Nut and Seed Butter - 4 Ways
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- Опубликовано: 3 авг 2024
- It's easy to make your own nut and seed butter from home. Save a fortune compared to raw nut and seed butter using just a blender.
If your blender is reasonably powerful you will be able to make nut and seed butter. But the most important thing to do is add enough nuts and seeds as you need a decent amount to get it to start going liquid and blend smooth. Don't overstress your blender and take a few breaks.
Recipes here for cashew butter, sprouted almond butter, coconut butter and sunflower cookie butter.
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Thank you for posting. Took more like 15 minutes to make the cashew nut butter. It came out so creamy and smooth. Definitely prefer it homemade!!!
This is sooooooooooo crazy and BRILLIANT! All of this time I've been buying it off the shelves WITH all of the preservatives (DUH). Thank you for sharing. I've subscribed!
Hahaha ;D))) your making my mouth water every time you dip the dinner knife in and pull it up slowly ...you tease ;D
Hi,
Delishious recipes.. Can you please tell me what is your mini oven called and where I can purchase one also the mixer too.
Thank you guys 👍🏻😋
Amazing
Great video
Thank you :D
El coco era endulzado?
Did you add the buckwheat in sunflower seed butter , please let me know.was a bit confused
Omg 😯
Wait, how does the coconut get so runny without water if it’s dehydrated? Unless it isn’t .
It's just the oils - it becomes a liquid. I don't think fresh coconut with all that water would actually go runny like this :)
What blender are you using?
I have two questions: 1. what may happens if I don't bake the almonds? I mean, just use them like that after I rinse them. 2. Can I use wheatbucket flour instead of grain for the seeds butter?
Those are very good questions of which i am interested in knowing myself
@@veganvocalist4782 thanks ☺️ I hope he can reply soon 😉
your almond butter won't taste as good if you don't roast your almonds, roasting helps to bring more nut flavor out of any nut. if you don't want to turn your oven on you can toast the nuts in a dry pan for a couple of minutes until they start to smell nutty. the only problem with this method is that you have to have the nuts in a single layer so you will probably need to do this in batches (however, this way is amazing for a garnish or something like that, if you need a small amount). hope this helps!
Can I not roast the sunflower seeds ?
what blender do you use
Look like a Nutribullet mixer
Will it work in a food processor ?
The almond butter I did in a food processor for variety. It does depend on what one you have - I wouldn't do it with a not very powerful one as could just break it
Do the cashews need to be roasted?
Some don't look appetizing.. add a bit healthy oil to smooth them out