Emptying My Freezers to Restock My Pantry || No Food Waste Preservation
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- Опубликовано: 30 июл 2024
- Emptying My Freezer to Restock My Pantry || From Scratch Restocking
#pantryrestock #freezercleanout #restocking #wintercanning #canning #rebelcanners #canningbeefbonebroth #canningspagettisauce #canningandpreserving #homemaderecipe #fromscratch #homemadevanilla #homemaker #inthekitchen
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I just can’t get over that beautiful beef broth you made, and to think it’s all made with veggie scraps and bones, it has to be way cheaper than buying it at the grocery store. I’m going to start keeping a scrap bag in the freezer so I can try making it. I bet it makes the best gravy! You were truly blessed by the sweet subscriber with the roasting appliance. Wow, so generous…😊
I love how you show us what is possible in our kitchen and that it’s really not so difficult. You’re the best!🎉💥⭐️
❤-Brenda
Good evening tonight Tamara and Luke also Winston and Max also Friends here. It's a blessing to be a part of this wonderful community Amen. Have a blessed evening and may Jesus bless our families and friends also. Everyone stay warm and safe. Last night we got some more snow. Happy Wednesday Friends. Your food always looks so delicious 😋 our dear friend Tamara. We send our Love and Prayers to our family's and friends. Lots of love to our sweet friends here. Your an amazing person and wife and friend to all of us here. Hope that everything is fine with you all friends. 😇🥰😇🥰😇🥰😇🥰😇🥰😇🥰😇💌💟💌💟💌💟💌💟💌💟💌💟💙❤💙❤💙❤💙💓💙❤✝️✝️✝️✝️✝️✝️✝️✝️✝️✝️✝️
I was waiting for Winston to throw that big snowball at you - but he was a good boy 😊
How nice of someone to send you the gift card so you can get that amazing electric roaster. The sauce looks absolutely delicious. The rich color of the broth can't be found in the grocery store unless you pay $$$ for it. And you did it for free using scraps! I don't mind you mentioning your 100% seal rate on your jars.
We're getting snow tonight into tomorrow evening. Kids get a snow day tomorrow so I don't have to set my alarm. Early weekend relaxation time.
No matter the amount of money, broth like this can’t be bought in a store😂
What a nice gift! Tip.... add a good splash of apple cider vinegar to your stock and let it set for about 30 minutes before turning on the roaster. That pulls the good stuff from the bones and makes the broth even healthier. I love making my own vanilla extract too. I have been making for years. I have three 750ml. bottles going all the time. I let them go for a year before using because I have a stockpile. I have used vodka, bourbon and spiced rum. I won't use vodka again. The bourbon is good but the spiced rum is EXCELLENT!!!!!
I just love listening to you and seeing what you're up to! I swear you need a shirt that says, "Proud Rebel Canner! You do you!" 💗🥰
I do!! ❤️❤️❤️
I love using my electric roaster!!! I never would've thought about making broth in it before. I've never actually made it before and this is such a great idea
I bought an electric roaster summer of 2022 to start canning broth…I ended up cooking our turkeys for thanksgiving in 2022&2023 in it and WOW. Quick, easy, juicy. I make all my broth in it now. Turn it on and let it cook 24-36 hours. Apple cider vinegar definitely helps!
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Hi Tamara ! Beautiful stock. Great job , thank you ! ❄️☃️❄️
Broth and tomato sauce looks so good. I love my electric roaster so handy for lots of things
Your crockpot is fabulous!! 🩷 it!!!
This was great! Loved it! Ty
What a wonderful gift! And you made a great choice in the roaster.
The bone broth and spaghetti sauce turned out beautiful!
I made vanilla extract once with bourbon and, to me it tasted like vanilla-flavored bourbon, so I just stick with vodka. A friend of mine used Captain Morgan (spiced rum) and it was OK, but, for me, it would have limited uses ( banana bread, oatmeal cookies, spice cake, etc.)
