Pan-fried meat & tofu patties (Wanja jeon: 완자전)
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- Опубликовано: 18 окт 2024
- Pan-fried meat and tofu patties, called wanja-jeon in Korean. www.maangchi.co...
They’re savory, soft, and juicy with a meaty texture. It’s an all-time favorite item in Korean lunch boxes, but also for special occasions, too.
![[Dongeurangttaeng] Pan-fried Beef and Tofu Patties 동그랑땡 Super Juicy and Tender Wanja-jeon](/img/1.gif)
Hi Maangchi, can I change beef to pork? Any other things needs to be changed? Thx
Yes, you can use ground pork.
@@Maangchi thank you!
This truly looks like Korean authentic Meat Wanja Jeon using a Korean traditional cooking skill.
Her obsession with kitchen hygiene standards also made the food look more delectable.
I love korean food, I love her style, her little hair flowers, pieces, headbands, her attire, her bubbly persona, love this channel. Congratulations Maangchi!
I love how she shows the thrifty attitude of all of us Asians. The 'try not to waste anything as much as possible" attitude. It's hard to see that in a lot of cooking shows, so I can't feel much connection with those other shows or channels.But I feel so comfortable with Maangchi's style of cooking even though I'm not a Korean. I feel like I'll learn a lot from her, beyond just the act of cooking. I learn how to handle food preparation and keeping from her.
April Pil
yes, it is so unusual and I like it so much I am asking for her book for Christmas!
No
"All American's love hamburgers!" I laughed so hard at this because my boyfriend, who is from Argentina, says the same thing. Is this really something Americans are known for? I'm not complaining, I love burgers!
I laughed when she said it to. I prefer chicken but I won't turn down a hamburger
That sounds like when people say, "All Asians love noodles."
She's like that one aunt we love at family gatherings❤
I just made this last night for my boyfriend and I. It was sooo amazing! Thank you for the recipe. It was really quick and easy to make. I recommend everyone to try it!!
Great news! Your bf will keep following you as long as you make delicious food! : )
Maangchi is right! The way to a man's heart is through his stomach! Haha. ☆〜（ゝ。∂）♪
Maangchi spring onion
Thank you so much for your nice comments! Check out the written recipe! www.maangchi.com/recipe/wanja-jeon
I love you all!!!
+ishant aryal You can also use chicken
+Maangchi I love you recipes
+Maangchi You look so young in this video
Love your videos
+Maangchi Your videos always cheer me up! Thank you so much for making them! xoxo
Maangchi, you are so refreshing, your recipes are awesome and tastefull. Love your positive attitude and cheerfullnest. Stay as you are and may your life be blessed as you bring joy to a lot of people with your video.
I have just made this for dinner, and it was an absolute hit with the kids. I used 1kg of pork and 1 slab of firm tofu and added mushrooms as well as carrots etc. Served it on a bed of white jasmine rice sprinkled with seaweed flakes, splash of seasame oil and dusting of chilli flakes. Kids came back for thirds. Thank you Maangchi for this recipe, so awesome that I could include tofu into their diet although I didn’t tell them that as as soon as I mention tofu, they will not eat it so shhhhhhhhhhhh😉💐
: ) 👍
Made this today without onion, flour and egg coating and substitute black pepper with white pepper but it still taste so good! I enjoyed it very much. Thank you Maangchi ❤️
Thank you for this comment im allergic to egg so I was hoping I could take that out
@@mammakraken9126 I’m glad you can try this out~
I am a Filipina live in America+ a house wife. I am glad I found your youtube channel since I love korean foods. You are an amazing cook. You are an inspiration. I am also glad to know you have your own cook book instead of printing each recipes I will just have it in 1 book.
Thank you very much for your nice message here. Good luck with your Korean cooking!
Maangchi, you are the best! A friend in college made Wanja jeon (or something really close?) for me once I was amazed that the egg was only on one side, I always wondered how she did that. The patties were smaller as I remember, I can't wait to try to make these. I like that you show accompanying dishes, please do more of this! Thank you for sharing!
