Easter Chocolate Bunny Macarons (Full Recipe) | Kirsten Tibballs
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- Опубликовано: 19 июн 2024
- Get into the Easter spirit with these festive Bunny Macarons. Filled with a honey and chocolate ganache, these macarons are easy to decorate and will make the perfect gift for your loved ones or a special addition to your table this Easter.
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Ingredients and instructions are below ⬇️
Milk Chocolate Honey Ganache Filling Ingredients:
125g fresh cream
15g honey
½ teaspoon of vanilla bean paste
300g good quality milk chocolate
Method:
Boil the cream with honey and vanilla and pour over the milk chocolate and whisk to combine. You may need a little more additional heat to melt the chocolate. Use a hair dryer if that is required. Place plastic wrap onto the surface of the ganache and leave at room temperature for a minimum of two hours to cool.
Macaron Ingredients:
180g icing sugar
180g almond meal
65g egg whites (A)
65g egg whites (B)
generous pinch of cream of tartar
45g water
180g caster sugar
Method:
Pre-heat the oven to 145°C. Place the icing sugar and almond meal in the food processor and combine until you have a fine texture. Sieve it either into a bowl or onto a sheet of baking paper. Add in egg white (A) and mix to create a firm paste.
Place the egg whites (B) in the bowl of a stand mixer with a pinch of cream of tartar. Combine the water and caster sugar in a saucepan and bring to 118°C, begin whipping the egg whites (B) as soon as the syrup starts boiling.
When the sugar reaches 118°C, pour it over the whipped egg whites to make an Italian meringue, continuing to mix until the meringue cools.
Gradually incorporate the meringue into the almond paste mixture and fold it through by hand.
Continue mixing until the mixture gradually levels out in the bowl when you stop mixing.
Place the rabbit head template under a baking mat on a flat tray.
Prep a piping bag with a 10mm nozzle. Fill with macaron mixture and place an 8mm nozzle on the outside of the 10mm nozzle. Pipe the ears, then remove the 8mm nozzle and pipe the heads using the 10mm nozzle.
Bake at 145°C for 10-15 minutes. The macarons may take longer depending on your oven. Cool the macarons at room temperature and then place them in the freezer so they’re easier to decorate and join.
Finishing Ingredients:
good quality dark chocolate
pink lustre powder
Method:
Melt the chocolate or temper it if it contains cocoa butter. To temper the chocolate, heat it in a plastic bowl in the microwave for 30 seconds at a time until you have 50% liquid and 50% pieces of chocolate.
Stir vigorously without additional heat until all the chocolate has melted. If you have some resistant buttons, you can gently heat the chocolate with a hair dryer while stirring.
Place the chocolate in a paper piping cone and cut a small amount off the tip.
Pipe facial details on every second macaron and place pink lustre on each cheek and the inner ears.
Pipe the prepared ganache filling onto the un-decorated macaron and join it together with the decorated macaron.
Let sit for at least 6 hours before serving so the macaron shell is not too crunchy.
These can be stored in the fridge for up to 4 days.
#KirstenTibballs #Macaron #Easter 
Хобби
Kirsten these are adorable. Omg. You’ve inspired me to make them! Thank you for this video. I would love to do another course at Savour! I really loved every minute of doing my course 4 years ago! ❤️❤️
Thank you for the message, send me a picture when you make them. I am happy I have inspired you 😊
The good thing about these videos and the online classes is that they are very thorough from start to finish.
I'm so glad to hear your thought on the video. I always try and be very clear and as helpful and educational as possible. :)
Kirsten Tibballs is the best teacher I've come across in a long time, she covers all that can go wrong on the way to making the recipes just right, she's a delight to watch and has been an inspiration on my journey to becoming a chocolatier.
Thank you so much for your kind words xx
Being a professional pastry chef myself, it's very refreshing to see a video where someone teach, show and explain things the way it should be done. No omitting tips and tricks. Thank you very much to you Chef Kirsten and please keep inspiring us. Best regards from Portugal
I'm so glad to hear such great feedback from a fellow chef. Too kind thank you
Dear Kristina my name is yasaman.one day I get your book and I try some of the recipes. I love it.the taste are amazing.i live in Iran.pepole of Iran didn't no about famous pastry chef like you and when I talk about it they laughed into my face beacuse they don't think beyond the glass!!!..But u and the other pastry chef inspired me..I love your work..and I say thank you...thank you for been here.
