Two swedes reacts: Brits try Waffle House for the first time! (JOLLY)
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- Опубликовано: 8 окт 2023
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Video: • Brits try Waffle House...
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if Waffle House is closed, the world ended a WEEK AGO. 😃
I cracked up when you said you would live at Waffle House. Many many years ago I was a cook at Waffle House. We had at least 12 to 17 people who practically lived there. They were there for breakfast, lunch and dinner 356 days a year. It was very common.
Grits are a type of porridge made from boiled cornmeal.
The guy in the middle is a professional chef.
In the South, we have the Waffle House Index. If the WH is closed, which is really really rare, it means evacuate due to a hurricane being over a certain speed. "The Waffle House Index is an informal measure of a storm's severity and its effect on a stricken community. It comes from Waffle House's reputation for being well-prepared for disasters and either remaining open during disastrous weather or reopening shortly afterward.". Yep. 😂
Same with tornadoes. If it hits near a waffle house, you can tell by how long it takes them to reopen just how severe the damage in that area.
If the waffle house is closed you keep your backside home
If you haven't eaten at the Waffle House you are not American
They have a manual on how to operate in disaster conditions.
You beat me to this! I live in hurricane alley in NC and I know if the Waffle House is closed, we are f-ed!!
This is chef Noah Sims who was a CONTESTANT on Gordon Ramsay's Master Chef season 10 & was a favorite. He's from Georgia & is married & is a very religious man who has been helping feed people around the world that is in need like where tornados destroyed cities & i think helping feed refugees fleeing Ukraine into Poland. He's a really good guy & has mad cooking skills & born & raised in Georgia , USA 💜😍😻🙏
I loved watching him cook for Gordon.
And he's HILARIOUS!
The drunk guy in the middle is a real chef! 😂
I worked at a local (Kansas City) 24/7 diner in the 90's and the drunks flooded in at 2:30 am...great money and very entertaining!
Probably the one I stopped at on my move from Florida to Oregon in 2019 , LOL !!!
I walked in and it was total party left over mode , place was a disaster but I needed to get last fix of Waffle House because there are none out west here 😒
Apple butter is just cooked down/condensed applesauce, simmered with sugar, cinnamon and other spices until it's very thick. It's very tasty! And grits is coarse ground cornmeal cooked into a porridge-like consistency, like oatmeal kind of, or the Italian version polenta. The main difference is that the corn kernels are soaked in lye before it's dried and ground, gives it a unique flavor.
I love grits! They are definitely a Southern dish! I eat them with butter and black pepper. One of my favorite dishes is Shrimp and Grits! Delicious!
There’s also a controversy. Should it be butter and salt only or the infamous sugar/syrup o.O
Butter and salt only. Maybe black pepper if you want. 19:42 19:43
Ironically Apple Butter was originated in Europe. I love it on a toasted and butter slice of Raisin bread.
@@bobbyecrockett1710it’s not just a southern dish. I’ve been eating them my entire life here in Jersey. And I also order them at restaurants. It may have started a southern thing but it definitely is an Alll Over America thing. Thank god.
Grits are stone ground corn made into a porridge, lots of butter and bacon crumbles with salt and lots of pepper
Would you be able to send some of that to them? I don't know any good grits recipe but I bet they'll love trying it. I'll need to try and make myself one.
Without lots of additional ingredients it tastes like library paste.
Not everyone can make grits. I think someone at the Waffle House dropped the ball on that one. I took a course with a guy born and raised in Lancaster County. He laughed when I told him I loved scrapple and grits. 😂 I was raised in PA by my Georgia born & raised grandmother. 😉
I’m a Southerner and I do not like grits, never have, never will. I can just see all the southern grandmothers clutching their pearls now.
Love grits with cheese and maybe hot sauce. Watching someone put sugar and milk on them grosses me out.
Someone quick!!! Send them more maple syrup and some apple butter!!!😋
It's not just a SOUTHERN THING ! Yes there is Apple Butter you eat it on toast or pancakes or waffles.
