Wow, you just took tomorrow's spinach frittata to the next level! Thanks for your fabulous recipes and your spirit that made the year go so much better. Felíz Año Nuevo!!!
Ok, just finished eating this. So fantastic. Really easy and so Soul Satisfying. I appreciate all of your awesome, easy, healthy, flavorful food. Happy New Year Everyone!
🍃❤OHHH! I want to cook a few of these for tomorrow's brunch!❤🍃 Thank you so much for your recipes! I seem to love all of them! And happy new year everyone!🍃❤🍃
What better gift for the New Year tan a great, simple recipe from Spain On A Fork...... He always makes it so pleasing to watch, and even more tempting to try it out yourself. Just love this channel!
Me too...cannot wait to try this one out. SO simple, but so appealing as well. I'll be using Japanese eggs imported from Hokkaido, Japan...the best eggs I have ever had. It should be great...let's eat!
This is my New Year’s Day lunch ( I have got into the habit of checking your videos before I do my grocery shopping your recipes are so good) happy new year to everyone
We made this for dinner tonight. Firstly, the recipes here are always clear and well written. Recipe writing is an art and the recipes here are artfully written. Secondly, the dish came out completely delicious! Plus the romesco sauce was great! Great job Albert!
Awesome recipe for the end of the year! Perfect for those suffering from drinking a wee bit too much NYE! HAPPY NEW YEAR Albert! I hope 2022 is a wonderful and exciting year for you and your family!! Can't wait for the yummy, delicious, nutritious, healthy dishes you have in store for us all!! One day I'll be able to take an actual adventure and visit beautiful Spain, until then I'll rely on my taste buds taking me there care of your amazing recipes! Stay safe and I hope your New Year's Eve was spectacular!!
Just discovered you... Great, great recipes, showing and explaning! You make it so much easier and yummy at the same time! By the way, love your voice🤗! Thank you so much! Won't let you go, now. Good luck and see you soon👍
Hi Albert - can I use spinach out of my garden also? (just kidding...) . Happy New Year and thanks for all your wonderful, tasty recipes. Every one that I've tried has turned out beautifully!
Albert: Absolutely delicious. This is definitely a WILL-try. Also, thank you for a great year of recipes... I just began following you early this year. Todos te deseamos un Feliz Año Nuevo... o, como decimos aquí en eSpanglich Californiano, *_¡Java Japi Núyir!_* (Fan from San Francisco, California.) *!!~
And once again a very nice recipe for my list. I would never think of cooking beans together with spinach. But that's what I'm going to try. However, rather in spring or summer. I wish you a Happy New Year 2022 :)
Hey Albert, esto se ve muy bien. I think it will go really well with one of your potato recipes (with several of them, no doubt, but only one at a time!). I am leaning toward either grandma's or poor man's (some sort of human-oriented potatoes for sure). Romesco and potatoes go so well together--in a pinch, just some fingerlings pan fried in olive oil with some salt would also do very well.
Looks amazing!! Unfortunately I used my last 4 eggs for a spinach quiche recipe. But I will go get more eggs & roasted peppers tomorrow. Happy New Year to you & your family! *shared*
Looks amazing and probably tastes amazing too! (will try it) I was wondering, do you let the spinach-beans-garlic mix cool off before you add it to the egg mixture?
in the red pepper sauce I have a question is it possible to use lemon juice instead of vinegar or apple cider vinegar as I am not too fond of other vinegar flavors
Looks good, but every time I use a jar of those beans, it’s super difficult getting them out. All stuck together. I’ve tried using running water and shaking it, and even worse, using a knife or fork. What’s ur secret?
Epic? Yes, it's awesome but it's part of the "cocina de aprovechamiento", using leftovers of spinach and beans casserole. I'm from Lleida, and hour north of Tarragona, and I grew up eating this.
Disfrute del sol y sea vegano, sin huevos de animales, leche de animales, mantequilla de animales y miel de insectos🥬🥗🌽🥕🥦🥥🥑🍓🍇🍌🍎🍐🍑🥭🍅🥒🍉❤️🌞🌈👼❤️🏖 Enjoy Sunshine and Please be Vegan, no animal’s eggs, animal’s milk, animal’s cheese, animal’s butter, and insect’s honey🥬🥗🌽🥕🥦🥥🥑🍓🍇🍌🍎🍐🍑🥭🍅🥒🍉❤️🌞🌈👼❤️🏖
Wow, you just took tomorrow's spinach frittata to the next level! Thanks for your fabulous recipes and your spirit that made the year go so much better. Felíz Año Nuevo!!!
Much love :)
Albert, that looks gorgeous. Making it tonight with a glass of white wine.