That is an inspiring message. Thank you so much for your lovely comment and I hope you continue to follow your passions. Amazingly kind thank you 😁❤❤❤😁💕
Aren’t you one snuggle bunny yourself 🥰 you never fail to inspire! All the best for all future endeavours...!!
hahaha thank you Romi!
Love the way she teaches. She tells every little detail
I love teaching! glad you enjoyed the video
You are a great teacher Kirsten. Love to see you on Dancing with the stars next season🌷
😂😂 Not that I don't love dancing. But I probably should probably stick to being a chef ! Thanks for the lovely feedback 😊
Was lucky enough to see Kirsten in action this week at F.Mayers patisserie showcase doing a Ruby Chocolate demonstration. She was amazing as always! Can't wait to do vip patissiere of the year again. 😄
I'm so glad you got to come see me at my Ruby demonstration! Thanks for the lovely comment 💕
Thankyou for your creativity and inspiration! My son is 12 years old and LOVES watching your tutorials and trying new things in the kitchen! Can’t wait to do one of your classes with him!
That's so sweet! Give a big hug and a hi from me! Hope you have the best time in the kitchen with him :)
I can't believe how much I just learnt, and found out most possible reasons why I never have success amazing these. You are a ery natural teacher. Thankyou
You are welcome!
It's so good to see you Kirsten back to RUclips!
Thank you! Hope you enjoyed the video 😊
I enjoy so much your videos! Not only because your creations are fantastic, but also because of the way you explain everything and allow us to learn the science behind every recipe. Thanks a lot from the US!
Thank you so much. I have over 300 online videos in our Savour Online Class Library www.savourschool.com.au/online-classes.aspx
Great to have all these details to avoid any mistakes while making those adorable bunnies!
I'm glad you found this helpful 😊
I have to confess that I had never eaten a macaron until I did the course at Savour School (loved the cuteness of the hamburger macaron!). Now, I'm a convert! So it's great to see another fun and delicious macaron inspiration from Kirsten! Can't wait to get back to Melbourne for another round of courses in all things yummy!
They are defiantly a classic!
Kirsten you're my mentor i have learnt so much from your online class. you have taught me to make macarons not to mention your other wonderful recipes. You are the best I mean this comment from the bottom of my heart
Wow thank you so much Astrid. Make sure you join our Facebook group exclusive for subscribers - Savour Online Class Subscribers
Love the bunny face decoration Kirsten, they make it complete in my eyes
Thank you 🐰💕
I Love You, Honey Bunny!!!!
🐰💕😂
I love attending your schools, but your amazing videos make up for it when I can't get to a class. The tips you give are fantastic, thanks for being so generous with your knowledge! Now to get into the kitchen...
Omg! I'm so glad you can enjoy both my hands-on classes and online videos! So amazing! keep up the great work
An excellent tutor! The instructions are very detailed, excellent explanation, she takes her time to explain and give reason(s) for doing a particular process (e.g: the aging of the egg whites), her diction is clear and speaks at a rate which makes it easier to follow, she gives great tips and makes it look so easy to do. I feel like she's here with me in my kitchen giving me a personal demonstration. I will definitely give this a try! Thanks Kirsten.
Omg! Thank you for such incredibly kind words! I'm so glad I'm able to help and guide you along in the kitchen. Sharing my knowledge is the best feeling. Thank you for watching :)
Oh so yummy. They look so cute for Easter. You are so talented Kirsten. Very inspiring.
Thank you. I'm glad you enjoyed the video 🐰💕
I did the Savour school macaron class because my macarons kept cracking. I learned so may tips and tricks - I still get the occasional crack but it's maybe only 2 or 3 in a batch! I loved that the class was very hands on!
These are super cute Kristen!
Thank you for the feedback! I'm so glad our class was able to help you better perfect your macarons! Hope to have you back at Savour soon 😊
Ah Kirsten, you are such an inspiration. One of the best instructors ever as you make everything easy to understand and encourage us to try even the most intimidating of techniques. I wait in anticipation for your next instructional videos to inspire creativity
Such a lovely comment. Thanks so much for the feedback. I always love to hear i'm helping people learn. :)
While watching the video, it was like I could smell them baking as if someone was baking macarons in my kitchen! And now I'm hungry!
Don't you hate when that happens 😂😂
Such a cute macaron! Thanks Kirsten for the easy to follow recipe and tutorial and for the excellent tips!
I'm glad you enjoyed the video. Hope you found it all helpful
Thank you so much for sharing these cute little bunny macarons. Indebted to you for the macaron hints and tips.
i'm so glad you like them!
You are an amazing artist Kirsten. It is always a delight to watch your work.
