that it went full circle and was actually good!
Always on form - weekly.. I love this guy. !! Lol
haha
Finally managed to try one of these at the weekend when I was in London. Honestly probably in the top 5 desserts I’ve ever had. And I’ve had a lot of desserts 😂
Ordered my Cornflake kit yesterday. Can not wait til it get's here. Also love how fast you guys ship even as I am living in the Netherlands. Thank you and always love Sally's vibe!
Thanks so much!
I’ve made these many times from the previous video Jemma uploaded and omg they are amazing! But I find the caramel but so tricky!!
Add about 50ml water to the sugar. It takes just a bit longer to turn into caramel, but it's much easier! (Do NOT stir it until you add the cream)
Hats off to Sally
My love for British baking began precisely on 1 February 2020 when I made my first ever cake. It was a Victoria sandwich. Baking has now grown into a hobby overtaking profession and I make it a practice to bake something every week. I just want to move to London for the bakes, and to work to produce those!!!
Hi Sally. In spirit of bonfire night this week, whenever you get a chance, please show people like us [in America] your take on the classic Yorkshire parkin using black treacle. Thanks very much indeed and take care.
Just bought the cornflake brownie yesterday from crumbs and doilies and I love it!! Can’t wait to try to make it myself someday ❤️
Oh my stars~ that looks absolutely totally and utterly yummy~Sending love and hugs to all~ Xxx Xxx
I believe this is the brownie that Mike from SortedFood went nuts about. Thank you so much for sharing! I can't import the package but will definitely recreate this!
Which episode? Can't find it. 😢
It is!! I have been waiting for this recipe since he talked it up so much! Cannot wait to make these and try them!
@@sarahcuddy6068 which episode? Can I have a link please 😅
@@ricajanetolentino3042 It's in their £50 London Lunch Break Challenge :)
@@littlemisscool27 THANK YOU!!!
Can't wait, going to give baking these a try this week!!! Had one in December from crumbs and doilies and it was amazing 😋
I feel sooo lucky to find this channel. They both so .. what is best to say, waking up the spirit of baking 😍😍 inspite of I come from a different culture, I enjoyed sooo much their ways and their generosity in sharing very very nice recipes ... thank you Jemma n Sally
Yum that looks delicious, I love how you and the c and d team are getting very creative with the bake at home recipes x
Thanks!
I love baking and I LOVE this channel purely because it gives me perfect results every time! I recently made the biscoff cupcakes and my family loveeeeee them and they get me to bake them every time💕💕
I also had a birthday cake cookie for my birthday and it was so amazing there are no words to describe it!!!!! 🤍
Was waiting for this kit from so long !!!! Gonna order it now ! Thanks Sally for showing the full procedure of how to make it using the kit ..
Wahoo! Thanks so much x
@@mindfulbaking what can I substitute malt powder with ? can't find it anywhere ❤️
What an amazing recipe😍but can I replace the malt powder with something else? Btw I'd LOVE to see an elevated BOMB vegan Brownie recipe 🔥
Oh God! After making this and thinking "that's a bit sweet, I couldn't eat more than a small bit" I sprinkled some sea salt on the top and it transformed these into the most delicious thing in the world!
Its so awesome that yall offer these kits!
Just ordered my kit!! I cannot wait! You guys need to do a macaron kit 🥰😍
I thought jemma already did a video on this before. Oh wells. Always good to have yet another video! Major love this particular brownie!!!
Looks absolutely delicious- thank you so much for posting the recipe because I live in Canada!
Take care!!! 🥰
I had to have watched 10+ of your AMAZING videos last night - starting with this one!!! Oh my goodness!! I just want to BAKE..BAKE..BAKE!!! I sent this recipe and a skillet chocolate chip cookie recipe to my 14-yr-old granddaughter who LOVES to bake! I know she's going to be over the moon!!!
What a Tuesday treat! Miss the UK so much...can't wait to come back to SoHo
I love cornflake so much! I wish I could try this brownie! 😍😍😍😍🔔🔔🔔🙏🙏
This reminds me of the cornflakes biscuits my mum used to make when I was a kid over 30 years ago. She'd make them around Christmas time (amongst many other treats). Christmas is at least a week long holiday and celebration. We go around visiting family and friends' home and there's always a buffet laid out. Whereas here in the UK there tend to be only one big dinner with the immediate family. We'd get around at least 200-300 friends and family (not all at once but throughout the week) dropping by the house for carols and what not. It's one thing I miss about living in Asia.
I made this brownies last year halloween party & it was a hit. Thanks a lot for amazing recipes!!!
By malt powder do you mean Malted Milk powder or the malt powder used in breads like bagels? These look so amazing and would love to make it at home!
Malted Milk Powder
Ohh so glad to see this come up. I've missed them, its been a year since I got this from you in store and I've baked this at home since too. I can guarantee that it is amazing. Love seeing the content still coming 😁
Where do you get your malt powder from? Particular brand?
Thank you Sally it look good
I need this brownie in my mouth
My all time favourite baking channel.❤️ Thank you Jemma❤️ Lots of love from India ❤️
Im just waiting very impatiently for the bake home kits to be available to ship to Australia again! I need these!!
awesome! and you are always so generous with giving out your recipes! thank you! i do not live in the UK. What can i look for for the malt? Is it for sweetness? Thank you!