Absolutely enjoyed hanging out with you in your kitchen.
Your sauce looks so good.winston loves the snow❤
Thanks for reminding me that I have vanilla that needs to be shaken. I forget about it.... I too am enjoying snow days.
That beef broth looks amazing!
Love this! 💝
Looks great!
Reminds me I need to clean out my freezer too. Homemade vanilla is the best!
Love this ❤!!!
Broth looks amazing
I learned the trick of using veggie scraps to make my broth from you, so thank you!
Very nice choice in the roaster. I have an 18 and 22 qt. Wonderful kitchen assets.
Love the video Tamera 💖
Broth looks amazing ❤
The roasters are awesome! I originally bought mine to process tomatoes in summer for ketchup and I've ended up using it for so many things! You broth came our beautiful!
AWESOME AWESOME video!! Another one to add to SWEL playlist! 🥰 THANK YOU!!! 💞🙏🏼💞😊
Looks like an awesome fun, productive day! I have vanilla going also for the first time. I also started coffee extract and then in the Spring when my herbs are green again, I'm going to make some mint extract. You are right, that broth color was great! So glad you were able to get a roaster. It is great for bigger amounts of things.
Happy FriYAY Eve, sweet friend. The beef broth and spaghetti sauce looked so delicious.
Your Broth and sauce looks amazing stay safe and warm have a blessed night 🙏
I'm so glad I discovered your channel. It's nice to see a kindred spirit.
Welcome 🤗
When I make my sauce i use a measuring cup to fill my jars up, it’s faster than the ladle. I also open kettle mine saves me a lot of work. I love the scarps saving, for broths, I need to start doing that. Great video
First time on your channel. Enjoyed it. I must say I LOVE your crock pot. Gotta love Jack, Zero and the rest of the gang.
Welcome! 🤗
cool
I m a rebel canner also. Nacho cheese was our favorite.
I use my roaster to cook my turkey or ham at the holidays. Saves your oven for other things and it comes out so moist
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Hi Tamara. Broth and spag sauce looked amazing. We like a smooth sauce too without skins and seeds. Let us know which vanilla extract you liked better--with vodka or bourbon. Making it is on my bucket list for this year and curious which you think is best. Hugs.
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Do you wash your onions etc before save them????
Nope.
Loved your video today. I have a couple questions where do you purchase your vanilla sticks? A does the vodka or whiskey need to have a flavor to it when making the vanilla? With the cost of real vanilla I’d love to try making it myself
I get my vanilla beans on amazon. I have them linked in my amazon store front. In my description box. You are adding the flavor to the alcohol. Adding the vanilla beans and letting it sit for 6 months it makes vanilla extract!
Thank you so much. I’ll check out your Amazon link
Snow looks so fun! Where are you located? I'm in Charlotte and haven't seen any in 2 yrs 😭
Ky
@@SouthernWifeEverydayLife stay safe and warm! Love your channel.
I noticed you laddled right from the warm roaster, did you end up with a layer of tallow in the jars in the finished product? I've not made beef broth yet but want to try.
Some times they do and sometimes they don’t. Just depends on how much fat is in it. It doesn’t bother me if it does. This batch had barely anything on top after cooled.
Hey tamara, what beginners herb book did you use?I'm 63, want to start making my own elderberry syrup😊❤
I haven’t bought any yet. Just doing research online right now. I have a couple saves on amazon, but haven’t bought them yet.
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Hey Tamara, would the 10 beans have been enough for your 40 oz bottle of bourbon?
You would want like 15-20 for that bottle ❤️
It’s usually one ounce of beans per 8 oz of alcohol.
Do you give scraps to your chikens
We don’t have chickens.
Snow
What state?
Ky
@SouthernWifeEverydayLife Yay! I started watching you several weeks ago and never caught that you are in KY. Me too (30 miles south east of Louisville). Love your content😊 God bless!!
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