The guy in the middle is Master Chef, Noah Sims. He's a real character, and also a good guy who volunteered with the World Kitchen feeding people in Ukraine.
When Recky said he'd live at WH, he wasn't kidding. Look at his smile and drool during the video LOL
Grits: coarsely ground white corn= Polenta: coarsely ground yellow corn
"I can fly to you in 6 hours, I have an 8 hour drive to Flordia" is the most double down American thing to say to anyone in Europe.
I'm from Washington State and my Grandma and my mother both made Apple Butter, so it is not just a Southern thing. It is so good. Thanks for the videos.
Love the pecan syrup. Dude in middle is a real. Humanitarian, chef and all around great guy. Grits need bacon, cheeses, salt and butter. My very favorite down home cooked breakfast and the staff is so funny.
I have a Waffle House 2 minutes from me and I can guarantee it's exactly how they showed it, greasy and delicious! Grits are stone ground corn, I prefer mine with butter, covered with a fried egg. Yum.
Ya, WAFFLE HOUSE is not just a Southern thing. The Waffle House is also up here in Indiana.
Here in Illinois as well😊
Ohio too 🥰
Most northern Waffle House is in Ashtabula, OH. There is a few in Maryland and Delaware, but I don't believe any where further north than that. And no Waffle House's on the west coast. Furthest west would be in Phoenix, Tucson, and Denver. North and east Texas has some, but nowhere else in Texas. None up in the upper Midwest either.
@@Longhauler85 Got them in Oklahoma too.
@@bigd7481 Yep, you're right.
I used to work at Waffle House in my early 20s. I always volunteered to work the overnight shift on Friday and Saturday nights. People would start coming in around midnight until about an hour or so after the bars closed. There was a jukebox in the restaurant so we kept the music going to keep customers in a good mood. The night would go fast and tips were amazing!
Grits is like polenta, but made from a different type of corn, called hominy, or "Grits are made with whole dried white corn kernels from dent corn (a variety of corn with a higher starch content, which gives grits their creamy, soft texture)."
Great video, Recky and Carol. Apple Butter is a jam style delight that we make here. If you have a slow cooker, peel, core and cut your apples into cubes. Place in a slow cooker with about 1/4 cup of sugar (if you are doing a full pot/8 apples) and a teaspoon of cinnamon. If your apples aren't tart or juicy, add 1/4 cup of water and sprinkle, LIGHTLY, with salt to help them sweat out the juice. Let it cook on low over night then mash into a paste. Once the paste is made you jar it. It is absolutely delicious.
I go to Waffle House more than any other restaurant - usually order an omelet and hash browns - and the people there are always VERY friendly. I don’t go at 3 AM, it’s not just for drunks. It’s a perfect place to go for a slightly late dinner at like 7 pm, usually empty by then.
Yeah but at 3am with the drunks, that's when it's the best....if my Waffle House isn't filthy and the cook isn't smoking at the grill and has 3 felonies, I don't want it because it's not gonna be good 😂😂
I WISH we had a Waffle House nearby, almost 2 hours away for me. I have been a number of times and it really is great. I wish I could eat Bacon, Eggs, Crispy Hash-browns and toast everyday without consequences. Apple Butter is like applesauce but with more spices, and it's great on bread or toast.
I have a crock pot recipe for Apple Butter you can make at home. Apple Butter is the most AWESOME concoction on Earth! My Grandma made it for use as kids. Even good on pancakes and even Pork Chops..
I will send you some stuff on Patreon. Loved this reaction! Waffle House is Nation Wide.. Almost every town has one. Can't wait for y'all to make a trip and do videos of y'all actually trying the foods in your videos yourselves!
Much Love. ❤
Thank you ♥️
"I'm getting aggressive here!" LOL. Hangry Recky yearns for America.
Apple butter is delicious. Theres cookie butter too.
Moa is a star, we all love her. We're gonna have to think of a name for Moa stans
Definitely try Waffle House if you come to the southern US.