I have been binging on this
beautiful woman’s videos for days. My sweet cousin passed away and her services are tomorrow. She would have loved these recipes. I’m going to have to make some in her memory. R.I.P. Linda.💜
Maangchi is my favorite cooking channel!
One of the many reasons I admire you,is because I am learning things from you. I never tofu and beef can be combined.
Thank you!
I've been making lunch boxes for my mom for the past 2 days cause she's too busy to take care of her own meals so I made 완자전 today with some side dishes as well for her. I had a sample and it tastes great! Hopefully she'll like it ^^ Thank you for the wonderful recipe!1
Edit: she loves them ^^
Sounds great!
Just made these and they turned out great! Just like how my mom used to make them! Thank you Maangchi!
really +Maangchi ? my mama always made this for me for lunch box too million years ago! sometimes she used tofu, sometimes smashed potato, sometimes veggies for the beef mixture. but she didn't use sesame oil, and i'm gonna try this with the sesame oil and let's hear what she will say! thank you for sharing this simple easy yet fabulous recipe! you bring back my old childhood memories... :')
I uploaded English and Korean captions! Enjoy the recipe and the captions! : ) 한국어 자막 올렸어요!
You can submit caption translations in your own language by clicking the gear icon on my video, then choosing "Subtitles", and then choosing "Add subtitles." Then you can translate the English caption into your own language!
Your translation will help everyone in your country!
I love the pancake/patty recipes. They're such an easy way to get vegetables and protein in a nice little patty shape!
I can’t stop watching your videos! I want to try ALL your recipes. I’m getting so hungry 😋 You look extra lovely in this video, so cute!
Thank you so much! Happy cooking!
I begin to watch all your recipe...and want to try them all...want to go a korean grocery store to buy ingredients..thank you so much for sharing....
I can only imagine how well-fed your children were! Such a good mom you are maangchi. Mine is the same .... she used to make me lunch boxes with beef, tofu, and dried tangerine peel but that was steamed. :) This looks amazing and appetizing.👍🏻
It's SO THERAPEUTIC to see you cook maangchi!
I wish I was one of Maangchi's children .. she's so adorable and happy! ADOPT ME!
ingrid sensei has
ingrid sensei yes.. Want too
Me too!!!!😊💙
Aaaaah!!! How beautiful you look with that tiara!!! I just love it. Greetings from Guadalajara Jalisco México
Thank you so much for sharing this recipe.It's really good to try.And good idea for school lunch for kids.
I love your flower crown!! You're absolutely adorable and loveable!❤️
KATIE that true.. Shes so cute
Totally agree!! That’s why I love to watch her cook. I look forward to seeing her cuteness and all her different styles. So fashionable and adorable. Love her cute soft voice too. So soothing. Her food rocks too!
Will definitely enjoy your recipe. A must try. Thanks Maangi
Wow. Those are lunch boxes made for royalty. No stinking peanutbutter & jelly in those boxes! :) These just look so beautiful. I just HAVE to make these!
Thank you so much for always giving a vegetarian option! Love you Maangchi!
Thank you for your sharing .
I will making this for my son lunch ,
I knows he happy and smile !
눈으로 보기만 하다가 완자전 비디오에선 도저히 못참겠네요 ㅋ 한국엔 비도와서.. 장보러 나가는 중입니다. 항상 재미있게 보고있어요! 국종류 레시피 많이 올려주세요! :)
Terrific food lunchbox.
I love it. Thank you Maangchi
I am going to treat myself and buy your cookbook for my birthday that is on my must-have list it is at the top of the list. I'm not commenting on all your videos cuz I'm binge-watching. So I am enjoying your videos I just think they're the best ones I've seen in a long time Grandma Lucy
Jellyfish salad? Now that's a video I would *LOVE* to see!
Today I adjust your recipe by replacing the carrot with baked pumpkin 🎃, the original tofu with seaweed tofu and fry it with the air fryer. It’s delicious though even I changed some of the ingredients. Thank you maangchi for your recipes. By far, I have made many of your recipes and none of them that I don’t like 😍
i really love your recipe. i work in korea before and i love all the food. now i miss to go back but cannot.
