Lived in Sasebo for 3 years, had to drive by the fish market in the morning going to work. Saw some big fish at the place and the best part was it really didn't have that fish smell as they kept it really clean. One of the best places I've been.
No Music. No narrative. Just visual, I must say, is Art. The value of this fish is in the thousands.Very little of it will feel the heat of the stove. Instead, this very evening the vast majority will be consumed and enjoyed over company and conversation in a nice Restaurant somewhere in Japan. One thing for sure, this type of Tuna will never be found in a Tuna Can at your local fish Market..
This master has superb cutting skills. At the start of the cutting process, he uses only two tools to make the job done: a super sharp knife. Section by section, he did it brilliantly 👏 with ease. The best part is that he works alone. He can easily fit in this job any part of Japan, to be honest. ❤ .
I bought some TUNA FILLET'S last week in 10/23. I noticed the color had the gorgeous PURPLE HUE.....like these I fried them ate 2 of the 3 I fried, TUNA (uncanned) is a DENSE as a CHICKEN BREAST.
How many fish/years did the first ancient people to do this need to cut apart to learn the exact locations of where to and where not to cut it for good meat?
о у нас таких больших рыб нет, ну максимум лично ловил 1.5 кг, речная рыба, разделка у нас не такая прям что так разделывать лишь бы быстро а потом промыть в воде и все
请问鲔鱼皮可以有哪些用途？看到师傅在很用心的分割鱼皮
Lived in Sasebo for 3 years, had to drive by the fish market in the morning going to work. Saw some big fish at the place and the best part was it really didn't have that fish smell as they kept it really clean. One of the best places I've been.
😋😍👍
eu duvido muito amigo
887😢😂🎉😢😮😅@@keatfilms9821
Beautiful looking fish. The inside is PRETTIER THAN THE OUTSIDE
Thank you, the meat of this kind of fish is very delicate, very fresh and sweet😋😍
Glad to see you’re serving the food with your hands wearing gloves !
😋😍👍
ruclips.net/video/gh56uYGPIgw/видео.html
true, don't understimate higyene like most food youtubers do
非常精彩
拍攝很棒
攝影專業
感謝您的觀賞與支持😍😍
Absolutely beautiful, love your videos, keep it up 👌
Thank you for watching and supporting.❤️❤️
You the best bos no komen pamotongan ikan2 memang halus
Tips memotong yang bagus 😍👍
No Music. No narrative. Just visual, I must say, is Art. The value of this fish is in the thousands.Very little of it will feel the heat of the stove. Instead, this very evening the vast majority will be consumed and enjoyed over company and conversation in a nice Restaurant somewhere in Japan. One thing for sure, this type of Tuna will never be found in a Tuna Can at your local fish Market..
😋😍👍
These never get old. ❤. Poetry in motion.
😋😍👍
ruclips.net/video/gh56uYGPIgw/видео.html
Impresionante recital qué da el paisano cortando el atún!!!! 👏🏼👏🏼👏🏼👏🏼👏🏼
😋😍👍
so satisfying to see such great professionals at work! such care and precision!
Great cutting tips 😍👍
I like your video ❤thank you for sharing love from vietnam
thanks, friends😋😋
I will continue to share food with you ❤️❤️
The respect this Master shows for the animal, the food that others must consume is so fantastic to see
I think so too❤️
C'est génial. Des compétences de haute qualité. Bravo mon garçon....
merci les amis😋😋
Je continuerai à partager des plats délicieux avec tout le monde❤️❤️`
Приятно посмотреть на работу мастера.
Это действительно непросто, я очень благодарен этим людям за их усилия.😋😍👍
น่ากินจังเลย
ขอบคุณที่รับชมและสนับสนุนค่ะ❤️❤️
MASTER!!!👏👏👏👏👏
The movements are neat and fast😋😍👍
a true Artisan Craftsman,thank you for sharing
Great cutting tips 😍👍
Amazing how sharp that knife/tool is.
I think so too❤️
Спасибо, вкусный тунец.)))
😋😍👍
Cá ngọn quá mình đang ky cũng nhàu nhé 🙏🥰
鮮やかな職人技ですね。
冒頭で活躍していた円形の包丁が気になりました。
目的が同じでも、場所によって道具や手順はいろいろですね。
素晴らしい動画、ありがとうございました。
ご視聴、サポートいただきありがとうございます❤️❤️
どのナイフにも目的があります👍
Отлично работает, чисто.