Late night is for the best experience. The last time I was at Waffle House at drunk o’clock, a couple of “Ladies of the Evening” got into a fight with a couple of drag queens fresh off their show (they were no longer in costume but still had the remnants of their show on them)
Late night Waffle House is where all the various Night Shift workers wind up after their jobs shut down for the day (strippers, bartenders, waiters, cooks, club patrons, & various night denizens)
You might get dinner & a show
If you can find it Y T George Carlin had a very old routine about grits. On his very first album in the late 60's, 'Take Offs and Put Ons' It also has the classic 'Indian Sergeants'. Very funny! Basically, slaving over making grits, then throwing them out because "you can't eat them damn grits".
I think Waffle House is better than the International House of Pancake. Another breakfast chain that is popular is Cracker Barrel which is about as popular as Waffle House
You all did great with your pancakes especially for a first try.
We make apple butter at home. No butter in it but is describes how it spreads easily. It is made from apples that are cooked, pureed and a lot of spices added (cinnamon, cloves, nutmeg and allspice). It is cooked for a long time over a low heat to condense (like 12 to 24 hours) then canned in mason jars. We also make pear butter. It is yummy and used like jam as a spread or sometimes used in baked goods.
Not remotely hard to be better than IHOP to be fair. But Waffle House is actual real quality.
This is an excellent video of demonstrating how to eat like an American. Lots of butter, sugar, flour, eggs, and twice used more than expected. If you don't add butter, then it probably needs some.
Noah’s a funny dude and he’s a chef. They went with him first to a barbecue place and then here. He’s so funny! I love Jolly too. I haven’t even been to a WaffleHouse but when I see one I’m going!
While it may be eaten in the south, apple butter isn't from the south. It is actually Pennsylvania Dutch (Pennsylvania German). I'm Pennsylvania Dutch on my father's side.
Before the pandemic, there were a lot of restaurants, diners, stores, etc., open 24 hours which changed during the pandemic. After pandemic some places went back to 24 hours & some close at midnight or earlier.
Someone send them a waffle maker, grits and apple butter.
Another fun Jolly video. LOVE apple butter. It's like apple sauce, cooked down to a caramel color and thicker so that it's spreadable. Slightly stronger spices. In college (Minnesota!), my roommate's mother made lots of it so we'd toast several slices of bread, layer on the apple butter and pig out. Yum.
Not uncommon for waffles and pancakes to be 'swimming' in syrup (and melted butter). Personally not a fan of that much. Like maple syrup but raspberry is also good but really like blueberry syrup.
CaRe Crew
Really need to try and make that apple butter! 😋
@reckyNcarol I'm from the north in the US (Montana) and apple butter is frickin delicious!!!!
I had to watch this twice.... the first time, I was watching Jolly and Noah, and then I had to go back and watch again so I could watch the two of you "chewing" and opening your mouths wide! Oh, how I would love to see you guys come to the US and enjoy all the foods that you've been drooling over!!! We have a Waffle House about 20 minutes away from us, but my husband has never shown any interest in going. I'm going to have to figure something out, because I want to try them so badly!!
Grits are ground dried hominy. Hominy is corn that has been soaked in lye, causing it to swell, removing the kernel hull, and making some nutrients more easily absorbed. That makes it easier to grind and also changes the flavor a bit. Succotash is a dish consisting of hominy and lima beans.
#ReckyandCarol ... When you said there was nothing to do after the night out... An American see Business Opportunity... Immediately I thought about a Food Cart to open between the Night Stops or Clubs so that people could stop and get something to Eat...
LOL That is why America has so many different Foods, Drinks and Late Night Places.. We will start a Business just BECAUSE... LOL
I can barely discern an accent on you guys. Your English is impressive.
Even though most breakfast items are easy to make, there’s something special about eating them in a restaurant. Other than the grits & apple butter, you can make these items at home.
Recky have you noticed that the best tasting food is usually very bad for your health? Waffle House food is in that category. If you’re drunk at 3 am their food tastes AWESOME.
Yes. Now you know why we said more syrup. Pour it on. I enjoyed watching your reaction.
