Oven Baked Chicken Drumsticks Recipe
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- Опубликовано: 5 апр 2022
- This is a delicious chicken drumsticks recipe that's baked in the oven.
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your channel is a life saver. i’ve been trying to get into cooking but no videos or recipe books have resonated with me, until i came across your channel. your videos are so simple and informative and they get all the info across in a way that’s easy to understand. thank you for all your videos!!
Made this tonight. I did put racks on the cookie sheet to raise the chicken up. I baked it for 50 minutes on 400 degrees. (my chicken legs were on the larger side.) It came out so great! Thank you for sharing this recipe!
I Pulled 3 drumsticks out of my fridge and followed your directions. Little did I know that in 40 minutes my chicken would not only look like yours, but also taste really good. Thank you for a simple meal I will most definitely be making again. If you are reading this and have 3 drumsticks, stop reading and preheat your oven (that's the hardest part)
How crazy i also only have 3 drumsticks
I only have 2 😢
Dang, I have 8 drumsticks...gotta keep looking for the right recipe
Why go through all that trouble measuring and mixing, maybe you’ll have to even go out and buy one of those spices , smoked paprika I’m guessing. Just get out the Shake and Bake .
This recipe made delicious chicken drums. I had 6 drums so I doubled the recipe and added 1/4 tsp. red pepper flakes and 1 tsp. baking powder to crisp them up. My family loved it. Thank you!
So easy and delicious! Just tried it today- love it! Thank you!
These are the most deelish drumsticks ever, great easy peasy recipe, thanks so much@!
I have done this recipe at least 5 or 6 times now. Thank you.
Simple and delicious.
They turned out fantastic!!! Gonna be a weekly thing now!!!
That one leg at the end of the video was still alive.
Lol
Lolz I saw too!!!😆😆😆😆🍗😋
Even I noticed. 😂
You are simply brilliant to make me laugh.
Lol
Like seriously I saw it breathing 🤣🤣🤣🤣🤣
Straightforward and simple... just the way I like to cook. Thank you, keep them coming
that recipe turned out great! thanks for sharing.
Looks delicious. Thanks for sharing this!
i like how short and simple this video is
I just followed the recipe and the results are😊 just awesome... 😊
Wow! Looks great can't wait to try your recipe. Already subscribed. Thanks 😊
Gosh these were delicious! Very flavorful, just how I like my food. I’m terrible in the kitchen but trying.
Just tried this and turn out great. Very simple and delicious will try thighs next time. Thank you
The legend is back!
Awesome and simple, making this just now. I'm eating only meat so this is great for me. I put lard and salt. Can't wait for it to be done!
It was delicious and crispy with just that! Thank you! Making again today ❤
That look delicious
Looks good!😋
They are in the oven now. Thanks for this video!❤
How did they turn out?
@@Dercudez Great! I've made them many many times. Everyone loves this recipe, even the kids! :)
Looks save recipe forsure and am going to love teying it thanks for sharing❤
Looking very delicious
Woooow Amazing Recipe thanks for sharing such a nice Recipe 👌👍👍👍👌
Really nice recipe
A pan with a wire rack also helps with the cleaning part at the end and it keeps your chicken from burning with the paper/juices.
Good work making this hope your husband enjoys!!🎉😊😀🤣😇🤤
I like your recipes
I have some chicken drumsticks left over from a barbeque I dudnt want to barbeque again . This looks like a nice other way to prepare the drumsticks .
Very nice indeed 🎉🎉❤❤
Very good. The only thing I did was put everything in zip lock bag to mix.
now, that's a good idea!
I will try recipe. I don't get wiping the chicken it's cooked though.
What is a pan juice ?
Look very good at the end, think i'll give it a try and stop back later for my 2 cents :O) I am back as promiced, I didn't have onion powder but used what I had on hand, that was everything else, I sub a salt with oinion powder and a few spices worked out great!
😂 that last one make me laugh 😂 he still in life
Happy New Year. God bless.
yummy❤
You should definitely flip them halfway.
Que rico
Does it have to be 40 min .. I got only two drumsticks .. not sure
Looks great. You probably just us Tony Chachere's creole.
For non Americans: 400f is circa 200C
thanks, i didnt see the f thing and was disappointed that my oven is just only 250😆
0:42, 1:15
Life saver lol ty
Why "kosher" salt?
John Prine by Dennis Callahan
Excellent Recipe. JUst one question. Remove skin from the drumstick or is it ok to have skin on the drumstick? Thanks.
It’s totally up to you, but most people leave the skin on.
1:37. I think the chicken was still alive. I don't know. The closest leg was still breathing. (looks good though)
One of the chicken legs is not dead yet. It took a breath. Hahaha
i think u mean broil instead
of bake
No.. bake not broil
I usually bake then broil 15 min
Yummy🇨🇦
400⁰ for 35-40 min
Everything is good up to when you used the paper towel. Should continue using the brush.
Seed oilsBAD
To me just translates to no seasoning
The glaze is the seasoning.
@@pharoah1200 i ment it in the sense “yeah that’s too complicated for me i am not going to season”
@@medmoded7767 🤢
You move too slow .. couldn’t watch
😂😂😂😂