How to Sear Halibut in a Cast Iron Pan | Chef Lee Chizmar | Tips & Techniques

Grab your cast iron, we're searing up some Halibut! 😋
Chef Lee Chizmar is in the kitchen giving us some tips on searing up some halibut! 😍

[@Lecon60]

I have salmon twice a week. Halibut every other week. I love pan seared fish. I feel more connection to the cooking process and I enjoy the look on someones face when they are enjoying my cooking. I live on the shore of Cook Inlet in Alaska. I process over 200 salmon a year for my freezers.

[@4000Wiggins]

What type of oil are you using in the cast iron?

[@hugo9927]

Vegetable or canola dont use olive oil it will burn and taste bad

[@hybrid902000]

I tried to replicate the searing noise exactly how it sounded in the video cuz I couldn’t hear his instructions and I ended up having a Big Mac with extra fries and Diet Coke.

[@heidijorg9469]

Delicious

[@exaggeratedphotography4387]

This looks like a beautiful dish however, the sound quality is so poor that you can’t hear the instructions.

[@promlln2]

Loudest fish on the planet