I love you and you are such a good cook. You speak such good English. Wish you had a cooking show on television. Sooooo adorable.
OMG , It's so delicious, thank to you, I've known lots of great recipes of dishes. Thank you so much!! Love you!!
Hi Maangchi i am addicted watching your cooking videos, it's inspiring. I love cooking and baking too , my life has been like a roller coaster a lot of ups and down but i did not give up being me as a person so i spend much time in the kitchen trying new things and one is learning your cooking tips. I love the outcome and i thank you for sharing your cooking videos it'd helped me and i am so grateful for that. I learned a lot and i am open to learn more.
God Bless you ❤
i loves your video n story... i just cooked the pancake ytd... it was so delicious... everyone now knows i loves korean food... thank you for sharing... loves the way u prepare n the way you talk... thank you. Am from Malaysia, am a chinese but i loves korean food a lot...
Wonderful! : )
I just made this today Maangchi and it's one of THE tastiest things I've ever eaten!! I can't wait for my husband to get home from work and try this. We both love Korean food and culture. Love your channel!! Thank you
ow ow, I'm so happy!
I bought your book, Maangchi!!! Love your videos, you are such a joy to watch & one of my favorite RUclipsrs!!
+Linaa Thank you so much! Happy cooking!
I can't wait to make this, nice story btw thanks for sharing Maangchi!
She is amazing! Everything she makes looks so good!
I made this as snack in my friend's house tonight( I prepared all the ingredients in advance) , everyone loves it. I can't believe how easy to follow your instruction and I was surprised how I can make it so well! YOU ARE THE BEST, Maangchi. Thank you for sharing all your cooking skills.
+Shuzhen Labrum yay! : )
I would love to see you take us along with you to the grocery store! I'm a huge fan!!!
I love your recipes. My boyfriend is chinese ,and he likes to eat this kind of asian foods ,so I am learning to cook for him . 😊 Greetings from London! 🥰
I instantly click the like button when Maangchi says "Hi everybodyyy". MAANGCHI YOU'RE SO CUTE I LOVE YOU!
Your RUclips channel is like your Wanja jeon - pure gold! Such wonderful recipies and insight. Thank you Maangchi :)
Just loooove the chopping and "food" sound ☺️👍🏼❤️
We made this with sigemuchi- namul and japgokbap last night, needless to say, it was delicious! It was very simple too. Thank you for sharing your recipes💕
Sounds great!
Love your recipes Maangchi ❤️
I tried this recipe yesterday with pork and a little more tofu. It turned out amazing 😻. Those Patties were sooooo soft like clouds ☁️
Indonesian caption is up now thanks to a volunteer captioner!
thanks maangchi :)
maangchi I don't have sesame oil what can I do
+nguyen HUYHOANG dầu mè có bán tại các siêu thị mà.
+Tg Dd cảm ơn
+Tg Dd ủa mà bạn cũng coi nữa đúng 0
It's a pleasure to watch you cook. Love the way you talk. You are so cute and adorable.
설명이 정말 친절해요 ㅠㅠ 영어로 말하시는데도 귀에 쏙쏙 들어오게 설명해주시네요 최고예요!!
인정이요ㅠㅠㅠ♡
I love Korean food and as a chef I've tried to re-create several recipes. Thanks for sharing your videos with us! Amazing!
Love the way you cook.
I did your recipe today here in my home, my family sad that veg harburguer so delicius...
I am living in England but I am from Brazil.
Thank you so much to divided with us a such delicius disches.
Take care.. 😘
Hi Maangchi! I love all Ur Sows n recipes n d way u present it n Ur beautiful Personality n Ur Beautiful accent but I understand what u r saying So 👍🤗😄
I'm so glad you do small portions. I don't have to eat everything. I can enjoy my food more. Thanks Maangchi.
식구들 맛있다고 ......성공~
제가 음식할때 간이 약해요 하지만 망치님 음식 따라하면 틀림이 없죠
감사합니다 열심히 시청하고 따라할게요
😂 i really love your humor mama maangchi and your motherly vibe
I made this and forgot to put onions, it was still delicious. Thank you for sharing! 😊
Maanngchi, I have just discovered you. I already adore your style. I am inspired to expand my cooking repertoire to include Korean thanks to you.
