Vegetable Pulao Recipe | Bengali Vegetable Fried Rice-Biye Bari Style | Fried Rice Recipe in Bangla
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- Опубликовано: 20 сен 2017
- Fried Rice Recipe Bangla: Vegetable pulao often called vegetable fried rice in Bengal is a easy-to-cook, and nutritious rice recipe. Vegetable pulao (pilaf) is very common at Bengali weddings (biye bari'r polao) where it is often served with fish fries, and mutton kosha, or fish kaliya. This vegetable fried rice recipe is very quick to cook and can be easily modified to include seasonal vegetables aside from the peas, beans, and carrots, shown here. We are serving this Bengali vegetable pulao with Alu'r Dom and Dim'er Kosha. Give it a try!
View the FULL RECIPE at bongeats.com/recipe/bengali-v...
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"Shonajhuri" by Bemanan
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Lovely presentation! How do you steam rice on low heat without water for 20 mins?
On a very, very low flame, or on the lowest setting of an induction oven. If your gas stove does not go very low, you can even do it for a shorter time (say 10 minutes) and then turn off the stove, and just let it steam with the lid on for another 10 minutes.
Laboni Bhattacharyya rice get steamed with the water from vegetables
Bong Eats plz add bengali basanti pulao recipe
Bong Eats can we place an old tawa on the low flame & then steam the rice on the tawa? Will that prevent the rice from sticking to the bottom ?
In any gas oven there is only low setting.
"Very very low " is not available in Indian version
Made a huge batch today. Probably the 5th or 6th time I made this polao. Since you guys said 300gms would yield 4 servings, I was cooking for a dozen people so I tripled everything and used a measuring scale. I get chills when cooking in large quantities but today it was so easy and seamless. I kept everything ready, measured out the spices on a scale and just approached it with patience. It turned out just perfect. My mom's friends were over for lunch and they all loved it so much! I honestly didn't know I could cook like pulao like this. And whenever I follow your ecaxt measurements and methods, i never fail . Made me realise how hard you guys must be working to get the recipes across to us. Grateful as always!
Thank you, thank you very much. This is exactly why we use weights--it is so easy to scale up or down using exact measurements. Coincidentally, we too made a large batch of polao last evening as we have family visiting, and if we say so ourselves, having a set of measures to rely on really took guesswork out of the equation. Good job, you, for your prep-work and methodological approach. Very glad your mum's friends enjoyed your cooking
🙏🙏♥️♥️
this channel is more of an art then cooking. everything is so beautifully presented
Thanks!
Very nice videography and editing. Cant keep my eyes off.
Cooking in itself is an art, isn't it?
+Debangsu Sarkar yes obviously...agree with u 😊😊
I believe cooking too is an art.
Probably the only one Indian RUclips channel that produces such high quality content.
That's because it's the only channel you've seen on RUclips
agree... @geek peek
spice bangla too
spice bangla too
Agree
I mostly love that background music of "ektara" and the sound of cutting vegetables.
Y'all are the only people who understand that cooking for us first timers is so much more than cooking and sooo overwhelming. We need precise instructions and you provide just that! Y'all are the real definition of cooking is an art.
I followed your recipe and ended up making The fried rice that tastes EXACTLY like my mom's. I can Never thank you enough. GOD BLESS YOU🙏❤️
Omg u guys actually understood where the real problem lies, its while mixing the rice. Seriously can't believe u people. Thank you so much. I have screwing it up all along. Hopefully I'll do better next time with all this advice. Thank u very much
Assalam walaikum..Close the flame and then mix the rice well with the vegies. Make sure rice ain't over boiled so that it doesn't stick in the kadai... Use appropriate amt of oil and non stick kadai... After mixing than stir it in low flame
Made this for dinner tonight along with paneer er dalna (also from your recipe video) for my housemates... They were blown away completely.... Thanks very much for the recipes... Keep up the good work
I made this tonight and it was absolutely delicious. Thank you. Your videos are by far the best cooking videos on RUclips. Not only are they beautiful, but they are not too long, no endless talking that I can't understand while cooking and the instructions are extremely clear. Furthermore you only put up great recipes and not, like other channels mostly do, as many recipes as possible. Thank you.