спасибо, друзья😋😋
Буду и дальше делиться со всеми вкусной едой❤️❤️
I love this channel
Thank you for watching and supporting.❤️❤️
This master has superb cutting skills. At the start of the cutting process, he uses only two tools to make the job done: a super sharp knife. Section by section, he did it brilliantly 👏 with ease. The best part is that he works alone. He can easily fit in this job any part of Japan, to be honest. ❤ .
The movements are neat and fast😋😍👍
Never put Wasabi like this on Thuna.... you never ever got the right tuna taste.....😢
right,
I tried freshly killed, no seasoning at all, no Wasabi, super delicious, no fishy smell at all.😋😍👍
Какой мастер,загляденье,молодец.
Отличные советы по обрезке 😍👍
а мне больше рыба приглянулась
MasyaAllah....verybeauty.....Amazing...
thanks, friends😋😋
I will continue to share delicious food with everyone❤️❤️`
Absolutamente fascinante.
Magnífico vídeo..
¡Qué antojo de atún me dio!
💧😋
((Amo el atún 🐟))))
Está delicioso, puedes probarlo🥰😘
Vale la pena intentarlo😋😍👍
Awesome. - This is awesome. - Awesome!
thanks, friends😋😋
I will continue to share delicious food with everyone❤️❤️
Mantap!!! Jd kepingin gimana rasa nya ya
Enak, boleh dicoba 🥰😘
Simply amazing😮😮😮😮😮
I think so too❤️
Super fachowiec wie co robi i to z jaką klasą brawo👍😅
Akcja bardzo zgrabna i szybka 😋😍👍
@@keatfilms98211
Absolutely! This super expert really knows their stuff and executes with such finesse. A true professional! 👍😅
É tão satisfatório... Além de demonstrar total profissionalismo nos cortes. 😊😊
Obrigado por assistir e apoiar.❤️❤️
thật tuyệt vời
역시 참치 해제의 진정한 기술은 대만, 일본에 있지 Good!!👍
맛있어요 꼭 드셔보세요 🥰😘
@@keatfilms9821tenho muita vontade de experimentar!
刀工功夫好！但下次手套換副新的吧！對魚也是一種尊重
而且這是生食，衛生也顧一下
the joy of the fisherman 😂
ha ~😋😍👍
I bought some TUNA FILLET'S last week in 10/23. I noticed the color had the gorgeous PURPLE HUE.....like these I fried them ate 2 of the 3 I fried, TUNA (uncanned) is a DENSE as a CHICKEN BREAST.
the meat of this kind of fish is very delicate, very fresh and sweet😋😍
Super luar biasa soudara..mantap..sukses slalu.salam kenal🙏🙏🙏🥰🥰🥰❤👍
terima kasih teman😋😋
Saya akan terus berbagi makanan lezat dengan semua orang❤️❤️
日本人やけどこんな高級なマグロ食ったことないわ。我是日本人，但从来没吃过这么高档的金枪鱼。
😋😍👍
Skil yang luar biasa
Terima kasih kerana menonton dan menyokong.❤️❤️
「見事じゃのぅ!!」･･･としか言いようが無いね。
ありがとう、友達😋😋
какое красивое мясо в разрезе-------это шедевр,о вкусе вообще молчу(боюсь подавиться слюной)
м'ясо цієї риби дуже ніжне, дуже свіже та солодке😋😍
13:37 o que é feito com essa parte da carne ? É descartado ?
Deveria ser usado para outra coisa 😋
Do they use the skin for anything??
It should be used for something else 😋
Умело приготовленное объеденье. Не искушайте) 👍🏻😋
спасибо, друзья😋😋
Буду и дальше делиться со всеми вкусной едой❤️❤️
ngon tuyệt🎉
Rất ngon, bạn có thể thử nhé🥰😘
What's the purpose of scoring the small pieces at the end?
It creates more surface area for the sauce
這個師傅 是我看過處裡魚 最注意乾淨的師傅
我也這麼覺得❤️
@@keatfilms9821 從頭到尾都是同一副手套 清潔程度堪憂 好可怕
從頭到尾都是同一副手套 清潔程度堪憂 好可怕
excellent cutting skill, but better to lift the fish above 12 inch off the ground.
😋😍👍
Ngeunah sigana🤤🤤
Hatur nuhun, daging lauk ieu pisan hipu, seger pisan amis
예술이오~~^^
자르는 팁 😍👍
бесконечная рыба)))
😋😍👍
Дайте кусочек, а то свежей рыбки хочется :(
😋😍👍
你好我是幫你加油的弟弟 好帥～
感謝您的觀賞及支持.❤️❤️
Some of the light meat look like wagyu meat 😋 A5 tuna 🍣 wagyu
It's delicious, you can try it 🥰😘
Ждал когда с аппетитом ести начнут.....