These look amazing, thank you for sharing. I would love to try them x
Thank you!
Thank you so much! You are such an amazing teacher and inspiration. You really make the recipes easy to follow and understand😀😊💃
Thank you so much. We have over 300 recipes on our savour online classes www.savourschool.com.au/online-classes.aspx
I liked your videos so much I subscribed to the Savour Online Classes! I like how you explain everything so clearly.
That is so fantastic to hear! I hope you are loving Online classes. Always love hearing feedback 😊😊😊
These are amazing Kristen! I will definitely be making these for Easter! I love this recipe 🐰
Thank you. So glad to hear you liked the recipe :)
Adorable! Macarons are by far one of my favorite pastry goods to not only eat but make as well!
I'm so glad to hear. Hope they turned out amazing.
Thanks so much for sharing the recipe Kirsten! These macaroons are so unique and will surely be a crowd pleaser for my Easter Sunday celebration.
It was great to see you today. Despite all your success you are still as down to earth as ever.
Thanks Trissa! Hope everyone loved the macarons you made for Easter! Come to Savour for more macaron hands on classes!!
These look amazing! Can't wait to try making them. Thank you for sharing. Happy Easter 🐇
Hope these turned out amazing for your Easter 🐰
How stunning!!!!! Thanks for the video
😊😊😊
Brilliant idea - The Bunny Macrons are the cutest✨🤩.
Thank you AJ xx
I’m definitely going to try them out. Loved the explanation. Thanks so much for the recipe!
I hope they turn out amazing 😊
Thanks for the best macaron tutorial on you tube, all the details you need to turn good macaroons into great macarons.
Thank you Scott!
Omg!! These are so adorable and perfect for a easter brunch!!
not long now until easter!
So cute!!!! Thank you so much for this video! Greetings from Italy ❤️❤️❤️
Always been a fan of your neat and beautiful creation Kirsten! Im definitely making some macarons these easter!
Thank you! love hearing these kind of comments 😊
Thank you Kirsten. I always enjoy your classes! Happy Easter 🌼🐣🐣🐇
Thank you 😊
Thank you for sharing Kristen I love the bunnies for easter
You're so welcome! I'm glad you like them .
Omg these are so cute you have inspired me so much thank you for this amazing video. I can’t wait to keep learning from you ❤️❤️
That's too sweet. Thanks for the lovely feedback. Hope you enjoy more videos
Thank you for the video! It's very practical and I can't wait to make it for our Easter celebration!
Amazing! Hope they turned out fantastic.
These look amazing! Love all the classes from Savour! Y'all are great!
Thank you
Wow! Thank you for the video.. Gonna try making them soon!! 💜
Yay! hope they turn out amazing
Just in time for Easter. Love it, the recipe and tutorial! Haven't watched any other tutorial explaining the aging of egg whites so well. Thank you for sharing!
I'm so glad you found some helpful tips in the video 😊
Macrooning so cute
🐰💕
Always a joy to watch. I love the Savour online classes I subscribe to learn new techniques and new ideas. This video is great.
Amazing ! So good to hear you have been enjoying Savour Online classes 😊
Amazing! So adorable!
Thank you!
These are so cute. Love your tutorials. you make everything so calmly, and go through every little detail and inspire me to give it a go.
Thanks for sharing and for all the so helpful tips.
I'm glad you enjoyed the video! I love teaching everyone and sharing my tips.
Love all of your videos! I’m an aspiring chef and I look up to you a lot. Thanks for being such an inspiration xo
Thank you so much for your kind words and good luck on your journey x
Thank you Kirsten. You are the best.
Thank you for your lovely comment
Ive been practicing my macaron skills! I wanna try this out so badly! 😍♥️
Hope the video help you while practicing 😊
Just wonderful Kirsten. Will share with Dian and Arden. They will love those bunnies. xx
🐰💕🐰💕
These look awsome, I will be defo be trying these out. Thanks for the inspiration.
Thank you for the lovely comment 😊
Ooh the piping nozzle tip is life changing!! Love this tutorial! Makes macarons look easy to bake! 🐰
Glad you enjoyed it xx
So cute! Love this idea and so adaptable to other designs.
Thank you! Yes, they are so easy to make and adaptable to whatever you need really!
These are so adorable! Thank you for the video!
😊 So glad you liked them !
These are so cute! I love how the decorations really bring the bunnies to life. I cannot wait to try them and I am looking forward to my next trip to Savour.
Thank you! Hope you have a great class with us at Savour 💕
Wow! So beautiful!! I love it!!!
