Ekmek Kataifi - Baking with Dimi

[@elainepovh7032]

Glad I found your channel, you give clear instructions and looks divine

[@bakingwithdimi1324]

Thank you 😊

[@PD-qu1jx]

Agree

[@koulakollis7201]

To dimi your kataifi is very nice.if I want to make a small sever how do I do it my oven cooks very quickly have you got any recipe for koulourakia

[@MillionaireMillennial]

This is one of my favorite desserts

[@kouklos]

Omg omg can't wait to try it this weekend.

[@rulaabiantun1485]

Hi Dimi, could you do this dessert 2 days in advance? Does the kataifi go soggy over time? Thank you
Wishing you a merry Christmas and a wonderful new year. 🥰🙏

[@bakingwithdimi1324]

Yes you can, the longer it sits the better it tastes :)

[@PD-qu1jx]

Delicious!!! What size is that pan!

[@marinajugovic9945]

Absolutely yummy 😋👌

[@vsboy2577]

This is the most amazing thing I have eaten.

[@gamathis]

Omg I made your recipee of this dessert, was absolutely beautiful.

[@cupdlrow]

Thank you

[@bakingwithdimi1324]

:)

[@helenritsikos447]

Where can l see the measurements for the recipe, looks delicious

[@bakingwithdimi1324]

Full recipe is in the description box :)

[@faithopelove_]

Thank you so much Dimi I made this today and my family loved it! It was perfect! :)

[@heschelfalek7388]

Great demonstration...easy to follow. The ingredient page however is confusing (at least to me). Measurements are in metric and imperial (one or both systems for each ingredient would be helpful). Liquid measurements should be in ML not Grams (I think) so you can accurately do conversons from metric to imperial. Does that make sense? Otherwise this is a terriffic dessert and an excellent presentor. q:-)

[@EmmTASTY]

Fantastic video! 🙂 Big like from me 🥰

[@bakingwithdimi1324]

Thank you 😊 glad you enjoyed it ❤️

[@dimikalantzis3654]

Thank you. ❤

[@khaledannajar]

This is called kunafa not kataif in the arab world

[@vissi87]

It's a bit different to kunefe. Both use kadayif pastry tho

[@macsun13]

Different desserts...