Vegan Caesar Dressing: You Wouldn't Believe It's Plant-Based!

Best Vegan Caesar Dressing
Creamy, zesty and garlicky…can you ask for anything for a caesar salad dressing? I have had this recipe for years and it is too good not to share. I have made adjustments over the years to this recipe. I wish I could give credit to the original creator of this recipe but don’t know who that is.
Ingredients:
4 Tbsp lemon juice, 1-2 lemons juiced
3 garlic cloves, crushed
4 tablespoons capers, packed in brine
Dash of caper brine from the jar
2 tablespoons dijon mustard
2 teaspoons vegan Worcestershire sauce
2 tablespoons red wine vinegar
1 tablespoon nutritional yeast
1 ½ cups vegan mayonnaise
1 ½ tsp freshly ground black pepper
1/3 cup good-quality extra-virgin olive oil
Instructions:
Place all ingredients except olive in a blender and blend until smooth.
Slowly add olive oil in a thin stream while blending the other ingredients.
This dressing is now ready to be tossed with romaine lettuce and croutons.
Enjoy!

[@lauriekudoba7419]

Looks delicious! I love a good vegan Caesar salad! 😊

[@bakeeatreview]

Me too! Such a summer dish for me!