My mom grew up old school. By that I mean her mom taught her how to cook from scratch. And my grandma learned to cook from scratch from her mom who came to America from East Prussia. On my mom's dad's side Grandpa's parents came over from the southern part of Sweden. Both sides of the family knew how to cook for a couple of reasons. Larger Families and having to try to stretch the food u had and make it taste good. Both sets of Great Grandparents came over in the 1896-1897 time frame. U were taught what was basic things to cooking that u do not get now a days very often.
I can make some of the things my mom did but it does not have the fullness of flavor that permeates a dish the way it did when mom made it. Oh I am a guy. lol
Mom use to make Apple Butter.
delicious but so sweet.
Applesauce is a fairly quick process, cooked apples run through a food mill. Apple butter is basically concentrated apple sauce, cooked down even more until it's thicker, silkier, and more intensely apple flavored. Like the difference between tomato sauce and tomato paste, essentially.
🎵 knowing Drew,and knowing Jean 🎵
Grits are pretty much polenta, maybe a little bit finer-grained, made from hominy instead of yellow corn. VERY Southern.
There's also whipped cream you can spray onto pancakes. Done it before myself. Tastes amazing. You can mix in: sliced strawberries, mint chips, blueberries, raspberries, cinnamon, chocolate chips, and lingon berries. Also use the same as toppings. Sliced bananas is another topping option.
I love when I am able to stuff my face with pancakes.
Waffle House at 3am is an adventure in itself and sometimes dangerous. All the bars have closed and people head that way as it's one of the only places open...or IHOP...or Whataburger..or Buc-ees (they have an awesome breakfast burrito) 😁
Apple butter is a more intense and flavorful version of apple sauce. It is flavored with cinnamon, cloves, allspice, nutmeg, and ginger. You can find recipes to make your own online. I grew up eating it on eggs and toast/biscuits. It is also good on pork chops.
Grits are made from dent corn, which has a softer and starchier kernel than other corn varieties. The mature kernels are processed to remove the outer hull, dried, and then ground into smaller bits. The most basic-and perhaps most common-way to prepare grits is to boil them, then combine them with butter and milk
You should watch the Jolly videos Trying southern biscuits and gravy (yes the gravy has ground cooked sausage). Try British high schoolers try biscuits and gravy it is also a Jolly video. I think you'll love both. Cheers!!
Hi Carol and Recky I have started watching your videos and love your reactions to our food in the US. I am from the south living in Mississippi. Yes we have Waffle House here and I don’t eat there very often. Sweden has always been on my bucket list. If I ever make it there I would love to cook for you. Hopefully you will be able to visit the US and we would love to have you. 🤗🤗
Apple Butter is *SO GOOD!*
It’s basically a jam or spread made with apples and cinnamon. My great grandma used to make it Homemade and jar it. So good on buttered toast!
Unfortunately, Waffle House is not completely Nation wide as there is only locations in 14 of the 50 States. It’s mostly in the South/South East States but not always. Wish they had one in my State, closest one is several states over!
There are Waffle House's all over the South. I have been to a few. The restaurant itself is very basic looking, but the food is great. I am not a fan of grits, which are made from ground corn. But I LOVE apple butter! Also, the guy in the middle is Noah Sims who was in the top 4 of season 10 of Master Chef, so he is actually a chef. lol
Buy now you know I'm from Georgia, home of a Waffle House on every corner 😅. Yes Waffle House is open 24 hours, 365 days. They are the hardest working people always with a smile and great service. ❤ In the south, if a Waffle House is ever closed it's either the blizzard of the century or a Hurricane. We love our Waffle House 🥞🧇❤
It's always Moa 😅😅, we love Moa, we love all your sweet babies ❤️ .
😻♥️
the man in the middle said it right though please pay attention to that " when done RIGHT waffle house is the best " when you get that one cook that enjoys their job and wants to be there and people like these 3 walk in, talkative, giving compliments, the cook is into it, man there is nothing better, I have been to some amazing waffle houses randomly on a road trip and i've also been to absolutely horrible waffle houses, when its done right, its done right.