I'm I the only one who likes the video before watching it??? 😘
No sir, it is not just you only, but me too lol
Me too even
We all are watching
Me too
Same here
I made this by myself during my daughter's birthday party. Everyone really loved it.
Music is also awesome just like food
Yes mam
Omg what a beautiful channel!!!! Thank you so much and best wishes from Mexico fan!
I just love the fact that I can visualize everything as if I am standing infront of you while cooking.😍
love from Bangladesh :)
Very nicely put, Trisha. We are trying to improve our audio too. Hopefully that is making the videos seem more engaging.
But there is no need for audio... Even acting is audible
super 👌👌
Best fried rice recipe..always used to wonder how to prevent veggies from being discoloured,got the answer now👌
Much love and gratitude from Germany - such aesthetically shot videos and beautiful presentation. Top notch 👍🏽👍🏽
Vielen vielen dank
Oh my!!!! That rice shot!!!!
I tried this and it came out actually marvellous ❤❤
I can't begin to thank you guys enough. Your videos have saved us countless dinners. Thank you so much!
This is what peace feels like....
this channel should have more subscriber... wonderful representation... keep it up..
sharodiyar preeti o suvechha roilo...
A treat to watch, keep up the great work.
I’m in love with your detailed beautiful recipe!! Thank you!
I am not Indian but my husband is Bengali and basically I learned from your channel everything about Bengali cooking...
It looks extremely delicious, I shall try this soon at home. 😋
Edit: I have had this mouthwatering dish yesterday, and have loved it. Thanks for sharing this delicious recipe.👍🏻
Edited after three years: It was a rainy evening and I have again cooked it. It was literally complementing the weather 🌧
ইস!!!! এক দিনের জন্য দেরি হয়ে গেল!! গতকাল দিম্মার জন্মদিন উপলক্ষে Fried Rice বানাতে গিয়ে এটাই মনে হচ্ছিল যে তোমাদের একটা recipe থাকলে RUclips-এ এতগুলো video ঘাটতে হতো না। এতোটাই dependent হয়েগেছি তোমাদের channel-এর উপর l Keep up the good work!
এই যাহঃ! যাগ্গে কি আর করা যাবে। পুজোর মধ্যে আরেকদিন বানিয়ে দিও। Thank you so much for the words of encouragement!
সে আর বলতে?! 😊তোমাদের শারদীয়ার শুভেচ্ছা ও ভালোবাসা।
Naa seriously.. bangalira are born artist.. oshombhob sundor video ta.. rannar theke beshi ami videography ta dekhe impressed
I love the way the way of cooking. The quality is awesome 👍❤
Darun. Direction nia kono kotha hobe na. Durga Pujor suveccha neben.
The presentation, Music, Way of Cooking and The Dish all are super perfect 👌 I am in Love with you Bong Eats 😍❤
Darun darun....ai channel ta youtube e best cooking channel...
জিভে জল চলে এলো রে ভাই!!যত সুন্দর resipe তার থেকেও ভাল তার cinematic presentation খুব ভালো লাগল 😋😋😋
I have seen many of ur videos ....I like different cultures and the food u cook in begoli style is realy amazing ....u r a good cook...keep it up👍👌👌👌
Thank you, Jatin :-)
Every one of your recipes is an incredible experience when I try it at home, and the stunning visuals, music and graphics are a multi-sensory treat! Kudos to you all for a fantastic presentation of Bengals wonderful culinary delights.
Hi Ruchita, so happy to hear that you have liked cooking our recipes! Thank you for your kind words.
I made this fried rice with chicken kosha on my daughter's birthday. All my guests appreciated it and it had a really good taste also. Thanks to you also❤
Khubi bhalo laglo,kheteo testy hobe👍👍👍👍👍
Sokal thekai wait korchilam recipe er jonno.:-)
আজকে একটু দেরি হয়ে গেছে।
ebar ekta Kolkata restaurant style biriyani r recipe chai.. puro RUclips e ektao authentic recipe nei, specially mutton biriyani r
Osadharon 👍tomar rannar presentation ta khub valo.... Onnyo rakom... Liked it!!!!