I love the Lunchboxes you make!!!! Doshirak yeaaa!!!!
망치 언니- 10일이 너무 길게 느껴져요. 비디오 올라올 때마다 얼마나 반가운지요. 구글 라이브 쇼로 진행해도 재밌겠어요!!!
+Selene Kim 감사합니다! 자막 보셨죠? : )
+Maangchi 네! 한국어ㅡ불어ㅡ영어 자막 모두 보는데 어학 공부하기도 아주 좋아요! 답글 감사합니다.
Wow really great cooking, I am from india. I like your cooking style and taking style
전은 다 맛있는 것 같아요 완자전.. 명태전.. 굴전.. 영상 보니까 배고파지네요
every time she says hi im waving back to it. lels :D
+Kaye Casacop : )
+Maangchi OMGGGGGG U REPLIED !!!! ILOVEUSOOOMUCH 이모
You are the cutest person Maangchi. Love all the passion you show in your cooking. Love you Recipes!
You look so lovely with your flower crown :)
+Marie Paulin she is a queen indeed!
I started watching the video and wondered how to make this recipe vegetarian. But of course Maangchi answered my question before I could even ask! Thank you for the tip with the mushrooms and always thinking of us vegetarians! 💜
망치님의 요리잘보고있어요 ㅎㅎ 진짜 유용해요 망치님과함께라면 그어떤 한국음식도 끄떡없을거같아요 ㅎ
+moon shines 제 비디오가 도움이 된다니 기쁩니다. 감사합니다!
I love your story about the more difficult the dish, the more impressive. We've traveled the world and that explains a lot LOL Thank you! We love watching your cooking!
Greek caption is up now thanks to one of my viewers Sofia Anna!
hello maangchi, i enjoy your recipes and would like to try some of them. I love hearing your voice and seeing your headpiece also. thanks for inspiring. this will be my most favourite dish in my lunch box.
I love everything about your channel and your cookbook, Maangchi, you rock!!!
손씻는 물소리가 듣기 좋네요
요리도 좋구요
Romanian caption is up now thanks to our volunteer captioner!
Love your videos and your sense of humour.....
Thank you for the video. I made this for my wife who is Korean and she liked it. (But not loved it because I made it too salty!) I'll do better next time!
maangchi씨,
You are an awesome ambassador to our incredible Korean Cuisine. Thank you!!🎎
I am imagining if you're my mom what would be my waistline?
I did this recipe today for dinner and it was amazing! I didn't put tofu into because I don't like it but the result is really tender and tasty, my husband liked very much too! Thanks for sharing, Maangchi, hugs from Barcelona :)
Made these tonight. Big hit with the folks.
👏
One Maangchi video a day makes me so happy. Peace!
I used ground bison. It tasted great, my kids are obsessed.
OMG! I just made these last night! If I knew you were posting a video, I would have waited to see your recipe! ^_^
Maangchi,your knife skills👌😍 Please do a tips/tricks video on knife skills for beginners 🙆
Jinal〈3 밥솥에ㅕ밥솟에하는치주태이든
Jinal〈3 marthaStecakes
Maangchi i really love to watch you, you are so adorable and joyful person👏👏👏
if you make me lunchbox everyday for school i'll prolly get straight A's haha. so delicious T.T
I like your cooking show. You explain them very clear . Thanks very much
god that doshirak looks so good,please make more ideas for lunch box! :D
I ♡ your flower garland headband!!! It so spring!
You MUST upload the spicy anchovy recipe!!! Always ♡ your show. Thank you, thank you ; )
Wow!I learned very easy from you!
Luckily I click one of ur video then I followed u...Thanks for sharing your ideas!
감사합니다 maangchi *^^* 👍 복많이받으세요👼
언니... I made the vegetarian version at home! 너무 맛있어!
오늘 만들었는데 넘 맛있네요. 망치님 덕분에 요리가 재밌어졌어요 ㅋㅋ 정말 감사드려요 ♡
I made this for my family yesterday and they loved it!