I firmly believe that every town above a certain size should have a sit-down dining spot, both for shift workers with odd hours, such as police and hospital staff, and people who have spent most of the night in a hospital, waiting for word on a loved one, and need a place to decompress before going home.
If you have a slow cooker (Crockpot or other) and blender or immersion blender, apple butter is _suuuppper_ easy to make and so very very good. Apples, sugar, vanilla, brown sugar, cinnamon, cloves, and salt. Let that melt down slowly (like... 10 hours on low) until it's a paste or a butter consistency. Put it on toast or pancakes or waffles or bagels or English muffins or Swedish pancakes or whatever. Yum!
Yum!! 😋
Sweden has gas station hotdogs?! Cool. I think you can do as much or as little syrup as you want. Butter is also a personal preference, but a good one. Tip: leave a pad of butter on the middle of a stack, then eat around it. The last bit of pancake center will be so buttery and delicious by the end.
Apple butter is more of a American thing , Ive had it in Washington state in the South and I come from New England and the Farm stands sell their own recipes in mason jars . Absolutely delicious on raisin bread my favorite 😊 😋
I love going there and having the grits with just a lil salt and pepper with egg on top and a touch of hot sauce. We make our own apple butter, just did some over this last week end. I love it with any pork, to me it is just like icing on a cake. There are so many ways to have the hash browns that it is hard to decide.
Apple butter (Dutch: appelstroop ) is a highly concentrated form of apple sauce produced by long, slow cooking of apples with apple juice or water to a point where the sugar in the apples caramelizes, turning the apple butter a deep brown. The concentration of sugar gives apple butter a much longer shelf life as a preserve than apple sauce. Grits are a type of porridge made from boiled cornmeal. Hominy grits are a type of grits made from hominy - maize that has been treated with an alkali in a process called nixtamalization, with the pericarp (ovary wall) removed. Grits are cooked in warm salted water or milk and considered a soup. They are often served with flavorings[1] as a breakfast dish. Grits can be savory or sweet, with savory seasonings being more common. Grits are similar to other thick maize-based porridges from around the world, such as polenta and mieliepap. The dish originated in the Southern United States but is now available nationwide. Grits are often part of a dinner entrée shrimp and grits, served primarily in the South.[1]
The word "grits" is derived from the Old English word grytt, meaning "coarse meal".[2] In the Charleston, South Carolina area, cooked hominy grits were primarily referred to as "hominy" until the 1980s.[3][4]
Grits is ground up hominy, which is basically corn soaked until it puffs up.
An omelet with mushrooms, onions, and just enough American cheese to make it melt. Put some breakfast sausage and toast with strawberry jam on the side and prepare to dive in. Makes a wonderful weekend brunch that doesn't take a master chef to produce.
Waffle House is truly a special and unique experience. I have to travel over 2 hours to the closest Waffle House near me. And yes, I make this special trip several times a year just for the experience. After watching this video, I'm going to try and make a trip south this weekend since I I have the next 2 weeks off. I'm looking at Waffle House and Kansas City style BBQ feast.
Grits are basically runnier polenta. It's actually more complicated than that with the types of corn, the grind, etc. But that comes the closest to something that might be familiar. It's ground corn. It's delicious with the right ingredients added - those ingredients do not include sugar.
Josh says in the Tex Mex one how sad he is knowing he won't be able to get that food when he goes home. He knows how you feel.
Grits are ground dried corn, similar to porridge but gritty. Many different ingredients usually added to grits. 🇺🇸 Apple butter cooked applesauce.
Would it be a Recky and Carol video if Moa didn’t “photobomb” it?!?! 😂
🤣
Cheryl and I are going to get you guys over here...one way or another.
Yes yes!! ❤
Aaaw 😅♥️
Apple Butter is amazing. I don’t eat it with sweet breads though. That would be too much. I put it on toast or a croissant or an English muffin. Grits is like polenta but it’s white cornmeal instead of yellow cornmeal.u can eat them at breakfast or with dinner with fried fish or shrimp.