Daruuun tohh... khub sundor laglo process ta👌
In future when I get rid of my studies, I am going to have a kitchen like yours. 👍🏻
Haha. All the best!
First time try kore6ilm.. Just osadharon.👌👌👌👌👌.. Ato tasty hobey vabtei pari nih. Barir sobai vison po6ondo kore6ey..💖💖..puro chumu recipe.👌😋😋😋😋
Just love ur presentation..also eye soothing❤️❤️❤️❤️
I haven't watched a video yet I haven't wanted to try.... good editing, keeping it about the food.... as I smell lamb ribs in the smoker cooking away, got to be prepared to watch your videos...
Thanks a lot. Lamb ribs in the smoker sounds fantastic. Jealous! Do let us know if you try out a recipe. Better still take a picture and tag us @bongeats on Instagram, Facebook, or Twitter. Enjoy the lamb!
I can smell it! Absolutely gorgeous:)
Ha ha, finally the breakthrough we all needed--smell-o-vision.
@@BongEats প্রোফেসর শঙ্কু টাফা থেকে ফিরছেন শিগ্গিরি...ডোন্ট ওরি...
You guys are awesome...love all your recipes, thnx.
Amazing to watch how wonderfully you present everything.. You make all this look so easy..
Mon bhore galo... But jhol er map tai amr dara hoy nA
Fried rice style banano tai save.. Nahole sobai ki sundor jhol mepe day
জলের মাপ তো এখানে লাগবে না। শুধু অনেক বেশি করে জল দিয়ে ভাত করে নিতে হবে। খুব সুবিধে। আর starch ফেলে দেওয়া হচ্ছে বলে calorie-ও কম কিন্তু।
Bong Eats eitai best pulao korle tai kori... Basanti pulao ta karon jhol diye bosale oita fan bhat hobe jhol map bujhina bhoy te biriyani try korina..
Biriyani recipe dio tomader list jodi sob dewa hoye gele fordo gulo clean hole Biriyani, chaap, muton er dio
awasome....youtube dkhe amio ranna kri...khub bhalo lge....eta amr hobby hye geche akhn many many thanks .....
দাদা আর দিদিভাই, আলুর দম, ডিমের কষা এগুলো ছেড়ে ঝাল-ঝাল মাংস দিয়ে মিঠে ভাত খেতে দিলে কি আরোও একটু বেশি ভালো জমত না? :)
Soumyajit Sarkar khasir mangso jome jeto😜😍
Hmm akdm thik bolecho, ami baniyechlam ei rice r 2 rokomer mangso ...chilli chicken.. Chicken kosha.. jome gechilo... 👍👌🇨
I tried this recipe today just now.. and it turned out to be awesome.. I did it for my sister and she loved it.. i also added Sweet corns a little... thanks alot Bong Eats for uploading just easy hassle free recipes
One of my favourite channel, I like cooking and I taught so much from your channel, thanks
Waaah , please muje yeh khaane ko de do,,,Abhi ke abhi
lovely.... plz do a video on alur dom & kashmiri alur dom receipie...
Shalini Das pp
Wow! darun . ek kothai fatafati
Tomader recipe gulo khub sundor kore dekhao, khub helpful
Darun ekta recipe... Tomra paarle shukto r recipe dekhiyo na pls... Opekkhay thaklaam
নেমন্তন্ন বাড়ির মতো শুক্ত করবো, তবে সময় লাগবে।
Bong Eats Setai to chaai.. Opekkha korte raji achi 😊
Amio sukto r opekhhay achi
Durgo pujor agam priti o suveccha.......
তোমাকেও শারদীয়ার শুভেচ্ছা ও ভালোবাসা!
This is called a real Bengali beauty!!!
I love you guys. Tomader ranna dyakhar por din ta sobsomoy aro sundor hoe jay. Nijer ranna korte, khete, ar khaoate aro inspired lage. Anek anek dhonnyobad ei precious channel tar jonye. Anonde theko.