I cannot WAIT until I can come down to London and visit my family down there again. I will have to bring an extra suitcase for the goodies I plan on buying in a takeaway container for my family up here to enjoy!
Merci beaucoup chef 👏👏👏👏👏
For someone not in the UK, what exactly is malt powder? Is it crushed malted sprouted barley (which is what I would guess, being a baker) which seems a bit strange in a cake, or is it something else?
I was thinking this is so familiar, then remembered you guys did it like a year or two ago! I have to try the recipe, it looks so scrumptious
I was just watching the other caramel cornflake brownie video! 😋
I've made this before, and it tasted heavenly. The crunchy top destroyed the roof of my mouth though. A sacrifice I was willing to make for the sake of yumminess.
You go girl ! Some things are just worth the sacrifice,
Diastatic malt powder? Non-diastatic malt powder? Malted milk powder? What does it do in the recipe so I know what to use?
I assume its purely for flavour, nothing else
My Daughter used Horlicks, i think its just for the taste, she said her brownies were amazing!
hello cupcake jemma loving the baking thankyou to cupcake jemma and the tearm for doing loivng videos and baking yummy things lots off love xxxxxx
I was supposed to be visiting London this weekend and was so looking foward to get some treats from you guys. Hopefully I will be able to around christmas time instead! x
Is it the exactly same recipe you use for the shop? I can't understand how brave you are; sharing a recipe that makes you the sales. wow
I can’t wait until this baking kit is back in stock!!
Got my brownie kit, all ready for lockdown fun 😀
Wahoo! Thank you x
I've got a craving for this RIGHT NOW
Made this twice and my friend want to buy it from me. Thanks for the recipe ❤️it helps me during this pandemic
Talk about being stupid….my sugar thermometer lying in front of me and still forgetting that step to check the temperature! I was simply so happy the caramel looked and smelled so good that I poured them over the cornflakes in a whim! Let’s hope it will still turn out perfectly!
Sally is so adorable!
"Oh! This is by so far the best recipe I've seen!!😋
I'm from the US and wish I could get these baking kits they always seem like so much fun!
I got a chance to try this recipe out with my mother and it turned out simply angelic! Love the channel and hope to one day visit the bakery to see where the magic really happens! Thank yall for amazing content and lovely recipes!
Omg these look amazing 😋
Hi can you tel me if the oven temperatures are fan assisted or not. Thanks
The caramel cornflake brownie is back on to buy to bake at home. I have ordered mine and I can’t wait for it to come so I can make and taste it 😊
It is soooooooooo unfair!! I want this kit... darn international shipping! God bless you all during this most difficult 2nd lockdown! I'm thinking of and praying for you all!
It would be easy enough to put together. Where do you live?
@@divahc1 I live in New York. @cupcakejemma makes her recipes super easy to follow and gives me an excuse to watch again! 😉
Just made my first batch of this and your Biscoff Rocky road. Thank you for sharing your recipes with us . Can’t wait to try them. 😋🥰😍
I made this today and it is as amazing as you claim (addictive). Thank you for such a great recipe 😃
Freshly baked tonight!! Can't wait to finally give it a bite tomorrow!! 😋
Made these several times now and they are delicious. 😋
Is this too sweet?
I absolutely love your recipes 💗 I live in Perth Western Australia and have just made this recipe. Instructions are perfect. Will taste tomorrow xxx
Subscribed and got the notification bell turned on. I love CupcakeJemma's channel
I visited your store last week when I was in London and had one of these brownies. They are absolutely delicious and will try them at home soon :)
I’m Canadian and I wish I could visit!!! I’d get one of everything 😍😍😍
Sally, what kind of malt power is it please. There are so many on the market. Can anyone help please?
Can’t wait to try your recipe! Miss seeing jemma in this channel.❤️
I like cucake jemmy and I was watching junior bake of a girl chose cupcake jemma as her heroes to make in bread
Could you pls give a recipe for a NY brownie cookies? That will be amazing!❤️
That brownie looks amazing! I love a good brownie and your recipe looks amazing!
I just ordered my kit because I need these in my life 😂 I can’t wait 🤤
Wow this looks absolutely delicious! But what if I can’t find any malt powder? Can I replace it with something else? Or just do without it?
you can do it without it
Can we use ovaltine? Think that's how its spelt x
@@bethanybearman9119 yes yes Ovaltine is fine!
What can I use instead of malt powder?
Well I know what I’m baking today 😊
I made it with the bake at home kit omg its so good
Top tip…don’t mix this recipe up with the other similar caramel cornflake brownie recipe…that one (2yrs ago) doesn’t toast the cornflakes and is for 10” square tin….
Have you tried both? Which would you recommend?
Wow, This looks so delicious and beautiful!
A recipe I didn’t know I needed till now. YUMS 😋
Would love to try this 😍😍😍
Oh wow. Totally making this at the weekend!
That looks so yummy 😭❤️
Oh no my gosh, that looks like super delish.. Going to try the recipe.
Thank you for sharing guys 👍🏻
Have a beautiful day everyone
Stay healthy
Stay happy
Sending lots of love from Life style❤🥰
That kit is an amazing deal! Wish i lived in the UK..
oh my gosh i just made these and they are amazing - great video thank you x
I’ve been waitingggggg for this!!! AH! Can’t wait to bake it!
Yumm 😋😋😋😋😋. Can you use plain chocolate instead of dark chocolate in this recipe?