Thank you!
Amazing macaroons!
Love your work.
Thank you! Very kind 😊😊
They look amazing! Thanks for sharing Chef!
😊😊😊😊
Milk Chocolate Honey Ganache 🤤 sounds so delicious! Thanks for sharing!
I'm glad you liked it 💕
So cute! Thanks for sharing another amazing video with us all!
Thank you!
A fabulous video. Great tips throughout. Lucky to be in North West Melbourne to enjoy convenient shopping and hands on classes a while back.
Please come back! Glad you enjoy the store and your classes 😊
OMG!! These are super cute!! Thanks so much for sharing your great tips and ideas. Love your work!!
Thanks Julie!
Omg these macarons are adorable
Thank you ❤🐰
Gosh how gorgeous are these!
Thank you Anna :)
Thank you for this video. Another learning! ❤️❤️❤️
Your welcome!
As always Kirsten cooks up a storm, keep up the great work, you always inspire me. thank you
Thank you for the lovely comment 😊💕
They're so cute. Will definitely try out this recipe!
Thank you Justin!
These look amazing!!!
thank you!
Great idea for Easter!! Can’t wait to try these Kirsten.
Hope they were amazing 😊
Looks great! Can't wait to try it! I love all the Savour recipes and the classes are great (been to three so far!)
That's so great to hear! Hope to see you back for a fourth :)
Wow, you make everything look so easy and beautiful! So many tips too. I’m going to try the ganache in some truffles 💕💕💕
Amazing! Would taste so good in truffles !
Love doing special shapes with macarons. Will have to try the bunnies. The ganache sounds delicious.
They are so fun and cute to make! 🐰💕
These look amazing!
Thank you! 😊😊😊
These look great for Easter! Thanks for sharing!
😊😊
What a darling idea and delicious flavors! @savourschool does amazing things!!!
Thank you! So lovely to hear the great feedback 💕
Wowwww Kristen.. I loved this video totally... Thanks for sharing new ideas n taste
thank you for watching
So excited to give this a go! Honey and Chocolate is one of my favorite flavour combinations.
Yay! Hope they turn out delicious !
These are amazing. I love all your creations and the way of explanation. Every detail is clear and knowledgeable. Thanks Kristen .xx
Thank you!
How cute !🐰🐇❤❤, both to make in Easter and for any rabbit fan, great video and many tips to keep in mind Chef thank you for sharing you are amazing !!!💖
Thank you! I'm glad you found the tips helpful. 💕💕🐰
you explain everything so clearly!!
Thank you. I'm glad these videos are helpful 😊
Thanks for all the tips! These will definitely impress my kids this Easter! Thanks!
Thank you Cecile x
Kirsten you are absolutely amazing. Thank you for sharing this recipe with us. Much appreciated ❤
Thank you so much. i'm so glad you enjoyed them x
These look so good 💞 I will definitely try to do them at home. The technique and explanations are really easy to follow. Thank you!🥰
Thank you!
Can’t wait to have a go at making these! Will impress both the adults and the kids at Easter time 😊
They are certainly family favourites at the table! Hope you had a great Easter 😊
Perfect ❤️
😊😊
Love all you do Kirsten. Perfect simple instructions for the most elegant results. Love being part of your online classes as well. Hoppy Easter to you and the team! (And bunny ears crossed for the prize pack!)
I'm so glad you love being part of the Savour Online classes! Have you joined our new Facebook community? Easy to ask questions and share your creations. 💕💕
I love macarons and this is amazing!
Thank you 😊
Love the incredible instructions that you have here, they are some of the most detailed I have seen on youtube.
Hi Vivian! We have over 300 videos like these on www.savourschool.com.au/online-classes.aspx
Love these macaroons! I am subscribed to your online classes and I always get so excited when you upload new classes. Highlight of my week!
Thank you Julie! Make sure you join our community on Facebook - Savour Online Classes
These are tempting... love your way of explaining difficult tasks making them easy to follow.. thank you very much for this video☺️
I'm glad you enjoyed the video! Thank you 😊
Love it! Macarons are the best dessert ever
They are definitely a classic xx
These look wonderful. I will definitely be making them soon!
Yay! Hope they turned out amazing 💕🐰
Wow, can't wait to try this! They're so cute! Really useful tips, thanks!
Your welcome xx
These are just too cute! Macarons are one of my favourite treats to bake, and this video is an awesome twist on a classic!
That's for the lovely feedback! Glad you liked my bunny inspo ! 🐰