Вкусно, можно попробовать 🥰😘
Я восхищаюсь этими ножами ...
Да, у каждого ножа свое предназначение👍
@@keatfilms9821o
Pisau goloknya mantab tajam sekali bak mengiris tahu.... 😮
Aksinya sangat rapi dan cepat 😋😍👍
Love the cutting part. dont love the not cooking part. :D
Great cutting tips 😍👍
Вот это ножи, вот это кайф
😋😍👍
พิถีพิถันในการทำ หั่นเป็นชิ้นๆน่าทานมาก
อร่อยนะคุณลองได้🥰😘
這個還好有墊木板，其他的直接在地上宰殺，很不衛生。
Los mejores bocados los disfruta el fileteador
Ja~ Yo también lo creo❤️
That knife cuts like “ I come in piece “
Every knife has its purpose👍
Nice👍👍🇲🇨🇲🇨🇲🇨
so yummy. i like it 👍😋
Из этой рыбы шикарный шашлык вышел бы.
Спасибо, мясо этой рыбы очень нежное, очень свежее и сладкое😋😍
Is the darker part the best bit?
The darker ones cannot be used for sashimi😋😍👍
乾淨，衛生，有良心。😁😁😁
😋😍👍
深海魚能吃？
金三角及上腹真的很好吃😋😍😍
Amazing❤
Thank you, the meat of this kind of fish is very delicate, very fresh and sweet😋😍
很丝滑
😋😍👍
What happens to all of the parts cut off during the cutting process?
هذا من افضل مارايت في تقاطيع السمك انت ماهر
الأمر ليس سهلاً حقًا، وأنا ممتن جدًا لهؤلاء الأشخاص على جهودهم.😋😍👍
الحركات مرتبة وسريعة😋😍👍
Bravo!!!
so yummy. i like it 👍😋
Cara motongnya bagus sekali ❤
Tips memotong yang bagus 😍👍
8:11 刺青ｗ
😋😍👍
好鋭利的刀！
是啊, 都是專門訂製的
Ни разу увы свежего тунца не пробовал (
Стоит попробовать😋😍👍
I don't know if Japanese love seeing a Pro using a knife like it cutting butter or just love cutting them Tuna for some Sushi eating?
Сколько стоит такая порция?
Looks better than uncooked prime rib.
so yummy. i like it 👍😋
Вот и катана пригодилась но птичку все равно жалко !!!
у каждого ножа свое предназначение👍
THIS IS THE FINEST BEST OF THE BEST HANDELING CLEANING ANDDDDD SKINNING N CUTTING WOWOUUUOOOO I AM 100 PER WHOLE WORLD WILL ACCEPT
Thank you for watching and supporting.❤️❤️
Его едят в сиром виде .
мясо этой рыбы очень нежное, очень свежее и сладкое😋😍
тунец
How many fish/years did the first ancient people to do this need to cut apart to learn the exact locations of where to and where not to cut it for good meat?
Great cutting tips 😍👍
Sashimi😣...dabei schmeckt doch, gebratenes, oder gegrilltes Tunfischsteak, so wahnsinnig lecker🤤
😋😍👍
о у нас таких больших рыб нет, ну максимум лично ловил 1.5 кг, речная рыба, разделка у нас не такая прям что так разделывать лишь бы быстро а потом промыть в воде и все
😋😍👍
新龙门客栈 小二？
🥰😘
Exactly 💯
Great cutting tips 😍👍
專業
動作很俐落, 很快速😋😍👍
滿手細菌的棉質手套
Tuna rất to luôn, món sashimi truyền thóng Nhật Bản❤
Cảm ơn bạn, thịt cá này rất thơm, rất tươi và ngọt
Aku belum pernah tingkat kebersihan ini di india
Terima kasih telah menonton dan mendukung.❤️❤️
Есть разница во вкусах и цене из какой части рыбы взято? Очень интересно
Стоит попробовать😋😍👍
Ya te digo yo que sí, cada parte tiene un precio y dependiendo de la zona se consume de una manera ó de otra 😉😋😋
is that fish marrow? 17:20
Đẳng cấp.
😋😍👍
这个刀真不错
訂製的, 很利
I salute to professional pro CAMERAMAN is OCUMmm…. we should learn with this guy pogesion angel lights motion joomong N N N PASSION
Thank you for watching and supporting.❤️❤️
Некоторые куски тунца выглядят как мраморная говядина
Спасибо, мясо этой рыбы очень нежное, очень свежее и сладкое😋😍