Sounds great! Much love :)
You need to use eggs, tee hee hee :-)
🎉🍾🎉🍾🎉🍾🎉🍾🎉🍾
Happy New Year Alberto ! Looking forward to more from You in 2022
🎉🍾🎉🍾🎉🍾🎉🍾🎉🍾
Happy new year!! Much love :)
I love your videos and your vibe! I have tried almost all of your recipes and my 1 year old and meat eating both husband approve!
Much love :)
Ok, just finished eating this. So fantastic. Really easy and so Soul Satisfying. I appreciate all of your awesome, easy, healthy, flavorful food. Happy New Year Everyone!
So happy to hear that! Much love :)
🍃❤OHHH! I want to cook a few of these for tomorrow's brunch!❤🍃
Thank you so much for your recipes! I seem to love all of them!
And happy new year everyone!🍃❤🍃
Much love :)
As always a great looking dish but i'll have to wait till Monday when the shops open again ... Got no spinach !!!!!!!!!!!!!!!!!!
I hate it when that happens!
Grow some for next time - it's so easy!
What better gift for the New Year tan a great, simple recipe from Spain On A Fork......
He always makes it so pleasing to watch, and even more tempting to try it out yourself. Just love this channel!
Much love :)
This looks delicious! Thank you and Happy New Year.
Much love :)
Looks delicious! One of my goals for 2022 is to explore more vegetarian cooking. I'll definitely give this one a try.
Much love :)
Thank you beautiful soul for sharing your knowledge and passion with us. Wishing you and your loved ones All Love Light and Happiness. Namaste
Much love :)
Morning from the states!
Much love :)
Thanks for the shout out! I’m making this for breakfast tomorrow.
Sounds great! Much love :)
Estupenda idea de tortilla un arte de cocinar delicioso
I finally made this omelette, and I made it for other people without trying it out for myself first! We all found it to be delicious!
Great job! Much love :)
Te descubrí ayer, amo la cocina española y me suscribo por el excelente trabajo que haces. Felicidades!!! Saludos cordiales desde México.
Saludos!
Oh wow, how did I miss this one? This looks so delicious, absolutely trying it this weekend. Thank you!
Hope you enjoy! Much love :)
Oh my!!! I'm kicking off New Year's Day with this!!! Happy New Year, Albert!
Me too...cannot wait to try this one out. SO simple, but so appealing as well. I'll be using Japanese eggs imported from Hokkaido, Japan...the best eggs I have ever had. It should be great...let's eat!
Much love :)
Fantastic, healthy and tasty recipes, thank you 🤗
Much love :)
This is my New Year’s Day lunch ( I have got into the habit of checking your videos before I do my grocery shopping your recipes are so good) happy new year to everyone
Happy new year!! Much love :)
We made this for dinner tonight. Firstly, the recipes here are always clear and well written. Recipe writing is an art and the recipes here are artfully written. Secondly, the dish came out completely delicious! Plus the romesco sauce was great! Great job Albert!
So happy to hear that Sam!! Much love :)
Definitely going to try this. I love the way Albert presents the videos. Happy New Year!
Happy new year! Much love :)
Looks delicious!
Much love :)
Thanks Albert, now I know how to use the jar of roasted red bell peppers I have open in the fridge.
Yes!! Much love :)
What a great way to use the roasted peppers from my garden! Will definitely make this. Looking forward to more recipes in 2022 😋
Much love :)
Thank you for all the great ideas and recipes you shared in 2021, best wishes for 2022!
Much love :)
Awesome recipe for the end of the year! Perfect for those suffering from drinking a wee bit too much NYE! HAPPY NEW YEAR Albert! I hope 2022 is a wonderful and exciting year for you and your family!! Can't wait for the yummy, delicious, nutritious, healthy dishes you have in store for us all!! One day I'll be able to take an actual adventure and visit beautiful Spain, until then I'll rely on my taste buds taking me there care of your amazing recipes! Stay safe and I hope your New Year's Eve was spectacular!!
Much love :)
Beautiful cooking! You are so inspiring!
Much love :)
Happy New Year. Wishing you good health, success in all your endeavors. Please keep on sharing your delicious recipes. Un abrazo.
Much love :)
Just discovered you... Great, great recipes, showing and explaning! You make it so much easier and yummy at the same time! By the way, love your voice🤗! Thank you so much! Won't let you go, now. Good luck and see you soon👍
Thanks so much! 😊
Happy New Year! Thx for all your recipes! Andrew
Hi Albert - can I use spinach out of my garden also? (just kidding...) . Happy New Year and thanks for all your wonderful, tasty recipes. Every one that I've tried has turned out beautifully!
Much love :)
Looks absolutely delicious!
Much love :)
I just discovered your channel. Very nice recipes! Thank you for sharing!
Much love :)
Albert: Absolutely delicious. This is definitely a WILL-try. Also, thank you for a great year of recipes...