Apple butter= applesauce + sugar+ cinnamon cooked low and slow in crockpot until you get the water cooked out. You know it’s ready when you put a spoonful on a plate and no juice weeps out around it. Then you can it in jars and enjoy like a jelly or jam. It’s the best!
I love it when Recky is critical of food "Nasty hot dogs" 😂
Noah is a chef, thus the ordering special food combinations.
The guy Noah in the middle was actually on Gordon Ramseys Hells Kitchen, even won it.
Grits are a type of porridge made from boiled cornmeal. Hominy grits are a type of grits made from hominy - maize that has been treated with an alkali in a process called nixtamalization, with the pericarp (ovary wall) removed. Grits are cooked in warm salted water or milk and considered a soup. They are often served with flavorings[1] as a breakfast dish. From Wiki. Great place for a meal. Mainly in the southern states as the closest is about 400 miles from me. Great food and a great price. If the Waffle House is closed - you should be there. As they only close for extreme weather.
Mua on the top of the tree in the background! 😸
Waffle House is not on any list for fine dining, but it's true that in those late night hours it is SOOOOOOOO good . Even better when a fight breaks out and the staff keep right on serving food and everyone who's not brawling keeps right on eating while enjoying the show. I love the waffles because you can fill up all the holes with butter and syrup and it becomes obscenely juicy. Unlike the birthday boy, I prefer to dip bacon in the syrup. I like to get the pecan waffle and two orders of bacon to indulge my gluttony. I also sometimes order a couple of soft fried eggs on top of my waffle, then break the yolks to to muddle with the syrup.
Yes APPLE BUTTER. It can be delicious! They were eating it on Cinnamon Raisin Bread. SLIGHTLY sweet and a touch of cinnamon smoothered in Apple Butter.
I never had Waffle House until I took a trip to Tennessee. We don't have them in California apparently or at least I've never seen one. My brother in law and I were the only white people in there and me being from Cali expected some attitude. Was I wrong, these people were so nice and talkative. The cooks/waitresses all came with questions about California. We were there for two hours chatting and having breakfast. But the Waffle was too sweet for me even without syrup.
Y'all when I lived in NC I had a Waffle House between 15-20 minutes from the house. Now here in West TX the closest one is 6 hours away. Dude, y'all have to try Waffle House if you get the chance. Now in the South though too people know if the Waffle House is closed for some reason something bad is either gonna happen or is happening. They will even stay open during hurricanes. Their cooks they have are like some of the best short order cooks around. There are quite a few things on their menu you can make at home. My favorite on the menu is the All Star Platter but something else they have that is usually hard for me to find is liver and onions. SOOOO GOOOOD!!!
The Chic Fil A original chicken sandwiches was originally sold in Waffle House. Till the sandwiches started outselling the rest of the food Waffle House made and they ended the partnership. Then after that Chic Fil A opened up inside a handful of malls. Long before what it is today with locations all over.
There is some contention between grits people. Some eat them sweet and some savory. Some put a touch of sugar\brown sugar and\or syrup on them(and butter) and others put butter (yes lots) and salt n pepper on them. Occasionally some will throw a touch of hot sauce onto the savory grits as well to go along with their sausage,bacon and eggs.
06FEB24:Applr butter Prepare and flavor apple as you would for a tart or pie. Then boil them down until most 75% of the liquid is gone. Due to concentrating the mixture itwill have a brown shade and a soft butter consistency. Put on favorite toast. Enjoy!
Grits are a byproduct of grinding corn. In Italy they are called Polenta.
In mexixo they get ground finer and become part of corn totilla dough.
Come to Atlanta and I'll take you to Wafflle House. My treat! You can't spit in this town without hitting a WH, and for good reason - delicious, affordable food 24/7/365, and there's something for everyone to enjoy.
