To anyone learning to cook - the fork is a bad habit of mine! You should definitely use something wooden or silicone to protect your pans. If you use metal be really gentle!
How about some narration so we know what ingredients you're using. Also I've used nonstick cookware for decades and I don't care how careful you are eventually you will scratch the surface if you use metal utensils
You're right about the scraping, it is a bad habit of mine. I don't think it's that harmful but I agree with you. it's not ideal, and I think you are right to avoid it. This was like a rough draft video. Check out my updated version. It has captions explaining what I do in more detail. Thank you for your comment.
You can cook with a lower heat but as you can see, it worked. The chef taught me to have my pan “smoking hot” for the way she used to cook scrambled eggs.
To anyone learning to cook - the fork is a bad habit of mine! You should definitely use something wooden or silicone to protect your pans. If you use metal be really gentle!
Looks good! People are so critical about anything and everything. But I do agree about the fork - that’s the worse thing you could use in that pan.
Metal fork in non stick pan? Bro 😮
Oioioi
Yep! Nice and gently and there’s no problem. If you don’t like it then use something plastic.
THANK YOU, THANK YOU !! 😊😊
Nice well made constructive video, most beneficial also.
@Lezley-q4r thank you!! I made this for people who don't cook much so i am glad it was beneficial.
I also like the little butterfly dish…☺️
Thanks it’s cute isn’t it
Thats not scambled eggs its badly cooked omelette
Omg is it?
I love eggs as well
Aren’t they delicious
Don’t knock it until you’ve tried it.
I recommend ghee for the best tasting eggs 🍳 😅
@@eyeh0p3eats yum!
That’s an omelette
Call it that if you wish. Such a controversial topic. Haha
This looks like that egg looking ameba that gets stuck on Spocks back in OPERATION ANNNILATE, DEASON ONE OF STAR TREK TOS
😂😂😂😂
How about some narration so we know what ingredients you're using. Also I've used nonstick cookware for decades and I don't care how careful you are eventually you will scratch the surface if you use metal utensils
You're right about the scraping, it is a bad habit of mine. I don't think it's that harmful but I agree with you. it's not ideal, and I think you are right to avoid it. This was like a rough draft video. Check out my updated version. It has captions explaining what I do in more detail. Thank you for your comment.
Bro, you need a new set of cookware, that frying pan looks a little beat up.😂😂
I'm sure it will last me another few years haha 😂
Your heat is way to high💥
You can cook with a lower heat but as you can see, it worked. The chef taught me to have my pan “smoking hot” for the way she used to cook scrambled eggs.
Looks like McDonalds dry eggs
It tasted great. Goes to show looks aren't everything.
Errmm...no thank you! That IS NOT scrambled eggs! Badly made omelette at very least 😂
@@lindaf7095 😂
Looks good to me!
@northover thank you. It honestly tasted great!
To run away. Ordinary and prosaic. You don't respect the product and you don't respect the customer either. Very poorly presented.
Ok lol - it actually tasted really good! I’m aware the video isn’t translating that. Really enjoyed these eggs :)
Too much fat!! 😮
Too much flavour
Just because he's got hairy arms?
Eat it and don't worry about it. We are all going to die sometime.