Can you please write names of all ingredients in Bengali. While starting three ingredient names were in Bengali but rest of them in English. Please see if you can mention all names in Bengali as ppl can learn simple words.
sahebmails thanks
Hey, how do you know when rice is cooked to “90%?”
That's a tricky one. There's no sure way of conveying that. You need drain the water when you think the rice is still a bit harder than usual. It shouldn't be raw in the centre, but at the same time not fully cooked.
What makes the recipe's of this channel stand out from thousands of other channels is the precise measurements of the ingredients. I just love it when you are not vague about how much salt and sugar you are putting in the dish👏👏👏
Wow!!! simply the best recipe. As I am from Jamshedpur I have grown up eating the Bengali delicious cuisine. Just love this. As am not much fond of nonveg, I prefer along with chana dal curry.
Just i love ur all recipes
Such a visual treat of watching it videos...it's beautiful....
Perfect approximation....grains Of rice r jus perfect...dis Rice wid alur dom...bhuri bhoj...bhnurir bhoj...Luv u guyz...bong eats...cholche cholbei...😍
So simple and beautiful...love this
You all are unique from the rest. I love the way you show each step. Everything looks so nice. Please continue the creative cooking you have been doing so well. Love the music too
Darun just fabulous
Mouth watering. Really believe me when I watching this my mouth fill up with water ❤👌👌
Looks just amazing
Thanks for the amazing recipe today I have made this and it turned superbbbb tasty 🥰🥰😍😋😋
You create ecstasy with your art.
Presentation of ingredients is just fatafati.... Darun
I really like your content and the style of your editing. Keep making awesome videos.
Simply...wow.....😍😍😍😍😍
This is what defines Bengal ....ART in COOKING
Thank u , I tried your way, and bits just perfect ! Much thanks💕
Proud of you guys.....neat presentation wonderful cooking.
Just love your channel. Awesome presentation and you make everything seem so easy to make. Thanks so much.
একবার যে দেখবে এই চ্যানেল সে রান্নার প্রেমে পড়তে বাধ্য।কি সুন্দর এ্যরেঞ্জমেন্ট,ব্যাকগ্রাউন্ড মিউজিক, আর ফাটাফাটি রান্না।
love you guys..😍😍
All ur recipe looks delicious..so beautifully presented..big fan😍❤️
ami bangali.. i love cooking.. i love eating...i jus love the way u introduce the ingredients...I smile I focus on the recipes...I just keep smiling and love the background music and i wish the videos never end....too lovely...khaati Bangalianaaa... am short of words
Finally saw someone posting exact authentic recipe. Everyone can blindly follow this exact recipe and enjoy Bangali Fried Rice with Alu'r Dom/Hansher dim er kosha/Kosha Mangsho/Maacher Kaliya. Thanks Bong Eats for enlightening people with true recipe. We eat the same one at home since time immemorial.
Love you guys for all the awesome recipes ❤️
The aesthetics are so on point. Amazing 😉
This perfect dish made my day. Thank you for this lovely dish. Your channel saves plenty from a bad day.
Great recipe. Worked perfectly. Many many thanks 🌹
As always I learned More Info About Creating, Finishing, Test, Quality, Quantity, Serving, ...
I Mean I totally agreed This Is a Great Channel ever for Cooking...
Just osadharon...😚😚😚😚
Jst made today at my hubby 's birthday.... My in laws and specially my hubby jst loved it.. Thank you Bong Eats..... 🤗🤗🤗🤗🤗🙏🙏🙏🙏
Modern style yet you can feel the essence of tradition...
Amazing and easy recipe Thanks !
Your presentation is so graceful n you are making me grow better day by day.
This is subtle teasing at its absolute best 😀 everytime just takes you home!
cooking is an art.. you people are the artists 🤩🤩
Simply WOW
Excellent visual explanation,presentation,end product presentation,n authentic taste.
Searched for u n was able to see both of u.Thought bong eats will be old Bengali people.happy to know that u r youngsters.
Best wishes n keep posting
Just wow.