I just began following you early this year. Todos te deseamos un Feliz Año Nuevo... o, como decimos
aquí en eSpanglich Californiano, *_¡Java Japi Núyir!_* (Fan from San Francisco, California.) *!!~
lol....Much love and happy new year!!
Thank you for a very unique recipe. God bless.
Much love :)
Happy New Year!!💖. I'm going to use this as inspiration and veganize it. Here is to lots of love and yummy recipes in 2022!
Much love :)
Fantastic! Can't wait to try this one. HAPPY NEW YEAR to you!
Much love :)
Happy New Year to you!
Much love :)
Albert, Happy New Year.
Same to you! Much love :)
Happy new year to looking forward
To more of your fantastic Spanish food
❤️👍
Same to you! Much love :)
Thankyou for the recipes have a HAPPY NEW YEAR
Much love :)
A happy new year man. You are super.
Much love :)
Albert, fenomenal!
Much love :)
Your recipes are so good.
Much love :)
And once again a very nice recipe for my list. I would never think of cooking beans together with spinach. But that's what I'm going to try. However, rather in spring or summer. I wish you a Happy New Year 2022 :)
Much love :)
Hey Albert, esto se ve muy bien. I think it will go really well with one of your potato recipes (with several of them, no doubt, but only one at a time!). I am leaning toward either grandma's or poor man's (some sort of human-oriented potatoes for sure). Romesco and potatoes go so well together--in a pinch, just some fingerlings pan fried in olive oil with some salt would also do very well.
Sounds great! Much love :)
Happy New Year Alberto☃️🎆✨
Same to you! Much love :)
That looks awesome 👌
Much love :)
Great recipe. Always up for an omelette.
Much love :)
You make it look so easy. I would chop my fingers off xx
Gotta make this. that's a killer omelet!
Much love :)
Happy New Year Albert!!! Hope 2022 treats you well man, thanks for all of the amazing recipes!
Same to you! Much love :)
Wooow great recipe 💗💗
Well lovin’ this! Wow!!!
Much love :)
This looks amazing and delicious, I can't wait to make it.
Much love :)
Yummy 😋❤️❤️ wish uu prosperous new year 🎉🎉 dear Albert 😀❤️❤️
Much love :)
Yum! Happy New Year.
Same to you! Much love :)
Happy New Year!
Same to you! Much love :)
Looks yummy & easy
Much love :)
Happy new year!
Much love :)
Very good
Much love :)
OMG does that look good. I am making that real soon!
Much love :)
Looks amazing!! Unfortunately I used my last 4 eggs for a spinach quiche recipe. But I will go get more eggs & roasted peppers tomorrow. Happy New Year to you & your family! *shared*
Much love Terri :)
That looks absolutely divine! Could you substitute garbanzos for the white beans? Happy New Year, Alberto! xoxo
Absolutely :) much love!
wow so delicious
Fantastic
Much love :)
Looks amazing and probably tastes amazing too! (will try it) I was wondering, do you let the spinach-beans-garlic mix cool off before you add it to the egg mixture?
No you add it into the eggs while hot :) much love
in the red pepper sauce I have a question is it possible to use lemon juice instead of vinegar or apple cider vinegar as I am not too fond of other vinegar flavors
Absolutely :) much love
Beautiful
Much love :)
Was going to make this, but no recipe
ACK!
Buen video
Saludos :)
Do you suggest adding any cheese to this recipe? Thanks… James & Domi
You can add a little shredded cheese into the mixtue if you like :) much love
Looks good, but every time I use a jar of those beans, it’s super difficult getting them out. All stuck together. I’ve tried using running water and shaking it, and even worse, using a knife or fork. What’s ur secret?
Should cut the time down so the omelet doesn't brown.
Epic? Yes, it's awesome but it's part of the "cocina de aprovechamiento", using leftovers of spinach and beans casserole. I'm from Lleida, and hour north of Tarragona, and I grew up eating this.
👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍
👍😋
Much love :)
😘🤗🤞
Much love :)
Disfrute del sol y sea vegano, sin huevos de animales, leche de animales, mantequilla de animales y miel de insectos🥬🥗🌽🥕🥦🥥🥑🍓🍇🍌🍎🍐🍑🥭🍅🥒🍉❤️🌞🌈👼❤️🏖
Enjoy Sunshine and Please be Vegan, no animal’s eggs, animal’s milk, animal’s cheese, animal’s butter, and insect’s honey🥬🥗🌽🥕🥦🥥🥑🍓🍇🍌🍎🍐🍑🥭🍅🥒🍉❤️🌞🌈👼❤️🏖
No vayas a españa con esa tortilla si quieres salir con vida.
Love it but slow it down a bit, thanks
Take the lapel mic off the tee shirt when eating at the end of the video... Very off-putting listening to people's mouth sounds when they eat...!!