Portokalopita - Baking with Dimi

[@jennig8824]

Love this cake and your kitchen 😊, Thank you Dimi, Love n prayers for you n your family. Nurse TQEH 😊❤🇦🇺

[@jackyrodriguez8309]

I had this dessert at a Greek bakery and fell in love with it. Thank you for sharing will be making it for Thanksgiving day .

[@bakingwithdimi1324]

Thank you 😊

[@marialeon2715]

Wow I’m anxious to try it. Thank you for sharing this awesome recipe

[@vanessanda]

looks amazing! Just like my Yiayia used to make! 😋😋😋

[@miriamcricc]

That looks delicious how can I please get your recipe ♥️🙏🏻😋🌹

[@mariajallad1973]

hello can we make it with mandarins?

[@miriamcricc]

Wow that looks delicious how can I please get the recipe. ♥️🙏🏻🌹

[@mikezinn7212]

I dried the phyllo in the oven. 150C for 1 hour.

[@elsauceman]

I appreciate your efforts. Your presentation is a bit hurried, lacks graphics, low energy, poor production values. It's a pity for I think that you may have some culinary skills.