The syrup in the video isn't real maple. It's called pancake syrup, and even though it is maple flavored it's milder, sweeter, thicker and cheaper than real maple syrup. Most people wouldn't use as much of the real thing on their waffles or pancakes as they would with the cheaper and milder pancake syrup.
Grits are famous in the South. You might have a hard time finding them anywhere else. It's a porridge made from hominy (which is a type of corrn that has been soaked in lye to soften it up, kind of like polenta). It's very plain by itself but if you add salt, butter, and cheese and even some bacon or chile peppers or hot sauce, it transforms into something very tasty. Some people like them with sugar, but that's ususually Northerners who don't know better, which is what I used to be.
Definitely check out the video they did before this at the BBQ restaurant in Savannah. They introduce Noah a little more and actually eat with the owner of the restaurant who explains the food and how it's made. And yeah, Waffle House is the absolute best when you're hammered. The food is great, it's really cheap and it's so bad for you it will sober you up/put you to sleep. The menus actually have huge pictures of the food on them so drunk can just point at them and grunt when they want something. Also, you might end up getting a show, too. Since the patrons at that hour are often intoxicated, there are frequently fights. Waffle House staff are always tough. There are videos of them breaking up fights and just clobbering people.
Wow 😅
The guy in the middle is a chef that was on a coooking contest on TV. He is very popular.
If you are in the south, I think it's a law that you must eat at Waffle house at least 1 time. ;))
I love my hashbrowns from WH covered, smothered, and chunked! (Covered in cheese, smothered in onions, and chunks of ham!)
There's nothing like stumbling out of a dance club or a karaoke bar at closing time, and then going to an all-night diner! Everybody inside is in their dance club clothes, (lots of young women in tiny dresses, high heels, lots of makeup, and crazy hair), and most of us are pretty buzzed. A grilled cheese sandwich and some french fries are a little head start on easing that vicious hangover the next morning. Plus, the food and coffee helps you get sober enough to drive home.
A buddy of mine and me saw a table of attractive women, who would glancing our way too. We couldn't send them a tray of alcoholic beverages, so we sent them a platter of bacon. They laughed and saluted us with their strips of bacon. 😀😆😂🇺🇸
He's toasted in the middle haha After eating and the carb dump he will nosedive into a food coma lol
If anyone sends y'all instant grits, put in the hot water and microwave it for about a minute to make creamy grits. You can eat them with butter or sausage gravy.
Grit are stone ground corn, mostly you could compare it to creamy polenta. Typical southern style would be a savory version with cheese, you could add butter & sugar if you’re from the north but southerners would turn their noses up at that. And a classic staple of the south would be Shrimp & Grits, which may be varied gravies of shrimp, veggies, ham or pork. Here in South Carolina shrimp & grits is a hometown dish that all visitors usually try.
You can make your own apple butter. It's a lot like apple sauce with cinnamon
The guy in the middle was from a Barbecue place from earlier in the day . They must of went partying after 😂😅
Grits is ground corn and you make it into a poridge. You can add butter cheese plus anything savory you want to add like bacon
Please, someone, send them some apple butter.
Grits are coarsly ground corn, similar to polenta. Best served with salt, butter and cheese.
Grits is ground white corn, boiled until it is a thick grainy porridge like consistency. Some say it is similar to polenta. Most people add butter and salt otherwise they are pretty bland. Some also add milk or half n half to make them creamy. Grits are super awesome with eggs bacon and sausage. I love breaking the yokes of fried eggs and mixing them into the grits.
It's Moa's show. You are her supporting cast.
THE FRESH SQUEEZED ORANGE JUICE !! Chicken and waffles are my favorite but the hash browns and grits are not to my liking . I like homefries . I just ate and I could eat again 😂 I only eat once a day ...maybe all make a chocolate cake with pecan frosting 😋
I’m surprised no one has sent you an Amish themed foods package yet. They make good apple butter and some other things you mentioned you wanted to try. We have big Amish communities in Ohio and Pennsylvania particularly. I wish I had the $ to send you one !
Grits are pretty much the same as polenta. We add a lot of butter to our grits, and sometimes grilled shrimp